Everything I Ate this Week (tasty, realistic vegan meals)

[@Mina_Rome]

Hey thanks for being here watching this! Also thanks to NordVPN for being today's sponsor! Go to nordvpn.com/minarome or use code minarome to get a 2-year plan with a huge discount plus 1 additional month for free ✨

[@aleenaqureshi5813]

Hii :>

[@Mina_Rome]

@@aleenaqureshi5813 hi ✌️

[@anastasiariver2503]

Those croissants look so forking good!

[@sahracaroline1735]

Is it just me or is minas voice just so relaxing I could literally fall asleep listening to her talking lol hah a

[@catsboots803]

ive fallen asleep while watching her so many times omg

[@lunusballoonus2900]

I stopped watching after a while, but kept listening just to hear her voice. Very calming.

[@isabellerea167]

one of the main reasons i subscribed to her in the first place 😩😂👏🏻

[@marinac5329]

I have lol... but the next day I will rewatch because I love the yummy recipees plus the editing

[@letty88]

Don't watch before bedtime. I almost fell asleep because of that. Her voice is soothing.

[@celinecox6326]

Can’t wait to hand in my bachelor thesis on Tuesday and dedicate my new freedom to the croissant recipe! 🥰

[@char388]

ooo what are you studying?

[@ankedewet2009]

good luck!!

[@strawberryjam3476]

mine on june 23rd☺️ I hope everything goes well for you🙏 good luck)

[@celinecox6326]

@@char388 I study Marketing Management :)

[@celinecox6326]

@@ankedewet2009 thank you so much!

[@federicatorrente9121]

unpopular opinion: leftover pizza is WAY better than the pizza from the night before. just try it for breakfast. it's amazing

[@Marley.Anne.Torres]

100% agree

[@teela1272]

definitely, yeah

[@kiiiwifu6046]

Vegetarian going vegan, your videos are helping so much!

[@Mina_Rome]

Yay you got this!!

[@ОльгаГаранина-р4ь]

Hello I am from Russia. I don't speak English very well. I really like your channel. You are very positive

[@miracle84]

When you were making the croissants I felt like I was watching the Great German Bake Off (if that's a thing that exists). So professional.

[@Mina_Rome]

hahaha wow thank you! I think that actually exists! I wanna watch it now hehe

[@helloelianamilena]

There is a show in German TV called "Das große Backen", I think that's pretty much the same as The Great Bake Off 😂

[@timlucking6133]

Here is a good way to rinse Quinoa without a strainer: Put the Quinoa in the pot that you want to cook them in, fill it with lots of water, take a whisk and thoroughly whisk it (I mean really intensively and release some your tension or mood on the Quinoa 😉) - the water will foam a bit and changes color. The Quinoa will settle very fast and you can just pour out carefully the water. Repeat this step a couple of times and you are good to go.

[@paige6029]

thank you! making quinoa next week for a party will definitely use this method.

[@jayjohnson8403]

U can just use ur hands...

[@annapan1978]

BUT THE FLUFFINESS OF THE PANCAKES IS CRAZY I must try it out tomorrow!

[@irenekapoukini]

the rice filled vine leaf in 14:35 it's called ntolmadakia, people in Greece and Turkey love them

[@juliam2222]

Ahh, finally someone who admits that normal strainers are just too big for quinoa. 😂

[@raranono]

That's why I've been using a smaller flour sieve instead and it works like a charm!

[@lisav.d.2196]

I lay out my strainer with kitchen towel, works pretty well!

[@juliam2222]

@@lisav.d.2196 That is a good idea, thanks!

[@Alex-bq7qm]

Finally, a German KZbinr that not only produces great content but speaks proper English and doesn't sound German at all. Found your channel some days ago and I'm really enjoying it. Keep up the great work 😊.

[@Johanna-qg6ty]

For someone who has struggled a lot with food in the past your videos feel so comfortable. I never feel the pressure to eat healthier afterwards but feel comfortable with what I eat.

[@mxar2074]

Words cannot describe how much I enjoy these videos! The meal ideas are always so simple and seem balanced, quick and delicious. And the videos are obviously SO aesthetically pleasing. Well done

[@camilles7113]

I'm obsessed with your videos. I would like to thank you for all of them, they are always nice to watch, to hear, and inspire a lot of us to make delicious dishes or snacks, I suppose. It is very heartwarming, calm, and full of ideas, with no judgment... And I also like that you show us the real amount of what you're eating, without always mentioning the exact measurments. Everyone has different needs or desires and it is reassuring to not only see people eating precise portions that seem restrictive and "planned". Thank you again !!

