Ninja Woodfire Grill Review: Who Is This For??

Today we do a FULL review of the Ninja Woodfire Outdoor Grill. We chose a few tests to show what we thought most people would actually use it for. Is it worth the money? Who should buy this? We try and answer that and more. Let us know what you think!
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[@TheAverageKitchen]

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[@pengouin]

I have watched alot of videos of this grill, there is 3 things that you can do that people don't know : 1-you can skip the preheat period 2-you can relaunch ignition of the pellets 3-you can have cold smoking by turning the temperature to the minimum

[@TheAverageKitchen]

Thanks for the comment! - J

[@cjgh4348]

How do you skip the preheat?

[@poopee34]

@@cjgh4348 if you didnt ever figure it out, you just hold the start button a few seconds

[@jamesd7154]

My old Pitt Boss is on its last leg and my wife surprised me for fathers day with the Ninja Wood Fire. Just received it today and had to fire it up. Through some burgers, sausages, and wings on the grill setting.... Good lawd it was good! Meat came out very moist with awesome color. I'm going to test out the other settings but so far so good! She brought the basic model which is fine with me and I just Pit it on the patio table until the stand comes. For my family of four, this cooks enough food and my daughters and wife also loved the inaugural cook in....LOL Only cons is don't leave the wood burn pot filled up because it takes forever to burn out. Guess it's just a learning curve but other than that I love this little grill.

[@TheAverageKitchen]

That's great, thanks for the wonderful comment! - J

[@fitzvideos]

Great review! Very professional analysis and explanation of the various features and steps. Thanks so much!

[@TheAverageKitchen]

Thanks for the great comment! - J

[@hellocolor101llo5]

I love mine ! It is easy and it is very versatile as opposed to a regular bbq.

[@TheAverageKitchen]

Glad to hear it! - J

[@jacquelyngunn5879]

I just bought one yesterday - QVC had it on sale for $299 US dollars, including a cover and free shipping. Can't wait to try it out!

[@TheAverageKitchen]

Good deal! Let us know what you think! - J

[@mimisalazar3133]

Dang you got a deal for real,they now have it on sale for 329, no cover, I think I will wait longer to buy

[@thomascronan9964]

Mine 249 with cover at sams

[@TheAverageKitchen]

Nice! - J

[@patriciamoffitt1058]

Bought mine for $299.00. This included the stand. My husband and I are retired and this is perfect for us in our seventies. We had a traditional smoker our daughters bought for my husband on Father’s Day decades ago. He never used the smoker on it because it was a hassle. This Ninja Woodfire Grill will allow us to easily smoke our food. It is very user friendly for us retirees.😁

[@irenegauvin2864]

Excellent honest review! Keep up the good work!

[@TheAverageKitchen]

Thanks, will do! - J

[@SceneSkipper]

Thanks for the review. Charcoal is difficult and propane grills are forbidden where I live. I recently purchased one of these little guys and am so far pleased with how it's worked. The smokiness it imparts is real, though I've refilled and re-ignited the pellet basket a couple times when it runs for hours.

[@TheAverageKitchen]

Awesome ! Really appreciate the comment ! Marc

[@wilsonroofer]

How often would you have to refill the basket with woodchips if you where smoking a brisket or ribs for 8 hours?

[@TheAverageKitchen]

Great question. Can’t say for sure. But it doesn’t hold many pellets

[@hienvu1714]

I read somewhere that the pellets last somewhere around 30 minutes

[@AsTheWheelsTurn]

gas grills are forbidden where you live? why?

[@alsdope]

Oh man thanks for cooking different kinds of food. I love the whole video.

[@TheAverageKitchen]

Thanks so much! - J

[@mariagaratearambula3639]

Thank you for reviewing these products!

[@TheAverageKitchen]

Thanks so much for watching! - J

[@gregmiller8216]

I saw 1 of these for the 1st time at Sam's club today, for $250 USD. I live in a condo, so after seeing this video, I'm thinking of picking 1 up. Thanks so much for this honest review!

[@TheAverageKitchen]

Awesome. Let us know how you like it !! Marc

[@aus3492]

Did you get one? I have a work bonus coming in June I'm going to get the xl version of it..

