Monkey Bread

My homemade monkey bread has tender dough rolled into balls with lots of gooey brown sugar, cinnamon, and butter baked in a bundt pan to create a delicious pull apart bread. Its perfect for a holiday breakfast or anytime dessert!
RECIPE: preppykitchen.com/monkey-bread/
Packed with warm cinnamon and the delightfully floral flavor of cardamom, this pull-apart bread is sure to be a favorite among children and adults alike. With a homemade brioche-like dough, this Monkey Bread differs from others that use convenience doughs like refrigerator biscuits. Those are not as good as doing it the right way!
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[@thefluffymarshmallo]

"How much butter do we need for this recipe?" John: " *YES* "

[@youngpastrychef8433]

Hello. Sorry for bothering you, I'am a young pastry chef who want to share my recipes with others... can you help me with a subscribe so i can continue making videos🥺. Thank you.🥰

[@nut2964]

“former math and science teacher” omg how did i not see that coming

[@nathanialalvarez2024]

the best teacher!

[@IzFab]

I wish I had a teacher like him..maybe I would have actually liked math/science!

[@rominex]

I bet he was VERY popular

[@andyk5280]

I can imagine him being such a good teacher!

[@faisal22khalil]

bruh... one look at him and you would automatically think he is a teacher hahaha i did at least

[@janaowens8087]

I'm not able to find this recipe, only the one with biscuits. I have made this recipe. It was amazing and I'd like to make it for my birthday this week. Thank you! Jana

[@davidhearst26]

I hope that everyone that sees this has a wonderful day!!

[@PreppyKitchen]

Me too!

[@danielmartinezdev]

@@PreppyKitchen It looks delicious!!! I love your recipes John. You make everyone have a wonderful day!

[@colleenmayes9248]

TY! Back at ya!

[@xfallenxlostx3254]

Thank you so much. It’s evening for me now, but so far the evening has been nice. I hope your day and evening are/were wonderful.

[@deby7821]

You also.

[@yvonnerobles155]

I swear all your recipes bring me so much joy and the best part is that they’re so good! I hope you’re having a great day John!!

[@delicesdekarima2099]

A special channel for cooking, I am honored to follow you 🥗😍🙏

[@PreppyKitchen]

SO glad you like them!

[@RIPer-rg2cz]

@@PreppyKitchen hey hope you're having a great day!

[@sunitafisher4758]

@@PreppyKitchen 🌸 dear preppy kitchen, check out this environmentally friendly copper homemade polish, I just had fun cleaning mine in seconds lol kzbin.info/www/bejne/fpfOcoCqnMt2o6M

[@sunjungnam980]

@@PreppyKitchen I’m wayyy too busy so I have to use like canned or pre made dough is like philsbury grands biscuit dough ok for this recipe

[@MaguizMorochiita]

5:30 "There's a hole in the pan" You're a sweetheart❤️

[@juliewander3234]

Lol! Awesomeness.

[@drea4195]

Just made this! Turned out to be the best monkey bread I've ever had. Here are my thoughts on the recipe: I didn't have a bundt pan so I used a large springform pan; it wasn't quite big enough however, because it was packed to nearly overflowing by the time the baking was done. The very bottom/middle was still a bit doughy. In hindsight, should have just divided the dough between 2 loaf pans. It's a time-consuming recipe to make in the morning before breakfast, so I did everything the night before, right after the second rise; covered, put in the fridge overnight, then preheated the oven in the morning while I made the sauce. I highly recommend this, because who wants to spend two + hours making breakfast in the morning? This recipe does make a lot. My family of 3 really went to town on this, but we were stuffed and there was still about 1/4 of it left. So again, in future, divide the dough between 2 loaf pans and then just freeze one of them after the last rise. You will be happy later to have a quick monkey bread in the freezer. Thank you Preppy Kitchen.

[@chardonay1234]

Thank you for letting us know how to make it the night before. I came to the comment section looking for this very thing!!

[@pennywells9824]

We used to make this when I was growing up in the '60s. This is how my mom taught me to make perfectly round rolls.I learned how to pinch the dough up with my thumb and first finger to make little balls of dough. We then put them in a loaf pan with butter that was seasoned with garlic onion thyme butter and pepper. We called it bubble bread I still make it today

[@ggubbu8198]

I was an exchange student in US. My host family grandma always made monkey bread for me on weekend dinner as my favorite dessert 🍨 nostalgic...

[@Passionforfoodrecipes]

I would try and get a *RISE* out of John with one of my crummy food puns... But it would get *all pulled apart!*

[@CookingwithKiara]

😂

[@xfallenxlostx3254]

You are such a silly dork! I always look for your comment LOL.

