Navratri Preparation 2020 !! Getting Ready For the Festival !!

[@gomathihariharan9464]

After watching your varalakshmi pooja for 2 years consecutively, came in search of navarathri preparation. Thanks a lot ma🙏🏼

[@GitasKitchen]

Welcome 😊

[@varun104]

Wiating for more videos on Navratri. Namaste and Happy Navratri Amma.

[@lakshmi2437]

This video is a true blessing from a wonderful mother like you as everyone gets ready to celebrate the Divine Mother. All your recipes, tips and guidance are truly priceless. Thank you so much from the bottom of my heart. God bless you always

[@GitasKitchen]

You are so kind Thank you

[@littleraindrops9748]

Very nice Amma you are Master of all!!

[@GitasKitchen]

Thank you so much.. not master, just sharing !

[@sushamasuryagandh3625]

🙏🙏 Namaste maji mujhe aapki Rangoli bahot achhi lagi Thank you for new method love you

[@viduramdeworrastogi6857]

I don't have words to thank you enough for this video....THANK YOU from the bottom of my heart for this .

[@GitasKitchen]

So nice of you

[@bonnydreamer4801]

Thanks Geetaji for all your posts ...love all your Videos, firstly love the way you explain also the neatest presentation you share ...amazing, I love the traditional theme and the practical vibes 🙏🏼🙏🏼❤️

[@GitasKitchen]

My pleasure 😊

[@nishagade3930]

Geeta massi ur sucha wonderfullwoman ur amazing ,active,what anwonderful idea to draw a rangoli Aap Annpurna hoo aapki family badi lucky hain jis ghar main aapjasi patni ma hain ❤️❤️😘

[@archanakamath4653]

I am also excited and preparing for Navratri....... Though iam not tamilian or kannadiga...... I Love to keep golu

[@durgabai4371]

Thank you so much Amma I c U as my mum wat ever bits of information. given by U .is so useful like telling the stories about. Durga maa's aavatar each day is like pouring honey into ears. The prasadan offered every day to Durga maa we learn lots ma ...... Happy Navratri Puja to my Amma and appa and my pranaam to 🙏🙏🙏🙏🙏🙏🙏🙏🙏

[@GitasKitchen]

So nice of you

[@seematailor5872]

Gita maa 3 cheers to you 👍👍👍. You are the best as usual.

[@GitasKitchen]

So nice

[@ravirao8281]

Arpudam, arumai......Vera Enna cholvadu. Geeta Mam, you are really amazing👌👍

[@preethikeloth3504]

Thanks for teaching all these important things

[@GitasKitchen]

So nice of you

[@allonadollar7176]

Dearest Gitaji, omg this video is God sent for me. Thank you so much for the tips. My grandma would do rangoli like this and I was wondering how to get this done here in US. I have learnt so much from you and really this prepping video I feel Ambal sent it for me through you. I am so emotional seeing this, it's all her grace flowing through you. You yourself look like Ambal while teaching. I bow down to your generosity and thoughtfulness. God bless you. I have slowly started prepping for Navrathri. This is so helpful. Lovingly, Shreematha.

[@GitasKitchen]

What can I say dear! It is your devotion to Ambal surely . Yaa Devi sarva BhootheshuMathru Roopena samsthitha namasthasyai namasthasyai namasthasyai namo namaha!

[@savithaanjje2328]

True....❤

[@jyotikamat3622]

Amazing beyond words, just beautiful rangoli, 🤩

[@GitasKitchen]

Thanks a lot

[@ratnamala3559]

Thank you so much Geetha ma, I had forgotten this rice wet Rangoli, u remembered my childhood, my Granny, TQ so much

[@GitasKitchen]

You are most welcome

[@chitrashreedharan7780]

Please let us know which day to make o which day from 1 to 10

[@ravindrababuuppalapu9509]

Nice 👌 Explain,,, Navaratri wet_ Rangoli, Wonderful 🙏👍

[@ritajoyce5841]

Lovely Amma! You really bring the happiness of celebrating any festival. A person who doesn't know how to cook can easily learn how to prepare for the particular festival. Let it be any festival you are there for all those are just beginners. Thank you amma for being so simple and sweet talk that makes everyone to learn how to converse. More than anything else I like the way you explain it all. Thank you amma and advance Happy Navrathri festive season to all in the family. Specially during this period of time. We join you and enjoy it. Thank you so much amma for sharing this healthy and special recipe with us. I'll try to prepare a few items one by one amma and I'm going to share this recipe with my family and friends.

