My Time Saving Tomato Stew Recipe. The Perfect Smoky Party Jollof Or Waakye Stew.

  Рет қаралды 219,648

Kwankyewaa's Kitchen

Kwankyewaa's Kitchen

Күн бұрын

Пікірлер: 195
@ozouapakora6082
@ozouapakora6082 4 жыл бұрын
Sista, I've tried it, the stew was very delicious, i was cooking jollof with it when my neighbours knocked at my door to ask about the meal and tell me that they smelled it at the parking of our block. I was very pleased. Thank u for sharing with us your kitchen knowledge. God bless u and ur family. Love from Canada🥰😍🌹🌹🌹💖💝
@susannamaine9238
@susannamaine9238 4 жыл бұрын
Please do you live in Canada as a permanent resident or a student? I want to know about moving there
@dorcasyirenkyi9218
@dorcasyirenkyi9218 4 жыл бұрын
Doing this now with the same method.im loving it the aroma
@deborahnguvan8591
@deborahnguvan8591 4 жыл бұрын
Thanks for sharing ma. Please can I get star anise in Ghana?
@Ms.hummingbird
@Ms.hummingbird Жыл бұрын
Warning Use Only a Dash of Baking Soda
@rejoicechipepera4627
@rejoicechipepera4627 4 жыл бұрын
Shes so sweet and humble i love her cooking and all her videos.im not a Ghanaian but i love Ghana and I love everything about Ghana especially the food and the kind people.i love to watch her and hear her speak.please continue to make these videos you are loved!!!!
@lesecretdelabonnecuisine
@lesecretdelabonnecuisine 4 жыл бұрын
Me too I am not from Ghana but I love Ghanaian food I just discovered her channel and I am in love ❤👌
@jesuschild2218
@jesuschild2218 4 жыл бұрын
I'm not Ghanaian either but I'm trying this too never been there either i Love trying different country foods I'm a Alabama country girl in i have tried different country foods but I'm not Race i Love everyone's in I'm will try anyone's foods i Love to cook it's not about the eating it's about cooking it's different form how the Country of Alabama Love my Goat raise on it L.o.l Thanks for the receipes God bless u in your Family's!!🍜🍲🍛🍝🍅🍅🍅🍅🍅🍅🍅
@authenticmamaakos
@authenticmamaakos 4 жыл бұрын
I just made this stew and I dnt know how to describe it.. I wish I can like as many times as I want.. God bless u🙏🙏
@blackberry4life482
@blackberry4life482 4 жыл бұрын
👍🏾👍🏾👍🏾
@thelmacollins3091
@thelmacollins3091 3 жыл бұрын
I also followed the recipe and made some jollof rice one weekend for a date night i hosted and now it's a special request whenever our friends come visiting❤💯
@Halonablack
@Halonablack 4 жыл бұрын
I want to jump in and just bathe in this stew. It looks so delicious. I want to eat this with some greens and a boiled egg.
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
You just made my head spin with joy!!🥰🥰🥰
@elizabethkwenortey1772
@elizabethkwenortey1772 2 жыл бұрын
Where do you add the curry powder?
@CharlesettaAde
@CharlesettaAde 4 жыл бұрын
I love this! I made it and it turned out perfect! It’s in my freezer now...🙏🏽
@sarahw.1830
@sarahw.1830 4 жыл бұрын
Thank you! You go thru and show every step, you talk about other things, like shito, so I'm intrigued to look at more of your videos and links. Looking fwd to trying this this weekend.
@Eve4000
@Eve4000 3 жыл бұрын
In the process of making this for jollof tomorrow. Thanks for helping me not disgrace the ancestors. 😂
@mystickaaneta
@mystickaaneta 4 жыл бұрын
Hello please how long this stew can stay in fridge ? It will not spoil?
