How to Make Stromboli - Easy Pizza Rolls!

[@hvlmmb]

I LOVE that you include Sharkey in your videos. My girls and I have watched your videos for years and they have so much fun finding him! I really appreciate that you thought of your younger viewers!

[@Natashaskitchen]

That is awesome!

[@theol64]

Who is Sharkey?

[@vickicerruti]

Where was Sharkey?! We can't find him!

[@z.a.r.777]

Wow Natasha, this looks absolutely delicious. I'm sure your children love this recipe. Thank you ❤❤❤

[@GrandmaSandy]

Thank you so much for another great cooking video. I just found your channel and you do some great videos and some great recipes. Thank you so much I really enjoyed it and I enjoy that you put the fun in the kitchen and cooking a wonderful meal and something great on a budget. I appreciate these budget meals and easy put together and clean up. Hugs and kisses from grandma, Sandy, and Debbie.

[@eleonorc7697]

The Stromboli was so easy, restaurant delicious. I made the dough ahead of time, refrigerated it and let it get to room temperature an hour before using from the tips in Natasha's pizza dough video. Definitely in the dinner rotation 👌

[@StrokerNormH1]

What an awesome, easy to follow, recipe! My wife used to make a version of this, & it was a family favorite at get-togethers … Especially with the grandkids! Sadly, she passed away in 2021 … But, thanks to your video, this will now become a traditional memorial meal each year.💕

[@The_Jonstigator]

I have made this three times now. The first two times I felt it needed more garlic. This time I can really smell the garlic in the oven, so I hope it bakes off a little but I'm fine either way. Once again, I used two types of salami, black forest ham, and thick sliced bold peperoni so lots of paprika in there. I added oregano again. I used the dough recipe recommended. Just checked oven and it looks so good! Serving with leftover sauce with meatballs in it. Food like this makes me so happy!

[@mmakomanyatja5213]

Thank you do much Natasha stay bless to your family

[@theresaprimaveri4444]

Hi Natasha! I can't believe I missed this premiere video. This looks absolutely amazing

[@Farid757]

Again looks delicious. Thank you for you and tremendous talent 🌹

[@Natashaskitchen]

You’re so very welcome

[@Honeybee-Hedgehog-Designs]

I love all your recipes -thankyou

[@josephgreene8169]

Thank you... made this last night and came out great. Appreciate all your recipes

[@Natashaskitchen]

Great to hear!

[@DrBlues76]

You had me at the thumbnail pic. I need a Stromboli roll STAT! Dang those look good!

[@Natashaskitchen]

Let me know how they are if you try them :)

[@lisaschaffel266]

This looks absolutely delicious

[@ChicoBlack]

Natasha Love your cooking ❤ Nice recipes Thank you for sharing.

[@WirKochenLecker-ck5wr]

Natasha, du bist wirklich ein LEICHTERES! Danke für das Rezept, ich werde es auf jeden Fall machen, sobald ich einen Ofen kaufe!

[@matthewhinkel6079]

Leichteres? Wie in einem Zippo? Ein BIC? Ich bin Amerikaner, es tut mir leid, wenn ich falsch spreche.

[@WirKochenLecker-ck5wr]

@@matthewhinkel6079 Das bedeutet Hell, Positiv! Sieh dir das Video von Natasha an, und es zieht dich in die Küche, um kulinarische Heldentaten zu vollbringen!

[@CoolZack94]

Natasha's Kitchen I love when you break the fourth wall, I always get a kick out of it.

[@Clutchcitymayor78]

Recreational cooking tip: Italian seasoning and butter are game changers. Love your content!!

[@Natashaskitchen]

Thanks for the tip! I’m glad you’re enjoying my recipes and videos.

[@The_Jonstigator]

Yesterday I made the surf n turf and it was amazing. Since I will be doing all the cooking this weekend, I picked from my favorite channel. I cheated on this and used store bought dough. I was out of eggs so I melted butter and mixed it with what was left over from oil/garlic/ parsley and brushed that on top. I used two different types of salami with the ham and bold peperoni. Oregano inside and out. Never had this before and OMG it is so good and easy to make. Tonight, steak and mushroom sauce.😁

[@Natashaskitchen]

Sounds food! I hope you will all enjoy the recipes that you will try.

[@stephaniealaia769]

This looks so yummy and delicious. I have had surgery this passed week and I’m in recovery now trying to get myself better day by day. So happy to see you’re video I know I’m late commenting but with my recovering it’s been rough but I am always here watching and liking till the end.

