My Subscribers Made Me Test Their *WEIRD* Dessert Cravings 😱 Last Minute Dessert Recipe Ideas

[@Luckieey]

6:32 , We call it "Dahi choora cheeni" (Poha is referred to as choora in Bihar) it is eaten on the occasion of Makar Sankrati in Bihar. In most of the Bihari households this is one dish that is eaten almost throughout the year, however there are people who don't like it , because why not. As you said you felt it hard to chew the poha ,right, just soak the poha before eating for about a minute and then have it, however asli maza toh kachhe pohe ke saath hi aata hai and pair it up with some spicy gravy wali sabji, most preferably aloo patal or aloo gobhi ki teekhi gravy wali sabji or even aam ka achaar , it tastes fantastic with it. Just a suggestion from a fellow Bihari❤

[@Kianaa529]

In odisha also

[@khushianand641]

I have paneer and sugar whenever I feel hungry. It's such a treat to me and my mother has been giving it to me since my childhood. I mix sugar with cold cheese and just have after mashing it. It's really really yummy and you should give it a try

[@soumyaaggarwal6564]

I have had the Paneer and sugar thing but the paneer should be homemade! It tastes yumm

[@nabashreechakraborty7203]

Yes its better if the paneer is properly coated with sugar syrup and let the syrup harden.

[@swakriti1]

Even paneer bought from market crumbled amd lots of sugar tastes equally yumm

[@amritkaur569]

Loving this series ! A quick Malai - chini bread toast over pan always satisfies my dessert cravings

[@405.siyasakpal7]

I'm LOVING this series!❤️ Thank you for always keeping us entertained!

[@BakeWithShivesh]

Yay!!! Thank youuu siya ❤️❤️

[@Njgt-ro5jd]

Malai-chini bread toast is a classic and always works for me coz it's so filling.

[@aalishaan9592]

U r the only KZbinr whose single video can't be missed by me..so addictive and satisfying

[@tasmiabintesefa7578]

That dahi and poha is called ’Doi chira’ in Bengali .But we usually use Misti Doi(Sweet curd)

[@darshika9188]

Using homemade hot paneer will be better for paneer and sugar recipe. Tht tastes really good.

[@fauziafrancis3129]

Paneer and sugar mashed up fine is a Bengali sweet recipe of a sandesh, you can add a vanilla or elaichi flavouring

[@shipratripathi5170]

I don't know how this paneer and sugar thing tastes but in my childhood i use to eat fresh chhena with sugar and it tastes yum (and btw i have a very bad sweet tooth and also I like all the mithais that is made of chhena, especially Rasgulle)

[@BakeWithShivesh]

Hehe…that’s nice to know Hope you enjoyed the video 🤗🤗

[@shipratripathi5170]

Oh. Wow thanks for replying. I want you to know that just like you i, being a mother of 2 kids, still enjoy parle g with butter 🙂 and also parle g with jam is another favourite of mine. Poha-dahi is something which in my hometown people eat on Nag Panchmi as a ritual. Though I like to eat poha with warm milk (and just like poha-dahi it also looks like a baby food 😅)

[@stitipragyan7818]

I used to eat the same . And btw chenna with sugar is quite famous here in , odisha.

[@harshitaagrawal9231]

Try adding a little elaichi powder the next time. it will literally taste like khurchan(a popular dessert here in mathura)

[@shipratripathi5170]

@Stiti Pragyan anything with chhena has to be popular in Odisha and Bengal 🙂

[@shivanshitomer3141]

Homemade paneer with powdered sugar is an OG combination. No need to microwave, instead you should have it chilled.

[@nidhiagrawal1630]

Bourbon idea was THE BEST ❤ Loved it!! 🎉

[@debarpitadaspal5722]

Paneer thing you did wrong.... Instead fresh milk when curdled and strained we get chena... Mix it properly with sugar or jaggery ... It tastes yum... If you want to go an extra mile then cook this mixture in a kadhai.. It's like kancha golla... Research it shivesh ... It's quick and healthy and tasty... Childhood memories from my grannies home

[@priyankagrover9009]

Ground marie biscuit, cocoa powder, some milk.. mix to a cookie dough like consistency.. yummmmmmm

[@adewangan7697]

Just toast two bread slices with ghee on pan and then spread a teaspoon of sugar over it and make a sandwich and eat it little warm ....it taste amazing just try it once

[@mahhiishah]

Wohooo 🤍✨ new video! Congratulations for your book ! Love your videos !

