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Moringa: The miracle tree. A documentary made by Discovery Channel
survivalgarden...
It’s also known as the horseradish tree, drumstick tree, benzolive tree, kelor, marango, mlonge, moonga, mulangay, nébéday, saijhan, sajna or Ben oil tree and has become naturalized in many parts of the tropics including Central/South America.This plant is a significant source of vitamins and protein. In the same breath, its perennial, drought resistant and can flourish in horrible soil. It follows the Survival Gardener mantra well, “low input, high output”. Minimal work will bring pounds upon pounds of harvest throughout the year. It can also be dried and powdered for long term storage or used for tea. Moringa powder can be used to nutritionally bolster anything you’re eating.
If you’re interested in becoming less dependent on the supermarket, I highly suggest adding this to your garden. We have over 50 moringa oleifera trees growing on the property now. It’s a rapidly growing tree and I strongly suggest keeping it cut short to a level where leaf collection is possible. It’s common for these to grow 10-15 feet per year. Even if it gets too tall, you can always cut this tough tree short again and it will come back.