@ashkelly4552
@ashkelly4552 4 жыл бұрын
If it's cooked very well and frozen, u can keep it for months. It's gravy so it doesn't go bad easily. You can keep it in the refrigerator as well without worries so far as urgent fridge is good and power supply is stable
@akosuamensah5400
@akosuamensah5400 4 жыл бұрын
Sist., please what is the name of this dry blender? Can it do both wet and dry blend please? Thank you
@carolynwalo5411
@carolynwalo5411 4 жыл бұрын
I thank God for you, because of you I can cook all the Ghanaian food that I haven’t had in years thank you😘
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
Dearest Carolyn, I am very happy to read this. Years to many more recipes. Happy New Year sis😘😘
@JudithSerwaa19
@JudithSerwaa19 4 жыл бұрын
Happy new year to you Carolyn. You can check my Channel out too👍
@koblakartey-corsy43
@koblakartey-corsy43 4 жыл бұрын
Great and thanks for the baking soda tip on the tomatoe acid , that's a great cooking tip , I wish I am a rat in ur kitchen, I will be nice and gentle so I can live long and enjoy for a long time , thanks again and happy new year
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
😂😂😂😂. You would have been such a wise mouse! Rough tactics would only make me get a trap! Always a pleasure to be able to deliver something to my peeps🙏🏾😊
@koblakartey-corsy43
@koblakartey-corsy43 4 жыл бұрын
U rather always give me reasons to spew something , thanks and great new year again
@pamela2715
@pamela2715 4 жыл бұрын
I really really love your recipes and the fact that you listed the ingredients but would you please, please add the preparation instructions of how to make. Thank You and keep cooking!!!!!
@papi5553
@papi5553 4 жыл бұрын
That's ALAT ov oil wow great stew though ✨
@DisnStukKk
@DisnStukKk 4 жыл бұрын
I am a South African and I am so excited to try this! Thank you
@Blessed224
@Blessed224 4 жыл бұрын
Another South African here
@elizabethletsoso2558
@elizabethletsoso2558 3 жыл бұрын
Another one here
@mercyawortwi179
@mercyawortwi179 4 жыл бұрын
I did mine this Saturday and now I have four bowls of stew thank you soo much honey
@eighty9
@eighty9 4 жыл бұрын
Great video. Next time please background music please.
@ketiwes3565
@ketiwes3565 4 жыл бұрын
Happy new year and thank you for putting time to teach us to cook Ghanaian dishes. Lot of love 🇿🇼
@goingketo7584
@goingketo7584 4 жыл бұрын
I'm so happy for KZbin and your channel! Where have you been all my life? This is like sitting next to my Ghanaian in-laws and having them walk me step by step through every dish. I've been making dishes all wrong for years. I can't wait to make your version!
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
I am just as happy to have you here! Thanks for the lovely comment
@goldenbrownyoppong5744
@goldenbrownyoppong5744 4 жыл бұрын
Woww tasty and delicious but I want to know why you added baking soda. Thanks for the share
@dianaaryeetey9986
@dianaaryeetey9986 4 жыл бұрын
It cut the sourness of the tomatoes, so optional if your tomatoes is sour
@pryskyanobaah9479
@pryskyanobaah9479 3 жыл бұрын
Please i can't get your spices well,can u please mention it for me
@estherappiah401
@estherappiah401 4 жыл бұрын
Ohhhh i need this stew in my house right now to cook jollof rice on Sunday for our Church. Lol😀😀
@Thebakestop
@Thebakestop 3 жыл бұрын
How long can you preserve this without Refrigeration?
@elizabethletsoso2558
@elizabethletsoso2558 4 жыл бұрын
Happy New year my Ghanian sis and your family I love your channel hun love from SA 🇿🇦
@wendyodhiambo7077
@wendyodhiambo7077 4 жыл бұрын
Am watching you from Dubai, I just love how you make your recipes, with your lovely music on the background reminds me of African weekends . Well done 😘😘👌
@rebeccacobbinah9542
@rebeccacobbinah9542 3 жыл бұрын
Great idea. Thank you.
@mellayella9274
@mellayella9274 4 жыл бұрын
What is the best way to keep the stew? I want to make a batch like this and freeze it, should I use Containers or zip lock bags? Thanks in advance. I love your channel!
