Natural Yoghurt made in the Thermomix using the fermentation mode

Want to improve your gut health? Make your own yoghurt and enjoy it's health benefits. Saving $$ at the same time - win win!

[@ciarahurst3163]

I like fruit yoghurt. Would I just add puréed fruit at the end and mix or when eating? Thanks. Ciara.

[@carolesthermomixcookingcha8570]

Hi Ciara, you can add fruit to the yoghurt, or, if using individual glass jars, put it in the bottom of the jar and fill with yoghurt. I like to add the fruit as I use the yoghurt, either stirring through some puree or fresh/frozen berries or just chopped/sliced fruit on top with a few nuts and seeds. Have the fruit however you like it - it is very flexible

[@carolesthermomixcookingcha8570]

So to answer your question - yes at the end after it is fermented.

[@ciarahurst3163]

Thank you very much. Will try both. I would like to do it the individual jars. I have some I saved from yoghurt au bought.😊

[@Cassie53100]

@@ciarahurst3163 Hope it turns out well. The MixShop has a set of glass jars. You can use the Varoma method to ferment in them directly (add fruit later) Or you can make your yoghurt in the bowl or a Thermoserver and then transfer to jars. Good luck.