Mushrooms Were a MYSTERY until we learned THIS

[@semi-wild-alaska]

Don't Forget to like and SUBSCRIBE for more Semi Wild Alaska. Thank you for taking the time to watch. Check out all of our adventures here: kzbin.info/aero/PL7eu_PUCVY0OiUxDyt9GqXkv9Xf6vkIOL Reply

[@Barbarapape]

Great to see you both again and enjoying the fruits of your foraging. Nothing beats the best from natures cupboards. Hope you are keeping safe and well.

[@semi-wild-alaska]

Thank you! This was really fun and delicious! We’re hoping to get out again soon, but we’re already so busy with other activities.

[@livingmyalaska]

So fun to pick mushrooms! Those look so tasty and would go great with a slice of smoked bear ham. If only we could find a bear.

[@semi-wild-alaska]

Oooooo! Good idea! All the more reason to get out hunting. We’ll likely aim for an autumn black bear as our spring is too busy with gardening!

[@ck7863]

I learned so much about morel mushrooms from this video. $60 a pound, wow. That dish you made looked amazing, and I bet it smelled so good. Do those two women own the Kenai Fee store? I watched a video on the feed store being sold, and two women bought it. Your videos are getting so much better. Thank you!

[@semi-wild-alaska]

Thank you! They don’t own the Feed Store, they’re just awesome friends who wanted to share!