[@dr.h.poornimamohan1439]

4 dislikes! 😅 How can anyone dislike such a sweet video???!

[@jambunathanv7043]

A lovely luminous start! May the Goddess Durga, Lakshmi and Saraswathi be with you to make the festival a grand success!

[@theakshayapatra-tadiboyina3738]

Hi friends

[@GitasKitchen]

Thanks a lot Sir

[@MrSrikanthraja]

Very proactive. Nice Amma....

[@GitasKitchen]

Super

[@maysunday5077]

Namaste Gita Ji. So nicely you explained with simplicity our beautiful customs. I especially liked you mentioned that we want the whole world to be healthy, and we want to show compassion to even the smallest beings. You are a treasure! Dhanyavadah!🙏😍🙏

[@manoharamexpert9513]

Namaste mam and Sir, Lovely video mam. 7:00 haha!!!!! 7:50, 9:32 azhagu mam, 11:30 naanum freezerla vepen. 11:55 suuuuuuuper!!!!! Green channa 1st time pakaren mam. Eagerly waiting for your Navarathiri special videos!!!!!!! Pranaams.

[@GitasKitchen]

Green channa I got online from SPAR supermarket .

[@manoharamexpert9513]

@@GitasKitchen Oh thank you mam! I was about to log out, your reply popped up. Good night dear mam.

[@Rekha-ss4tp]

Lovely video. Loved the kolam designs and tips. Thank you ma'am for always bringing such useful videos for us🙏

[@GitasKitchen]

So nice of you

[@ushamahesh714]

Thank-you Amma...I was actually not knowing how to draw wet rangoli...Many many thanks for teaching ..Happy navaratri Amma !!!!

[@GitasKitchen]

Thank you very much

[@anitadevanhalli6578]

Hello mam..your channel brings bk my childhood days...i have seen my granny do those rangolis when i was a kid...i used to only see but knew nothing...now seeing these designs etc...you took me bk to my childhood home n my memories of my granny ...everything just flashed across my eyes..all i can say is Thanks mam

[@GitasKitchen]

Super

[@dr.sumanaraj2729]

Geeta ma Navratri wishes🙏🏻. Actually I am not able to view ur 2022 Pooja Vidhana, where can I pls .

[@GitasKitchen]

Happy navratri Dr Sumana. I have not uploaded separately this year. Please refer earlier videos

[@dr.sumanaraj2729]

@@GitasKitchen oh ok ma ..thank you ❤️

[@mayurgo10]

I really appreciate the kolam and the idea behind it. During Ganesh festival we had drawn a kolam . We cleaned and the design is gone now, but it's imprints are still visible when we see it. It's really nice to see. But I have one question to ask, Once draw kolam with rice paste, it gets stuck on to the ground and does not go easily even water wiping off. Then how to make another design on it.

[@GitasKitchen]

So nice of you.. it will go if you soak it in water for some time and then wash it off. Not a problem at all

[@mayurgo10]

@@GitasKitchen Mam , I request you to show some nice simple recipes that one person who observes fasting during Navratri can intake,Because fried food and sweet food is not very good for health. Which food will be sattvic in nature..

[@sudhirchaturvedi3306]

You are great madam ,how much you are considerate towards your viewars .well within time advising them for preparedness.

[@GitasKitchen]

So nice of you

[@ramolarau9774]

Thank you man . Very nicely narrated.

[@GitasKitchen]

Thanks for listening

[@ramolarau9774]

I may be of your mothers age. I love your programme. You have all the talent in you.

[@srinivasannarayanan1113]

Namaste mam.Thanks for sharing the pre-preparation for Navrathri festival.Highly useful as you have posted the video well ahead of time.I tried your recipe of pudhina namakpara which came out really well, so crispy enjoyed with hot coffee mam.My pranams to you both mam.

[@GitasKitchen]

So nice of you

[@MahathiShankarram]

romba thanks geetha maami, you are the best! much love from the USA ❤️❤️

[@GitasKitchen]

You are welcome 😊

[@renah245]

You explain it so well! Thank you for teaching us these traditions 🙏🏼

[@GitasKitchen]

My pleasure 😊

[@TuttiFruttiCooking786]

Super amma well explained and draw the arisimauv kolam ,. Kavi colour , first time saw Green colour koda kadalai. Thank u for sharing happy navaratri.

