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NEW! Hedgehog cookie recipe! Beautiful pastries for tea!
Ingredients: for 20 pieces
Flour - 330-350 grams
Powdered sugar - 90 grams
Butter - 180 grams
Egg - 1 pc.
Vanilla
Salt - a pinch
For decoration:
Chocolate - 90 grams
Vegetable oil - 1 tbsp
Nuts - 150 grams
Food coloring or red jam
Bake at 180°C (356~°F) ~ 15-17 minutes. Baking time and temperature depend on the characteristics of the oven
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