When i was in school eventually everybody wants to eat my beans when i cook it some even beg me to teach or help them cook it, even wen i got married my husband compliment my beans but for sometime now my beans no even dey sweet me my husy was complaining Abt it bcos he does not joke with it i was thinking of searching ur methods of cooking beans wen i got this notification tanx and God bless
@ogomsseries Жыл бұрын
Porridge beans and plaintain is one of my best combo😋😋😋
@motdde Жыл бұрын
I love beans, the secret is the onions. But using tomato is new to me.
@bisolaolamide Жыл бұрын
Me too
@oluwabusayoola-asojo6457 Жыл бұрын
I used to add palmoil toeards the end. I was made to believe the beans wont get soft on time if the palmoil is added from the beginning
@teazerfemi Жыл бұрын
Thanks a lot for this lovely video,. I am trying this out on Wednesday, I don't parboil my beans, I cook it straight
@virginianwankwo7 ай бұрын
Yes, is similar. I like to parboil my beans because I think it get rid of the preservatives used on the beans.😊
@roselinemdddaniels3372 Жыл бұрын
This is what I made this morning. But with bake beans. I watched it in your channel last year. Bake beans with panchanta, red, yellow, and green bell pepper, carrot, onions, and smoked paprika. My kids loved that beans. Thanks sisi ❤😊
@funmiboluwade1981 Жыл бұрын
Perboiling beans is great..Great job sisias always
@rajibarakat20494 ай бұрын
Your kitchen is so beautiful
@olufunmbiadenubi3909 Жыл бұрын
@sisiYemmie, i was just thinking to myself that i need a recipie to make a pot of ewa that bangs for my husband. Thank you for sharing this timely recipe
@fairwaysalways Жыл бұрын
I agree with @helen. How long should it be cooked for in the final step? I've had very mixed results with oloyin, cooking it for almost 2 hours, even after soaking overnight. Thanks for the recipe. 8:18
@yemisimusa8914 Жыл бұрын
This is exactly how I cook my Bean, so so yummy although I love my Bean natural (no crayfish)
@le-netteleveston68356 ай бұрын
Thank you for showing how easy it is
@johnsondaniella6975 Жыл бұрын
@Sisiyemmie you're always bursting my head with your recipes
@elizabethletsoso2558 Жыл бұрын
Becaful of your b 4:07 4:08 urst head please dear bcoz you,ll be in trouble ooo
@flowerlotus8940 Жыл бұрын
Great idea about the par broil beans method.. 😊
@onyekaokonkwo Жыл бұрын
I make beans in the same way. Tend to use fresh tomatoes not puree, but I’ll try this puree next.
@agbeke437 Жыл бұрын
Sisi yemmie oooo😊thought I am d only one that per-boil beans, I am not weird after all 😅
@adaezeezi8444 Жыл бұрын
I’m definitely trying this recipe. Thanks Sisi Yemmie
@AbimbolaAdetayo-b6i Жыл бұрын
❤❤ love your recipes always, I don turn chef bcoz of you
@amakaumeh1865 Жыл бұрын
@SisiYemmieTV WHAT BRAND IS THE TIN TOMATO PUREE
@NaturalRainforSleep-uv3gt Жыл бұрын
The great SisiYemmie has done it again! Very healthy and delicious beans dish! I would love to eat these yummy beans with baguette or boiled cassava! A great first week of October in the Pan-African cuisine world on KZbin! Thank you!
@MrsAggrey Жыл бұрын
I made this band I must say the best beans recipe! But unfortunately my beans ended up being hard and was getting burnt, what can I do to soften the beans as I love thick mashed beans too? 😊😊
@repairit3608 ай бұрын
Ma your kitchen is clean and fine oh😍
@KA-rw8jo11 ай бұрын
Thank you for your video. Please which tomato puree did you use?
