Mexican Dads Try Food From BRAZIL!

We asked our Mexican dads to try Brazilian food 🇧🇷
Apply for papah! / Aplica a papah! ⬇️⬇️⬇️
bit.ly/3SU3Qga
Known for their Samba and love of soccer, in this episode we have our dads try food from Brazil. We have our dads trying a variety of dishes from pão de queijo, linguiça, açaí, estrogonofe, and their national dish feijoada. Do you think our dads will like this unique cuisine?
Produced by Xavi Casanova
Edited by Bernabe Rodriguez

[@PapahChannel]

What are your New Year’s Resolutions? 😊Travel to Brazil anyone? hehe 🇧🇷

[@danielsantiagourtado3430]

Love the food from there! Cocadas are amazing 🤤🤤🤤🤤🤤🤤

[@ogringomaisbrasileiro7889]

Thanks for showing some Brasil foods!! There were a few you missed though, so maybe do a part 2? •Pastel •Empada •Esfiha •Quibbe •Mortadela Sandwich •Feijão Tropeiro •Acarajé • Pequi •Brigadeiro •Cachaça (if they do alcohol) And many more! 😂

[@andyleal8743]

Be with family

[@rahabreu]

I'm Brazilian and the Brazilian food was not well represented in this video. All the Brazilian food did not look like authentic Brazilian cuisine at all. Great Mexican dad's though 👍

[@josecarlos3348]

Strogonoff isn't brazilian, is russian. And the rest... please, do it again 😅

[@Gerson-q5v]

I'm Brazilian and I can say with certainty that that wasn't feijoada. It was just black beans. There were several meats missing from the side dish.

[@careydolan]

also linguica isn't Brazilian.

[@bva0]

​@@careydolan So? Brazilians have their own version of linguiça, which is commonly eaten here (and therefore in the video...)

[@Mexico.10]

Same, USA popular channels of mexican food is the saddest food I have ever seen .

[@Blank-jf5wp]

Thats our national dish too, how the hell do you mess that up!

[@RichardIsecke]

And that dry crunchy coxinha is not even close to our real coxinha!! not even the catupiry inside!

[@matheussanthiago9685]

This is the Brazilian equivalent of giving a person the shadiest taco bell and going "enjoy this fine specimen of Mexican cuisine"

[@Sapatin]

Quem preparou aquelas coxinhas sacaneou, massuda e com o frango seco ainda kkkkkkkkk

[@coisasaqui]

ne? e strogonoff tb, desesperadores os pedaços

[@kauankmk3844]

Mas coxinha é complicado msm, não é qualquer um que faz uma boa coxinha

[@Atheah]

Parecia ser aquelas coxinhas que se compra no mercado, congeladas sabe?

[@Sapatin]

@@Atheah é faz sentido, pena que a impressão que vai ficar é essa agr até que eles comam uma coxinha feita direito

[@coisasaqui]

parecia. quase tudo ali parecia na vdd.. como se tivessem pegado alguma brasileira aleatoria pra cozinhar ao inves de fazer algo de qualidade kkkk tipo aquela primeira salada nao eh algo tipico daqui, a pessoa deveria fazer na casa dela@@Atheah

[@jmkos86]

These are a good introduction to people that never had Brazilian food but they were all the simplest forms of the dishes. Those were some very sad looking coxinhas hahahaha

[@gk891]

That feijoada seems to be missing a few items. When I've had it, it always came with some sauteed greens and a slice of orange. But Brazil is a huge country with a big population so maybe there are people who serve it without those items.

[@rryckh]

Yes it was missing a lot of items (including meats), and although Brazil is a huge country i can attest that there are virtually no variations on how it is prepared and served ( just the different choices of meats can vary from person to person)

[@gk891]

@@rryckh I see, thanks for that

[@otohime8516]

Girl that feijoada is missin' EVEYRTHINNNG

[@mrbear1302]

@@otohime8516 Yes, my Brazilian friends in Bahia, would be very disappointed in this feijoada.

[@jmkos86]

@@rryckhdepending whether you’re on the north or south, some people put cachaça (Brazilian rum) in it and different cuts of meats. Some do fresh pork cuts, others do smoked. I mean ther are variations but not THAT different.

