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Nestle Toll House Oatmeal Scotchies Cookies
1 1/4 cups All purpose flour
1 teaspoon Baking soda
1/2 teaspoon Salt
1/2 teaspoon Ground cinnamon
1 cup (2 sticks) Unsalted butter ; softened
3/4 cup Granulated sugar
3/4 cup Brown sugar ; packed
2 large Eggs
1 teaspoon Vanilla extract
3 cups Old-fashioned oats
1 2/3 cups (11 oz package) Butterscotch morsels
1.PREHEAT oven to 375 degrees
2. Combine flour, baking soda, salt and cinnamon in a small bowl. Beat butter, granulated sugar, brown sugar, eggs and vanilla extract in a large mixer bowl. Gradually beat in flour mixture. Stir in oats and morsels. Drop by rounded tablespoon onto ungreased baking sheets.
3. Bake for 7 to 8 minutes (chewy) or 9 to 10 minutes (crisp). Cool on baking sheets for 2 minutes, remove to wire racks to cool completely.