[@BakeWithShivesh]

Thank youu soo much ❤️❤️

[@dhanashreevarthamanan6454]

Loved the video! My fav jugaad dessert is coarsely crushed marie biscuits as base with chopped apples on top and a generous drizzle of condensed milk. Tastes yummm!!

[@bandana_rathore]

Sounds very yummy. Will try this.

[@enri7524]

the combination of curd, jaggery or sugar, flattened rice (Sira) and some cream is a common breakfast also called Jolpaan for the Assamese people 🤤

[@sumankamal4608]

Roast some atta with some ghee on a pan till it turns brown, then add boora to the mixture accordingly and enjoy!! Its so good and i am having it as well right now 😋

[@shreyashbande7924]

Mine is always bornvitaa! Make it this way- Take a big mug, fill it 1/4thly with bournvita (keep the big grains too), add salted caramel sauce, super chilled milk with malai & sugar if you want to for the crunch (I alwaysss do) drink it with a spoon ensuring bournvita granules in each sip. It is sinful & yummmmms

[@yashwe381]

I have 2 kaam chalau desserts 1. Vanilla ice-cream with espresso 2. Crushed digestive biscuits mixed with melted butter. Have it with vanilla ice-cream and chocolate syrup. HEAVEN

[@enishakashyap131]

Hi Shivesh ! Love your content. ♡ Just wanted to share. Poha+Dahi+Sugar is a staple for many households. And yes, it's bit of a task to chew poha the way you did in this video. To eliminate the task, the poha should be washed a couple of times and allowed to get soft. It tastes amazing with jaggery and banana. Do try it sometime !

[@ojasvagrawal9706]

a sandwhich made of ParleG and jam tastes yumm ..pls try it out

[@themystery8821]

Poha soak in milk for at least 10 min add sugar .... Yummm

[@shvetananda1643]

3eggs+5tsp castor sugar. beat well. dip bread slice & cook both sides on low flame. sprinkle icing sugar /honey...& Voila 😘😋😋Enjoy instant Doughnuts 🍯🍞🍩

[@Architapandeyy]

Eat chena with sugar u will love it I bet it

[@saach4736]

I like dipping 3-4 Marie biscuits in chocolate milk (drinking chocolate+milk) and layering them with about 1/2 a spoon of Nutella or chocolate ganache. Then pop it in the fridge for about 10 mins and slice it like a cake 😋

[@swakriti1]

Paneer and sugar are very basic combo and tastes yum..dont know how it went wrong Rasgulla is made from same combo😮

[@shwetashrikhande5886]

haha I swear, I had the same thought that basically its a rasgulla and he is saying its a weird combo :D . maybe bcz the warmed smell hit him.

[@swakriti1]

@@shwetashrikhande5886 yes even I am surprised yes may be I myself had it several times in past

[@SangitA]

Chenna poda from odisha

[@SM_PP]

Paneer boiled in sugar syrup maybe better bcz it will have no vinegar left

[@divya8117]

1)Try parle g biscuit by dipped in water like we do in tea..it will taste like biscoff spread.. 2)Try putting some sugar n milk in white cooked rice..super yumm.. 3) some peanut butter on rusk

[@nityoditasharma8471]

Toast multi grain bread, applly butter, cover it with strawberry or pineapple crush on top and garnish with nuts, choco chips and a dash of vanilla and drizzle honey.....I have no words how delicious it tastes

[@dishabellani9473]

My go to dessert recipe is crush some rotis in food processor, add heated oil/ghee and raw sugar. Mix it and relish. It tastes yumm 👌

[@dibyadhariwal6229]

Yes we call it choorma

[@meghasinha1456]

Dahi,poha and chini wala dish we eat in makar sankranti in Bihar aur kabhi kabhi nashte mai bhi one suggestion poha ko thori der pehle Pani mai bhiga Degiye fir jab poha phull Jaye tab chini aur dahi add kariye bhaut accha lagega

[@BakeWithShivesh]

Hey Megha, That’s interesting…will surely try doing that the next time 🤗🤗

[@santwanagoel64]

In a bread/rusk layer some malai with sugar on top.. Also Mathi with honey on top Or just dry roast some wheat flour, add powdered sugar to this now cut a banana into pieces, mix it with the atta and enjoy

[@mariamfauzy7633]

Binge watching your videos is my therapy 😮‍💨

[@lemon_aiman]

I apply blue band on rusk, then vanilla or mango ice cream on top. AHMAZING

[@unpalakked]

Slightly moist poha (soaked for few mnts), curd, sugar is a staple breakfast of Bihar. We eat it with jaggery, pickles, aloo sabzi.