[@Natashaskitchen]

I hope you’ll feel better soon ❤️

[@stephaniealaia769]

@@Natashaskitchen thank you so much! I appreciate it! 💜

[@shirleydubon3028]

I can't wait to try this recipe! I think my kids will love it for their school lunch ❤

[@Natashaskitchen]

They will be thrilled to open up their lunch box with these in there. My kids love them!

[@marmazzaroni6545]

Had friends over made this with sauce it was so good. Will definitely make it again.

[@sportshockey5430]

Natasha, your stromboli recipe was a fave at our party guests & for my serving sauce I had bbq sauce, so delicious.

[@kiyoshitakeda452]

The Stromboli looked tempting, but you are a good cook. Enjoyed your video. Thank you.

[@paulanthonyyepez2915]

Yet another great video from the beautiful Natasha.

[@Natashaskitchen]

Thank you kindly!

[@michaelmokri5138]

We made this for dinner on Friday night (my normal "pizza" night). We substituted hot capicola for the ham and it was unbelievably delicious. Really easy to put together. Thanks for this recipe. By any chance, do you have another cookbook in the works?

[@jonathanalexander9340]

This will be a great appetizer for the boys when they come over for college football and hockey. I would have to make at least three of these. My friends are all X football and hockey players, and have appetites like teenagers. I thought it would be more difficult. I think I might be able to do this. Wonderful recipe and just the perfect ingredients, along with the marinara. Four of us do the cooking during the season. when it’s my turn, I’m always looking at all your wonderful recipes. They’re never ending and I love that . I must admit, I concentrate on your cooking and rarely find Sharky. It’s all good. 👍

[@Natashaskitchen]

Yes this is perfect for you and your friends. I hope everyone will love it!

[@Ramyapad19]

Cant wait to make this soon for me can i use tofu / tempeh and mushrooms i never had stromboli before perfect for my after office meals

[@Natashaskitchen]

I’m not sure how tofu would work but feel free to experiment with it :)

[@helenwong1214]

This stromboli looks mouthwatering and delicious !!! My three younger siblings are going to love this !!!!!!!!!!!!!!!!!!!!🥖🍕

[@Natashaskitchen]

I hope they do! Let us know how it turns out :)

[@lorrainevanheteren6115]

Thanks. I was going to make a pizza this weekend but this looks delicious….

[@MSalmos246]

Looks delicious 🤤 I want it right now!

[@jeepluver3195]

Looks delicious. Dipped in mustard is so good 🤤.

[@heidid5275]

Yum. Looks delicious. Thank you for the recipe.

[@Natashaskitchen]

My pleasure 😊

[@natashafrance717]

This lovely Natasha, thank you 👍💕

[@Natashaskitchen]

You’re very welcome

[@edwardhong4165]

Mmmmm Stromboli! This is a comforting dish and it in fact tastes pleasant. Love the looking of the rolls! They are just like pizza style! This makes you a great pizza chef 👩‍🍳 too 😂! The marinara sauce is a perfect accompaniment. They’re notorious in a good way! Hope you had a great time in France so far!

[@Natashaskitchen]

These are so delicious! I hope you get to try them soon!

[@LeonorPerez-Rodriguez]

Oh my goodness, my mouth was watering when you bit into that!! Thank you for sharing 😁♥️

[@Natashaskitchen]

My pleasure 😊

[@Shell-w5j]

I'm making that soon! I'll also really make it like pizza by adding olives, mushrooms and pineapple tidbits, we love pineapple on pizza. I hope to get your cookbook soon, love your recipes. You guys are so cute together ❤️ I haven't seen a recipe for Italian bread, do you have one?

[@Natashaskitchen]

I hope you love it! I don’t have a recipe for Italian Bread yet but thanks for the suggestion.

[@antonboludo8886]

This recipe looks volcanic. It erupts with flavour! 🌋

[@pnlatha248]

It sounds and looks so delicious.....and your prep makes it look so easy to prepare....❤❤❤... special appearance of Vadim...oh I love to see you both together 😍😍😍

[@StarryBear22]

This looks so tasty!! Mm dipping them in marinara sauce looks good. 😊 ❤

[@cherylg5002]

Oh I am making this! Looks delicious 🤤

[@cristinafratilescu9614]

Your husband is so handsome and nice ,you both are wonderful, may God bless your family ❤

[@Natashaskitchen]

Thank you so much!

[@eleonorc7697]

Wow stromboli is easier to make than I thought, looks delicious 😋

[@Natashaskitchen]

It is easy to make! I hope you’ll try this soon.

