The production value blows me away every time!!!! Yes Marion is the star but shout out to the amazing videographers and editors!!!!
@VisitSingapore Жыл бұрын
Love your enthusiasm towards our local food culture! 😋
@christine8203 Жыл бұрын
Your enthusiasm for trying out the dishes is so infectious that I’m making a note of the eating places for when I’m next in Sg! Thank you! Happy that you love Singapore! 🥰
@TheShanechristian Жыл бұрын
What i love about your food tour in chinatown is that, there are so many varieties in it and you are so open minded to try everything…
@Marionskitchen Жыл бұрын
Glad you enjoyed all the different tastes!
@mayoller800011 ай бұрын
Me too…I love Singapore…the food…the city…everything
@jamaicanaforeign5326 Жыл бұрын
Ok, now let's see you recreate that EGG TART moment in your kitchen 😂😂😂😂
@hartlecut Жыл бұрын
🇨🇦 Nice to revisit some of the tastes of Singapore; I ate SO well when I lived there. Still miss the food, thirty-five years later. I learned to eat durian (unlike many of European descent), even though I never learned to love it, haha. If you want to start a conversation with a Singaporean, just ask where is the best place to get duck rice, or hokkien mee, chili crab, or roti jala (insert favourite food here). Thanks for the memories. ❤️
@quantafitness608810 ай бұрын
Agree with you. Still miss the food even though over 15 years has passed by now. I did know the best place to get hokkien mee. Wonderful dish that will never taste the same when I make it 😢
@TheExorcismus2 ай бұрын
Thank you for appreciating Singapore. 35 years is a long time, I hope you managed to or will come back and visit. Singapore will always welcome you back!
@phantomthread4385 Жыл бұрын
I grew up here and now in London I miss the food so much. I went there a couple of times recently just to eat. The cravings are real.
@darlenereisterer5653 Жыл бұрын
Okay now we need you to recreate these dishes and then share them with us so we can also enjoy the delicious cuisine 🎉
@krappola1 Жыл бұрын
One of the best ... appreciate the variety and the way you enjoy the traditions and different.. good ambassador of food that you open people's eyes to them
@tietan867 Жыл бұрын
Oh wow. You really make me wanna go back to Singapore soon to eat ❤
@saladgame Жыл бұрын
that egg tart used to be 80c to $1.20 per piece about 15 years ago but right now it is about $2+. It was like a comfort food but the price is no longer comforting.
@RonLarhz11 ай бұрын
Yea ikr. Buy 1=buy 10eggs... I love the flaky Portuguese eggtart but now $2+/pcs...rip tastebuds.
@srezzy1326 Жыл бұрын
Oh wow another fabulous armchair tour! Thanks for letting us experience Singapore with you and crew!
@traciechakraborty3829 Жыл бұрын
What a tour! I'm sooo jealous. Everything looked so delicious. The yam basket looked like taro puffs, which are my fave dim sum. I agree that the claypot would enhance the sweetness of the crab. As for the Kdogs, I'd be tempted by the creamy egg dog, but I'd HAVE to go w the kimchi dog. Cause kimchi on ANYTHING improves it 1000%. Sorry sauerkraut. But the winning dish of the night has to be the chicken skin- w squid paste-- GENIUS! ABSOLUTE GENIUS!
@ChiliPepperMadness Жыл бұрын
Yum! This looks delicious!
@amishgirl1000 Жыл бұрын
Fantastic Marion. I can’t wait to go to Singapore in November. Yum!!!!!
@mellenix11 ай бұрын
Great video - cool locations and delicious food both traditional and modern. Props to the camare guy and editors as well.
@wesley907 Жыл бұрын
I love street food videos like this. 🙂
@Marionskitchen Жыл бұрын
Thank you!
@mcrsdad Жыл бұрын
If Singapore was that foodie when I was there 40 years ago I wouldn’t have left. I would have found local employment and dug in for the long. J haul. I just love Asian food. Thanks for sharing. As always informative, entertaining and mouth watering.
