mix flour and cheese! You can't stop eating them! 10 minutes for delicious recipe !

mix flour and cheese! You can't stop eating them! 10 minutes for delicious recipe !
ingredients:
250 g of flour
a pinch of salt
30 g of melted butter
120 ml of water
mozzarella or cheddar cheese
oregano or thyme
vegetable oil
enjoy it !
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[@starswift8084]

Thank you 🙏💖 this is so lovely to watch, with peaceful music. No egos or personalities! So much better this way. Delicious recipe too. Short and sweet. Almost like a meditation to watch. Thank you 🙏💖

[@kellygreen4058]

This looks like a great dough recipe. Very crispy, not oil filled. The filling possibilities are endless. Cant wait to try and share.

[@user-uf4uw6po2y]

Ой,дорогая моя;) за слова " можно также запекать в духовке" 100 и 1 лайк!!! Просто жарка на масле в большом количестве- это не экологично! Масло нужно использовать 1 раз! Я Вас от всего сердца благодарю.🌞🌞🌞 Спасибо Желаю процветания и развития каналу. А Вам 🌹- гармонии, радости и хороших новостей Елена

[@jacquelynn2051]

Apple filling for apple turnovers a la mode. Yummy! Thank you!

[@67galatea]

It seems very good and, most of all, fast to prepare. In Sardinia (Italy) we have a traditional recipe called Seadas that's very similar to this one. We put fresh pecorino cheese mixed with shreded lemon peel instead of mozzarella (to avoid water release from cheese), lard (if you don't eat pork you can use unsalted butter) and sea salt. We also use two types of flour (semolina and OO) mixed together. As topper, orange tree honey. It's usually a dessert but we like to eat it for breakfast too.

[@usmale4915]

That sounds absolutely delicious! Thanks for the "tip"! I just may try that!

[@brooklynct9925]

Awesome and easy recipe. The possibilities are endless. You can add different spices to the flour like garlic or onion or oregano, Italian mix. Or you can fill it with chicken or beef..or just veggies Maybe something sweet.. Maybe bake it instead . Oh goodness thank you.

[@laughoutloud2334]

Cinnamon and sugar in the dough, lightly on the sugar..,, Apple pie filling,raisins, pecans. WaLa! Top with cinnamon whip cream...And I put in each “tart” about 1-2 tablespoons of my mixture.. Everybody went crazy during a baby shower ! Ate every single one and most went home with the recipe! Oh...I baked mine! Much less greasy..350 degrees until golden brown..YUM

[@brooklynct9925]

@@laughoutloud2334 Now that seems delicious

[@sarahussain1288]

Which flour can you use plain or self raising one plz let me know I want to try them out thanx

[@laughoutloud2334]

@@sarahussain1288 I used self rising...

[@zakithiganyaza9168]

@@laughoutloud2334 I didn't know its possible to bake it.Ill bake mine so no baking powder?

[@a1930ford]

I can see adding cinnamon sugar to the inside & then baking them, but sprinkling powdered sugar on top of them when they are just out of the oven or the deep fryer pan, would be an interesting twist for flavor. Thanks for sharing. Easy enough to do and play about with, for sure.

[@tictok6948]

Very similar to the Mexican sopapilla, we don't add cheese, we do serve these with honey for a sweet tread. However, we also serve these filled with food and topped with shredded lettuce, tomatoes, sour cream , avocado and always with a salsa. Yum!

[@jiggjohns1028]

Me : that looks delicious and easy I’m gonna try that My brain: quit lying to yourself, you’ll never make that

[@adeliaboop5126]

😆😆😆😆😆

[@dunruden9720]

Three weeks ago I said I was going to make cheese scones..............!

[@jiggjohns1028]

@@dunruden9720 yea how did that go, I’m gonna guess it never left the ground 😆🤣😂

[@stuartfortner3517]

Exactly!! Hahahaha.

[@babymammoth6254]

Don’t listen to your brain Listen to your gut

[@paulatristan8189]

The fillings are endless with different delicious possibilities yummy 😋 It looks delicious with cheese also a good breakfast snack with coffee mmm 😋

[@EKA201-j7f]

5 stars from me! What a sensible, easy way to eat various foods! Thank you from CA, USA.