[@TheSkeetergirl]

You’re a doodle. How funny! 😂😂😂

[@RoseGreen]

Pro tip.... put the sugar and spices in a baggie and toss the dough bits in it. This helps when the kids are too "grown up" to help and your grandchild is still at that stage that everything goes into her mouth. Later on, I will invoke my right to have her work as "grandma's special little sous chef". But until then, that right goes to the zip-loc baggie. :P

[@RubyTwilite]

I love John so giddy as he flips the bundt pan over on the cake stand! So genuine! Keep up the fantastic work! May you and your family have a wonderful holiday!

[@terrastephenson7506]

I am currently pregnant (which I am thrilled about!!), and found out that I have gestational diabetes, so I have to stay away from the sweets!! John, I want you to know that living vicariously through your videos is helping me cope with not being able to have Christmas baking this year!! 😂I look forward to making a bunch of your recipes for my little one next holiday season! 💕

[@laurenlore6977]

I keep looking at that beautiful hunter green color on those appliances and I’m living for it 💚

[@silverdemonwolf426]

Growing up we always added chopped pecans to our monkey bread! For individual portions, I sometimes make it in a cupcake/muffin pan, adjusting the baking time down a bit. Usually just 4 to 5 pieces per cupcake well, for anyone wanting to try that method.

[@meggyliz2000]

I made this tonight and GOOD GAWD SIR YOU HAVE DONE IT AGAIN!! This is my third recipe I have done from you and I HAVE NOT BEEN DISAPPOINTED! Love your channel and your recipes so much! THANK YOU!

[@vennelaj.994]

Ooh this looks amazing! I've never heard of monkey bread before!

[@PreppyKitchen]

It's so good! Very tasty.

[@wrongturnVfor]

@@PreppyKitchen why is it called monkey bread? Is it because people eat it by tearing chunks like monkeys?

[@trulyblessedmama]

❤ to all teachers out there! Thank you for all you do.

[@clarissamartinez3870]

Yum! I'm making this for sure!!! Thank you always such amazing recipes

[@apbharadwaj]

I tried making this....it came out perfect! All the tips on the recipe page are also spot on. Thank you!!👍👍

[@joycedouthwright3673]

I've been searching for a homemade version of monkey bread and here it is! Thank you John! I'm going to make this with my 3 year old granddaughter next week. She'll love it!

[@bigbertha4080]

Some gentle instrumental old christmas tunes in the background and I would be in a state of bliss.

[@anotherswan]

Being British, so happy you are using grams now 😁 love LOVE your recipes! Always brill and so happy xx

[@mcfiggy6019]

That looks delicious! A must try for sure! Thank you for the recipe.

[@vallarighag1380]

Thank you Preppy U have made my life so much easier by making these videos and saving me the troubles of finding the right recipe

[@kimberlychisholm3606]

I’m so glad you did this recipe. I’ve been wanting a home ready recipe!!!!

[@PreppyKitchen]

Hope you like it! It's so good

[@kpopaddict4382]

I'm gonna try this recipe today!

[@sharonoconnell7914]

I needed something sweet for Christmas brunch. This is perfection ♥️

[@farrah1810]

i literally love monkey bread!! this is probably the best monkey bread out there. hope you’re doing well!!

[@PreppyKitchen]

You are so kind, thank you!

[@farrah1810]

@@PreppyKitchen of course❤️❤️

[@FlourEggsYeast]

This recipe looks SO GOOD!!!!

[@CookLikeHINA]

I always tries his recipe and they come out so good all the time

[@fraucelia8765]

Cooking and baking = applied maths, physics & chemistry But your recipes are always much more than this: They give us a glimpse of paradise!

[@joannyoung922]

The recipe incomments is not the video one. Where can I find it.

[@mycatmike]

I'm so glad you popped up on my home page! Love watching you and learning from you ❤️

[@devyanisachdev4135]

I just tried this recipe and I must say the results are divine! I have never made bread before and it’s success have been very encouraging...all thanks to you! Look forward to your holiday playlist :) happy holidays to you and your family 🥂

[@jmpond4217]

I love this recipe! Making this tomorrow. Thanks, John! Yum!

[@sweetchilli3069]

Bless you sir. You are a wonderful human.

[@delilahboa]

Wow, this looks amazing, thanks John for all your amazing recipes xx

[@johnambrogio9585]

OMG This has to be the one recipe I make for the holidays. Thank you John

[@caesarhernandez2563]

Omg I’m addicted to these recipes I love them thank you

[@Kween_13]

It looks so good, you should open a restaurant man.

[@soccerdude2139]

Literally all of his recipes turn out perfect 👌🏻 🤤

[@jacktheron2900]

my grandma and I make this all the time when we are at her house but we add some real maple syrup and some cinnamon aswell

[@delicesdekarima2099]

A special channel for cooking, I am honored to follow you 🥗😍🙏

[@JK-je8ok]

I JUST MADE IT!!!! IT'S SUPER DELICIOUS!!!! THANKYOU FOR THE RECIPE!!!