@SuccessforLifester11 ай бұрын
Actually many food were better 40 years ago and better value. But there weren't many restaurants to choose from. Hawker centres are already in existence.
@leonardlee285911 ай бұрын
I have really enjoyed watching this - your infectious energy livens up the video!
@joanang29011 ай бұрын
Cant wait to go to Singapore next week! 😊
@ujjalchakrabarty8953 Жыл бұрын
Love ❤ SG... second home...will keep going back as long as I can..🤗
@amore10569 ай бұрын
The foods tour is infectious like your smile
@louiseleonard1992 Жыл бұрын
Oh my goodness my old home
@nulnoh219 Жыл бұрын
Amoy street is so interesting, On one hand you got the Hawker Center $4-$7 noodles, $1.50+ Kopi. Then across the street $20 noodles, $5 specialty coffee.
@tad030 Жыл бұрын
i don't know about durian, but Duran Duran is pretty darn tasty 😄
@shanechua8040 Жыл бұрын
White carrot cake - no soy sauce but it is flavored with fish sauce. The wok is cranked up scary hot and the fish sauce is drizzled down the side sizzling and full of flavour. I love it more than the black.
@karenbenavente112411 ай бұрын
Youre making me so hungry Marion 🤤 Those foods look very delicious 😋
@mingjianhor4145 Жыл бұрын
Love Singapore food. Its traditional, modern and most importantly the variety is amazing. I was wondering did you really have to eat all of that in One Day?
@paulodelarosa47217 ай бұрын
Your editing skills are on fire!!
@HellosunshineUSA Жыл бұрын
Bitter gourd is in season now in L.A and we have a huge abundance. I will only eat durian if it is ice cold and in other pastries. I don’t love them room temperature
@carolinechai3176 Жыл бұрын
Oh!!! You went to Tong Heng. I love their egg tarts!
@Feebeeee Жыл бұрын
I want that crab claw so bad! 🤣
@gbrown96949 ай бұрын
Our whole family was salivating watching you eat that crab. lol
@kathymalunes2267 Жыл бұрын
I MISS ALSO THE FOOD THERE IN SG😭
@tracydonnelly1645 Жыл бұрын
Love your videos! 😍
@Marionskitchen Жыл бұрын
Thank you! 😃
@SuccessforLifester11 ай бұрын
Actually i have not eaten Tong Heng egg tarts before. I asked friends around me and most said the same.
@italianlifestyle7911 Жыл бұрын
I'd have a bite of everything🤩
@risquecat11 ай бұрын
I really hope you do your version of these foods.
@steventay58342 ай бұрын
You should try the Clayfish Hor Fun at Hong Lim Complex
@matthew1333 Жыл бұрын
Wow , really interesting places you have unlock in this food series . Nicely done
@adriennethenomad Жыл бұрын
The begedil also looks like a frikadel which I love!
@terriwensley2824 Жыл бұрын
Marion, would you ever consider hosting a foodie vacation we can join? I’d jump in on that in a heartbeat. Thank you for sharing your food adventures.
@aRVeesBlog5 ай бұрын
must be fun
@naderelshafei Жыл бұрын
WOW! can you imagine watching this at morning here before even my breakfast ! thanks for this lovely episode full of flavours ))),,,,just for your info Green Flafel is not Israel ,,,its Pure Egyptian local Food ( the Flafel from hummus is Syrian & Lebanese),,,just the egyptian jewish people who left egypt to Occupied Palestine ( Israel now) took it with them ,,,,All people in the middle east know this fact ,,,,its just history ,,,LOVE to you & your team From Cairo,
@acsma97 Жыл бұрын
She’s smart enough to know this :) you’re just mad she featured an Israeli restaurant 😂 i knew people will come for her for eating there. Stay mad
@naderelshafei Жыл бұрын
@acsma97 my dear,,nothing to be mad about ,,and I don't care if people will go there or not ,,I just mentioned a fact weather you like it or not ,,,,stay in peace.