@ovbiyepalma3464
@ovbiyepalma3464 4 жыл бұрын
Pls I need the recipe in writing, thanks your cooking is amazing.
@veebabesxo4980
@veebabesxo4980 4 жыл бұрын
I just stumbled across your channel & I’m already a massive fan!
@Alimaway
@Alimaway 4 жыл бұрын
Same too she came up on my recommendation. I would like a recipe for a small amount tho. I usually just eye things but that doesnt always turn out so well.
@semeam3762
@semeam3762 4 жыл бұрын
Thanks so much kwankyewaa. My jollof stew is on another level because of your recipes
@georginajanetgardiner9114
@georginajanetgardiner9114 4 жыл бұрын
This came in at the right time. Thanks Kwankyewaa
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
So happy to know Gina💃❤
@obaapamary7907
@obaapamary7907 4 жыл бұрын
Always on point, God bless you, happy new year😁😁
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
Thank you Obaapa💓. Happy New Year sis
@Hara-tube12
@Hara-tube12 4 жыл бұрын
Wow u are time saver and I have question we can use this stew for spaghetti ?
@sibbengravity829
@sibbengravity829 4 жыл бұрын
Some suger will also help to take away the acidic or tardiness. I will try baking soda too. Thanks for the tip.
@RGLover641
@RGLover641 4 жыл бұрын
Love love love!!!!!! 🇬🇭❤️❤️ Where did you get your seed blender? Ty for this beautiful recipe!!!!
@hellenrichard6528
@hellenrichard6528 4 жыл бұрын
You are blessed with great wisdom and ideas from GOD
@anye76
@anye76 4 жыл бұрын
Baking soda hack was new to me. Great tip
@TheCagedRaven
@TheCagedRaven 4 ай бұрын
I am all for preparing ingredients ahead of time, to save time when cooking and still have wonderful flavours in the food. This is a great recipe that does just that. I will definitely be making some of this tomato stew to add to my recipes. Thank you so much for sharing.
@shadora
@shadora 4 жыл бұрын
Good to know the oil can be scooped out and reused
@DRventura333
@DRventura333 3 ай бұрын
Nice recipe and will definitely make a large portion. What pot did you use (name size) I need that large size for sure.
@wholeheartedlybynadia
@wholeheartedlybynadia 4 жыл бұрын
THIS STEW IS BABA!!!!
@suzieankrah1350
@suzieankrah1350 3 жыл бұрын
Can I buy Kontomire at the Spanish Market in Chicago? Please 🙏 I in New Jersey
@sush139
@sush139 Жыл бұрын
You are from Ghana but you are not living there now…where are you currently situated ? Is it hard for you to get traditional ingredients ?
@fatimakanu4757
@fatimakanu4757 4 жыл бұрын
When do you add the curry powder?
@rebeccaoa82
@rebeccaoa82 4 жыл бұрын
Whats the difference between anise and star anise. I'm really new to all these spices and trying to incorporate to see the difference but end up ruining my food. I also learnt that canola oil is not good at all. Kindly read more about it and use a healthier alternative. Thanks for the recipe.
@lilmisslouie
@lilmisslouie 4 жыл бұрын
Star anise is a large see that is shaped and actually looks like a star, it also has a completely different aroma to aniseed. however aniseed are small round seeds like what she used. Google star anise, hope it helps
@nalinir5092
@nalinir5092 Жыл бұрын
Is this stew different from the one that uses red peppers, red onions, and tomatoes? Thanks.
@jamillaslife3696
@jamillaslife3696 4 жыл бұрын
Waakye stew is my favorite and peanut butter stew! 🤤 I could eat it everyday!
@PrincessOwusu
@PrincessOwusu 4 жыл бұрын
Yes! I love smokey party jollof 😋
@edotips
@edotips 4 жыл бұрын
Yummy! Great job
@suzieankrah1350
@suzieankrah1350 3 жыл бұрын
To you sell Shito? If you do, I want Shito to purchase . Info please?
