Musselcracker off the rocks | Ray & Dean - DAY 3/3 [CATCH COOK] Tip of Africa, South Africa

[@theoscheepers7952]

This video has Deermeatfordinner witten all over it haha! Love it!

[@jacobenade3115]

Check the knife again....

[@Biksieboy]

Ek kyk al van die begin af na DMFD , Het unsubscibe - Die geld het sy kop gehaal , Nes YBS in AUS

[@Sylvestor21]

Excellent filleting skills, That silver stag works amazingly. Thanks for awesome tips in this video Ray.

[@stephangerber6592]

Learned a ton in this video.

[@adelehenzen1567]

Whoop whoop nice to see the South African guys using a silver stag knife!!!

[@DadOfTwo]

Cant get enough of this channel!!!!whoop

[@FaaaknLuiigi]

Thai fish sauce is an amazing salt substitute in cooking, here in Vietnam it literally goes in everything,looking lekka...Top job gents🙌

[@tobiasvanderwesthuizen3615]

Man that's a beautiful knife👌🏻

[@Timo4535]

Nice silver stag knife

[@joelnaidoo964]

you guys are awesome

[@lovetochat2816]

Fantastic! Delicious

[@ginocasti1404]

That is unreal. Wish I taste it.👌👌

[@anglerchetty5147]

Nice one Ray!. That sauce is similair to Rudi van Niekerks sauce from West Coast.

[@peetsnort]

I tasted mussel cracker by just a tiny piece of the head when I mounted the jaw with those special teeth. The meat is super delicious

[@leonardrautenbach4905]

Silverstag!

[@charltongunnels375]

The Gearbox ,Hahaha

[@LE_Fishing]

Oh my😱looks so tasty👌

[@CatchCook]

Yes! It was!

[@rxdetailer1424]

Dis mos Baie Lekker ☺!!!

[@robhavemann798]

Great vid! I'm hooked! Salt of the earth. Any suggestions to substitute the butter?

[@CatchCook]

Hey Rob 😊, you could use cream, but that would have the same fat content, if you're after a healthier oil, then use coconut oil, not the refined one, the actual pure coconut oil.

[@nicolenmoonsamy1408]

Try making this in a briyani, won't go wrong...

[@faanrheeder7630]

Lekker

[@yabo7569]

Where can I join a serious fishing crew...I like fishing my friends like it to but i need to go with people with more experience..I'm from port Elizabeth

[@williamlee6197]

Awesome cooking skill. Are you japaness cheff?

[@keenanpanday389]

Nice fillet knife, is that silver stag ?

[@sarathmenon85]

I was looking for this comment

[@keenanpanday389]

I think it's the woods and water

[@theoscheepers7952]

@@sarathmenon85 Lol me too

[@fatieghadams3436]

Hi guys where can I gt 1 of those silver stags

[@keenanpanday389]

Hi guys you will have to visit their website and and order online see link below silverstag.com/

[@Lildicky-13]

what is the name of the baits are you using for catching a musselcracker fish

[@nathanfincham6470]

It was red bait you find it washed up on the beach

[@LeslieLazarus-dc8xf]

It's called rock bait not red bait

[@ismaeela2]

So how did it taste LOL ?

[@razasoundsandvideosouthafrica]

Love the knife🔪🔪🔪🔪

[@jeffbigbear1766]

Nou praat ons mos. Die grootmeneer.

[@danielamos7824]

sorry

[@Robloxiated]

You killed a endangered fish I am never watching you again