[@GitasKitchen]

Thank you so much 🙂

[@aparnas5823]

Nice video ,,,I hv seen this type of rangoli but didn't know how to draw it ,,thank you very much you explained it very well

[@GitasKitchen]

Most welcome 😊

[@WalkInTheKitchen]

Very nice and delicious preparation....

[@WalkInTheKitchen]

Aasha karti hoon ki aapka aashirbad mujhe mile...

[@GitasKitchen]

So nice

[@GitasKitchen]

May you have great success in your channel !

[@selvijoyce8825]

Amma vanakam. Hw r u ma..even m so excited navaratri pooja...amma b'coz of u m able to learn al da poojas n wat r da prasadam shld b prepared while all da poojas...thanx a lot amma..lots of luv n prayers

[@GitasKitchen]

Super

[@sujananittur6655]

Thanq Geethakka for timely guidance.....

[@deepalipatankar9259]

Thank you so much for showing the method of drawing wet rangoli

[@GitasKitchen]

So nice of you

[@milindjoshi6598]

Rangoli is realy fantastic, which other natural powders can be used to colour it?

[@GitasKitchen]

Yes you can use haldi powder too

[@shankernarayanan5054]

Thank you so much maam your videos are simple and easy to understand and explained so well Request you for a recipe of lobia sweet sundal thank u

[@GitasKitchen]

Will try

[@bhanupadhmajamaddula9761]

Very good and informative video madam. Never heard of wet rangoli. Hearing n seeing it for the first time. Unique n great customs n traditions we Indians have!

[@GitasKitchen]

Thanks a lot

[@nithyasujatha1385]

Thank you so much Amma for this vedio

[@GitasKitchen]

So nice of you

[@helpinghumans6633]

We all were waiting for this video 😊😊😊

[@nishajadhav5496]

Woooow Rice flour Rangoli or Kolam 😄😄😄👍👍👍👌👌👌 We make vry huge big patterns outside our house n temple during festivals, , during Diwali after making the design with rice flour i fill rangoli colors n glitters it looks more vibrant 😍

[@GitasKitchen]

Wow nice

[@Ash-od6nh]

We are from UP, Living in Bengal for generations. We too have this tradition of drawing 'Alpanas' on 'chaukhat' (step in front of every gate and main gate), using special Alpona Maati mixed in water, it has a texture similar to Multani mitti. I am not sure if this is something specific also to UP as it is to Bengal.

[@GitasKitchen]

Thanks for sharing

[@annapurnavikram7497]

Very nice Geeta Madam. Your explanation is very good. Happy Navaratri in advance. I think u r fr Bangalore. Where do you stay in Bangalore? I would like to see you personally. goddess Ambika bless you& your family.

[@GitasKitchen]

Thank you so much 🙂 I stay in Hyderabad

[@gopinathmandal4024]

Navratri Special Recipe. Thank You 🙏 Mam.

[@GitasKitchen]

Most welcome 😊

[@aparnakalyani8759]

Can you pl share how to tie saree, madikattu amma

[@vidyasagar6561]

All the very best for forthcoming navratri

[@theakshayapatra-tadiboyina3738]

Hi vidyasagar anna

[@vidyasagar6561]

@@theakshayapatra-tadiboyina3738 hi

[@radhasandhyakumar4219]

Thank u so much you r a wonderful person

[@GitasKitchen]

You are so welcome

[@mahuaghosh7155]

Good tips. Will prepare ahead. Thank you.

[@GitasKitchen]

Welcome 😊

[@nishajadhav5496]

80 % of our Navratri shopping is done 👍👍👍 fresh new stock of Chunri for Devi from Gujrat n Kumkum from Manglore will arrive by this week ,i m always excited to buy different colorful Chunris for Devi ,also colorful lightings too 😀 Need to scrub all Copper n Brass n silver Pooja utensils n Lamps 🙆🏃🏃🏃🏃🏃🏃

[@GitasKitchen]

Wow nice anything special about mangalore Kumkum?

[@nishajadhav5496]

@@GitasKitchen yes Kumkum from Kolhapur ,Manglore ,Tirupati , Calcutta is special ,its prepared in the original Traditional method n has beautiful fragrance unlike other kumkum which is fake n contains chemicals n leaves stains on our hands or forhead or the Idols

[@surbhiagrawal742]

Thank you gita aunty for sharing this video..all your videos are my favorites... whenever I want to see any south side local dish I come to your videos...I am curious to know which jaggery you shown in video?