[@labrador18]

I have this,good always turns out great,use it almost every day. Turkey was excellent. 🧡💚

[@TheAverageKitchen]

Awesome! Thanks for the comment! - J

[@blingiton7]

I enjoy your reviews. You commented on the temperature probe not being accurate. I have both the Ninja Smart XL grill and the Woodfire pro grill. I have noticed that the probe is accurate on proteins that are very lean like beef filet, chicken, burgers. When I cook a steak like a ribeye that has areas of fat, the probe is inaccurate if it touches a fat area. I think the fat gets hotter faster and provides the incorrect meat temperature.

[@TheAverageKitchen]

Very interesting. Thanks so much for that comment. We have never had much luck with the probes. Cheers ! Marc

[@micahroberts3564]

It's actually the opposite, as fat renders it actually cools down People who smoke big cuts of meat know this as 'The Stall'

[@dalebrooks8947]

Cheers for the great honest review 👍

[@TheAverageKitchen]

Thanks so much! - J

[@Crowcaww]

Thank you for an actual honest review, earned a sub! What would you recommend for a small electric grill for 2 people?

[@TheAverageKitchen]

Thanks so much! I would say check out our latest reviews on the indoor grills from Ninja, Cosori and Instant. Can't go wrong. - J

[@itsmeiamb]

Enjoyed the review, appreciated the different items you cooked. I guess I would say, to your banana chip comment (funny) was that it's the versatility angle that I also find cool. Because not everyone takes a smoker/grille camping or not everyone has a small apartment balcony but still wants to grille/smoke/dehydrate..etc. But this can serve both purposes, or just the ones each buyer needs when they need it. :) You may like banana chips at home and hamburgers away from home :) I was interested in the steaks flavor which you didn't comment on, and they probably didn't get a fair test, but this was a good 'show me' review that was very helpful. Thank you.

[@TheAverageKitchen]

Thanks for the great comment! - J

[@connieefurulee]

I’m still learning to use my ninja wood fire grill. It could be a learning curve thing, but my chicken wings only tasted so-so. The wings looked like your chicken wings did. But I was disappointed that the wings didn’t have as much smoke flavor as I like. The pellets created a ton of smoke from the grill way before the add food function came on. Next I tried burgers without the smoke and again it was only so so. I brought this thing because I love grilled and smoked foods especially wings. And I have other ninja products that I’ve been happy with. The ninja wood fire is compact I have a very small yard. Its great for a family of one and very easy to use. So I’m keeping my fingers crossed for more satisfaction as I try different recipes on this grill.

[@TheAverageKitchen]

Very interesting. I agree the wings were very disappointing. I also have a Traeger smoker, not even on the same level, but to your point, I don’t have an issue with yard space and the Traeger is big. I hope you learn some tricks and pass them along ! Thanks for watching. Marc

[@micahroberts3564]

Don't understand why you would buy this for smoked flavor food. Go with a smoker/grill like a Recteq, GMG Davy Crockett, even a small traeger. I smoke chicken at 200 for an hour, then crank to 375 to finish and its delicious. It takes more work, but that's the joy. You sacrifice a lot for convenience, which is unfortunately usually flavor

[@TheAverageKitchen]

Absolutely agree

[@GoHARD99]

@@micahroberts3564if you can BBQ you can make chicken taste good on any grill from an $30 grill to an $8000 grill

[@DEAH-01]

​@@GoHARD99my husband can't. Should I get it?

[@GO321]

Thanks for the review. I live in a condo and this would be pretty useful for me.

[@TheAverageKitchen]

Awesome glad we could help! - J

[@darrylgrace401]

Thanks for video!!!!!! Trying mine today

[@TheAverageKitchen]

Let us know how you like it. Marc

[@jfilliaplays]

We just ordered one and i cant wait for it to come in. we live in an apartment and are limited to what we can cook outside, propane and charcoal aren't allowed but an electric grill is. lol what a great loop hole. also we want all the other features it helps eliminate other appliance usage. were going camping in a few weekends with a electrical outlet site and im opting to take this and leave the griddle at home. im also bringing my charcoal grill to do some testing and seeing what taste better and easier / quicker just for fun.

[@TheAverageKitchen]

That's awesome! Please let us know how you like it! - J

[@charlesmolins7700]

Thank you, a friend showed me the grill and I'm at the point of shopping for the best price I can find. I moved to a small apartment with a balcony so no more grill and no more smoker.😮‍💨I'm going to pull the trigger on this one!😋

[@TheAverageKitchen]

Awesome sounds good! Check our link in the description too! - J

[@windermere2330]

Nice! Did you buy one yet?