[@what-oy7rx]

Hi. You. Yes you. U can scroll past this comment. I just wanted to tell u that u ate worth it and you are a great person and at least 2 people around the world are proud of you. You are beautiful, your are loved, and I'm proud of how far you've come. Thank you for reading this.

[@PreppyKitchen]

You're the best!

[@what-oy7rx]

@@PreppyKitchen Thank you!

[@MarjoryLoebe]

“There’s a hole in the pan” I laughed out loud with that because it’s EXACTLY what I would’ve done. I love you so much. Thanks for sharing this recipe and always making it so fun.

[@mahahassanein4117]

From Egypt! Thank you soooo much for all your detailed videos which are also exciting ❤️it’s much better that so many courses I paid for! Merry Christmas

[@azharaitkali8102]

thank you for adding metric measurements!

[@JaggerL0c0]

Oh my goodness this looks so extremely amazing delicious and yummy I can’t wait to make this and thank you very much for making this video.

[@adrianalim5691]

I just made this! Love it! Except I made the dough in my bread maker because I had to leave the house for a while. Then came home to finish it. Thanks for the GREAT recipe!!!!

[@meindt4930]

Can we just appreciate how the cake plate fits perfectly with the mold pls

[@darriendastar3941]

Never heard of monkey bread before. That's a brilliant recipe and it's not too difficult - I'm definitely going to try it. It'd be the ideal treat to have (slightly warm) at tea time on Boxing Day after a long walk through the countryside or a park as you try to work off some of the Christmas feast calories! Thank you so much for an excellent idea.

[@junecox8274]

I am loving this recipe thanks so so much

[@MelanieFreeze]

5am. Just finished making your monkey bread!.. THE best one EVER! THANK YOU. Sincerely Melanie Freeze

[@loribravo1682]

Thanks for sharing I’m gonna make this for my husband he loves monkey bread can’t wait to make it

[@aliahdj1]

You're an inspiration. I started baking ever since i discovered you

[@PreppyKitchen]

That is awesome! Happy Baking!

[@nicolemunoz2346]

So excited to make this! You have the BEST recipes.

[@PreppyKitchen]

Yay! Thank you!

[@delicesdekarima2099]

A special channel for cooking, I am honored to follow you 🥗😍🙏

[@anaramirez8200]

Hi John, I just baked my monkey bread and looks so beautiful! Thanks for teaching us to make a wonderful monkey bread. I just love it!!😍😍😍

[@woudettevanpruijssen6267]

I made your recipe yesterday and………it is delicious. From the Netherlands a big thank you!

[@adriananataloni5694]

Excellent! Absolutely perfect🤗

[@jessethesweetprince]

A family friend that I regarded as my “second mother” used to make the most amazing monkey bread. She unfortunately passed away a few years ago, so tomorrow I’m going to make this and see if I can’t recreate those fond childhood memories.

[@CookingwithKiara]

I love all of your videos - and your baking style! I wish I could bake with you one day! This recipe looks amazing too! Mmm

[@syrupbirds7766]

In the 80’s this was a great dessert after dinner at a restaurant called “ Pipers” in San Leandro, CA near Oakland. It was called “ Cinnamon bread! an Old dessert. The church folks would have great food and rip into this bread.

[@silviamanzanera]

What a delicious treat! I wish i could try that, i love your channel! 😋😋

[@tarynsmith5348]

Tip: Make a french toast version with storebought challah and dunk them in eggs, then sugar and cinnamon, and follow the rest of the recipe. I used a similar one on Thanksgiving - so good!

[@suzydis8066]

oh how i love this one! will make this soon! thank you!

[@whoissoc]

SO GOOD. U ATE THIS RECIPE. UR RECIPES ARE THE BEST

[@rvalenew1962]

I do that but with variations... diced honey crisp apples with chopped pecans, or dried cherries and pineapple, or raisins reconstituted with rum... yum

[@delicesdekarima2099]

A special channel for cooking, I am honored to follow you 🥗😍🙏

[@adr27662]

You have no clue how happy I got when I saw this ❤️

[@HowToCuisine]

This is so unique! I love it! ❤️❤️❤️😍😍😍

[@saratariq3830]

Your cake playlist is amazing 💜 I have learned a lot from you....

[@uinisefaustinafoochong7743]

Love this recipe

[@rebeccacrash9272]

I appreciate how thorough you are. Sometimes a recipe with a lot of steps can seem intimidating, but you give really clear step by step instructions.

[@scrim8635]

This is happening Christmas morning in my house!!! 🎄 🎅 🥰 Thank you!!