[@yourstrulyashley8140]

I decided to be vegan for a month and your helping so much. I'm so happy I found your channel. Tomorrow is my first day :)

[@faithcook2429]

idk if it's because you're german and i'm american but i LOVE your random meal ideas so much! you always put ingredients together that i never would have thought of and it blows my mind lol (like your potato and cucumber and sour cream dinner!)

[@Collegestudent23]

Potatoes on pizza? I love that idea. What I love about your videos is you put whatever you want on anything without caring about judgement. Other people always try to make everything look so “aesthetic” but I like the reality better.

[@arisuwatermelon5414]

Zelda and chill for the video opening? Each day I'm more and more in love with your videos!!

[@anacasink]

When I have leftover pizza, I usually heat it up in a skillet with a lid so it is crispy in the bottom and nice and warm. You can also add a small splash of water and put the lid on so it heats up evenly. If your laziness is stronger than all of this, just eat it cold(I also do that)

[@emilylouise6657]

‘Pressured by the sun to go outside’ I feel that😂

[@AhriAkino]

Funfact: I recently discovered that the organic store alnatura has vegan spelt croissants! Their bakery counter has alot of fancy vegan options, marked as ''vegan'' or with a green dot

[@Lea-nb2rp]

i have no idea what spelt croissants are but there's also vegan croissants at Aldi's! You just need to bake them

[@lottisoph]

OH MY GOD thank you!! I'll definitely be buying some from them tomorrow...croissants are one of the few foods i miss since going vegan👉🏻👈🏻

[@stellatsah6217]

i was about to comment how creative and tasty your meals are while im watching this video eating plain pizza and there you go,having pizza as your first meal loll.loving those videos bestiee

[@Mina_Rome]

hahaha plain pizza for the win

[@blackindiecollective1578]

that ad transition was BRILLIANT, the smoothest I've seen on a KZbin video👏

[@louiza7749]

I just have to say that im in love with artemis and her vibe🥺🥺

[@DeliciousApricotCake]

For rising the quinoa, i usually do it in the pot: add the quinoa, fill the pot with water until the quinoa is covered, stir with your hand to properly rinse, then slowly tilt the pot to get rid of the water. I do this at least 3 times. It's the same method i use for rice cuz cleaning a strainer ia a pain

[@Ri_fc]

Although I’m not vegan, I love these videos bc they give me ideas to incorporate more meatless meals and snacks into my rotation!! They all look so good 😭🤚🏻

[@ashleecrowe8593]

I’m Australian and the subtle Aussie accent at the end made me laugh so much hahah.... so cute 🥰 love you mina

[@choartemi]

it's the fries seasoning and vegan schoko dany for breakfast for me ✨💞

[@strawberryjette]

Your kitchen looks like my old kitchen in neukölln 😄 Love this video…. Best food inspo for the following week 🥰 Happy Sunday

[@nisacal1581]

When you were eating çiğköfte I screamed. It's my favorite food.

[@nicoka484]

Ik you weren't doing it for this reason but thank you so much for writing this bc I could not work out how to spell this and search for it!

[@nisacal1581]

@@nicoka484ahaha you are welcome i guess :))

[@mmaim881]

I absolutely love to watch your videos, such a comfortable and cozy atmosphere and I love the simple, yet super delicious looking recipes. Iˋd quite be interested in your personal life, like it would be amazing to see what you do even more in a vlog kinda style because I think you are so interesting and I would like to get to know you better :D Lots of love, you go girl :)

[@GabyDeGyves]

You should totally do a veganizing german foods video! It would be so great!!

[@bambibambi1313]

i feel like you would really like kısır, it is a turkish meal made from bulgur you should try it it is so yum

[@kisakisakura6663]

My faviorte way to use up canned peaches, is to use them to enhance a self-made peach ice tea with hazelnuts. I use a peach tea as a base (Teekanne Mediteraner Pfirsisch) and boil up a whole pitcher of it (1 Teebeutel for every 250ml of water and 1 for the pitcher). I ususally make around 1,5L and use 7 tea bags. If you want something coffinated switch two of the bags for a black tea of your choice (I'd recommend an Earl Grey). Don't use green or white tea, as they need a lower temperature and turn bitter if brewed with boiling water. As soon as the water and tea bags are in, add two handfulls of hazelnuts. Let the nuts and tea set until done according to your tea mixture. Remove the bags or loose tea and add half a peach out of a can for every 250ml of water, continue to let the nuts soak. Chill the tea and peaches until cold. Add some ice cubes and serve the tea. Make sure that everyone gets a peach and some nuts. If you don't want them in your drink, set them aside - they work well as a topping for some porridge (Griesbrei am besten). Enjoy! Ps: I will try to use the leftover peach liquid in a curry within the next days. Wish me luck!

