Hi, chef Roland, I have tried this recipe with fried rice n the meat is nice and tender, my grandchildren really enjoy it. Thank you.
@spicenpans5 ай бұрын
Wonderful. Thank you so much for letting us know and for using our recipe, Serena 😘😘😘
@gohjeeleng24457 ай бұрын
炒饭+炸猪排=绝配 谢谢 Chef Roland的分享!
@spicenpans7 ай бұрын
😘😘😘
@louannseeram25477 ай бұрын
My favourite home chef Roland u know if meat is semi frozen it's much easier to cut off skin and membrane. Enjoy your wk
@spicenpans7 ай бұрын
Good tip! 👍👍👍 have a great weekend!
@michaelsalmon64367 ай бұрын
Wow! Very well done, Roland, and thanks for speaking slowly so I can follow along. Also a big "Kudo" to your camera team for always making me hungry with their great close ups. I swear that I can smell the pork frying in the oil! Happy cooking!
@spicenpans7 ай бұрын
Glad you enjoyed it!
@vtec707 ай бұрын
Thanks, Roland! Have a great weekend.
@spicenpans7 ай бұрын
We hope you give this recipe a try and share your thoughts with us. We’re eagerly waiting to hear about your results! ❤❤❤
@moyaliew29136 ай бұрын
Roland….question to ask….Can bake the pork chops instead of frying the pork chops?
@melaniefisher88237 ай бұрын
Roland, I am going to try this recipe in my assisted living home, I'm hoping this NEW flavor will FLY. FINGERS CROSSED 🤞
@spicenpans7 ай бұрын
I hope so too. Happy cooking, Melanie!
@max777457 ай бұрын
Roland, u always make cooking looks so easy n simple. ❤
@spicenpans7 ай бұрын
Thank you so much
@garymclennan84763 ай бұрын
Love your style of cooking ❤
@TheFULLMETALCHEF7 ай бұрын
A tool I started using many years ago is a traditional filet knife from the sporting goods section. Very sharp and flexible for deboning and removing thin layers of unwanted tissue.
@spicenpans7 ай бұрын
I should try this too.
@TheFULLMETALCHEF7 ай бұрын
@@spicenpans if you do let me know how it works out for you
@xxkissmeketutxx4 ай бұрын
@@TheFULLMETALCHEF That's a great tip! Thanks for sharing 👍
@CarmenRamirez-hc2fh7 ай бұрын
A very flavorful dish 👌🏻😋 no doubt about it!! Thanks for sharing chef !! 🙏♥️💕 ( will look for the rice recipe )
@spicenpans7 ай бұрын
My pleasure 😊
@desgoulding71547 ай бұрын
Hi Roland, How you did the pork was very skill full. Looks so nice. I wish I was in Singapore. 🇸🇬 nice and clean. Have a great weekend everyone
@chinoyhealingfoodstravels88887 ай бұрын
Greetings from Redondo Beach CA 🇺🇸 Looks delicious. Nice work on this video. Cheers 🥂
@spicenpans7 ай бұрын
Glad you enjoyed it!
@rolfbley13737 ай бұрын
Looks Delitius, i will try it 😊
@spicenpans7 ай бұрын
Hope you enjoy, rolfbley!
@marygeong49337 ай бұрын
Super nice Chef Roland.
@mollygohpc23697 ай бұрын
Wonderful and flavorful. I like it
@McCulleyJr7 ай бұрын
Wonderful recipe and tutorial.
@spicenpans7 ай бұрын
Thank you so much
@sabrinalim46447 ай бұрын
Hi Chef, will you be able to do more videos that help us meal prep for the week? Are these recipes you share good for meal prep I.e. frozen and then thawed later during the week for consumption?
@SaraAhmad-wp3pl7 ай бұрын
❤❤❤❤
@leeLee777997 ай бұрын
Hi chef Roland, thanks for video. Can I air fry the pork with the recipe instead?
