Рет қаралды 344
As part of the project "Wintertime is Soup Time", a collaboration between 8 KZbin channels, I cook an Italian minestrone in this video. I always loved this soup when my grandma used to cook it for me. And my family still loves minestrone today.
More international soup recipes follow on these channels:
02/19: @GabisKochbucheuromeal
02/20: @kochenmitchristoph857
02/21: @FrankLinkeCOOKINGandBAKING
02/22: @nadineskuche6796
02/23: @MarcelDarfEs
Feb 24: @martinsbbq1972
02/25: @corryslife
Minestrone ingredients for 4 people:
50 g carrots,
50 g celeriac
30 g celery stalks
30 g savoy cabbage
50g fennel
100g potatoes
50g onion
30 g leek
2 tbsp olive oil
1 tbsp tomato paste
1.2 l vegetable broth
Salt
30 g small durum wheat noodles, cooked
50g green beans, cooked
30g Puy lentils, cooked
20 g spinach, blanched
grated parmesan or nutritional yeast