@Xuwyng Жыл бұрын
I love this recipe. But the perboiling doesn't affect the nutrient
@annieoyeniran6629 Жыл бұрын
Well done sis Yemi,please is the puree store bought or home made? Thanks
@patienceikiba Жыл бұрын
I will try it for my kids for school
@elizabethletsoso2558 Жыл бұрын
I don't like mash beans too Sisi Yemmie thanks for sharing Beans looks yum yum yum 🥰
@chikafadare6117 Жыл бұрын
Hi Sisiyemi, thanks for another epic recipe. Can you share the specific brand od tonato paste you used? Thanks and kudos to you💪💪💪
@victoriaadepoju6737 Жыл бұрын
Well done mama. I don't need tomato to my beans, in fact, I didn't know that was a thing. Would definitely give it a try. I like to add shredded dried fish though.
@agoiobunso Жыл бұрын
Love the colour look delicious and yummy 😋😋
@tilly9169 Жыл бұрын
I soak my beans first before pressure cooking.
@prayertukorogha Жыл бұрын
It’s time to cook. I’ve subscribed already let my journey to become a good cook begin 😂😂😂😂
@WorshipwithConstance11 ай бұрын
What is the band of the purée?
@celiaugwu99328 ай бұрын
Can we please see the bottle of the tomato paste.
@amarachikalu78497 ай бұрын
What can I add to make my beans cook on time?
@ajiboyedeborah2807 Жыл бұрын
It's the best beans of my life for me.😂😂😂
@21COOK Жыл бұрын
Amazing!🥰🥰🥰🥰
@chinazaLucyJane5 ай бұрын
What can I put my beans to soften and how many hours do it take to be done
@ememjeromembat2667 Жыл бұрын
I'm using this recipe
@moyoolatunji6559 Жыл бұрын
So I can blend tomato , pepprr(scotch bonnet), garlic and ginger and use it for this recipe
@msdeborah1074 Жыл бұрын
Yes
@jjmkitchentv4397 Жыл бұрын
Amazing recipe 😋
@MaryUriewhu Жыл бұрын
Name of the tomatoes puree please
@abimboladipo-ogunleye907611 ай бұрын
I doubt it if it is all brand of tomatoes puree that can be used. Kindly share the name of the one you use.
@helenadekunle7111 Жыл бұрын
Please you need to tell the exact time to cook the beans, some of your videos you always omitted the amount of time for cooking. I love your channel. Please take time to include the amount of time to cook any of your recipes. Thank you.
@docebi Жыл бұрын
Entitled much.
@tk88mayowa6 Жыл бұрын
Nice ❤
@Anupo84 Жыл бұрын
Please I need your help I bought a particular beans some time ago, and I noticed these beans had been mixed, which takes time to soften. Please, I would like to know what I can do about it cause it takes forever to soften, and in the end it never soft completely. I force myself to eat it like that, still have raw once at home.
@onyekaokonkwo Жыл бұрын
Cook with potash (aka akawun). Market women will have it. I also boil my beans with the onions added immediately
@ojosilvia7623 Жыл бұрын
I don’t always parboil my beans I thought it was a weird thing to do 😂
@Aisha_babii Жыл бұрын
How many onions, how many tinned tomatoes? I’m panicking 😅
@NkworIsioma-fo9ck Жыл бұрын
Please you didn't tell us the tin tomatoes name
@SisiYemmieTV Жыл бұрын
😊😊😊😊 there are many brands
@Anupo84 Жыл бұрын
Need the one having pepper and the other ingredients you mentioned
@onyekaokonkwo Жыл бұрын
@@Anupo84there are many brands with that mix. Ask the local market woman she’ll give you one. Gino has it too
@jadams9101 Жыл бұрын
I can't eat beans without HOT PEPPER
@bettyolejeme50787 ай бұрын
My beans is always hard after boiling
@janellmoore7506 Жыл бұрын
Where can you find your pots? Do you have a line of cast iron pots you sale?
@olajumokeolawuyi11787 ай бұрын
Why does not my beans not soften enough despite long cooking?
@shanellhendrix412020 күн бұрын
Hi I purchased a 10 pound bag of honey beans and they have an awful stinky smell. Are they supposed to smell like that?
@olanikeabdulwahab6514 Жыл бұрын
❤❤❤❤❤❤
@elizabetholamiti8048 Жыл бұрын
Putting palm oil too early will make it burn 😢
@KaiPhD Жыл бұрын
♥️♥️♥️🇧🇷
@HADIJAHAMAD11 ай бұрын
I love the result but what's the purpose of cooling the beans before roasting ?@sisiyemmie