[@rhythmghai]

Add 4-5 spoons of malai to a pan and heat it at low flame after that add crushed dry fruits (almonds, pista, and cashews any of your choice) add half a spoon of coco powder, half a spoon of milk powder (optional) with one spoon of bournvita mix it well. Post that shut down the flame and let it cool down. Once it comes at room temperature, make a ball or any shape of your choice and freeze it for half an hour and serve. 🙂

[@sonalgoel3087]

Milk with leftover jalebis - Warm some milk (good warm), put it in a bowl, dunk 2-3 jalebis in it. Let them stay dipped for about 1min for them to get softened. Dig in!! Tastes the best with moti jalebis as compared to the patli ones.

[@sonalgoel3087]

Shakkar chawal- Take about 4-5 spoons of leftover boiled rice, put a spoonful of jaggery powder. Dig in! Variation- Top it with some malai / ghee (for the extra awesomeness of fat emulsion)!

[@sudikshasahoo3825]

I legit ate fresh chenna with chini yesterday with roti as dinner

[@truptinahar9046]

Marie gold biscuit with melted dark compound / any melted chocolate 😋

[@roksanaanwar3699]

Before eating poha and yogurt soak the poha into water for maybe one or two min, it will make the poha soft. And then have it with yogurt. You can add a banana or freshly grated coconut ,which makes it more tasty. In Bangladesh it's a very common dish. We call it doi chira here and mostly have it in the time of summer.

[@sakshikadam4438]

I just love all your videos.... Everytime I make any dessert I use ur recipes and they are just amazing 🤩😍

[@aaradhyagupta5746]

My craving recipe for part 2 : 1 Cadbury chocobakes brownie A good drizzle of chocolate sauce 5 spoons of milk Gems on top (optional) Mash with spoon n enjoyy (no microwave needed)

[@iravyas2551]

Aamras with bournvita trust me its heaven!!

[@_Teddy_Vlogs_]

I usually add jam inbetween two nutrichoice biscuits in my hostel days!

[@krinalparikh3589]

In a bowl... mix milk, sugar, coffee and bournvita... add museli (preferably kellogs fruits and nuts)+ Kellogs granola almond and cranberry flavour and mix. Top it with some oreos and put it in freezer for atleast 30 mins and then mix and eat.

[@krinalparikh3589]

I usually used to have it atleast twice a week...( controlling myself other days not to have it coz it's that tasty... 😅)

[@nidhideshmukh7134]

Leftover Chapati ko fry karo golden brown hone tak,half hour ke baad main usko crush karo jyada mahi medium crush karo uske baad main usme katein hue pyaaz,Tomato,coriender leaves, lemon juice, pinch of salt and sugar dalo.. Mix it... And Eat it....

[@ashnita1130]

Chena with sugar and soaked poha with dahi and sugar are two very common food for bengalis. Sandesh is made with sugar and chena. And during summer we eat poha with dahi as breakfast. It keeps you cool and very light for stomach.

[@ruchimenghani7918]

THANKYOUUUU for this video.. ❤ i am tryin the make-shift churros nnnnaaaaooowwww.... 💃🏻

[@ankanaghosh582]

The poha+ dahi+ sugar receipe I eat for breakfast very often but with some moderation, if you add any kind of fruits like apple, banana, pomegranate seed, pear, mango it will taste amazing and for the poha part, soak the poha for few seconds. Try this.

[@makeandbakewithshambhavi2362]

Ay usually prefer to have a table spoon of malai on a slice of bread along with some honeyzled on top or else honey could be replaced with granulated sugar as well so that satisfies my midnight craving for desserts

[@kajalchandel990]

Love this series

[@vidushisharma1250]

Paneer and sugar actually tastes good . If you cook it well

[@bramhanioza3009]

C'mon shivesh that panner one actually taste good

[@Loveartandcraft923]

Take any one biscuit, put cream of milk on top and sugar on top of the cream, put another biscuit and eat. We used to eat it like a cream biscuit And we loved its taste

[@Loveartandcraft923]

Please try it please please please pleaseeee........