[@vegancharlieleeblue]

So happy I found your Channel! As a vegan, I always appreciate the ideas and food tips from other Vegans. Your meal choices are excellent!

[@melancholicdaydream]

ich liebe deine Videos, weil sie vegane Küche so einfach machen und weil deine Videos eine extrem entspannende Atmosphäre haben

[@EnyaKellermann]

Okay but you uploading just made my day!! I love the editing 😍🥰🥰

[@Kyle-fh8fe]

It's been so long since I've had good pancakes. Definitely going to try them if they look that good.

[@Yuzuhira.]

You don't need a strainer to to rinse of the bitter stuff from quinoa. You can wash it in the pot and rinse from there aswell, just hold the quinoa back for a bit and it's fine

[@NinskuuB]

I didn't know you watched Dan and Phil too! I screamed (during breakfast at 7 am) when you showed that little clip :D. Also: I really love your videos! They are so chill and the recipes are simple enough for me. Greetings from Finland!

[@linsick4862]

The way you threw the dough at 18:46 , and added the sad-looking-pleading face of Ariana Grande was so hilarious🤣 .

[@moonlightmoonchild1133]

this was such a great, relaxing video🥺 also, mention of dan & phil made me happy heh.

[@Maiden_Warrior_Crone]

LOVE THIS! This is the most realistic and relatable "what I eat" video I've seen! Well done!

[@Samaira_26]

Small batch- Healthy chocolate muffins (yes, they are vegan) 1 flax egg 1 tbsp oil 1tbsp + 1/2 tbsp honey or maple syrup or agave 1 pinch of salt 1/8 tsp vanilla extract 2 tsp unsweetened cocoa powder (yes, teaspoon not tablespoon) 1/4 cup yoghurt or apple sauce or mashed banana 1/4 cup wheat flour or almond flour 1/8 tsp baking powder 1/8 tsp baking soda Steps: 1)Prepare your muffin pan or moulds and preheat oven to 180 (Celsius) . 2)Combine your flax egg, honey, oil, vanilla, yoghurt or applesauce, cocoa powder in a medium sized bowl. 3)In a separate bowl combine your flour, baking powder, baking soda and salt. 4)Add the dry ingredients into the wet (make your life easier by sifting the dry ingredients) and fold gently until the batter comes together. 5)Pour the batter into your muffin tin or moulds and bake at 180 degree Celsius for 30-35 minutes or until a toothpick inserted comes out clean. 6)After baking allow them to cool down completely. 7)Gobble them up! 💞Happy Cooking💞

[@aashrithajavvaji4451]

Early, and ur thumbnail looked so good!

[@Mina_Rome]

hi and thank you so much!!

[@rockyselezneva2206]

I am not a vegan but I still watch her and love trying her recipes!

[@jananiananthanarayanan4794]

Idk what it is, watching your food videos always makes me feel at peace. The food looks simple but lovely.

[@danivaav]

I was feeling a bit weird because I was eating cold pizza until I watched this. ALSO...11:29, I see you, Dylan.

[@water0129]

I love how you water the pancake plant before you make pancakes.

[@msjheider977]

Thank you for helping me to relax after work with this great recipes... NEED to try them

[@creeplant2973]

Ich mach derzeit eine schwierige Zeit durch (Trennung, Uni Stress) und ich wollte dir einmal für deine Videos danken! Jedes mal wenn ich mir deinen Content anschaue, fühl ich mich einfach so viel wohler, wie in so einer postiven bubble und hab das Gefühl, dass alles wieder gut wird :D einfach der ganze Vibe, die Musik, deine Art zu Filmen und deine Comments sind so angenehm zum Anschauen. Ich finds auch wirklich schön und gut von dir, dass du uns auch wissen lässt, dass es dir auch manchmal nicht ganz so gut geht und was du in diesem Fall dann machst. Gedanken aufschreiben wirkt wirklich Wunder, das kann ich bestätigen :) Mach so weiter wie bisher, deine Videos sond toll! Das musste ich jetzt einfach mal sagen :D

[@karo7002]

Endlich ein neues Food Diary, ich liebe die!:)

[@kellicrockettart2569]

I'm not vegan, but I'm gluten free and dairy free bc of allergies. Eating healthy is difficult sometimes when I'm bored of salads so watching this inspires me to get creative in different ways and plus I can eat most of the recipes as well! I love watching these!

