My backyard Smoker kitchen

Brief run down of patio kitchen build

[@chuck5898]

Very nice. Well made.

[@hawkswinagain]

That is awesome. Very inspiring. Thanks for sharing.

[@kirikoro2267]

Really scouting around for design, thanks for idea

[@miket4685]

Awesome build! You’ve inspired me

[@craigjoseph9374]

Nice!!!! The kitchen looks like a restaurant, reminds me of Texas Roadhouse.

[@daveg4236]

Thats a great build

[@E.P.1]

Skills! Very nice.

[@squirrellyacres]

Thats a pretty cool build.

[@felipegarciatn]

Looks pretty cool.

[@madrizz01]

Nice set Up!! I am looking to build a similar type Bar

[@donelllawrence7298]

Love it it’s amazing

[@eutimiochavez415]

U did a great job

[@willsfire]

thank you!

[@l.j.superiore1088]

That’s a sweet set up

[@jgoree8319]

Looks nice

[@williamlane9140]

Nice! I'm looking for ideas for mine.

[@williamtizta09]

Omg my dream 😍😍

[@jasonroland1074]

Looks awesome .... when’s happy hour

[@anthonynauls4446]

got the dimensions for that bar its nice

[@willsfire]

The 4x4's are 16ft long, they are berried about 4ft down, no concrete. My ground here is like concreate so it is really solid. We have had some 60-70 mph wind gusts over the last couple years and this thing has not swayed an 1". I would recommend you base your install on your ground type. Again the ground were I am at is clay and river rock, very hard.

[@kellywaldemer9677]

From what I can tell, the structure & roof is comprised of just 4x4s and 2x6s right? The 2x6s appear to be wrapped around the 4x4s and just screwed in? I'm looking to do the same setup in my back yard, but have seen videos where they say the beams should be placed ON TOP of the 4x4s for support. Im curious as to whether or not this is necessary and if you could get away with maybe just some corner bracing for additional support. I was thinking 16ft wide, split like you have it with 3 4x4s and then 2 8ft runs of 2x6s. Doesn't seem like a whole lot of weight to me.

[@willsfire]

@@kellywaldemer9677 I'm no architect but I can tell you that we get some gnarly winds here 60mph sometimes. Since this video I did add corner bracing on each column pole. Obviously I don't walk on the roof but it is enough support for the tin I have on top. I used Joist brackets and don't have any issues. Combined with the side walls I think they add a lot of structural support from sway. Had there been no side walls this setup may have not worked to well....lol!

[@MuddyBootsOutdoors]

During rains do you find because the steel roof is not extended that it gets into the patio interior?

[@garrettrinberger3379]

Is your 4x4 post in the ground or on top of the ground? Awesome job!!!

[@willsfire]

In the ground I used16ft 4x4 went 4ft down and then cut off what I didn't need at the top

[@subdawg1331]

wow

[@mikei1880]

looking do same here ,,looks really good too..my question is how did you get away with not using so few 2x6x12 ? look like you used 5 per section ? .im having hard time getting metal roofing supplier guys here to under what pro roofing is ...?

[@willsfire]

I built the roof to only support the propanel, not to walk on it. I got the propanel at Lowes. Had 80mph winds here in Albuquerque on Wednesday, no issues, thing is rock solid.

[@beckyjacobs9176]

I really like your outdoor kitchen I'm in the process of building one next year what was the cost to build the roof structure I'm just trying to get some ideas

[@willsfire]

I do not recall what just the cost of the roof was, but this whole thing ran me about $500 with the bar.

[@MrPreacha82]

@@willsfire including the floor material?

[@willsfire]

@@MrPreacha82 I just used crusher fines and that ran like $60 for a truck bed load.

[@ovg8824]

Nice brotha dont let the haters get to u what are the dimensions please for the roof

[@jasonpowell7704]

willsfire do you have any more detailed plans of your setup? I am looking for something very similar in size. Mainly concerned about roof slope and such. Doesnt look like you guys get a lot of snow there.

[@willsfire]

I don’t I just kind of winged it. 24 long by 11.5 wide. 6 4x4x12 posts. I just dropped the back about 4” from the front no big science there.

[@rubenrenegado3355]

Good job looks bad ass

[@Bama_6]

How did you build your walls with the tin? That's the exact look I want.

[@willsfire]

I will post another video showing more details. Stay tuned.

[@nubetoob9292]

Could you explain what you used for the ground cover? You called it “crusher” something. Is it just a type of gravel? I’m planning my build and realizing laying pavers is way to expensive for my budget.

[@willsfire]

crusher fines

[@willsfire]

whole thing cost around $500

[@davidkelly8803]

Is all the lumber pressure treated or did you stain/seal some of it?

[@willsfire]

Pressure treated on everything except the bar

[@avenwarren6078]

What did you cut the corragated metal with ?

[@willsfire]

Skill saw with a general purpose metal cutting blade

[@antoniomorales261]

What size are those pieces of lumber you used for the post for the smoker shed itself? Asking because I’m about to build a shed for whole hog brick pit

[@willsfire]

Everything was 12ft lumber, the post are 4x4x12, all the runners are 2x6x12

[@antoniomorales261]

willsfire thank you!

[@russellpepper1147]

What are the plans for the bar? And how did you set the 4x4 for the structure?

[@willsfire]

No plans per say just went at it based on images in my head, sorry. As far as the 4x4, I used 16ft 4x4, spaced 11ft apart, buried 4 feet (no concrete). Lopped off at the top what I did not need.

[@russellpepper1147]

@@willsfire did you angle the top? I couldn't im the video.

[@willsfire]

@@russellpepper1147 yes, its dropped about 8" in the back it sits at about 11ft in the front.

[@grahammcculloch67]

What wood did you use for the bar?

[@willsfire]

just 2x4's framing, 2x6's for tops, and 4x4 posts

[@martinrevilla]

How much was this?

[@willsfire]

3 years ago about $600

[@beemack9408]

That smoker was open for about 1.9 seconds. Haha. If you’re lookin, you ain’t cookin.