[@katycantu]

Omg yum!!!! Cannot wait to try this. Have a ton of cheese in the fridge I need to use up :)

[@Natashaskitchen]

Hope you enjoy

[@BobbyStillHere]

Looks delicious" 😋", I'll try it tomorrow.❤

[@ellaalbarracin233]

This looks delicious. I’m watching a few days later. My birthday is coming up in seven days. I’m 2019. I have to have my bathroom and bedroom completely clean because I have people spending the night on Saturday my cousin Kyla, and my friend Lyria and McKenna.

[@ellajitka]

Happy birthday🎉, have a great time, Ella🥳🎉💐🎂

[@SheilaMoore-i4u]

Looks so delicious! Now I am hungry!

[@garybnkr]

I've gotta try this. It looks delicious!! I'll try your pizza dough too.

[@Natashaskitchen]

I hope you love it

[@LeonorPerez-Rodriguez]

It's my pleasure to watch!!! ❤❤

[@TerryM-eu5ou]

Hi, Natasha, I need your recipe for the dough…need to make 2 of these tomorrow..birthday party!🎉

[@Natashaskitchen]

Hi! It’s in the recipe card, click on “homemade pizza dough” in red font, it’s a link. natashaskitchen.com/stromboli-recipe-video/

[@TerryM-eu5ou]

@@Natashaskitchen thank you!!🙂🙂🙂

[@timothyturtle4298]

You just made my mind up. Sunday is my birthday and I can't wait to make to have for my birthday 🎉😊

[@Natashaskitchen]

Happy birthday!!

[@timothyturtle4298]

I made this and turned out great

[@tressanallenmartin9336]

Quick question can you assemble this like you did and refidgerate it overnight

[@deejohnson3666]

Dee from Arizona Just love your recipes! Do you only have the one cookbook??

[@Natashaskitchen]

Thank you, Dee! That’s correct, my first cookbook was released in October 2023

[@deejohnson3666]

Yes, I have your cookbook. Love it!!♥️♥️♥️♥️

[@jeanettemarkley7299]

This was easy and terrific! Thanks.

[@Natashaskitchen]

You’re welcome

[@myVillage2323]

Oh Doll I miss your posts!!!!! WHY OH WHY ? You have always been my favorite 💓 Your recipes are always the BEST ~TIFFANY

[@larrytavern4564]

@NatashasKitchen Are you self-taught or did you learn through a culinary institution? I'm always amazed at your cooking prowess and wanted to know how you learned.

[@Natashaskitchen]

Mostly self taught and some recipes are from my family 😊

[@YeyeBustomiFishing]

Pasti sangat lezat sekali rasa nya👍

[@sherylgauthier6122]

Omg looks delicious. Thank you for sharing. ❤❤😮

[@Natashaskitchen]

You are so welcome!

[@borgsimpson935]

Used to have a place here in my neck of the woods. Was fun times. Family time... Awesome tutorial. Gonna attempt this... so into watching, Sharkey, What Sharkey. 😂😂😂😂😂

[@karinemosley9121]

That looks delicious . Can you please include the Stromboli dough recipe?

[@Natashaskitchen]

It’s linked in the recipe card, click on “homemade pizza dough” in red font :) natashaskitchen.com/stromboli-recipe-video/

[@lindatenhage7810]

Would this freeze well unbaked?

[@beanie7547]

Made this yesterday to send back to school with my daughter and today I’ve been hard at work making your pierogi.

[@lori9272]

Voi pregătii asta in curând. Este super pentru la job. Dacă rezistă 😂❤

[@louiselasiter648]

I am I love watching her. If I fix a new recipe I use her recipes.

[@Natashaskitchen]

Hope you enjoy!

[@SavoryExperimentsCooking]

I can't wait to make this -- looks amazing!

[@Natashaskitchen]

Hope you like it!

[@welcomeherelena]

Hey, how's it going? This is an interesting and informative video,👍👈 it was a pleasure to watch. I wish you all the best for the new day. 😊

[@jianhuang5690]

Beautiful 🤩 Stromboli 👍good recipe 👍

[@jonardjonard2772]

By watching your video I really learned a lot

[@Natashaskitchen]

Glad that was helpful 😊

[@KingKlaus555]

Looks flavourful & delicious!!💖💖💖🥰

[@Natashaskitchen]

They sure are good!

[@DiaDia18]

Very nice recipie Natasha! They looks so yummy and tasty! Have a nice day and good weekend! Have a good week! 👍👏🍴

[@Natashaskitchen]

Thank you! You too!

[@DiaDia18]

​@@Natashaskitchen Thanks Natasha! 🤩🤩🤩

[@kylehong3757]

Amazing, Natasha! I can enjoy this just like pizza! How’s your trip?! The Eiffel Tower is amazing! Have a safe flight back. Good job, as always.