[@harmanpreetkaur6485]

Take a Choco pie and microwave it for 15-20 seconds..it also tastes like a fudgy brownie 😋 And my go to recipes for my sweet cravings are.. first, your mug cake recipes and second this choco pie brownie thing.😌

[@unknownfacts4807]

Love the series , keep it up . Thank you for entertaining us !

[@Pooja_K.]

We made sweet with panner and sugar... But for that it needed to be cooked together with milk and takes time

[@cithusree7602]

Try poha with misti doi and fresh cream topped with mango..yum to go ..

[@hemalathamallala]

Freshly curdled milk with sugar mixed in it tastes super yummy, me n my brother fight for it. I pray for milk to get split so that we can get something yummy. Not sure how it tastes after microwave

[@awantikagupta3990]

Please tell me the recipe. Do we just mix some powdered sugar in fresh homemade chhena?

[@omiyaachhra]

It's my absolute favourite. I too wait for milk to curdle 😁🤭

[@hemalathamallala]

@@awantikagupta3990 Once the milk is curdled filter out the solid part and add crystal sugar directly and mix it, no need to add powdered sugar. Sugar will mix up easily when it's hot. I personally love to have it chilled. Usually I will have 2 to 3 spoons hot and save the rest in fridge for cooling and have it later.

[@Allinone_77]

Yes you are right I love it too ❤

[@Mahirapatel2385]

Banana me milk or malai or uper se shakkar zara si uff😋😋😋😋pls pls pls try 🙂

[@konicasharma251]

I dump lot of Parle g in a small half cup of tea and uska paste banaalo and eat it! It is also good for cravings and for baby as well. I feel!

[@khushdeepkaur349]

Please please i want you to try 2 quick recipes - 1. Put jam on rusk it taste amazing 2. Take dahi in small bowl and add 2 spoons of jaggery powder . You are definitely gonna love these recipes Please please try

[@novakhandaker9735]

Soak poha in some water for 10 minutes. Then add sweet curd , little salt and some sugar . Its tastes heavenly.

[@kkrane12]

Loved the video. My choice of sweet craving is melted nutella with nuts and have it with ice cream

[@akankshaaa15]

If you exchange paneer with homemade chenna, it can be eaten with sugar and it's tastes delicious

[@PritiPatel-kq2bj]

I usually have roti and sugar roll it tastes yum or mashed roti n jaggery mix with 1tsp of ghee try it

[@simplycreative143]

I love gulab jamun mixture mugcake because. Gulab jamun mixture is always available in my home. Only take 2 tbsp gulab jamun mix and add pinch of baking powder and some sugar powder and microwave .. And my cake is redy... Add sone chocolate flavour peanut butter and chocolate syrup.

[@simplycreative143]

Plzz try

[@sakshikadam4438]

Melted chocolate with digestive biscuits or any biscuits of your choice.... Just make it like a cake, use biscuits as cake base and melted chocolate as cream and set it in fridge till set

[@shailee06]

I make biscuit sandwich with layer of jam in between 2 mariegold biscuits for my kids. They love it 😊.

[@srijanidey6240]

My Desert craving .. When I feel like having chocolate cake. First I mix cocoa powder, custard sugar and milk together and heat them till it becomes thick like chocolate syrup. Then I get horlicks biscuits, soak them in milk and arrange them in row then I put chocolate syrup that I had made previously on them , again soak the biscuits in milk and arrange them on the previous row and again pour chocolate syrup that was made before and continue it till you get your cake. Put them in refrigerator for some time and tadaa now the chocolate cake is ready.

[@amrutakatare]

Curd with sugar is my night craving is so yummy

[@abhijeetkhake25]

You can do one thing On rusk toast you can add mozzarella cheese or normal will also work, then chop some veggies like capsicum and corn. Microwave it for 20-30 seconds. Try it! And one thing that you make us burst out laughing so hard you are amazing!

[@aritrachatterjee9264]

Add 1/4 cup milk, 1 TSP custard powder and 1TBSP CONDENSED MILK and microwave it and it tastes yum

[@truptinahar9046]

Rusk with butterscotch ice cream

[@velinema5202]

just put some malai on top of parleG and that's it! It's soo fulfilling and yumm

[@borgamwaladr.alefiya8404]

Toast bread with some butter and add milk and after soaked of milk add honey or maple syrup and serve

[@nirmalagajjelli2172]

Try this desert which tastes like lava cake - take dark fantasy choco fills - sprinkle few drops of water on it just to make it bit damp - Microwave it for 10 seconds Enjoy

[@jyotij9834]

Take some soaked phoha and add milk and jaggery to it. My mom makes me this and i love it.

