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If you like Ofe Akwu (Banga Stew) then Egusi Stew is for you. It's tasty and perfect for local Nigerian rice.
❤ Ingredients
- 2 cups Egusi
- 1.5 cups Palm Oil
- Beef (ribs)
- 1 big Smoked Fish
- Red Peppers
- Habanero (to taste)
- Scent leaves
- 2 Onions
- 1 thumb Ogiri Okpei
- Crayfish
- 1 big seasoning cube
- Salt (to taste)
🛠 KITCHEN EQUIPMENT:
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Nigerian food is yummy!