[@braedendipps1458]

these videos ALWAYS give me an idea for what to make next when i need something to eat. it's great

[@noone2062]

OMG YES I NEED THIS THANK YOU

[@Mina_Rome]

🤗🤗🤗

[@eelllieeee]

I'll reheat my pizza on a pan it gets the perfect crisp and it's 👌🏼

[@MsKatieBo]

Wow, thanks, never tried it. I usually used microwave 😁

[@eelllieeee]

@@MsKatieBo highly recomend

[@asgardener]

that flawless segue into the video sponsor.... geez. kudos, mina. that was smooth as hell, haha. also great job on the croissants!! they look absolutely dazzling xx

[@thrasch21]

I just love your videos for inspiration and your voice calms me down somehow ☺️ And I have the same roller skates 😍🛼

[@kareenajadunanan608]

Mina is so underrated everything is such at a best quality!

[@amandadecandia7491]

First off, I always LOVE watching your videos and listening to your voice, it’s so calming and it’s cool to see the different brands. I also love how you don’t waste anything, you always find a way to incorporate your leftovers and being from the US I feel this is just so awesome since we waste so much food here. Third, I peeped you watch a Dylan is in Trouble video and I got super excited! I also love him! Anyway, thank you Mina for always making such wonderful videos and giving different food inspo 😌

[@1029blue]

These look yummy. Side note: You don't need to detox, if you have working kidneys, a liver, etc. ;)

[@JulsWTF]

Pretty sure that it was a joke since she had pizza with it

[@lilyallred5414]

yeah but why wait til there’s health issues to take care of your health? your body will thank you for taking the extra step to cleanse it :)

[@tiasnails3552]

This has nothing to do with this video but your cheese sauce recipe is an actual life changer I use all the time

[@leahcarnevale7340]

Seamless transitioninto the ad XD beautiful video, as always! Feeling so inspired to make some yummy stuff now

[@zoevillegas7466]

Your voice, DAMN, IT'S SO RELAXING love from Argentina ❤️

[@ClaudiaR408]

Thanks for sharing delicious, healthy and easy recipes!!!

[@veronicagomez1951]

So many great ideas! Always love your videos. Maybe next time you have a wrap, try folding in the ends first, before rolling it up. Makes things a bit easier and tidier 😉

[@SamSam-dv3wz]

Hey Mina! Here in Austria, in „Eurospar“ or „Interspar“, we have a kind of hazelnut pudding from the brand „vegan cow“. If you stumble over it in the future (in Germany), THAT really tastes like monte! :)

[@Jessim2024]

This is so delicious!!! I love your ideas!!!

[@UltraViolet666]

I saw your username andsubscribed ahaha ❤

[@Jessim2024]

@@UltraViolet666 Ohhh thank you!!!!!!!!!❤❤❤❤❤ I loved the cat in your profile pic!!!!

[@littlebirdblue4238]

It's Friday, the weekend is before us, but first, hype is purely for this video :) Fantastic Friday Fun! 🍋 (if ever fancy trying a fish idea, banana blossoms baked in nori with lemon juice and cracked black pepper) 🍋 Wonderful as always, thankyou!! much love ❤❤❤

[@Mina_Rome]

thanks so much for watching! and interesting idea I don't think I've ever even had banana blossoms also much love back to you!!

[@VivCrepsley]

Ich liebe deine Videos, allein weil sie so simpel and authentisch sind. Wir sind es alle sicher leid Videos mit extremem fancy Zutaten zu sehen, die niemand sonst Zuhause hat, aber bei dir sind es immer Sachen, die man irgendwie immer Zuhause hat, haha.

[@lindau8551]

So many things I need to comment on: 1. Love it that you always give your honest opinion 2. Oh my gOosH! How delicious the bread and the video of your friend looks like 😍 I recently heard "Percy Jackson" as an audiobook (available on German Spotify) which captivated me so much!! I can only RECOMMEND it!!! 3. Wow, you always come up w. Ideas I would be too lazy to do but it's nice that there are people like you who try it out. I feel like I'm a part of the baking & cooking 😅 LOVE :)

[@KlaraL-_-]

OK I love you. Your personality just shines through, your recipes are fascinating and taste so good, and you are so relatable!!! I enjoy your videos and glimpses into your life so much! I hope you have a great day!!