@marvadollison1169
@marvadollison1169 4 жыл бұрын
Amazing, stew, it should be very much tasty. Can you use this stew for every meal.
@murielhomer1254
@murielhomer1254 4 жыл бұрын
This video is perfection. Thank you.
@indiradansoa
@indiradansoa 4 жыл бұрын
Such a great idea. Awesome 👌👌
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
Glad you find it helpful👼👼
@Swedish_VEGAN_Kitchen
@Swedish_VEGAN_Kitchen 3 жыл бұрын
Why u didnt use palm oil???? WIIIIIIIICKED RECIPE THOUGH
@terriarheghan3676
@terriarheghan3676 4 жыл бұрын
Nothing like a great tomato stew!!!❤ Thank you.
@franklinmimi
@franklinmimi 4 жыл бұрын
I just found your channel and immediately subscribed. You are a wonderful teacher. Food Networt You with your excellent recipes should be on Food Network. I love spicy food , Craving spicy Pad Thai with shrimp often. I've sent my 2 daughters a text with links to your channel.
@StraightZzzStudent
@StraightZzzStudent 4 жыл бұрын
Is it possible to make it without all of the oil?
@Bedoyyk55
@Bedoyyk55 4 жыл бұрын
Yes you can use some less oil if you cook it longer or fry the tomato paste separately, but you still need a good amount of oil
@soniaasiedu8838
@soniaasiedu8838 4 жыл бұрын
Just the way it should be.. perfect perfect perfect. .. happy new year!!!
@anne-mariemalan1246
@anne-mariemalan1246 2 жыл бұрын
Wow, yesterday I asked about this recipe and here it is!!! Thank you so much!! Blessings from South Africa. You are amazing.
@starflower9015
@starflower9015 3 жыл бұрын
Hello is it possible to pressure cook the sauce for quickness as I don't fancy cooking for 2 and a half hours on the stove? I have a Ninja Foodi so want to use that. Let me know please 🇬🇧❤️
@QueenQueenly
@QueenQueenly 4 жыл бұрын
Lovely
@marilyncapehart663
@marilyncapehart663 3 жыл бұрын
You have me wanting to Cook and make everything., Thanks For Sharing 7-22-2021👍🏽👍🏽
@priscillayeboah6082
@priscillayeboah6082 4 жыл бұрын
Happy new year dear, God bless you for your good works. Want to find out where you buy your sauce pans
@marilyncapehart663
@marilyncapehart663 3 жыл бұрын
You have me wanting to make and Cook everything., Thanks For Sharing 7-22-2021
@noherosneeded
@noherosneeded 2 жыл бұрын
Very nice! The amount of the dry unground spices that have been dry roasted in the pan seem to be 1.5 Tblsp rather than 1.5 Teasppons. Can you connfirm this?
@jasonahbh4880
@jasonahbh4880 Жыл бұрын
I can just wat this with bread.. dipping dipping dipping. Delicious 👍
@elephanthappiness4502
@elephanthappiness4502 4 жыл бұрын
You're a wonderful cook but may I please appeal to you to cut down on the amount of oil used in your cooking. U don't need so much oil for any kind of stew Think of your health. Best F V
@elizabethletsoso2558
@elizabethletsoso2558 3 жыл бұрын
Lol is easy you will not use the same oil like her,s use your own amount of oil hope that will help
@bethmoni3561
@bethmoni3561 4 жыл бұрын
I love love 💞🥰 this. Am a big fan of your videos... time saving indeed. Much love from Kenya
@serenaobeng5680
@serenaobeng5680 4 жыл бұрын
Just a bit confused about what to tomato paste is and what the tomato purée is because I’m in the UK and sometimes we us different terminology. I hope I get a response 🙏🏾
@levabuhay
@levabuhay 4 жыл бұрын
I will really try this. Very good food needs long process but they are always good.