[@jayceekarencoxe6983]

You could also fill those with marinara sauce, pepperoni and mozzarella for homemade pizza pockets! Or a million other combinations of your choosing!

[@spacial2]

Exactly what I was thinking. Such a good idea.

[@sejj1819]

this is empanada, not pizza pockets... but yeah you can fill it with whatever other ingredients, i like ham and cheese, pepperoni and marinara sauce, also 4 cheese is amazing, 4 different kind of cheese, and the most common one beef and tomato sauce.

[@lynnyoung211]

My thoughts too kids Love snacks like that at least my nieces and nephews do

[@jofontaine8669]

Please put. Quantities in english

[@jofontaine8669]

Put amounts in english

[@mariannesouza8326]

Mmm, mmm. I’m going to make some with cherry 🍒 pie filling. Thank you!

[@leonedenton945]

Hello:)

[@esthercastro6839]

Me encantan estos videos donde no hay tanto blablabla, sino que directamente van al grano y son tan explícitos tan claros en las instrucciones. Gracias

[@margotburitica8831]

De acuerdo....

[@marialuisaemperador6837]

@@kaarloxd4028

[@mishobbies1529]

Disculpe se usa levadura?

[@MartaSanchez-ci7co]

@@mishobbies1529 No,no usa levadura

[@mishobbies1529]

@@MartaSanchez-ci7co gracias

[@SysterYster]

I tried making these in the oven. They looked very nice, but I was disappointed by the lack of taste and the dryness. I'm not sure if it's just because they're better suited for frying in oil, or if they needed shorter time in the oven than 180'C. It was very easy to make, but I wasn't happy with the result. Won't make again. At least not without adding something more to the dough to give it some taste, and perhaps more moisture.

[@Irse2000]

I think most major food cultures have some version of this recipe. The few I could think of just off the top of my head, English pasties, Samosas in India, Empanadas in Mexico, fried pies in America. sometimes fried, sometimes baked and a million possible combinations of fillings and seasonings..

[@flor9345]

Empanadillas en Puerto Rico :)

[@AthenaGM]

Is like an Arepa too.

[@Pandcakes936]

Pastelitos in the Dominican Republic

[@cindychristie6314]

Greeks make tiropitas, but they make the pastry more like filo and add different cheeses, cottage, cheddar and sometimes feta and bake in the oven, yum!

[@sweetwillows555]

Because of the wonderful music and comforting sounds of cooking, I didn't even pay attention to the video, I had to watch it again :)

[@girbertoruiloba3967]

,

[@poppykok5]

Hi Sweet Willow...Your cute comment is making me laugh, since actually, I was just wondering if anyone else paid so much attention to the soft music & those delightful snapping & sizzling sounds, that they lost all concentration in paying attention to the video details, & had to watch it again... *: )*

[@clashroyale_testjf9300]

@@poppykok5 u had to write all that

[@marias.7824]

S 7uu u

[@adeliaboop5126]

Sweet Willow...I always watch videos with no sound...never loose a detail 🙋‍♀️ Best wishes!!!

[@angelaainsworth1715]

A new “Grilled Cheese” sandwich! My husband would love that recipe.

[@ferretfriend5458]

Actually to make it easier, roll out white bread and follow instructions, makes a greeeeat toasted cheese and much much quicker and easier

[@Renitajune]

@@ferretfriend5458 that sounds better that this recipe

[@transmediapedia3732]

This is awesome! Thank you for sharing this delicious and easy recipe!

[@Melissa-qr2fm]

love it! came out so good definitly my new go to meal

[@estecanalnosirve34]

She had to have used an egg-yolk bath on the shells and self-rising flour. Mines did not evolve like the ones she's frying. They came out flat and pasty white--hence, the egg yolk bath and the self-rising flour. Still, a very simple, tasty and cheesy treat. Thanks..!👌👍👍

[@charity9660]

I think you have to keep practicing because i used regular flour and mine was great. Maybe fry on higher heat too?