@spicenpans7 ай бұрын
Yes you can
@missytootz90257 ай бұрын
Chef Roland, can teach us how to use 十三香?
@stavyram84043 ай бұрын
Roland, what sort of chopping board are you using and where can I buy it? Thanks.
@julesshort92197 ай бұрын
Could you do this in the airfryer? Would a wet marinade be OK in there? Thanks!
@spicenpans7 ай бұрын
Yes you can, just spray some oil over the pork chops before you air fry them.
@kamalmoktan17947 ай бұрын
Very Nice food 💞💞💞
@GRACENELLMEERTENS5 күн бұрын
Delish
@joysantillan43085 ай бұрын
More video please thank you
@TheEnufzed7 ай бұрын
Hi Roland, A question please ? can I mix water chestnut flour with corn flour and do I need to crush the water chestnut flower in a pestle and mortar prior to mixing and can I use water chestnut flour in the second addition of flour to make a batter more crispy. Thank you in advance Geoff down under in OZ.
@spicenpans7 ай бұрын
For this recipe, just corn flour/starch will be good enough, the corn flour is there to help lock in the moisture as well as tenderise the pork chop. It’s not supposed to be “crispy”
@TheEnufzed7 ай бұрын
Thanks Roland will follow the recipe. Really enjoy these recipes !!
@letchumytheresa89707 ай бұрын
Thank you very much for another appetising recipe Wonder if i could substitute pork with chicken...thank you 😊
@spicenpans7 ай бұрын
Yes you can, skip the baking soda part.
@letchumytheresa89707 ай бұрын
@@spicenpans thank you 😊
@David_loves_foods7 ай бұрын
Can you use this in Air Fryer? If yes whats the best settings
@GregSzarama5 ай бұрын
What's the maximum time I can marinate these for? Can I do 4 hours?
@bettyteo37177 ай бұрын
Good recipe. May i know what brand to buy for 5 spice powder n where to get it. Thks.
@xxkissmeketutxx4 ай бұрын
Any 5 spice will be good. Your grocery store doesn't have it, may be in the Asian or spices section.
@sinta58137 ай бұрын
Hi good morning Sir,,do you mean at Din Tai Fung,they have this pork chops,, because every twice a month we having dinner at Din Tai Fung Jurong Point,,❤❤
@spicenpans7 ай бұрын
Yes, this will be our version of DTF Pork Chop fried rice.
@huixinloh87247 ай бұрын
can we bake the pork chops?
@joysantillan43085 ай бұрын
Thanks for sharing,but i wonder why some pork meat not lean meat or pork loin is become hard if you cook...
@serenalim70175 ай бұрын
I also used pork lion and it wasn't hard. It taste delicious. Follow chef Roland's methods you won't go wrong.
@LittleJordanFarm7 ай бұрын
Fried rice 🙌
@muhdamsyar48007 ай бұрын
Tq
@trappedolphin7 ай бұрын
Can we use air fryer instead of deep frying?
@spicenpans7 ай бұрын
You can, at 180 degrees Celsius, air fry for 10mins before turning it up to 200 degrees Celsius for another 2-3mins
@hirdaydhillon17727 ай бұрын
I will do this with wid boar. Thank you
@danial99024 ай бұрын
Can you make ribs like Din tea fung
@Surya-jv1js7 ай бұрын
Howdy chefs Roland looking jamming recipe but unfortunately don’t pork try it version chicken it’s turn out your recipe thank you invite watching from California 🌹🙏🏼
@jennychirongwe61425 ай бұрын
The cutting
@helenmagapan58487 ай бұрын
Can use chicken breast????
@zachfern31907 ай бұрын
So many "juicy" in this video hahahahaha
@spicenpans7 ай бұрын
😅I have limited vocabulary.😂
@zachfern31907 ай бұрын
@@spicenpans Your videos are amazing my wife and I always watch together 😋