Valenciana Recipe pang Negosyo

How to cook chicken & pork arroz valenciana recipe pang negosyo (for business) na swak sa panlasang pinoy. 👉🥴👈 Must watch next: Arroz Caldo Recipe for Business • Arroz Caldo Recipe for...
0:00 Intro
0:52 Igisa ang mga paunang sangkap
2:57 Ihalo ang binabad na malagkit
9:31 Packaging
10:59 Costing
Ingredients & Costing:
500 grams Malagkit - 30pesos
3 cloves bawang - 2pesos
1 small size sibuyas - 2 pesos
200 grams pork kasim - 42 pesos
100 grams chicken breast - 14 pesos
100 grams pork liver - 15 pesos
100 grams Shrimp - 32 pesos
100 grams or 1 pouch greanpeas - 13 pesos
35 grams or small box raisins - 15 pesos
2 eggs - 12pesos
3 microwaveable tub 500ml - 15pesos
Puhunan: 192 Pesos para sa 3 tubs.
Bentahan: 150 to 200 Pesos per tub na good for 2 to 3 persons.
Posibleng Tubuin: 258 to 408 Pesos sa 3 tubs palang.
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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#valenciana #valencianarecipe #valencianamadeeasy

[@NinaBacani]

Must watch next: *Arroz Caldo Recipe for Business* kzbin.info/www/bejne/oHrFk2eQqMadg9E

[@el-elhadjiali1665]

Hello 👋🏻 po! good evening! Thanks for sharing your yummy recipe!

[@olivajamess]

Infairness. Success ang first kusina challenge ko. Salamat mommy negosyo. 😁

[@NinaBacani]

Happy for you!

[@jacquelinehonorvistal8273]

Thank you madam. Paborito namin yan.naalala ko ang grandma. Masarap magluto.

[@raqueldeguzman1396]

Hi mam Nina thank for sharing ur reclpe se matanong kng san mo nabili ung kawali mo ok sagimitin sa pmg mramihqn luto

[@ondengscooking]

Matagal na aq nanunuod ng mga videos mo. Pang negosyo tlaga kasama pa ang costing. Love ur show. Kaka inspire. Imbitahan kitang dumalaw sa munti qng kusina. God bless. Thank you

[@geanvalencia5165]

Pwede po b un ordinary yellow food coloring?

[@espedro65]

Ang lusog ng cook 😍 😍 😍

[@user-cl6cc7cb9u]

Good morning mam, puwede ko maka hingi Ng picture in tab Ng macaroni lasagna pls

[@russellepike7375]

Wow!😍😍😍

[@tessieoreta6732]

At my gata in luto dto sa Amin Ng ganyn

[@NITADECHOSTV0527]

Thank nice recipe kaibigan thank you for sharing your vedio with us.

[@senidnolasco5397]

Yongbuy 1 take 1

[@jenelyndugaduga7913]

Hi ms.nina pwd po ba turmeric powder

[@ma.cristinaferrer2052]

Hello po thank u sa recipe ask ko lng kung pwede ko pa sya lagyan din ng chorizo?

[@winaseanchloe3473]

Dapat may gatas yan.

[@Thevhinetv]

Salamat po sa recipe. Will try it today =)

[@jasminfungo4301]

Kare kare naman po

[@kentramos7675]

Nice

[@menggy2144]

Pwede po ba mag request. Beef buger patty recipe po 🙏🙏🙏

[@daddytall482]

Pwede po nxt taho nman

[@gengabranda7471]

Thank u mam nina.eto na po request ko.thank u 😍

[@sarahgrande9409]

I like it

[@isabelcastro9350]

Red bell pepper dapat meroon

[@lauroraboy5551]

Làsagna resep po.

[@emilyyushi6720]

Dapat turmeric Ang gamit Hindi egg yolk

[@roselyncolumbres7185]

hi mam nina

[@aidavidal5274]

Pg walang gata kulang yn s sarap at ms msarap p pg native n manok

[@maryqueenfajanil1222]

Tita Nina pwede din po Ba tong recipe for bilao?

[@user-of3ed9lh7q]

Dapat turmeric po.

[@vonly2985]

Wow ang sarap nyan thanks for shating your recipe bless your hand staycon

[@xiaomiredmi-hk9jn]

wanted sa radio ni raffy tulfo in action--channel 5*

[@albertorivera635]

Magkano po yung Kawali na Gamit nyo?Same size and with Cover also?Salamat po.

[@mhievitug2183]

maam walang gulay? sa amin kcng mga kapampangan maam may carrots at bellpepper,den atay ng manok maam,try mo minsan maam hehe.. i love watching ur videos ❤❤

[@NinaBacani]

Paella na po ang tawag sa amin nun mam :)

[@Thevhinetv]

Bringhe po tawag sa Kapampangan, halos same process and ingredients po may coconut milk lang tska greenpeas and bell pepper sa Kapampangan =)

[@RuchiloBinalayo-yi4gj]

bakit walang bilpeper

[@virginiafernadezcarreon2433]

Mas masarap kung lagyan ng coconut milk pero ok lng nag titipid

[@herminiapamintuan3033]

Strapppp

[@tessieoreta6732]

Bkit PO un iba magllgay Ng aswete

[@NinaBacani]

Depende po sa inyo :) yan po ay version ko na galing pa sa lolo ko :)

[@suzettebermas77]

hello po ask ko lang kung hindi po ba nagiging malansa ang lasa ng valenciana gawa ng atay

[@NinaBacani]

Hindi nman po

[@maryjoyduran3351]

Mam may tanong po ako..Pwede ba gumamit ng atswete pangkulay sa malagkit? Lalo na ayoko gumamit ng food coloring?

[@NinaBacani]

pwede po atsuete :)

[@maryjoyduran3351]

@@NinaBacani thank you po..Super like ko po kayo kasi ang charming ng aura nyo parati kaya siguro madami kayo customer..God bless po

[@matildecaimoy7024]

Bakit Yong iba may gata, bakit sa iyo walang gata

[@rheasayson710]

sa amon hindi amo sina magluto.iba ang original.

[@loupalomique9808]

Puto Pao recipe

[@isabelcastro9350]

Tumeric not coloring