मिट्टी के बर्तन में खाना कैसे पकाएं | How to Cook Food in Clay/Earthen Pots | Urban Rasoi

[@gudiyag7770]

Agr mitti ke bartn hi use karne hain to simple bartan use kijia is trah se modified bartn use karke kumhar ko help na pahucha ke badi companys ke products ko aage badha rahe hain

[@sushmakamble7193]

A

[@rashmitiwari523]

Aur ye pure bhi nhi hote hai. Aaj kal to pressure cooker bhi mitti ke dikhte hai jbki mitti me itni takat hi nhi ki vi pressure jhel sakhe to aap samjh jao ye company vaale kya kr rhe hai mitti ke bartan me.

[@pujakicookingclasses4948]

Right ye pure mitti Ka nh h isme bhi camichal mila h

[@silkypandey4564]

Yes

[@mylifestyle2600]

Sahi baat kahi aapne

[@tanukhati1]

I may be wrong here but all the clay utensils shown here are uniform in shape and shiny. beware of such uniformity and shininess in clay utensils as these includes toxic chemicals to give shapes which may cause lead poisoing also. Using clay utensils are good but be careful while purchasing.

[@robingurung9563]

i too feel that it's look more of pots made in readymade moulds instead of handmade

[@sonika8u]

Ye video bahut helpful hai. Me satvik khana khati hu. Aur chahti thi ki mitti ke bartan use karu. So this is helpful.

[@LearnEntrepreneurship-qm1bx]

Sach kaha Hai Bina jaise efforts lagaoge waisa hi fal pagoge log modern fashion jamana ke naam par aluminum or kaise kaise harnikarak product use Kar khud ko advance or easy life sochte Hai easy toh Hai but life kitne percent rah Gaye sab jaante Hai isliye mitti ke bartan best Hai Sanskriti ke saath sawasth jeevan se bhi jode rakhte hai

[@user-zs2sb8dm3h]

Ye sari formalities puri karne k baad maine jab clay kadai me khana banaya to pehele to sim par khana paka hi nhi . Gas medium karte hi kadai me bada sa crack aa gaya or sara oil leak ho gaya. Itne ghanto ki dhone sukhane ki mehnat bekar gayi. Dobara clay pot ko hath nhi lagaya😂

[@preetibhardwaj1221]

Shayad galat quality ki kadhai li hogi mam aapne. Mai pichle karib 2 saal se clay pots use kr rahi hu, hardly koi break hote hain

[@nilamb9428]

Yes, m following the same and not using anything for washing except only water and plastic scrubber 👍

[@prernasingla5042]

Kya hm jb Inhe use karke, wash krke sukhaake rkhte hai , to tb b oiling/greasing krde and then store krde? Kya ye theek rhega to maintain its life?

[@lijaislam3049]

Very helpful tips tnq luv u 🙂

[@ruchipatel8508]

Hello Swati. Love all your tips and tricks. I have never used mitti bartan before but your video had motivated me to do so. Thanks for making this one. I have question though, while cooking dal, do we have to pressure cook it before cooking in mitti handi?

[@DTUSEM]

अरे नकली बर्तन है । कभी भी direct भरोसा मत करो ।

[@SachinKumar-zb2ut]

So be due a

[@rupaltamakuwala5683]

Really very useful tips

[@cookingwithfashionpriyanka9786]

Super di👌👌👍❤❤🙏

[@Rupali4454]

Clay utensils bahut he costly hai agar galati say thoda bhe lag ja a to pura break ho jata hai or money bhe waste glass ka to thoda thik hai break hota hai par ache quality ka lo to utana dar nahe hota par clay ka to vo bhe nahe hai upar say har waqt break hony ka dar

[@sumanrai6934]

Achaa jaankaari kuch mila mitti ka bartan ko lekar

[@trivenic2869]

Hi mam ela unnaru.we are from andhra.your tips is very useful with all

[@anjalichauhan2387]

these are not pure mitti k bartan instead they were made by using mitti plus some chemicals with the help of moulds. But the companies are selling them saying pure mitti ka bartan. kumahar k sab bartan same ni hote or same ni hote isliye wo aise handles ni lgata kuki itne sare alag alag size k handles ni ban skte. companies moulds me ye bartan bnati h mitti or chemical k help se or bulk me fir handles bna leti h kuki size sab bartan ka same h mould me ban ne ki wajah se

[@priyasophi]

True...these are die casted by mixing chemicals...one should not use them.