[@meganmannette7593]

Hi, we call that cheese pie in Trinidad 🇹🇹, and based on whatever filling u put the pie would be called that, for example beef pie, potato pie, fish pie, chicken pie just to name a few, it can either be baked or fried, but we mostly bake it here

[@jannlavalley686]

When you bake them do they look as attractive as the fried versions do? I don't generally like to fry my food (for dietary reasons as well as ease of cleaning up) but I might try them once.

[@meganmannette7593]

@@jannlavalley686 they look delicious when you bake them, n it's a healthier way to have them

[@jannlavalley686]

@@meganmannette7593 Thank you. :)

[@meganmannette7593]

@@jannlavalley686 ur welcome

[@khadeciabutcher6797]

@@jannlavalley686 the look even better baked actually

[@sapphirejones7302]

These would be great for freezer meals, leftovers, etc..etc. The dough actually looks like something I could make. Thanks for sharing!

[@boridemass3]

put plain old american chesse is the best. We puertoricans love these , easy cheap and tasty

[@briannayoung5412]

Me and my cousins love this recipe!! Plus, as a bonus, helps me with learning Arabic! So, thanks alot!

[@kellyw.1779]

YUM!! The possibilities are endless with this dough recipe. Adding a little bit of tomato sauce and pepperoni to these and you have a delicious pepperoni pizza pocket. ; ) New subbie here! TFS Big ((Hugs)) from Texas!! xx : )

[@theslytherinhouseofficial]

What a creative idea

[@MaNkYmInX]

Or calzone.

[@terrezav.pompeu632]

@@MaNkYmInX l

[@raewyncormack2461]

@@MaNkYmInX what is calzone please

[@MaNkYmInX]

@@raewyncormack2461 Its an Italian turn over. Basically, dough stuffed with meat then folded in half and baked.

[@easydoesitbiggirl8839]

So crispy and delicious. The filling can be adjusted to your taste. I put a jalapeno pepper slice in mine. I love it.

[@ilisabelpaganrivera733]

The dough turned out great. We call them empanadillas and use different fillings. The sirop or 🍯 excellent addition. Thanks.

[@sejj1819]

this is empanada de queso... i like to fill them with 4 different kind of cheese, or beef and tomato sauce, pepperoni or other sausage and sauce, also ham and cheese, there is one fill it with chicken and greens, etc etc

[@moix5799]

Love this, seems like it would be quite versatile too, definitely going to try thanks for sharing

[@HeavenlySunset24]

Someone watches too much Gordon Ramsey

[@titania145]

Nice and easy, but I will fold them in half rather than place a second round of dough 😉 makes more of them 👍😋💖😂

[@teekotrain6845]

That's also more crispy surface area. Cheers 🧀🧀

[@sharono297]

Anything fried , I'm thinking a tofu with bacon seasoning, and the ideas just keep coming. Thank yon for taking the time to show all us munchers on the go . Yum I have to make these. I bet it has a layer of flavor that is great, simple but tasty.

[@user-uu4lz6ld6s]

А можно я поделюсь ,как я делаю? Тесто слоеное готовое. Сыры смешиваю адыгейский с сулугуни + зелень+ семя льна+буквально 1 зуб.чеснока(как намек). А далее как автор. Только пеку в аэрогриле. Можно и в духовке.

[@lisagulick4144]

I was on board until the deep-fry part...then was relieved when they said you could bake them. I would use ricotta, garlic and pesto for a nice crispy version of ravioli!

[@rickdee67]

Hey Lisa are you related to David ? Lives in Omaha.

[@lisagulick4144]

@@rickdee67 I don't know...there are quite a few Gulicks in the country, including more than a handful with whom I share both first and last name!

[@florieago6658]

Sa bile e bukur

[@snehalathanair1562]

Super.....as many are having diabetes....this recipe is a treat for them

[@danieltranchida4009]

Yummy I can see chicken or turkey pot pie this way. Finally someone who mixes flour by hand.

