Tasty Koobi ANGWA MO feast - Ghanaian Rice Pilaf - How to make Ghana Oil Rice with cured fish

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INGREDIENTS:
palm size salted tilapia
5 cups jasmine rice
1 large onion
cloves garlic
6 sprigs of scallions chopped. Use half to cook rice and rest for garnish
*.4 small bay leaves
5 Thai chilis (optional) substitute with 1 habanero chili
salt to taste
1/4 tsp crushed white pepper
1/2 tbsp all purpose seasoning (substitute with 1 small chicken or vegetable bouillon)
1 cup cold pressed coconut oil
6 cups water
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Useful tools
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Shun Classic 8” Chef’s Knife Handcrafted in Japan amzn.to/3iQG9QS
Shun Classic Knife Block Set (5-Piece) amzn.to/2Y9qbcn
Coconut Meat Remover - amzn.to/3ewzbO8
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Disclosures: All opinions are my own. Sponsors are acknowledged. Some links in the description are affiliate links that if you click on one of the product links, I’ll receive a commission at no additional cost to you. As an Amazon Associate I earn a small commission from qualifying purchases.