[@poojashejul4302]

But ye bartan pure mitti ke nhi he isme chemicals add hai bhar bhar ke kyu ki ye die mold se bne hai jo pure bartan hote hai usme pot ke andar banane wale ke hath ke nishan reh jate hai or unka shape itna neat and clean bhi nhi rehta so is bartan me khana banane se koi fayda nhi hoga use krna hi hai to artist ke hat se tayar kiye gaye bartan hi use krna usase taste bhi aayegi or nutritions bhi milege 😍❤️

[@jayshreewaingankar3204]

aapne bahutttt badhiya information di 🙏🙏🙏

[@loveforyou215]

So much care need to take

[@yashikaprasadsonawane4165]

Useful video 👍🏻

[@varshavora8410]

100% right baat h inki

[@Cooksarro76]

Good information thanks for this vedio

[@upasnatrivedi9509]

Bhut help ho jayegi is video se mujhe🙏

[@dakshashah7973]

Nice informative video

[@himanganisharma3893]

Amazon pe bhut costly he ye...local kumhar shop se kharide ye handi 200 me or tawa 50 rs me milta he...

[@sheetaldhotre2453]

Wow so well u hv explained

[@zehrarizvi7217]

bht hlp full vdio. thnx a lot.

[@tenzinchoedon4798]

Very helpful guide thanks you

[@Dil_se_byAshi]

Thanku so much mam.....knowledgeable video

[@sonalipedamkar4649]

Very beautiful tips so nice video.

[@shobhamaheshwari7046]

Informative vedio well done Swati

[@vineshreeniranjane6027]

Make sure ur utensils doesnt contain any chemicals because looking at ur mitti k bartan i feel they are not made on charkha Or wheel

[@jinehamehndi]

Nice 👍👍👍👍👍👍👍👍👍👍👍👍👍👍 nice 👍👍👍👍

[@komal6116]

i think these miti utensils have glazed layer but old earthen cookware doesnt used to have this layer so i dont know if having glazed layer is good or bad or nothing.

[@h.n1433]

No ur right. Her bartans are pressed bartan and not pure clay . Not handmade . U can see inside unglio k Nissan nahi hai Jo ki original mitti k bartan hand made wale undar see uglio k Nissan hote he.

[@karishmasingh6951]

Thank you for the information

[@malinisuresh8013]

Thank you very much for sharing your opinion on clay vessels. 🥰

[@funwithzoha1883]

Mam ap ni ye mety ka set kaha dy lia hai. Mi ni b same lena hai

[@AnEnglishNutRashmi]

Very informative

[@kokroz]

Good Information, Thanks 🙏

[@Bebojan321]

Thank u sisters

[@lavi_arun]

Thank you ❤

[@cherylrwb]

Hi... Dhone K baad... Firse use Kat sakte hai for cooking? I mean ussi samay

[@aakankshachaurasia8192]

Deep fry cheeje ban sakti hai kya

[@urmilatamta4601]

Mitti ki kadhai m fish bnai thi usme se smell ni gyi kuchh or bi bnaya to usme bi fish ki smell aari thi use sirke or nibu se bi dho dila h fir bi ajib si smell aati h. To kese saf kre

[@indiracookingchannel39]

Useful video ❤️❤️🙏

[@mamtajain2260]

Very useful video

[@kavithanunsavath2746]

Super di👍

[@poonamnaik6128]

Bapre 😵 we have to take so much care baba. A big no to office going moms 😕 Our stainless steel is much better 😄

[@aparajitarai1312]

Mitti ki chai ki bartan me bhi kya seasing k liye oil lgana chahiye, pahli bar use krne se pahle

[@anjubindlish4377]

Nice information dear👍but agar onion vegetable banai ho phir vrat ka khana bana ho to kaise clean karein without soap🤔

[@dharashukla958]

Just use the same pot to make same kind of food Have to use another pot to make vrat ka khana

[@anjubindlish4377]

Men's usko soap se wash hi nahi kr sakte chale oily food bhi bana ho

[@anjubindlish4377]

Sorry means @men's

[@siridua118]

Very nice di

[@rubinamughal1783]

V good❤

[@lainadsilva8132]

Informative video. Pls share a video on usage and maintenance of cast iron vessels. Thanks.

[@biswajitapradhan8114]

NYC video....plz tell me which brand of gas stove you used for cooking....

[@janardanmondal1719]

Up yea kaha sa kharida thora batayanga?

[@itsjack5064]

Pure miti ki bartan use karo Yeah miti ki nahi camical wala hai 🤧

[@shubhangijoshi2378]

Nice video

[@deepakjedhe5908]

Testy food making f this boul 👍

[@nishaskitchen9851]

👍🌟💪🤩👌👌👌🤝👍🌟🌟🌟 super

[@dl2520]

Maintenance is complcated

[@archanarasoiandbeautyblogs4163]

Very nice 👌👌

[@varshatalware172]

Hello mam, Maine ek Red mitti ka bartan Liya hai ,vo oil lagane ke bad bhi uska colour chod ti hai.. Niche ki rice red hote hai..kai kare..

[@kirantak]

Aapne kha se mgaya hai ye bartan plzz btaye

[@samikshadubey3638]

👌

[@anshul_8]

Stainless steel is best! Nobody has so much time to think about all this and even with wooden spatula there are chances of getting Clay into food!

[@nasimhum]

Living in Florida ! Where can I buy clay pot ?