[@ninakutsentova1439]

Понравился рецепт приготовления своей простотой. Спасибо 🙏 буду пробовать

[@dilianrios2060]

Me encanta que no hay nadie ahí hablando como loro mojado. Excelente gracias gracias 😊

[@aparecidabatistella6216]

Muito bom delícia eu eu vou fazer

[@truly3743]

Wow cheese and honey what a combination!!

[@gailde2319]

I like how you make things my grandma used to make ! 😊

[@idelcirajimenez518]

En mi pais Venezuela se le llaman pastelitos, y son deliciosos para dasayunos o cenas.

[@christianecastello6285]

Isso ,no Brasil chama pastel.

[@kelinarobinson2802]

En República Dominicana también se les llama pastelitos.

[@estelar236]

En Argentina los pastelitos lo hacemos cuadrado y el rellenó es de. MENBRILLO Y SI NO DE DULCE DE BATATA

[@carmenpizarrahidalgo6650]

Ingredientes en español por favor

[@carmenpizarrahidalgo6650]

Me puedes mandar la receta no puedo traducir a español gracias

[@evanlaferteadams311]

¡¡Se ve tan rico!! Agregándole salsa de tomate para pizza, jamón o beicon y piña ufff unas empanadas de pizza. Saludos desde la CDMX, México 😍😍😍🍍🍍🍍🍅🍅🍅🥓🥓🥓🍕🍕🍕🇲🇽🇲🇽🇲🇽

[@valerief1231]

Besutiful, I will make these tomorrow, and then on the weekend with cream cheese and fresh sliced strawberries, and then dusted with powdered sugar when done.

[@Evy42]

Pastelillos/Empanadas, Now I’m hungry 😋

[@DarthAzrel]

So, basically, these are empanadas made without folding (pastelillos in Puerto Rico in my family). The dough fried by itself is referred to as yani-clecas and is eaten with chili. We make the filled ones with cheddar or Exam cheese and other times with a mixture of meat & veggies plus other spices and we told them over as opposed to stacking them with the filling in between. We make a bunch of them and then freeze them until we are ready to fry them up.

[@colinwoods5663]

you cook in veggie oil then better off dead

[@mayragarcia675]

Besides pastelillos they are also called empanadillas in Puerto Rico. You also have the option of baking them at 375 degrees for about 20 minutes if you want a healthier version.

[@boridemass3]

eso mismo, even just some american chesse and ham and there banging

[@judycarr4190]

Are you using all purpose flour or self rising.? What a awesome ideal. Can't wait to try this recipe. Thank you! 🤗🌹💐

[@widowmaker461]

Did ya find out??

[@SkitSkat674]

Most likely all purpose.

[@jennycarreno4405]

Me encantan los videos rápidos, simples y deliciosos. Aplausos de pie!! Gracias por compartir!!

[@leonedenton945]

Hello:)

[@janemills1839]

I made this recipe with a twist, strong cheddar, and crumbled crispy Pancetta. I cooked mine in a hot oven for 15 minutes x lovely.

[@user-qe8kh5sd4m]

Спасибо! Замечательный рецепт! Обязательно буду готовить.

Uma versão do nosso pastel brasileiro. Muito bom. Gostei dessa versão.😋

[@ehcristiana3869]

Eu também achei muito bom.😍

[@morganaplavia7982]

Pastel n é BR é asiático, eles trouxeram pra cá

[@rosangelamoinhos9539]

Essa agua é fria ou morna??

[@sonialucianaburtnik8294]

Gg

[@TahtahmesDiary]

Oooh I’m going to o look up more recipes, thanks!

[@sheilasams9515]

I AM DEFINITELY TRYING THESE!!! The dough is versatile so you can experiment with it. My mom made fried or baked Apple Pies when I was a kid you could make a sweet or savory pie😊😊😊🥰

[@jacksonrodriguez2703]

Hello Sheila

[@leonedenton945]

Hello:)

[@ilseryan8145]

This woman’s hands are magical.

[@jaquelyne]

No Brasil chamamos de pastel.🥰

[@user-gu2ci6tk1f]

Мне в духовочку больше нравится- не так жирно.За рецепт большое спасибо!!!!