[@charlesmolins7700]

@@windermere2330 Yeppers! Perfect for my balcony. It seems to cook a bit hot, I will need more experimentation. The smoke flavor does come through nicely!😛

[@iamsharkkboy3620]

Great Video thanks for putting this out there!

[@TheAverageKitchen]

Thanks very much !! Marc

[@m623]

Great review many thanks 😊

[@TheAverageKitchen]

Thank you so much ! Marc

[@misterb6416]

Yeah, I never use the temp probes that come with appliances, to me it seems that they just throw them on for a selling point. Thanks for the honest review, you guys always seem to be the best and most thorough. Have you or are you going to soon review the Ninja Sizzle Smokeless Indoor Grill & Griddle? I'm wanting the best indoor grill that I can get to seer proteins for when I can't use my outdoor grill. Thanks.

[@TheAverageKitchen]

Thanks so much! And stay tuned, we've got it! - J

[@ParadoxJan1977]

got mine a few days ago and love it.

[@TheAverageKitchen]

That's great! - J

[@4242brvrdbd]

Enjoyed the review. On the fence between something convenient like this and just a small pellet smoker. I finally understand the basics of cooking meat and I think I’m just going to go head first into a pellet smoker.

[@TheAverageKitchen]

Let us know how it goes! - J

[@DisneyMarkUK]

This thing looks really cool, the food colouring was perfect. We live in the UK & have 2 days of summer so we’d not get much use out of it unfortunately but I enjoyed watching your video as always. Cheers.

[@TheAverageKitchen]

Hahaha 2 days of summer. That made me laugh. Cheers. Marc

[@DisneyMarkUK]

@@TheAverageKitchen Not even kidding 😂

[@TheAverageKitchen]

🤣🤣

[@theesweetie23ca91]

My husband got this for me for Mother’s Day because I love cooking and don’t have experience at all with a BBQ pit. I’m excited to start learning how to use it before summer hits. The house gets so hot when trying to cook meat during summer months. Hopefully I can get the hang of it. I guess I’m just confused as to how I’m supposed to know what temperature to set it at for different meats.

[@TheAverageKitchen]

Awesome! Just Google that info, it's easy to find. Thanks for watching! - J

[@claevaeva8997]

Have to use pre heat to get best results. Schoolboy error to put steak on if not at right temp- just as with regular BBQ. Love ours, so quick and easy to cook and clean

[@TheAverageKitchen]

Thanks for watching! The temp probe should have taken that into account though, no? - J

[@pinballguru]

I saw one at Costco for $239 and came home to watch some videos. After watching you I am going back to get one.

[@TheAverageKitchen]

That’s an awesome price ! Let us know how u like it. Marc

[@JohnwFOC]

@@TheAverageKitchenif the grill was at this price point would you recommend it?

[@TheAverageKitchen]

@JohnwFOC depending on the price point, and what you would primarily be cooking. Marc

[@kevinmach730]

Great video. Saw this on an infommercial and wanted to get a little more info on it, and this was definitely thorough. I have currently have a pellet smoker and a gravity fed smoker along with a gas grill. I obviously don't need this but always have my eyes open for interesting toys or gadgets in the BBQ space. As others have stated, the price has dropped considerably, but even with that- thanks to your video, I can see that this probably isn't for me. Subscribed, looking forward to more videos.

[@TheAverageKitchen]

Thanks so much for the comment. I’m a Traeger and Kamodo guy. So this wasn’t for me. Cheers. Marc

[@ivanfojan8859]

Excellent review. We live in Scotland and our housing association doesn't allow gas or even charcoal barbecues, so I might be looking at getting one of these, providing they allow it. It is a bit expensive though, probably around double the cost of a gas barbecue including the propane bottle.... Liked and subscribed :)

[@TheAverageKitchen]

Thanks so much for the wonderful comment! - J

[@TheAverageKitchen]

LOVE Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿. I was there in 2018. Visited Glasgow, Edinburgh and St Andrews !!! Marc

[@GixrGuy]

Peace be with you!😌 I enjoy your product reviews. Nearly all of the small electric appliances I’m unfamiliar with. So I find these test enlightening. Can you test and/or do a comparison test of this Ninja against Weber’s Q 2400 Electric Grill please? GOD Bless you🙏

[@TheAverageKitchen]

Thanks! Good guy to have on our side. Never know what we'll review next! - J

[@timothybinford61]

As for the temperature on the chicken, it shut off. Until you get food at 165. But it took you a few seconds to pull it off. And put it on the plate and move it over to Where you measure the temperature at 170 degrees. Which would be in line to the increase during resting of 5 to 10 degrees

[@TheAverageKitchen]

Thanks for watching and the comment. Marc

[@bobsuarez6776]

I have only used mine once so far I just got out last week and turned out the food turned out great and we got a two hundred bucks so can't complain the wife got it on sale

[@TheAverageKitchen]

Awesome deal! - J

[@2old4allthis]

Where did she find it on sale?