[@camilaxishere]

gente, as comidas mais tristes que vi kkkkkk mds

[@luizhlb]

kkkkkkkk exatamente, a feijoada mais vazia que já vi

[@yba2470]

EXATO

[@BrunoSilva-ej7ff]

😂😂😂😂

[@Lauraabreu1528]

🤣😂

[@jubernardi23]

Como goiana(deixa a minha parte carioca de lado)então😂😂☠️☠️

[@marianepedrazzani]

ALGUÉM PRECISA MANDAR UMAS COXINHAS MELHORES PRA ELES URGENTEMENTE. Me senti desrespeitada hahahahaha

[@uhulpires]

Exatamente vei. Criei mó expectativa com a reação da coxinha hahahaha

[@stephaniesilva6753]

pior é esse açaí kakakkaka bem triste

[@DRIFMU]

Por favor kkkkk quando um não gostou ok mas depois do segundo perai que alguma coisa tá errada nessas coxinhas 😂😂😂

[@edulangoo]

O mais gostoso da coxinha é a massa. Aquelas ali tinha quase nada. 😰

[@maddyquintaneiro7047]

no brigadeiro?? we need more Brazilian comidaaa!!

[@thiagomandrade1987]

As a brazilian I can say that was the sadiest feijoada that I have ever seen, it was missing everything. The strogonoff look terrible and dry coxinha is just a bad coxinha... If they like these food they will really like the real brazilian food.

[@sweetgirl4u247]

I've always liked how Arturo gets so excited and how he explains the food.

[@juliamartinssantiago]

Woww the coxinhas there were awwwwful! Poor guys! Trying for the first time coxinhas like those! 🫠

[@Gaboxxy96]

The rice is actually on point,. In Brazil we generally keep it simple, just a bit of oil, some garlic and maybe onions, salt and two cups of water for each cup of rice.

[@fran.vnparcerias]

Eles iriam adorar Arroz Carreteiro, hein (English speakers: search for "arroz carreteiro" comeback here to tell us ❤)

[@MarcusIIFerreira]

Coloca azeite pra dourar o alho, mano. Sua saúde não vale a economia de colocar óleo.

[@jonathankantunes2198]

@@MarcusIIFerreira Mano pior que o mesmo o azeite, quando é aquecido acaba se tornando igual ao óleo aquecido :(

[@MarcusIIFerreira]

@@jonathankantunes2198 Sério mesmo? Po, disso eu não sabia. Procuro sempre dourar tudo com azeite. Então não estava adiantando nada esse tempo todo. kkkkkkkkkkkkkk

[@jubernardi23]

Depends! In Goiás and Mina’s is not like that I’m goiana e carioca but I cook goiana food and grew up there and our food is very tasty and better than the most places in Brazil 🧐😜🫡

[@vitoriabraga1599]

Fico feliz por apresentarem a comida do nosso país, mas triste pela forma que cada prato foi apresentado. A feijoada estava fraca, faltou mais carnes, couve, uma farofa bem feita e laranja para absorver a gordura. O estrogonofe parecia um cozido, só tentou parecer com nosso estrogonofe por ter batata palha do lado. A coxinha massuda e o açaí ralo e quase rosa foram pra acabar. Pelo menos o pão de queijo não parecia ser ruim. Espero que na proxima consigam uma boa cozinheira brasileira pra apresentar um pingo da nossa cultura.😊

[@marilui1074]

simm

[@liviarosa1981]

Exatamente!

[@controlinkin]

Saudações do Brasil pra esses pais super carismáticos!!!

[@Donknowww]

Lovely Guys these Mexican Dads! Always great to watch them try new Things :)

[@DanielleSiegertx]

I love the way they explore/describe the food

[@diegosposito1251]

As a brazilian i love to see people trying and experimenting our food and culture, thak you for the awesome video

[@elvanyreis8699]

Se e quê você pode chamar isso de comida

[@danielsantiagourtado3430]

Fiejolada is one of my favorites dishesh from brazil! 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷

[@diogobotelho5141]

Brazilian Feijoada*

[@Jeffro5564]

Duh

[@gracegreen1859]

Y’all should go to Fogo de chao. I know it’s a chain but I want to see y’all reaction to the endless meats. I like how one of the dads were already hip to the meat carvings.

[@leandrocruz2744]

Had a great time there when I was in London a couple of days ago. The food was great!!!