[@Natashaskitchen]

Thank you, it was beyond what I hoped for! So beautiful.

[@alinaosborne4275]

Looks so good , do you a recipe for marinara sauce?

[@Natashaskitchen]

I sure do, and I linked it in the recipe blog. The red font words are links that can be clicked on. natashaskitchen.com/stromboli-recipe-video/

[@MrNdutDublin]

ALWAYS GREAT RECIPE! ❤❤❤ SUPER NATASHAS! 🎉🎉🎉

[@Natashaskitchen]

Thank you 😋

[@MrNdutDublin]

@@Natashaskitchen You Are welcome

[@elokalibian21]

Bravoooooo looks so good and yummy 🙏❤️🙏

[@shreyasuniljoshi]

Loved the way you made it look simple..❤ But my hubby is a vegetarian. So was wondering if I could give veg stromboli a try..😜😂 How would it be to stuff with toamtoes, olives, jalapenos and cottage cheese maybe.. Will it work?

[@Natashaskitchen]

They are very versatile and the filling combinations are limitless. I’m not sure about the cottage cheese, how it would hold up inside the roll. See my suggestion for fillings in the recipe blog natashaskitchen.com/stromboli-recipe-video/

[@nicholasleonardo4788]

Looks tasty. My only suggestion is I would have rolled it out longer and added more meat and cheese. Thus the bread to guts ratio would be less bread more meat n cheese. It still looked delish anyhow. I would have woofed it down. 😊

[@maryjarrell5824]

That looks so good!

[@Natashaskitchen]

They were delish! I hope you get to try the recipe too!

[@presidentsanta4785]

Looks delicious!!! Are yous back from Paris? Hope y’all had a blast?

[@glennissnailham9394]

Looks delicious

[@jefffolk4421]

Perfection

[@ishasuryasingh9297]

Hi Natasha I can't wait to try this recipe in my family really love making your recipes always turn out so good 😊 you should open your own restaurant 🥺PS you are a best chef 🧑‍🍳🧑‍🍳🧑‍🍳🧑‍🍳

[@Natashaskitchen]

Thank you! I hope you love this recipe too!

[@thebrowniesaur22]

5:38 "I love a gooey cheese pole" "I tell my husband that's the money shot" LOOL XD

[@Antny.25]

Yuuum Thank you thank you ❤️🫡👏🍕

[@nice9992]

Always Watching this Video, Never ever fail on Receipe FromNatsha’s kitchen 👍👍👍👍❤️❤️❤️

[@Natashaskitchen]

Thank you for watching ❤️

[@anitraahrens905]

❤ WOW! YUMMY! ❤

[@jason204eats]

I would like for you to make Maryland crab cakes. That's my request. Also that Stromboli looks amazing .

[@Natashaskitchen]

Thank you for the suggestion. Have you seen my crab cake recipe? natashaskitchen.com/crab-cakes-recipe/

[@AmbroseFelexson-bk7xt]

Wow! Amazing so yummy😋

[@Ohgood4you]

I've never tried Stromboli but it looks delicious

[@Natashaskitchen]

I hope you can try it

[@maryanntryon9558]

Could you make great bean soup Or potato soup.

[@Natashaskitchen]

Here you go natashaskitchen.com/potato-soup/

[@emanuelabuzin7022]

Thank you 😊

[@Natashaskitchen]

You're welcome 😊

[@luciasanchez85]

What brand of pepperoni did you use?

[@steveswain4756]

I would like to make that recipe

[@EmilieRichard-cm4xv]

It looks really good. Soo excited to try it ❤. As you asked, here are recipe requests: Monkey bread, lemon and poppy seed bread, seafood pasta, sticky pudding, Asian soups, lobster roll, pistachio cookies, madelaine, chocolate mousse cake, paris brest, clafoutis, and a fraisier (french dessert). Thank a lot 💗

[@shafikahambidge7871]

Delish!❤

[@yolandamoreno9047]

❤❤ YUMMY I USED MADE IT LOOK GOOD...

[@tebogomokobane8094]

Can it be done using air fryer?

[@Natashaskitchen]

I haven’t tested that to know how to adjust time/temp

[@lakliams]

I have the same, spice jars!!🎉😅😊

[@chriswalls5831]

Steak n cheese yes

[@gregglinka7494]

I can’t wait to try this!

[@Natashaskitchen]

I think you’ll love it! :)

[@matthewhinkel6079]

Girllllll, is that a Staedtler Mars ruler? You and Vadim have good taste! Definitely going to try this one next week! All the best

[@phyllismitchell]

Fun recipe