Mocha Cream Horn Recipe | Cornet Bread

Mocha Cream Horn Recipe | Cornet Bread | Coffee Cream Bun

Рет қаралды 48,079

Күн бұрын

Пікірлер: 38

@Cooking_tree 5 ай бұрын

🤍자막에 재료를 적어 두었습니다! I wrote down the ingredients in the subtitles! It's an automatic translation, so it might be a little wrong, but I hope it helps a little bit.^^😊 🤍멤버십에 가입해 월 2회 제공되는 선공개 영상의 혜택을 즐겨 보세요~ Join the membership and enjoy the benefits of the pre-released video that is provided twice a month!^^ kzbin.info/door/tby6rJtBGgUm-2oD_E7bzwjoin 🤍여러분의 구독, 좋아요, 댓글로 오늘도 큰 힘을 얻습니다. 언제나 감사합니다♡ Your subscriptions, likes, and comments give me a lot of strength. Thank you always♡

@Doctor-Kitten-KITCHEN 5 ай бұрын

Woohoo.. so yummy mocha cream horn👍👍 Suddenly I remember Unicorn 🦄😁 Thank you tree for sharing your recipe🙏🙏

@ririalsadony8623 5 ай бұрын

Thank you for the great recipe

@신현도-z2i 5 ай бұрын

Wow! It's very pretty!! 😍😍

@lorettalou6842 5 ай бұрын

Love the new recipes

@M.Datura 5 ай бұрын

I love how you make things interesting, creative and so very tasty looking, without using a lot of specialised tools. Yes, certainly a recipe like this creates a lot of dishes to be done, but it can still be done with regular bowls, an oven, a handmixer and some cone shaped molds, which are suprisingly common. They still look like a fancy dessert.

@TheRepublican777 5 ай бұрын

Yum this looks good

@이예진-d4f 5 ай бұрын

소라빵...!!!!❤❤

@GiaAnChannel 5 ай бұрын

Chiếc bánh siêu thơm ngon, cảm ơn bạn❤

@GregCurtin45 5 ай бұрын

Thank you #CookingTree. This is a really complex dessert but looks well worth the effort and time. I think it might be fun to fill cones with soften ice cream as well. I do have a question but you don't need to respond. After wrapping the dough around the cone could you stand the cones on their end so that you achieve a perfect shape? Maybe the dough would slide down and fall apart? I do realize that following your method means they will sit properly on a plate when serving them. Thank you again for the recipe.

@yousfiines 4 ай бұрын

I tried them yesturday they were sooo delicioussssss!!!!!! ma family ate them all 😭

@stillhere0326 5 ай бұрын

Yummy!😍😋😋

@Livythatgurl 5 ай бұрын

first i love ur vids ur recipes taste really good :)

@legionluciano 5 ай бұрын

Please make Facturas Argentinas!

@zacharywong483 5 ай бұрын

That looks absolutely amazing!

@잭더리펴-k4b3y 5 ай бұрын

항상잘보고 갑니다 1등 출석 항상 감사합니다

@sarahabdelwahhab97 5 ай бұрын

Thank you for the recipe But can you write it with measuring cups bec. Grams a little bit difficult to use

@marlis.A.54 5 ай бұрын

NOT at all!! Just get yourself a scale!

@수현신-m6u 5 ай бұрын

나의 최애 빵이에요~☆

@nergulaydn2463 5 ай бұрын

Harika Muhtesem❤

@Ashley-gq8ot 5 ай бұрын

YO WHAT 7 MIN AGO (btw that looks delicious omg I would map 50 bucks for that)

@다다-m5q 13 күн бұрын

5:28-모카토핑 7:36-모카크림

@maferpalmieri9197 5 ай бұрын

i love you, teach me how to make a dessert for my math teacher to adore me

@iwantobeamagicalboy 5 ай бұрын

Me recordó a Konata Izumi 💙✨

@kalflak4656 5 ай бұрын

썸네일 보고 지나칠 수가 없었다....

@sthessaA 3 ай бұрын

What else can I use instead of these silver cones?

@dahurica 5 ай бұрын

you can make whale shark bun with this mould!

@jazz-axy9924 5 ай бұрын

I instantly thought of Konata from the anime K-On! EDIT: lmao I meant Lucky star💀

@JParkhills 5 ай бұрын

Erm Konata was from Lucky Star… 😅

@jazz-axy9924 5 ай бұрын

@@JParkhills lmaoo brain fart, you right 😂😂 I typed this after the dentist, loopy out of my mind. I was thinking of the scene where the girls are at lunch and Konata asked everyone about choco cornets😂😭