[@CelticSpirit7]

Thank you for this informative review...I first saw this in a tv advert a few days ago and was thinking about buying one...they're a tad too pricey for me atm at £349 (GBP)....I'll keep an eye out for offers.

[@TheAverageKitchen]

Thanks for the comment! - J

[@leonskum.5682]

I agree. Would've thought more like £250.

[@randacnam7321]

@@leonskum.5682 US retail price is now around $329 for these which is £266.51 as I type this.

[@Mamabelleof3]

Ninja uk has a deal at £349 with cove, stand and pellets. Extra 10/. Off if you sign up for the first time, £315 for the lot. Great deal

[@jacklincoln9033]

Great vid ty

[@TheAverageKitchen]

Thanks for watching! - J

[@wisperone11]

Perhaps the air fried wings look funny because you had the smoker section going?

[@TheAverageKitchen]

Maybe, but if it’s “air frying” shouldn’t change how they look. Marc

[@jamcam9]

Yeah, the wings look smoked.

[@VIKINGOCATIRE]

Its because of being cooked with hot wind. As compared to fire

[@andrewtucker8441]

You left the dirty, used, greasy grill under the air fry basket!

[@kemo7]

Burgs and drummies lol love it

[@TheAverageKitchen]

🤙🏼🤙🏼. Thanks for watching ! Marc

[@mimisalazar3133]

Great Review!

[@TheAverageKitchen]

Thanks !!

[@PetesJeepAdventures]

Good option for places where Gas BBQs are not allowed. Great review !!

[@TheAverageKitchen]

For sure. Thanks for watching! - J

[@patrickbutchart9956]

What would you recommend for a good electrical smoker ?? Good video was going to buy one of these but think will not now

[@TheAverageKitchen]

I am a huge fan of Traeger products. They have a variety of products with a variety of price ranges. Marc

[@debwaynewoodward1460]

Thx for comments!! We are full time rv'ers & are looking at this!! Canadian Tire has this for around $300, Canadian!

[@TheAverageKitchen]

That’s a great price !! Way cheaper then what we paid last year. Thanks for watching and the comment. Marc

[@benedwards2566]

Glad I watched your video. I’ll stick to my Blackstone and Recteq

[@TheAverageKitchen]

Thanks for watching! - J

[@CocoasSelfLove-qy6so]

Btw, the dehydrator is for those who may want jerky. Of course no one is going to dehydrate at the tailgate party. Again, thank you for the review.

[@TheAverageKitchen]

Great point !

[@kevinmach730]

The silly thing with nija putting dehydrate on any of their products is you're going to run the thing for 6-12 hours to get 10 small pieces of beef jerky. You find out pretty quickly it's not worth it due to lack of room

[@alb123ist]

I wonder if you have the probe plugged in all the way. I have the regular foodi air fryer/grill and if the probe isn’t plugged in fully, it will look like it’s working but the temp will be inaccurate. It actually takes a bit of force to plug it in fully, and you’ll feel it sort of snap in place when it’s fully seated.

[@TheAverageKitchen]

I doubt that's our mistake, and I say that because we've had similar issues with multiple products. I'd like to think we have it together enough to not do that with each one! Thanks for watching and for the comment! - J

[@johnd5805]

Great video. Just saw you for this grille. Too expensive for me and not enough smokeynessness.

[@TheAverageKitchen]

I totally agree ! Overpriced ! Marc

[@dupree46]

Who is it for, it's for me! You can make your own stand with a shelf, for less than you brought that stand. It's an awesome grill smoker. Don't need anything bigger!! Smoked flavor is better than my big smoker!

[@TheAverageKitchen]

We're glad you like it. Thanks for watching! - J

[@saracalvin9173]

Hey. Where do you get the black plate that you set your chicken wings on?

[@TheAverageKitchen]

Got those off Amazon prob 4-5yrs ago. I love em. Nice and heavy. Marc

[@SharonMd10]

Thank you very much for the review, I have a question please what is the fundamental difference in the taste of the meat between the Ninja og701 woodfire model and the Ninja grill model Ninja IG601 Foodi XL?