[@agarcamila]

I'm in love with the dads!! So sweet! Love from Brazil. 🥰

[@jefersonlira7089]

Que chingon su jefe soy de Brasil y amo a Mexico quiero mucho a Mexico como ustedes dicen son los mais chingones mis compas tengo mis dos brazos cobiertos con tatuajes de la Cultura Mexica mi encantas las historias de sus ancestros Viva MEXICO E BRASIL POR VIDA 🇲🇽🇧🇷🇲🇽🇧🇷

[@reyleon1986]

🇧🇷🤜🏼🤛🏼🇲🇽🫶🏼

[@rodrigocarmona9827]

As someone from Brazil makes me happy seeing this! My only complaint is the fact that was "Feijoada" was missing a lot of things

[@danielsantiagourtado3430]

Love papahs and this channel 🎉🎉🎉🎉❤❤❤

[@MichaelFAssis]

Nem isso é feijoada e nem isso é farofa kkkkkkkkk Nada foi bem feito. A feijoada faltou várias carnes a couve e a laranja. A coxinha estava massuda e com recheio seco. O estrogonofe estava com uma cor estranha e cortes também estranhos. A farofa não era farofa, era farinha de mandioca temperada e seca, a gente compra isso no mercado quando tá com preguiça de torrar a própria farinha e usa essa pronta como base pra fazer a farofa.

[@lerandomguy2109]

e aquele Açaí? kkkk ta pior do que os açaí q vendem fora do Para

[@MarcusIIFerreira]

Aquela farofa parecia de pacote, porra. Se tivesse colocado a farofa da minha mãe que é cheia de pedaços de bacon os caras iam acabar com ela.

[@moonzonaedita]

muito fofos 🤏🥺 fico feliz q eles gostaram praticamente de tudo

[@gabrielatertuliano5351]

Fiquei desesperada vendo esse vídeo, deixa eu cozinhar pra eleeeees

[@alexanderbeck9426]

I am bot even Brazilian, but the food you made them taste seriously? Brazil have so much good food

[@diegosilva1912]

That’s the saddest feijoada I ever saw

[@l.heo_haewon.l]

Sim mano

[@rodrigomatos2556]

And that açaí too

[@eddiegds]

Tqm Mexico 🇧🇷❤️🇲🇽

[@PauloVitorohn]

Toda vez que gringos fazem vídeos sobre o Brasil os Brasileiros vem em monte pra curtir e comentar sobre, eu amo meu povo

[@marticus1642]

I want to see Mexican dads try soul food next

[@gracegreen1859]

Yes and Creole New Orleans to be exact.

[@joaoaugustolandim]

What's soul food?

[@marticus1642]

@@joaoaugustolandim Soul food is southern African American cuisine. Historically African slaves ate the left over meat and crop that the slave owners discarded and made it into delicious cuisine. Soul food included dishes like Ham hocks, fried chicken cornbread, pig feet, black eye peas, pecan pie, collard greens, grits etc

[@mariagomez3297]

The dads are a blessing they all seem humble and lovely 🥰🥰🥰

[@axelprudencio3327]

not tiberio

[@ramencat788]

I want to try all of it! I love açaí bowls for breakfast!! 🩵

[@minenoturs4271]

yes have them try acai bowlS

[@MichelleAOV]

You should try the more closer neighbors next like Nicaragua or Belize

[@lonelykitty1328]

Amo como todo mundo que prova guarana pela primeira vez ama ❤🇧🇷

[@Gabriela-qj8yi]

Well the food it’s a little sad but the intencion was nice 😂❤

[@VJK102]

6:02 we do pair it with coffee, actually, but usually without nutella or jam

[@DanielRujiwe]

Felicitaciones a todos papas! Que bien que les gusto las comidas de Brasil! Saludos desde acá!

[@gabrielleribon]

Hope they have the chance to taste the original versions someday

[@Lvna_rxja]

When will the papás have Colombian food? I’ve been waiting since I saw the mamás try it!

[@erickoliveira6904]

Colocaram só o feijão preto com arroz e farofa e disseram que é feijoada kkkkk

[@selenaabrahante3946]

you guys should try Puerto Rican food!! i would live to see your reactions❤ but like actual food like bean rice and porkchops with aguacate😊

[@Mwox_OFC]

As a Brazilian i thank you for tryi g and liking our food love from brasil🇧🇷

[@jairgsjunior]

Here on Brazil we have classical combination of açai beside fruits, like condensed milk with Ninho Milk and banana. Açai has nearly infinite possibilities of adds in their final recipe lol

[@shimbas]

Great guys! Saludos desde Brasil :)

[@カカロト-x4n]

One thing you could do is bring them on a tour of Brazil and try the typical foods of each region of Brazil.