[@bennyboiart7781]

You should definitely try it! However, while the presentation of this is absolutely wonderful, I might suggest using a rectangular pan the way my family does so that each serving can have some of that oh-so-good sauce.

[@scrim8635]

@@bennyboiart7781 Good tip! Thank you!

[@MudzMajid]

this guy smiles 24/7

[@tonyagoncalves7181]

I love your recipes! Thank you for sharing 🥰🥰🥰❣️❣️❣️🇨🇦🇨🇦

[@amruthachandroth3643]

Oh my! Looks so good!

[@Hirumaenjiru]

Yessss! My friend has never had monkey bread before! This shall be perfect, huzzah!

[@xfallenxlostx3254]

OMFG!!! JOHN!!! I have to make this! I can’t even tell you how excited I am for this recipe!

[@mayravielmas3377]

Just the recipe iNeeded!! Love it. ♥️

[@umrumr9453]

...🎄🎅🏻⛄️❄️ I think we can all agree here on one thing - this is the prettiest Monkey Bread we’ve ever seen; once upon a time I made some Monkey Bread and while it tasted very good it looked unappealing.

[@trishwfulton6981]

I made it today! Yum!

[@JimsKitschKitchen]

Monkey bread really is the most incredible thing!!!! 🐒 🍞 Loving this 👍👍❤️❤️

[@shadowninja2508]

Great now this video make me hungrey kek! The good crunchy taste and especially smell of fresh bread is just the best makes me feel alive. Only deltaparoel music can do the same to me. Sometime I combine the both of them, make me feel alive!

[@monikatasonyi]

As a child my mother made the Hungarian version of this. It was always my favourite 😋 😋

[@user-pf4tf3iy5s]

So easy to follow and really quick👌👍

[@piapadmore430]

I just love this man.

[@killillua3957]

I love your recipes! I made the chocolate cupcakes and everyone loved them I will definitely try this one! Thanks for sharing these recipes

[@PreppyKitchen]

Thank you and happy baking!

[@louisemarmoiton8990]

Bonjour. Ça a l'air vraiment délicieux. Je vais en faire. J'en ai l'eau à la bouche, je ne sais pas si vous connaissez cette expression. Hummmmm

[@simplelivingwithme8493]

Looks amazing. I will try as soon as possible this week. 🙏🏻 u for the recipe

[@delicesdekarima2099]

A special channel for cooking, I am honored to follow you 🥗😍🙏

[@paigek_art]

I’ve never heard of monkey bread but it sounds amazing

[@delicesdekarima2099]

A special channel for cooking, I am honored to follow you 🥗😍🙏

[@Sunnybun_nesa]

I did 2 of your recipes on 2 consecutive days and yesterday while i was looking for a carrot cake recipe i realized the recipes from the days before were all yours lol! I ordered my first stand mixer after binge watching your channel 💘💘 I did the whole "dont forget to like and subscribe" thing by daughters do when they pretend to vlog. Anyways. Glad i found you! Xo

[@Mark723]

Scrumptious and delicious! And the Monkey Bread looks good as well...

[@danny_strange2105]

Awesome video. Going to try to make it!

[@lovelyangel71]

I seriously love watching your videos. I'm going to try this recipe. 🤗♥️😊

[@sterlinggrigg1150]

Baking and cooking is science . Love watching you work, you have a lovely family. JOHN can you please make easy regular BREAD. ❤️❤️❤️Congratulations about your cookbook ( I think I have watched almost all your videos ( Your face showed such happinesses when you displayed your cookbook with your Boys-and your cheeks went a little rosey . ( Your husband and your MOM are so proud of you . Your cookbook looks amazing , wish I had one. Cheers from Nancy in Kingston, Ontario 🇨🇦

[@rayzelcarneiro7026]

John: Now its time to brush the top with about 1 tbsp of butter. Me: To add more cinnamon sugar on top. John: In case you are wondering why, its because we are going to add more cinnamon sugar. I guessed it before you John!! Love all your videos!! They are Ahhmazing😅😍😍

[@thebest41or2]

John, I very much love and feel the positive energy that you send in your videos which makes watching you delectable for the palettes, soul and eyes. Your husband and kids are the luckiest people in the world to have someone like you cook delicious things for them...love and peace ✌️ ❤️

[@christieshin824]

Looks good.

[@julianaanguiano3164]

Omg that looks so good 😋 u don’t understand it looks so so so so good 🥰

[@meherpanjwani7276]

I have watched soo many of your videos and made soo many of the recipes too!!!!!!!!!!!! You have the BEST recipes!!! Meher: Age 11 Also, I bake every day and today I made cannolis!!! And I WILL DEFINETLY MAKE THIS MONKEY BREAD NO MATTER WHAT, IT LOOKS SO GOOD!!!!!!!!!!!! sorry for screaming but I'm so excited!!!