[@TheAverageKitchen]

I wouldn't say there's much of a difference. Maybe a slightly smomier taste but nothing significant. - J

[@SharonMd10]

@@TheAverageKitchen Thank you very much for your quick reply🙂👍🏼 and is there a difference in the taste of the meat only, between the regular small ninja grill model ag301 and the big one with the heating below?

[@TheAverageKitchen]

I would say no difference! - J

[@SharonMd10]

@@TheAverageKitchen thank you very much 😊 🙏🏻👍🏼

[@kinglord5429]

Speaking of steak i like to cold age my steaks in my freezer for couple of months using foodsaver. When you vacumm seal meat it opens the pours letting marinated soak in same with cold. I put tsp of liquid smoke in bag along with steak then vacumm and let sit in freezer few montha really makes for richer taste while no freezer burn. You let defrost in fridge then remove from bag and let sit hour in air.

[@TheAverageKitchen]

Good tip! - J

[@rickproctor6693]

I really wanted one until I saw this. I’ve got a Master Built smoker and was looking for this. Do you have anything good to say?

[@TheAverageKitchen]

That’s a tough one. I like cooking on my Traeger and on my Kamado…. So I personally wouldn’t use this. But I don’t camp, if I did, I would have this product in my camper. Cheers. Marc

[@lldavid4816]

Can we use pellet from other brand like pitboss ?

[@TheAverageKitchen]

Well, naturally they state you should only use their pellets. But I don’t see why not. Marc

[@briantrask8173]

What probe do you recommend if I wanted to buy my own?

[@TheAverageKitchen]

What do you mean? - J

[@Jarhead68]

Could a 10 lb turkey be smoked in it. Or a large brisket. Also does it require certain pellets or can I use any type.

[@TheAverageKitchen]

Large brisket zero chance. Small chicken or Turkey maybe. This is not a smoker, I have a Traeger smoker, this isn’t even close. As for pellets, as most manufacturers suggest, they want you using their pellets. Thanks for watching. Marc

[@hienvu1714]

According to everything I've read (other than manufacturer!), you can use any pellet.

[@VincenzoIanni1982]

Can I use wood chips for blending instead of pellets?

[@TheAverageKitchen]

I don’t really know. Ninja of course want ppl to use their pellets tho. Marc

[@mefobills279]

The color and look is from the wood smoke. Nitrosamines form due to nitogen components in wood smoke.

[@TheAverageKitchen]

Good to know thanks ! Marc

[@kmet222]

Okay here are the Ninja WoodFire grill facts.... :/ From San Antonio Texas BBQ capital. ^_^ Consider that the convection fan will increase the cooking effect. On Grill High is 500 Deg. On Grill Med. is 470 Deg. On Grill Low. is 375 Deg.

[@TheAverageKitchen]

🤙🏼🤙🏼

[@adamthemute]

Does it come with the temperature plug-in probe?

[@TheAverageKitchen]

Yes it does. Marc

[@alunmorgan2352]

I know ninja says only for outdoor use but can you use this indoors without the smoke function

[@TheAverageKitchen]

I wouldn’t suggest it.

[@xVictorDavidx]

Thank God I finally found an honest review with no bias for being paid by the company. Making the investment and giving a realistic review so that viewers can make an informed decision is really valued.

[@TheAverageKitchen]

Thank you so much. We pride ourselves on being independent, honest, consistent and thorough. Really appreciate the feedback !!! Marc

[@chrisplummer]

Lmao. Do you really think ninja is paying 100s of influencers for good reviews?

[@xVictorDavidx]

@@chrisplummer ROTFL! Do you really think companies don't send their products for free to be "reviewed" without bias? 🤦🏾‍♂️

[@TheAverageKitchen]

They do, but not to us. - J

[@chrisplummer]

@@xVictorDavidx they send it to websites. Where it will reach lots of people. Not random influencers.

[@russellclarke2691]

Is there alot of smoke from it ,could you use this on a balcony

[@TheAverageKitchen]

There’s a bit, can’t see why not. Depends if you have strict rules at your place I guess. Marc

[@GoHARD99]

If you can BBQ you can make chicken taste good on any grill sometimes its not the grill but the griller

[@TheAverageKitchen]

Yes you're right, sometimes that's the case! - J

[@CarlosRayNorris1979]

We have a foodi, and really enjoy it. Is this product worth us buying considering we live in an apartment?

[@TheAverageKitchen]

Do you have a balcony ?