[@notmorgana2939]

That açaí had me screaming as someone from the north! Here we eat the Juice almost straight from the fruit as a liquid, sometime we add a bit of sugar, maybe a bit of tapioca flour, some eat with fried fish, but never with other fruits and stuff. Awesome video tho, always happy to see people reacting to our culture!

[@DonaIvi]

Omg, they have to give coxinha another chance. Really good ones it don't have a heavy dough. It is also very common a variety of the stuffing that is shredded chicken mixed with requeijão (sort of a cream cheese), so it gets moister. The feijoada also can be muuuuuch better, with couve and orange slices.

[@Jaqueli9er]

about the pão de queijo: "if you put Nutella, Jam, I can see it being paired with some coffee" - it's funny, because we don't put anything like that on the pão de queijo and still eat it with coffee lol

[@zz_odinrock_gg5694]

Pão de queijo com café, o cara foi direto no ponto

[@VJK102]

1:11 thats exactly the role it usually takes here 😊

[@Rafeynagames]

The 'farofa' is supposed to be mixed with the hole dish haha nice video ❤

[@VJK102]

3:15 well, to be fair, it used to be Rio before Brasilia was built

[@mysticalflake7760]

As a allergic to milk, raspados is one of the best ice cream I have drinked, is just ice and a juice who can or not be artificial and its incredible delicious!

[@BruninhooGomes]

Mexico é o pais MAIS PARECIDO com o Brasil ao meu ver, cultura, povo hospitaleiro, festas, comida

[@onyplays]

I'm brazilian and that is just Black beans (wich is delicious) but feijoada comes with way more types of meat and spices. My mom's and my aunt's feijoada are the best!

[@sica7093]

very nice. It only really missed the couve-manteiga with feijoada, and telling them to mix it all together. and of course, pepper sauce with the coxinhas!!

[@PinkRoseAmbition]

These are my three favorite dads please don’t replace them with other dads the videos are not the same if it’s not these 3! Also I love the one he describes food (Arturo)

[@axelprudencio3327]

the old dad with the eyebags sucks. He has such a bad personality

[@maiath-t3z]

ameiiiii! apesar do strogonoff estar com frangos gigantessssssssss e a coxinha sem molho de pimenta.........mas okkkkk eles são muito legais!!! amei

[@manfredinisantos]

We want part 2.

[@GenerationYUI]

The dads are very nice, I like them ❤

[@miimor7]

As a Brazilian from the northern part of the country (AKA the place AÇAÍ comes from) , I can say that was not the way we tent to drink/eat açaí at all. we have our sweet tooths that like to eat it like that, but It it usually served with fried fish or shrimp or some type meat/sausage, or even just with cassava flour (the best one is farinha d´água or farinha de puba for the full experience) or granulated tapioca for those who like crunch texture. buuut it's all riiight, we have such a big country and Brazilian cuisine can vary significantly from state to state

[@rrtkddigimon0]

Like... all the dishes seem like the barest bones version of each. Like the simplest possible Pão de Queijo, Feijoada and Strogonoff de Frango, and a seemingly mediocre Coxinha. Still glad they liked it overall.

[@carloscamposcamargo]

Feijoada, brigadeiro and coxinhas are the best "National" dishes

[@Stephstar80]

I was, patiently waiting, for the Brigadeiros that, didn't make the list!!! 😢 😂 😂 😂 😂

[@Pilar-ek8nx]

who ever made that Coxhina messed up. I never met anyone who didnt enjoy those, they are bundles of joy in a tear shaped fried dough. They need to be go a proper Brazilian bakery and order them.

[@ceciliavieira5477]

Fofinhos 🇧🇷❤🇲🇽

[@annaclarabueno]

O senhorzinho de oculos aaa que fofo ❤

[@joosiif2209]

Nossa!! Feijoada sem carne??? Pelo amor de Deus, que relaxo, dá para perceber que foi muito mal preparado.

[@cristianorafael4301]

Feijoada mais mixuruca que eu já vi nessa vida.

[@carolobo3178]

A feijoada aí tá mais pra arroz e feijão com farofa. Que mandarem experimentar A FEIJOADA!!!!!

[@arthurgeisel6995]

You should explain the context of it all and how we eat that in Brazil although love the video

[@Anjehluh]

Please try Nicaraguan food!!