@kenyeuong177326 күн бұрын
I'm salivating 😊
@michellerobinson1411 Жыл бұрын
Fantastic food vlog! But did you seriously eat all of that in a day!!! Wowser!!!
@jennifertan707911 ай бұрын
Wow Marion, I take my hat off to you! You could eat frog legs - not something I would eat!! Glad you enjoyed the different types of food in Singapore! Come back soon 😊😊
@ragnaice Жыл бұрын
🤤🤤🤤 I need to start practicing eating with chopsticks, so I can travel to Singapore!
@kinger604 Жыл бұрын
Great food wow. On my way in December
@akally5348 Жыл бұрын
Omg I wish Marion would take me out to eat foods ❤❤❤
@shaunsim318811 ай бұрын
There’s a soya beancurd filling at Peh Kio old bakery
@edjack199311 ай бұрын
That Peking Duck - OMFG!
@wendyshoowaiching416110 күн бұрын
For roast peking duck, I prefer to get it chop up in pieces and eat the meat with the skin.
@dharas4114 Жыл бұрын
Im guyanese and I love East Asian and south asian food!
@teojoel961211 ай бұрын
You captured the essence of the local food scene in Singapore so well in this short video. I wish everyone would skip all the unresearched haphazard food vlogs and watch this one!
@manithangavalu788511 ай бұрын
Well, she didn't captured the local food tour, in very well. Only one Malay cuisine and the rest were Chinese. What about indian! She's oblivious that Singapore is multicultural. I'd rather skip her videos and a good representation of Singapore's diverse culture and food.
@teojoel961211 ай бұрын
@@manithangavalu7885 There are a number of videos on Singapore. She goes to little india in one of them.
@Reversedpi Жыл бұрын
Tong heng egg tarts are the OG egg tart and probably the best in SG
@davidanderson6639 Жыл бұрын
Love J2’s curry puff
@innerworldeasycooking Жыл бұрын
Looks soooo good ❤
@ziyao86 Жыл бұрын
welcome to Singapore!!!
@sharmishthabanerjee6852 Жыл бұрын
awesome vlog chef , please show Chinesse Skewers and Xinjiang Lamb recipe please
@heathersoper69237 ай бұрын
Wish I was with you!!
@Adrito7 Жыл бұрын
It amazed me how you can put all that in the stomach in the same day and survive!!!
@Marionskitchen Жыл бұрын
🤣🤣🤣 I’m a professional. Don’t try this at home LOL
@barbrafanclub Жыл бұрын
She had just one bite of everything and leave the rest for the crew to polish off 😆
@abitnajs9479 Жыл бұрын
What a great video again. Could you please do one on Hong Kong, i am planing to go there next year and would love to follow your food-steps :)
@jowechu415311 ай бұрын
Excellent video ! ❤
@hodophileDavao27 Жыл бұрын
Oh noooooo marion ur here 😮😮😮 wish i could see u here for real
@krappola1 Жыл бұрын
oh you miss the scallion in the peking duck and crepe. but still good
@michellej7539 Жыл бұрын
Hi Marion another great video… can’t see myself ordering a frog dish 🐸 anytime soon tho lol 😂. Didn’t even know people eat frogs!!! Think I’ll stick with chicken 🐔
@moonieek11 ай бұрын
It's actually pretty good but i still feel squeamish eating it.
@skygaz3r11 ай бұрын
Drinking game: take a shot each time you hear “it’s SO GOOD!”
@musichealsme1711 ай бұрын
After all the food tour,i only have one question. What's your lipstick and shade? 😅 it did not budge from all the eating and drinking 😄
@ronaldhee6608 Жыл бұрын
One of your best eps! BTW it's pronounced chi with a zee sound. Oops. I realise that the chi is also hard for non Chinese speakers!
@longyellowbanana11 ай бұрын
the hotdog place at 14:00 has sadly closed :(
@lp089611 ай бұрын
please go to malaysia!!
@kboyd116 Жыл бұрын
Great video!