[@surbhiagrawal742]

@@nishajadhav5496 thanks for sharing..it energises us too..how do you order kumkum? Please share some details with us also...for these places

[@nishajadhav5496]

@@surbhiagrawal742 Chk this out -Gurudev Nityanand giftorium ,Ganeshpuri Google it ,they hv provided contact number ,u can place ur order with them ,they also sell original Rudraksha maalas ,gem stones ,Antique Brass ,Panchdhaatu idols of Gods ,we recently bought a very beautiful Murti of Durga Devi for Navratri,evry piece they have in their collection is unique with detailed intricate perfection They also prepare chemical free agarbatti n Dhoop ,has Beautiful fragrance prepared from natural herbs n ingredients espl the Kasturi agarbatti is Blissful n divine 😇😇😇 I m not promoting them😜,jus sharing sum of the best quality products that they sell

[@srilathareddy6884]

Hi Amma .. please tell us how to do simple pooja on navaratris? As a mother of Two can’t spend much time.. n show us the healthy and simple snacks for kids..

[@savithakumar5389]

Thanks for sharing information for Navaratri festival. I was not aware of the wet Rangoli. But I use rice flour for putting rangoli in front of my main door. I have seen Squirrel 🐿️ will come and eat the rice flour.

[@GitasKitchen]

So nice of you

[@saraswathiramakrishnan3661]

Mam,Kolam simple and Wonderful. Thank you mam for your timely guidance.

[@GitasKitchen]

You are most welcome

[@minoohelen4177]

Kolams...right...Amma I made the temple vadai...my daughter and Mom liked it... Thank you for your teaching 🙏

[@GitasKitchen]

You are most welcome

[@varshajain664]

Beautiful...

[@GitasKitchen]

Thanks a lot 😊

[@prasoonapalaparthy5396]

Awesome Video maami. This makes planning so easy :)

[@GitasKitchen]

Thanks a lot 😊

[@kanchantole6114]

Vow mommy... It is always a pleasure to watch your video... Not only pleasure but you teach us so many things that I have never heard about... Like why you use rice flour paste for rangoli... What a kind thought behind it... Love you always 😍 😍

[@GitasKitchen]

So nice of you

[@sangeetar9520]

Very beautiful aunty.. U look same like my Mom.. lots of love

[@namitabasrur8248]

I lost my mom 1.5 yrs ago... watching mam's video i feel the same warmth ...

[@nchandrasekaran2658]

Thanks...however please share some ideas to decorate our houses during pooja days...

[@GitasKitchen]

Will try

[@subhak8894]

Hi, mami.. Very GREAT start for the function NAVARATHIRI..👌👌😊😊👌👌 Very nice sharing, mami..👏👏😘😘👏👏 And i am waiting for the upload of upcoming recipes for navarathiri...👍👍🤗🤗💛💜💛😀😀💛💜💛🤗🤗👍👍

[@GitasKitchen]

Thank you so much 🙂

[@vatsalapai4099]

Wonderful gitaji. Enjoyed seeing the preparation.... Thank you. Last year seeing your recipes I prepared sundal on all days as prasad... Will dobit this year also.... Happy navaratri and coming dassera to all. Namaste!

[@GitasKitchen]

Thanks a lot Happy navratri !

[@liamvnbw]

Even though I have been drawing the rangoli for some time, I loved hearing you explain it! I hope you will be making videos for a long time to come!

[@GitasKitchen]

Thank you so much 🙂

[@Chottus2611]

Thank you so much.. I was actually planning to prepare for Navarathri and your video has just come in time 🙏🙏🙏

[@GitasKitchen]

All the best

[@Chottus2611]

😊

[@sarasbala6761]

I have the same Saree . As always you ate Wonderful

[@sarasbala6761]

You are wonderful

[@GitasKitchen]

So nice

[@ritamisra4303]

Thankyou so much for this video

[@GitasKitchen]

So nice of you

[@nalinavlogslifestyle6564]

👌 super Amma

[@kalaravi3626]

Love u gita amma its superb i would like to see sweet dish for navrathri festival.👌🙏🥰🤗

[@GitasKitchen]

Sure 😊

[@anniejoy3201]

Super how you teach us very very good

[@GitasKitchen]

Thank you very much

[@namitabasrur8248]

Mam... i luv all the dishes u make... plz put a video on the puttapudi receipe (malayi dish).. i am not aware if u also have it in ur cuisine.. p.s : hope i have spelled the dish's name right..