@emmanuella37
@emmanuella37 3 жыл бұрын
Can you please make an updated shito video please , thank u ❤️❤️
@kardashub5927
@kardashub5927 4 жыл бұрын
Sis please what’s the difference between tomato paste and tomato purée?
@KillerwhaleadventuresJessica
@KillerwhaleadventuresJessica 3 жыл бұрын
I made the recipe today.The flavours are yummie.Thanks
@ItsNearMellowL
@ItsNearMellowL 3 жыл бұрын
Is this the same as shitto? I feel it is more dark. Sorry I'm not sure how to spell it.
@fausbi6094
@fausbi6094 4 жыл бұрын
Ooh Dear youve kill me! Wow by the way please where can l get the fresh bay leaves? Or if l may get some to plant. Thank you for educating me.
@lucyblankson1145
@lucyblankson1145 3 жыл бұрын
PLEASE WHERE DID U BUY YOUR COOKING PANS/BOWLS?
@bbaffoe
@bbaffoe 2 жыл бұрын
How long did it take to make this particular one you are making?
@ebilisticebiebi4314
@ebilisticebiebi4314 4 жыл бұрын
This one another level. Of making stew. 100%
@christabellachia4725
@christabellachia4725 4 жыл бұрын
Is there a video of how u made your tomato purée or what u use?? I would love to know and I also love your videos❤️
@princessizeamen6345
@princessizeamen6345 4 жыл бұрын
Great stew thank you for sharing...where is the meat.
@isoufamadou1940
@isoufamadou1940 4 жыл бұрын
😊 happy newyear Kwankyewaa
@KwankyewaasKitchen
@KwankyewaasKitchen 4 жыл бұрын
Happy New Year bro!
@GigiEtienne
@GigiEtienne 4 жыл бұрын
Where can I find your shito please
@aijay5544
@aijay5544 3 жыл бұрын
Kwankyewaa please what is anise called in Twi.
@NnekaLocs
@NnekaLocs 4 жыл бұрын
Looks delicious but is all that oil healthy?
@suzieankrah1350
@suzieankrah1350 3 жыл бұрын
To sell Shito?
@moniquetrescott4437
@moniquetrescott4437 3 жыл бұрын
What kind of cooking oil did you use?
@namukololisulo408
@namukololisulo408 3 жыл бұрын
I love that chopping board
@shirleybeauty4430
@shirleybeauty4430 4 жыл бұрын
Just saw your cooking oh my I have to subscribe
@ZovaBe
@ZovaBe 4 жыл бұрын
Hi dear. I noticed you said we need 5 cups of oil however you added 8, is it 5 or 8?
@chefbrittadarkwa8998
@chefbrittadarkwa8998 4 жыл бұрын
Just delicious chef. Thank you for sharing.
@marwaayaanle3804
@marwaayaanle3804 4 жыл бұрын
Daganida hadalka journalist ka waa Masha Allaah!!!
@bollegames1798
@bollegames1798 4 жыл бұрын
What kind of pepers?
@hannahsobar8813
@hannahsobar8813 4 жыл бұрын
I like the way you cook. thanks dear
@indianstreetfoodkhanapakan2659
@indianstreetfoodkhanapakan2659 4 жыл бұрын
Wow Amazing Tomato Stew recipe I can feel the Aroma. Superb delicious
@sher-at-home
@sher-at-home 4 жыл бұрын
How stew per cups of rice do you use?
@Sook995
@Sook995 3 жыл бұрын
I don’t see the bay leaf in the description box, but you used it in the video’ is it needed❓
@elizabethletsoso2558
@elizabethletsoso2558 3 жыл бұрын
For the aroma yes dear 🥰
@JudithSerwaa19
@JudithSerwaa19 4 жыл бұрын
You did great on this sis
@evelynnwiggins3821
@evelynnwiggins3821 4 жыл бұрын
Can u tell me how to make a smaller batch I live alone please give me instructions for a one month batch
@junelast5955
@junelast5955 4 жыл бұрын
If you want to make half that stew just use half of the ingredients that she used. It is simple, divide the ingredients that were used in her cooking.
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