[@AlexQueiroz94]

Se tem Brasil, tem engajamento!! Essa feijoada tava quase triste... faltou a couve, a laranja, as carnes... quase tudo kkkkkkk

[@westleah5000]

(0:49) Le faltó la farofa para bañar el salchichón. Farofa Yoki, muy buena.

[@milenacorbo]

Gente, que fofurice esses pais ❤😂 mas os pratia estavam meio tristes.

[@alienmaluco]

Adorei esse vídeo sobre meu país. 🇧🇷🇧🇷🇧🇷🇧🇷

[@mariafernanda5971]

O Brasil ama o povo mexicano, amamos Chaves, RBD, novelas Mexicanas.

[@tamisjcloud]

Que feijoada pobrinha mds, tá faltando coisa aí kkkkk esse é o prato que comemos todo santo dia.

[@omarg5647]

Could you guys make a video of Mexican dad's listing to Monsters by James blunt or by tungi from Hawaii

[@yorealkat4177]

i LOVE cheese bread

[@marcosdiogenes9380]

As a Brazilian, that is the saddest looking feijoada I've ever seen.

[@dhiovanastephani1485]

Brazil was missing!! 🇧🇷 Galinhada, feijão tropeiro, acarajé, pudim, brigadeiro, feijoada (feijoada gorda, couve, farofa, vinagrete) and especially seasoning (which, just from the images, you can tell was missing). I believe the intention was good, but compared to other videos, it lacked delivery.

[@LeonardoSantana-nn7fb]

You can see that whoever made the coxinhas messed up because of how they describe it. The best coxinhas are very creamy inside

[@brenoemanuelcastro1725]

Esse vicente é muito bom cara KKKKKKKk

[@Flok_brz]

Not even Hispanic and the dads make me feel so comfortable I don’t know why

[@aavila1206]

Mexican culture is centered around family due to strong faith/catholic values

[@MariaDosocorro-dp4px]

Obrigada por gostar de feijoada.

[@TherealMissKat]

Ojalá les pueden disfrutar comida chilena ❤

[@johnny_roots]

My new favorite word saborzito 😃

[@josuecy]

Brasil es un país inmenso y generoso. Pero debo decir que la publicidad que se le da es muy poca en riqueza. Brasil no es solo Rio o São Paulo. Tiene cientos de ciudades gigantes, gastronomia variada según la región, al igual que su música y tradiciones. Limitar a Brasil a solo Rio y Samba , es como decir que México solo es Mariachi,Tacos y el DF.. Saludos

[@elvanyreis8699]

Obrigado saudações do Brasil aos nossos irmãos mexicanos

[@josuecy]

@@elvanyreis8699 Oi!. Abraço desee Venezuela

[@asilva7193]

Brazilian food has so much variety and flavor profiles. Mexican food is more heavily seasoned compared to Brazilian food, so I’m sure they were underwhelmed w/ these classic dishes flavor profiles. The only flavors that stuck out to them was salt and smokiness, which isn’t really anything complex.

[@Rmlo_]

Pelo AMOR DE DEUS Q Strogonoff é ESSE GENTE? quem fez isso? kkkkkkkk E aquela farova ali tem um bacon, sem uma dourada... ai sabe...

[@Nooby_m]

Just a tip: “pão de queijo” doesn’t translate. But like Petit Gateau is Petit Gateau no matter where you are, Pão de Queijo is Pão de Queijo.

[@SandBoy408]

Petit Gateau só permanece Petit Gateau no Brasil, pois no meu país tem outro nome "tortino al cioccolato". Lembrando que "petit gateau" não é um nome de um doce como afirma o falso cozinheiro Jaquin, mas significa "pequeno doce". Qualquer doce pequeno pode se chamar de "petit gateau". O "petit gateau" que você fala se chama "fondant ao chocolat". Me explique agora porque não deveria traduzir "pão de queijo".

[@eduardaprado688]

Globalização: pais mexicanos provando a versão brasileira de um prato russo 😂

[@erwinxavier9215]

There's never any dip with pão de queijo, we eat it solo!

[@VictorRFrancisco]

All the foods on this videos were like the sad versions of the real Brazilian Food... especially the coxinhas!!!! But ok, nice, fun vídeo! Besos desde Brasil!

[@luy3526]

that feijoada is missing a lot of things LOL

[@arianariofrio1058]

Please!!! Ecuadorian food!!!! Comida de mi Ecuador del alma

[@starkste01]

What happened to that açaí? But I loved the video! Keep up the good work! 🎉