[@dizziechef9502]

I’m going to try this. Using left over roast beef, sharp and mozz cheese and steak seasoning. Sounds like many ideas can be tried. Thank You

[@yustydaza8500]

Yusty Daza buena noches gracias por su tiempo y agradecida con usted con sus recetas fáciles y ricas

[@zaidacrechel4459]

The recipie is great and fast, however I don't know what is better, the recipie or the piano piece. So relaxing! Thanks Zaida Puerto Rico

[@mandocaconqueso2]

This small cakes are call pastelitos in Spanish, it's a Venezuelan recipe, you can find them everywhere there, and you can fill them with meat, chicken, cheese etc

[@sejj1819]

querida, en toda latinoamerica se come, en Paraguay, Argentina, se llama empanadas, pero se come todas partes.

[@serba_serbi]

Excellent Cheese cake recipe..... Delicious taste and very tasty.... 😋👍

[@thcookingchannel]

looks so delicious, your instructions are very detailed. I'm also very passionate about cooking, it's nice to meet someone with similar interests

[@lieanakifujin8882]

LOL this so simple, I’m so gonna make!🤩

[@leaomontanha3873]

Deve ser muito bom, parecido com nosso pastel caseiro aqui no Brasil

[@marialuizaneves1166]

Sim. A diferença maior é na apresentação. Aqui costumamos fazer no formato "meia lua".

[@Themacchuck]

Quick and easy lol, as I eat my quesadilla.

[@justoreguero1491]

We been doing that in Puerto Rico for since my grandmother was a baby and I'm 60 now. It can be down with hotdog, pizza souce, ground beef and cheese, anything a person can think of.

[@neridaneuman9534]

That recipe looks delicious. Thank you

[@MrEdlo2005]

We love these here in Brazil, we call it pastel and the filling can be a variety of things, like chicken, beef, cheese and tomato or whatever you like

[@dizziechef9502]

I’ll make this. I love new recipes. I think I’ll put onion and pepperoni in some of mine. One could do many things with these. Great recipe TY

[@indriegunawan9039]

Waaaw ... Bahan yg simple dan mudah cara buatnya... Insyallah aku pasti coba... Terimakasih resepnya... 😋👌

[@Tipperary757]

I will try in the oven. These look great.

[@rainbowdreams4837]

Just cheese & herbs seemed a little too bland add in mash potatoes & black pepper it will taste more yummy 😉 along with these fillings you can add more fillings of your own choice like green/red peppers a little cooked onions chicken pieces 👍🏻

[@irenegonzalez5611]

Aquí en Uruguay le decimos empañada se rellenan con de todo, carne, fiambres, verduras ...

[@tinklvsme]

These look so easy and yummy! I’ll be making them soon. I bet without the cheese they’d be good to! 🥖🧈

[@magretamendt3400]

Hallo meine Liebe habe dieses Rezept ausprobiert gans toll habe noch gewürfelte schinken dazugeben super geschmeckt danke für dieses toller recept 😘😘👍👍

[@xtctrader1467]

Bet those would be great with some marinara sauce to dip.

[@gisreceitasnatural3261]

PARABENS! RECEITA MARAVILHOSA!!!

[@wrekkingcru]

Thanks for sharing! Every culture has a version of this simple comfort food. Looks yummy.

[@egonza034]

I enjoyed this video very much! The fillings can be endless, I'm thinking cheddar cheese and guayaba paste 😋

[@elbaimeldaportillolenz3659]

Felicitaciones una receta excelente, práctica, ...fina...l muy deliciosa. Gracias.Música linda.,👏👏👏

[@sjhtrueblue]

I’m pretty sure he used a self rising flour. The texture of the dough was like it had yeast.

[@ifyouonlyk6556]

Self rising has baking powder but I hear you.

[@brizeidamarron3755]

Una masa excelente para hacer Empanadas Caprese.con tomate picado en cubos , queso mozzarella y albahaca picada.. Al recetario sin dudas. Mil gracias por compartir .

