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NEW! Whoever eats this bread will live 100 years! Healthy yeast lentil bread WITHOUT FLOUR
Hello friends! Today I will show you an incredibly healthy and delicious recipe for a yeast-lentil bread without any flour. This bread is perfect for those looking for a healthier alternative without compromising on taste. 🌟
Ingredients for the recipe:
250 g red lentils.
1/2 cup warm water.
1 tablespoon sugar-free syrup.
11 g dry yeast.
25 ml olive oil.
A pinch of salt.
Sweet paprika.
Turmeric.
Dry garlic.
Sprinkle with pumpkin seeds.
A few sunflower seeds.
Recipe 2:
200 g red lentils.
Salt.
10 g baking powder.
1 glass of water.
40 g coconut flour.
30 ml olive oil.
Some pumpkin seeds.
Some sunflower seeds.
Some sesame seeds.
Look at how beautiful and delicious it turned out! 🍞🌟 Give it a try and enjoy it! Bon appetit!
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