Mix rice and yeast! My grandmother's recipe. Bread in 5 minutes. Bread baking

Hello! I made rice bread. It's quick and easy. I don't buy bread anymore. I bake my own bread. I like to bake German bread. This is an easy bread recipe. You will love baking homemade bread. My grandmother's recipe. Bake rustic bread with me. Helga cooks. How to make bread? I made bread and rice. It's delicious and healthy. Mix rice and yeast! Bake white bread. Bread in 5 minutes. How to cook?
Rice bread recipe:
200 grams of rice.
400 ml of water.
Cook the rice until it's done.
100 ml of milk.
1 tablespoon of sugar.
6 grams of dry yeast.
3 cups of wheat flour.
1 teaspoon of salt.
30 ml of sunflower oil.
Sunflower oil.
Bake at 180°C (350°F) for 50-60 minutes.
Enjoy your meal!
Recipe for white bread:
300 ml warm water.
4 grams dry yeast.
1 teaspoon honey.
400 g wholemeal flour.
1 teaspoon salt.
3 tablespoons sunflower oil.
Sunflower oil.
Bake at 210°C (410°F) for 40-45 minutes.
Enjoy your meal!
See also my other recipes:
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After raising up to 60k trading with her, I bought a new house and car here in the US and also paid for my son’s (Oscar) surgery. Glory to God.shalom.

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I know Ana Graciela Blackwelder, and I have also had success...

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[@GreenwoodWhitsett]

Wow, that’s inspiring. How can I contact Ana Graciela Blackwelder?

[@juliemartin8863]

I found the rice bread very interesting. I have never seen bread made like that before. Very cool idea!

[@Yanpatama]

Thank you very much for your sharing. I'm from Malaysia ❤ it

[@talathnaqvi6379]

From Lahore, Pakistan. Love your bread recipes

[@jarronelatife228]

Maravilhosa Receita para para fazer sempre receita de mãe

[@chabeghakhan]

Westen cape Wellington

[@chabeghakhan]

RSA

[@suzannemalo2203]

Appétissant Québec Canada 🇨🇦

[@TastyTable101]

Thank you for your beautiful cooking video! The best part of your video I love is: 1) the idea using rice together with flour to make bread ; 2) shape the top of bread before baking

[@marianmarglon8112]

Hello from Burney, California

[@talathnaqvi6379]

I have not seem rice bread European style, we make rice bread here but its really flat, almost crispy, its delicious with savory vegetables on the side

[@VitoriaCosta-wq4yb]

Sou do BRAZIL...lindos e deliciosos pães OBRIGADO...😊😊❤❤❤

[@user-fi1pd4uj8t]

Delicioso!!! Soy de Paraguay!!!

[@craigmashiter7943]

Hello from Manchester England, I did it with poppy seeds and pumpkin seeds. First time ever I’m so proud . I want to send you a picture and show you

[@heikemoritz9298]

German, living in the USA Looks delicious

[@montechapman8416]

I'm watching from the USA. All the recipes look delicious

[@ademirmedina4268]

😂 muito bom receitas 🎉

[@user-fy5ii4cb7r]

Canada, Québec !!

[@veraluciadeoliveira8327]

Adorei.🎉🎉🎉🎉🎉🎉

[@zaibcom]

Amazing Recipe

[@beatrizzapata3001]

Soy de CDMX México Pregunta: El primer pan sabe dulcesito????😊

[@bernarddeham4787]

From Thailand. It would have been necessary to give one more round of kneading and let the dough ferment for 30 minutes between each round.

[@MsAnduk]

Does it matter what kind of rice you use ?

[@jean-marccaudrelier17]

Que c'est bon un pain fait maison, surtout avec du riz et de la levure, un pain excellent et agréable à manger un régal pour les yeux et un régal pour se rafraîchir les papilles et l'appétit.

[@ademirmedina4268]

Olá, sou do Brazil

[@anacastillo2734]

República Dominicana

[@anthonyschalkwyk9685]

I'm from KZN South Africa

[@Breadrecipe-11]

Wow, it's delicious 🤗🤗❤️

[@JoaoPereira-ck8fb]

Dommage pour la traduction 😕

[@path1789]

Adelaide, South Australia 😊

[@tomasztomaszewski6416]

To było dobre... Z masełkiem.. pychotka. 😊👨‍🍳🇵🇱

[@dennisspears9218]

Rialto, California

[@user-gj8on9td7y]

Από Ελλάδα και συγκεκριμένα από την πόλη της Ξάνθης 😊

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Mountain City, Tennessee USA

[@veraluciadeoliveira8327]

São Paulo

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Polska

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سلام از تهران

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Olympia Washington USA. The language is German but what city?

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Szczecin❤

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România-Blaj

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Luik Baie lekker !

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Lyk

[@jeannedemeusy1060]

Je regarde depuis la France à Petitefontaine petit village de 250 habitants... Merci pour ces très bonnes recettes....

[@mariesoisson5979]

France,les pains ont l'air savoureux et moelleux bravo et merci pour vos recettes

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Mdr prêt en 5mn ... Titre Aguicheur encore et toujours

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Ориз и мая и гастрит.

[@user-kl6rw1ys6d]

５分で焼くことはできませんよ(^_^;)なぜ５分といったの？オーブンで２０分捏ねで１５分発酵時間とベンチタイムなどを入れると最低でも２時間程度かかるのではないかな？ 絶対５分で焼けないのに、この手の動画は焼き時間で引き付けるが、日本語翻訳に間違いがあるおだろうか？

[@gabrieleschulz8648]

Mein Gott, die kann man ja während ihrer Arbeit die Schuhe bestohlen... Ich hasse das, wenn die nich nicht aus dem Knick kommen. Dauert ja ewig... Wenn ick so arbeiten würde...

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