[@urmilarajpurohit937]

Plss shivesh try once time murmura [puffed rice] with dahi and jam first mix dahi and jam very well then add murmura

[@dheepthishree7469]

Just loved this episode 😍

[@cutiebean6761]

I have this very jugadu chocolate ladoo recipe that I make whenever I have sweet cravings What I do is In a blender crush some biscuits Parle G or digestive biscuits (p.s Parle G wala tastes better) add cocoa powder and coffee power to it followed by some milk to make a dough like nonsticky thing and then just make ladoos and have as it is or can also rest it in the fridge for some mins. This tastes so good!! And takes literally 5mins to make! Also I'm obsessed with the tested by shivesh series!! 💗✨

[@nisafatima4344]

Try these 2 Marie biscuit and jam And Mixing boost with milk powder in equal 1:2 proportion

[@tonnymajumder9601]

You can try sugarfree biscuits with Nutella spread also

[@aritrachatterjee9264]

Take a slice of bread , toast it and add condensed milk over it . It's yum

[@shynagour6590]

In makar sankranti that poha nd curd is the major dish that we eat... It's a festive recipe...

[@Ypin636]

whenever milk used to get spoilt at our place my mom used to drain the water n save the milk solids and add sugar to it n heat it until sugar melts it tastes yum.

[@BakeWithShivesh]

That’s interesting to know Hope you enjoyed the video 🤗🤗

[@Ypin636]

@@BakeWithShivesh yes. Not sure y the paneer sweet didn't work.

[@kanikajain31]

Hi shivesh......if u try to eat the paneer and sugar just eat it but paneer have to be homemade and cold

[@tarjanigajjar2587]

The last craving jugaad was very nostalgic for me.. my mom used to make chocolate barfi with bornvita and parle-g.. malai ka ghee banane ke baad jo khoya sa by product nikalta hai uske sath.. no fancy ingredients.. so yumm..❤

[@tarjanigajjar2587]

Sorry I recently subscribed your channel, that's why late reply. But I m kind of obsessed with this playlist "TBS" so watching all the episodes like a Netflix binge watch. 😄❤

[@creativitylives_here]

That kacha poha dessert....is made in our bangali's puja bhog...... I love that yaar .... We made another version with water soaked rice , banana , apples and dry fruits... Milk or curd ... 💜

[@BakeWithShivesh]

Sounds interesting Trying this combination next time for suree🤗🤗

[@supurnasinha6124]

But we don't use poha.. The one we use is even thinner.. And poha has a thick texture

[@creativitylives_here]

@@BakeWithShivesh yaa plzz try Krna aur batana jarur .. 😊💜👍🏻

[@Pragyabanker]

The paneer and sugar things really tastes good ..its same as khees i guess you may have never had it but try it for sure someday its a milk of cow /buffalo aftergiving birth to calf ..

[@adithivijayan1137]

Grated carrots mixed with condensed milk and mildly heated on stove for about 5 mins makes a quick carrot halwa. Also fried vermicelli (in ghee) with condensed milk poured over to a burfi like consistency. My suggestions to take care of a sudden sweet craving.

[@bandana_rathore]

Hey Aditi, can you explain the recipe a little bit more?

[@sarannyasen9638]

This poha dahi and sugar one is called doi chera in bengali we eat this in breakfast and if u soak poha or wash it in water the poha will get softer and it won't be hard to chew

[@shreyasubhadarshinipatra8911]

Just add some, chopped peanuts, cashews, walnuts and almonds to the condensed milk and Apply it on a rusk (soaked in water for very less time) and trust me it will taste fabulous .. .

[@oomph_voiced__]

I love this boy, his smile is contagious, in this world of negativity, his cuteness just lights up my day. Thanks for existing, lots of love to you.

[@thrishna_can_do]

Idk Y.... But I'm really getting adicted to ur video...... Nd UR SOO CUTE bro

[@ranitamondal5795]

Try that poha, little bit soaked in water and add bengali style misti doi, some slices of banana and some suger.

[@naashisharma9286]

poha with a good amount of milk and sugar/jaggery tastes very good

[@vartikashahdadpuri5920]

Hey shivesh! Huge fan of urs...try bournvita Paratha in next video I have it in breakfast...i didn't know people eat it with poori..