[@sb6678]

Thank you. I now know what I am going to have for dinner tonight!

[@VK-qo1gm]

Great recipe! Thank you ,,👍👌🌺🇦🇺

[@sofiamarques6012]

This is a brazilian recipe,it is often done in a half moon shape, there's also pizza,meat and chicken variations of this recipe sold by street vendors here. I like it a lot, especially the cheese filling mixed with oregano as shown in the video :)

[@theodettensengimana1520]

This is super good.

[@jilprantner6322]

I actually fell asleep. The music was extremely comforting! Thank you! They look very good, I will try to cook them and follow up with you!

[@LilFaith90]

😂

[@luzkarimevillafane883]

En Colombia se llama pastel de queso. Deliciosos! Gracias por compartir la receta.

[@adamwilliam7028]

Hello 👋 it's always nice having new friends may the peace of the lord be with you

[@luzkarimevillafane883]

Gracias!

[@leonedenton945]

Hello:)

[@morenocafe5201]

Gracias Jehová, gracias por la familia, salud y tu fortaleza espiritual y físicamente, gracias por la vida mediante Jesucristo tu hijo amado q diste en sacrificio para salvación nuestra y vive reina por los siglos de los siglos amén

[@patriciazambrano2257]

xD?

[@nataliakrasnova3940]

Огромное спасибо за прекрасное музыкальное сопровождение.!!!!!

[@joannegopaul3774]

So simple, thank you for your time and sharing your video, God bless you 🙏 Happy cooking 👨‍🍳💕

[@chagoot1024]

Well, she certainly made that look easy.

[@random_thoughts5343]

It's midnight and everyone is asleep but heaven help me.. I HAVE to get up and make this.. 🥺

[@Tk-iz2ws]

Then wake them up...they won't be sorry !

[@yyassein1907]

Thank you for the delicious recipe; Can we use the oven instead of frying?

[@marlenebornman1841]

Yes

[@SOULRELIEF22]

My Grandma used the SAME method to make delicious fried apple pies! I don't know HOW we stood so close to the skillet as they fried, but we watched them brown and could hardly wait till they cooled enough to eat! 😋

[@badouribrahim7287]

how did she make please

[@SOULRELIEF22]

@@badouribrahim7287 I NEVER made em! But she sliced up the apples and seasoned em just like apple pie, then put portions into little pockets made just like those and closed with a fork! Fried and Delicious! 😋

[@badouribrahim7287]

@@SOULRELIEF22 ok will try it

[@SOULRELIEF22]

@@badouribrahim7287 Thin apple slices...If you know how to make apple pie, you can't go wrong! 💓

[@maryhairy1]

So glad it’s returned. When I saw it the first time I never wrote it down. Not going to escape this time!

[@robertlower6212]

Great recipe! I make samosas so could easily manage this recipe! Filling combo's would be endless but the simplest are the best!

[@christianecastello6285]

Aqui no Brasil se chama pastel.É maravilhoso.

[@JessicaMylena09]

Eu tava olhando o vídeo e pensando "ué, mas isso é um pastel" kkkklll

[@heloisacorrea5820]

O nosso pode ser assado?

[@mariajosineidedejesussanto3892]

Vou fazer amanhan mesmo muito práctico ameiii bjs

[@mohamedmotawie5945]

جزاكم الله خيرا الجزاء والثواب

[@AB-ib3nf]

Thoughtfulness in this video, so peaceful. Bless you

[@dulcelitaricabo6928]

I have to TRY TO COOK IT. GOOD IDEA FOR DINNER. THANKS!!! And GOD BLESS!!!

[@countryvita]

AWESOME !!! They remind me of Mexican Sopapillas. Very nice. Thanks foir recipe.

[@bahiaalim9049]

Bonjour ma soeur merci d avoir partage cette rette facile a faire et parait tres bonne mes enfants adorent CE genre donc je la fairai sans aucun doute merci encore et que dieu Vous benisse mes amitiees

[@anacallow509]

GREAT! THANK YOU FOR SHARING ! 👏🏻🙏🌹