[@manasipatankar2502]

Mitii ke bartan me khana pura din rakh sakte hai kya

[@kolachalamsoumya8373]

Mam me new mittika bartan ko 24hours Pani me rkha tha bad me dhupa me rakha tha,normal cooking oil apply Kiya tha bad me phirse dhupa me rkha tha but abi bartan Pani Dale hi to oil smell aa rha hi mam ..kese e smell hatana hoga ..pls mam reply kijiye..

[@KanchanKaur-qg3go]

Mitti ke bartan didi kahan se purchase kar sakte hain bataiye

[@jirawatsfriction165]

Metti k utensils ka purchasing details dejiye please

[@PAWANSINGH-qo7wv]

Madam ji ye mitti cum chamical based pots jyaada h

[@dhruvkaushik8964]

Mamplz share ur washing machine functions

[@shauryapradhan2017]

Where to buy this in Delhi

[@rahilashaikh9255]

Barish me dhoop nahi rahti tab kya kare

[@CooksCreationswithme]

Very informative video 😊

[@dravhomeo]

Ab kya ye bartan chae bhi piyega ?

[@user-nz9yp1nj3j]

Kese order karna hai

[@shirdilive9895]

Ye pot kitni br use kr skte h

[@sonalikapandey6725]

पर मेरी मिट्टी के बर्तन में खाना नीचे तली में चिपकता है, जबकि वो काफी थिक है, क्या करें ?

[@viraldesai3715]

Silicate & caustic soda chemical adding in mitti it is true? Becoz of mitti stranth

[@rubinashaikh5387]

Heloo swati app ne kaha se laye yeh bartan

[@UrbanRasoi]

Links description box mein hai

[@deepikaverma4615]

Tawe pe bhi oil lagana hai kya?

[@UrbanRasoi]

Ha

[@resmimallick1518]

Ye kaha milte please 🙏 reply me kaha acchi mile please please please please please please 🙏 reply me

[@lakshmivs7596]

Very informative. But you didn't explain how phulka you put in tawa. Before heating how can you put roti

[@preetibhardwaj1221]

Let the tawa become medium hot, then put the roti. The first roti might take some extra time due to this. I m doing this from last few years and still using the se tawa from more thn 2 years. Tawa doesnt feel thermal shock where as pots do breaks because of thermal shock

[@yummyliciouslife7963]

@@preetibhardwaj1221 hey there. Pls let me know proper process to use new tawa? From the first time.😊

[@preetibhardwaj1221]

@@yummyliciouslife7963 i dont know the *right* method. But i can tell you how i am using it. Put tawa in water for about 12-15 hours, sun dry it, apply oil to season, again sun dry, its ready to use. Also, i never make paratha on clay tawa, i use cast iron tawa for that. Also, i brought new tawa few days back as the older one got broken by me accidently.

[@yummyliciouslife7963]

@@preetibhardwaj1221 thank you for the valuable info about using it . I m little confuse for tawa only other I have used the same method except tawa. You can go through my channel as well , I m also an food vlogger. If you like🤗❤️

[@chandnijohri6545]

👌👌👌👌💕

[@renukaithwas3897]

Ye jo fashion wale brtan aate h... Ye brtan me chemical mila hota h.. Mitti ka brtan agar lena h to ap kumhar se le jaise jo ghade aate h wo asli hote usme kewal mitti hoti ye to company k brtan jo apne profit k liye chemical dalti h isse mitti k brtan ka koi fyda ni milega

[@hiratamang4324]

Khana bhi mittike bartan me hi serve karen to ???

[@alpajain8215]

Buy kaise karein

[@oddgameplaystv.548]

A dise pe banai gayi bartan hai.. Ispe milawat hai. Haat se banawa ase nahi hote

[@vasavichannel28]

Bowl link plz

[@geetasharma8314]

Mam ye Brtn kahan se mngwaye

[@tenzinchoedon4798]

Same process for black pot ??

[@UrbanRasoi]

Yes

[@indiansenorita8248]

Ye chemical wale bartan hai. Real mitti ke nahin. Ye bartan mold se bane hain na ki kisi kumhar ne banae hai. It will cause diseases only

[@nsujatha659]

Were did you purchased these items

[@UrbanRasoi]

Online but you can also buy from local market

[@ManojKumar-fg7zs]

Ye bartan milte kaha ha or kaise

[@HarichandraDas-jg2rq]

Kya in bartano ko dishwasher me daal sakte hai ?

[@UrbanRasoi]

No

[@sushilapurwar3112]

Kaha milenge link bheje

[@sana__3950]

Ye milawti mitti ke bartan hain asli mitti ke bartan itne perferct nhi ho sakte hain na hi itni chamak hoti hai unme qk wo hathse chaak par bante hain ye sab molt aur dye par bane hue hain

[@pratibhajadhav-yo1sq]

Kaha liye dish

[@sayyed2750]

Dheemi aanch par bana na hai

[@deepikaverma4615]

Soap se clean nhi karenge to oil and sabzi ki smell aaegi