@asperneto Жыл бұрын
Hope to check these places out soon! 🎉😊 I'm pinning this video 😂 I'm craving already 😅 Yes, you're a bad Asian! Someone who doesn't like durian 😅... you kidding?
@PedroMendes-ed2dl Жыл бұрын
Try to do a Portuguese Pastel de Nata so I can see your version, please 😁
@GoodGood-vb8gm Жыл бұрын
If you're not rushing for time, I'd like to suggest that you order the food items one by one as all these dishes taste much more delicious when they're served hot. I don't know about others, but for me, when I see a table full of food, I'll become full (not literally) and lose appetite. That's why I like attending Chinese dinner (in Singapore) because the dishes are served one at a time.
@sidneylock5667 Жыл бұрын
Chinese dinner (in Singapore) are the worst imo. I can get ready to brush my teeth and sleep by teh time the last dish is served
@moonieek11 ай бұрын
@@sidneylock5667 Depends on the restaurant, you can actually ask them to serve the dishes at your pace.
@Hownowbrowncalf11 ай бұрын
Shake n dog closed down unfortunately - so we will no longer get to try the Kaya banana hotdog that was featured in your video 😢
@RonLarhz11 ай бұрын
FINALLY an ang moh who does reseach about carrot cake!!!! It's getting old whter they genuinely do not know or for click bait purpose. The info is out there!!! Update: oof... She's asian? Looks ang moh, or at least mixed... 😝
@mum_with_the_peacock_tattoo8 ай бұрын
Can you list the restaurant names?
@carolinewoffard982 Жыл бұрын
This is going to sound like a stupid question but is radish cake made with radish?
@deerogers9726 Жыл бұрын
Curious to know how many days this was filmed over. You're wearing the same dress but there's no way you could have eaten that much in one day.
@SuccessforLifester11 ай бұрын
Quite likely they did it in a day. I think she personally just ate a little for videoing. Maybe the crew may eat too. But I believe a lot of food would be wasted.
@kaspertheroundghost Жыл бұрын
😍😍😍
@lovely-lf4nh7 ай бұрын
I'm ya new subscriber Love ya eating U dnt care to be fat big girl Love it ❤❤❤
@gavint8000 Жыл бұрын
living in SG all my 47yrs life. i have only eaten 10% of what u ate here....
@SuccessforLifester11 ай бұрын
Same. Possibly only fried carrot cake I have eaten before.
@missn2410 Жыл бұрын
Does the first dish you tired, the radish dish, is that vegetarian? Of is there meat inside?
@bobododo100 Жыл бұрын
Its usually cooked with eggs so not vegetarian friendly 😅
@keepsurfforest Жыл бұрын
日本にも来て!
@PetraKann Жыл бұрын
Falafels is my favourite Egyptian food - although there is also a similar dish found in India (~600 BC). 😃
@mindful47 Жыл бұрын
Can u teach us some vegetarian dishes
@heathersoper69237 ай бұрын
How do you keep your lipstck on? LOL!!
@raisa_cherry35 Жыл бұрын
Stinky bomb 😂😂😂😂😂😂😂😂😂😂😂😂
@SuccessforLifester11 ай бұрын
I hope the huge selection of food you ordered was shared with your working crew and didnt contribute to food wastage
@jenntwithlove160311 ай бұрын
1 trip... split into many videos
@krappola1 Жыл бұрын
you forgot to deep the craw first then sink your mouth to it.. the crab is called sri lanka mud crab to let people know.. rest of the world think of crab like snow or king crab.
@markjones278111 ай бұрын
Hmm, I'm troubled. There is obviously enough food for 20 people laid out before you on the table and, since you are not larger than the average HDB flat, you don't shove the whole of the cornucopia down your gob. Now I'm sure you have a crew with you to help you out, but where does all the food go? Mukbang with an ASMR has its joys. But gluttony, or alternatively simple waste of food is a sin after all.
@stever456 Жыл бұрын
This is why I'm envious of Asian countries, why does anyone want to come to the UK when you can go there instead..........