[@juliavo4341]

i´m not even vegan but all your meals look so good and inspiring!! will definitely try some out!

[@glorialorandi]

Cold leftover pizza is the best breakfast, especially after a night out❤️🍕

[@Jasmin-nu5th]

Unfortunately I always eat the whole pizza

[@glorialorandi]

@@Jasmin-nu5th So buy 2 pizzas, so u can have leftovers😂😉

[@andres-latinveganfood4340]

This looks amazing. It has inspired me to create a video showing 3 meals in a day but Latin Vegan version!

[@anastasiaa_sl]

The Ariana joke at the end got me so hard 😂

[@dustit0ff]

omg you ate çiğköfte 🥺 idk why but im so happy and i hope you try other turkish recipess

[@TheBeautyLou]

Du kannst den Topf als Sieb benutzen wenn du dein quinoa waschen willst :) einfach Wasser rein, mit dem Löffel rühren und dann den Deckel drauf aber ein paar Millimeter verschieben so dass er nicht ganz drauf sitzt. Und dann den Topf über dem Waschbecken du dir kippen während du den Deckel gedrückt hällst :)

[@ellendewitte]

Your videos are so relaxing and those pancakes look so yummy

[@lalalalapeace1]

The office is so good😍 but Stromberg is also a legend😂aand i have to watch the Good Place😍

[@Itsememe]

Really nice video. I’m so excited about all your new recipes. I appreciate that you share also your days with us where your mind is cloudy. Hope you’re doing good. Love you and your videos they really got me through lockdown ❤️

[@Mina_Rome]

Thank u much love to ya 🥺

[@mischadempsey8671]

I love your what i eat videos!! i am learning german and especially loved the ones you did in german too, would you ever do another one?

[@mischadempsey8671]

Oder, was sind dein Deutsch Lieblingsessen?

[@lentilhaaa]

the banana brownie tastes amazing!

[@maireadelise6726]

i luv ur recipes so much i cant wait omg

[@Mina_Rome]

🥰

[@annikretschi]

Hey, instead of a waveboard, you could try a surfskate. It's kind of a mix between a waveboard and a longboard. Idk how to describe it better :D

[@yeenniiluvrr]

Ugh, thank youuu for making the dough of the croissants yourself bcus i have seen so many videos and they all intimidated me, but yours seems the kind that isn't actually that scary to me.

[@annakremer5720]

re the edible flowers: if they are the same we used to grow in our garden (they look the same but I forgot the name), they taste really nice chopped up and mixed into home-made garlic herb butter (also as someone with a massive sweet tooth, I love that you eat chocolate pudding for breakfast haha)

[@YoGinny]

Those croissants look amazing! I love how you just try recipes regardless of how difficult or time consuming they seem. Looooove your videos ❤️

[@sakeenah_souls]

The Ariana Grande reference really made my day! Love this video!!💜💜

[@myrrhsense]

I think it would be very nice if you'd do a grocery haul type video or something. I never know what to buy when I'm at the grocery store, and then I see videos like this, and I'm like "why didn't I think of buying those ingredients!?"

[@aybukedelrey6823]

I'm Turkish, I was so shocked from seeing çiğ köfte😂🇹🇷

[@Winterliebende]

Wow ich glaube ich kennen bisher niemanden der Blätterteig selbst gemacht hat 😮 so süß dass du deinen Nachbarn sogar noch welche abgegeben hast ☺️Alles sieht so lecker aus 😍

[@luru1544]

First I was like, what the heck Mina is not the kinda youtuber that does detox stuff or promotes it and then you got the pizza out and I was so relieved! :D

[@ireneschuurman3655]

I love your videos! They are not only relaxing to watch and listen too, but also are nice meal ideas. May I ask which blender you are using?

[@OliveraDarko]

Honestly, you can never have too much pizza...the problem is I never have leftovers 😂🙈 great video as always Mina!

[@candidofficialart]

Bahahah I- RELATE

[@_eirene_2228]

I’m Greek, and I was shocked from hearing tsoureki 😂

[@krrisstiie]

I love your recipes!

[@__kindred]

Omg those croissants look out of this world!

[@miree512]

Those croissants look amazing! You always have the best recipes ❤️