[@GitasKitchen]

Will try I think you mean puttu podi . Just roast store bought rice flour till you see steam coming out, and then use

[@namitabasrur8248]

@@GitasKitchen yess.. mam... sry to get the name wrng 🤦‍♀️.. i will try.. thks so much for the prompt reply... 😊😊

[@jocyleenfernandes578]

Mrs Geeta your explanation is excellent So nice beginners or newly wed. Although Mrs Geeta is not artistic. ( As she said) She taken efforts to show how to draw Rangoli I happy to watch her channel Gita's kitchen.

[@GitasKitchen]

Thanks a lot

[@subalamitra9320]

Thank you so much maam. You are a wonderful person. Love your vlog

[@GitasKitchen]

My pleasure 😊

[@sangeetharengarajan]

Lovely video 😊

[@GitasKitchen]

Thank you 🤗

[@pratikshadholakia5533]

Wow! Beautiful rangoli, Amma👌And you made it so very effortlessly😊 Thank you for sharing the method of making rangoli, I was not aware that it's made out of rice paste and not rice flour. Even the red lobia are new to me, thank you so much for sharing, Amma.I too will make sundals this Navratri😊🙏🌹

[@GitasKitchen]

Most welcome 😊

[@pratikshadholakia5533]

@@GitasKitchen 😊🙏

[@ushasanjeeviraman7117]

Thankyou so much for sharing mam nice

[@GitasKitchen]

Thanks for liking

[@vijayalakshmik3688]

Thank u very much

[@GitasKitchen]

No problem

[@monishdharshan7528]

Mam I wanted to know that you are using pithalai masala box with or without iyam coated on it.if not is it safe to store food items inside it mam .please guide me .like I'm very much desired to use a pithalai masala dhabha. But I have a doubt .could you please clarify it mam.

[@GitasKitchen]

Yes you can use whole spices not powders

[@sarasbala6761]

You show kolam podal so simple & easy

[@GitasKitchen]

Ok thank you

[@kameshwarimoorty2217]

Madam, always a pleasure to watch and listen to you. My Maa and I enjoyed your last video too, on managing work from home!

[@GitasKitchen]

Wonderful

[@ishitakumar8601]

Thanks mam

[@nandinisankar934]

Can you give mixed rice according to the days of Navaratri. Thanks a lot for sundal recipe during Navaratri.

[@GitasKitchen]

Will try

[@purviiyer5110]

Can you teach about golu. And it's system to be followed.

[@dreamchaser4765]

Geeta Akka, Mishri (मिश्री) is called Khadee Saakhar (खडी साखर) in Marathi.

[@GitasKitchen]

Thank you Maheysh , good to see your comment , take care

[@geetharaman9227]

🙏🙏🙏🙏

[@udaysankar8446]

Thankyou so much auntyonce again

[@GitasKitchen]

Always welcome

[@gayatrimamidipudi]

Very helpful to newly married people.

[@mychoice3602]

V shailaja Namaste Mam Navaratri festival is celebrat in India different ways many people keep nine days fast you are given very useful information thanks Mam Happy Navaratri

[@suneethathadikonda3064]

Super!!

[@GitasKitchen]

Super!

[@ambikabasavaraj50]

Thank you madam.

[@GitasKitchen]

Thank you too

[@MoonLight-bu9hz]

You look very pretty in this pink saree 👌🏼👌🏼 good tips 👍🏽 thank you !

[@GitasKitchen]

Thank you so much 😊

[@pushpalathank8080]

V useful 👍 information 👏👏

[@GitasKitchen]

So nice of you

[@ramankarwa2726]

Very nice as always

[@GitasKitchen]

Thanks again!

[@sanjanamule2597]

Amazing 👍😋👍

[@GitasKitchen]

Thank you 😋

[@chandiniarul1r875]

Hi Amma! Great video! U r awesome...🥰 Kindly explain how to keep Golu... planning 1st time😊

[@GitasKitchen]

Sure 😊

[@chandiniarul1r875]

@@GitasKitchen Thanks Amma

[@d.k.bhavanishankarshanksr293]

Mam ur way of cooking is different,,really I like that...

[@GitasKitchen]

So nice

[@sirishadharmavarapu502]

hi mam .I am big fan of your cooking

[@GitasKitchen]

Super

[@suruchialurkar7366]

Very nice information Mami. Thank you

[@GitasKitchen]

Always welcome