[@CarlosRayNorris1979]

@@TheAverageKitchen yes we do, propane restricted. Would we smoke our neighbors out?

[@TheAverageKitchen]

No not at all. And the smoker is optional. You don’t need to use it

[@CarlosRayNorris1979]

@@TheAverageKitchen without smoking it seems very similar to our foodi though.

[@TheAverageKitchen]

You're right about that. - J

[@coling657]

Would you go camping and dehydrate bananas for 12 hours? Ha!! Only if I can take my shark vacuum to clean up. Awesome review as always. Great editing, camera work and presentation.

[@TheAverageKitchen]

Hahaha thanks so much for the generous comment !! Cheers. Marc

[@siptang81]

just out of curiosity, you pulled the steaks out 10-15 degrees over why did you tent them while resting the steaks? that probably put it at 155-160 degrees since it looked like you pulled them out at around 145

[@TheAverageKitchen]

True, but if you don’t rest a steak, and cut it right away, all the juice runs out and almost instantly drys out. Thanks for watching. Marc

[@siptang81]

@@TheAverageKitchen oh I didnt mean to not rest it, just to rest it without tenting it

[@GobbaGooBBQ]

Excellent honest review

[@TheAverageKitchen]

Thanks so much for watching and the comment ! Marc

[@averyvaliant]

Thank you for the video, watching from the UK. I wish Ninja would have the same feature set for UK and US models, for some reason the UK models have a restricted number of features, both on the woodfire and their grills/foodis Your woodfire for instance has the thermometer and meat selection options, but the UK version doesn't. I have their largest Foodi Max and it doesn't have the Sous Vide function whereas the US version does. That's what frustrates me about Ninja products.

[@TheAverageKitchen]

That's odd for sure. I wonder why that is. But thanks for watching! - J

[@Edwardsjourney]

Just bought this at Sam's Club for 299.00 which included the Flat Griddle plate.

[@TheAverageKitchen]

Sounds like a decent deal. Let us know how you like it! - J

[@SharonMd10]

Hello again, I wanted to ask please from your experience, is there a significant difference between the taste of the meat in a gas grill and a smoked ninja grill?

[@TheAverageKitchen]

Regular real smokers, yes. This Ninja "smoker", no not really. Maybe a slight difference. - J

[@SharonMd10]

@TheAverageKitchen sorry, I didn't understand

[@TheAverageKitchen]

My apologies. I'm saying there is a big difference between a real smoker and a gas grill, but there is not much difference between a gas grill and this Ninja in terms of smoke taste. However, this Ninja is more similar to an indoor grill than a gas grill. - J

[@SharonMd10]

@@TheAverageKitchen thank you very much 😊 🙏🏻

[@TheAverageKitchen]

👍

[@clarkgable3731]

Do you always need the wood pellets while using

[@TheAverageKitchen]

Only when you're "smoking". - J

[@clarkgable3731]

Cheers

[@TheAverageKitchen]

🤙

[@ESPNsPeacockbassProfessor]

Quick question has anyone tried putting weed instead of wood chips or cbd kush to the grill I want to try and see if my steak will smell better and add flavor to it

[@TheAverageKitchen]

🤔

[@downsouthlouisiana]

Has anyone had any issues with theirs? Im one month in and the grill function is not making it to max temp. I have to turn it off and turn it back on for it to reach max temp. I started noticing the food was not searing as good. So popped a grill thermometer in and it confirmed my suspension. Ninja is mailing me a replacement part. I hope that fixes it.

[@TheAverageKitchen]

Should be under warranty! - J

[@noobishnemo6745]

Man, you killed me with that banana chips comment. Don't know why that was so funny but it definitely got me.

[@TheAverageKitchen]

Hahaha thanks man! Appreciate you watching and the comment ! Cheers. Marc

[@noobishnemo6745]

@@TheAverageKitchen You guys have great content! You helped me decide to pull the trigger on a Ninja Speedi and the Ninja Foodi Toaster (snagged one from Target for $90) :D

[@TheAverageKitchen]

Awesome! Thanks we really appreciate it. Let us know how you like them! - J

[@noobishnemo6745]

@@TheAverageKitchen So I've got both of them and had a chance to use them now. I love the Toaster. My toast comes out perfect and consistent every time, and I love being able to use the oven function for things like pizza rolls and such. The Speedi though. This thing is on a whole different level of awesome. I made the Burrito Bowl tonight, but subbed out the beans for some del Monte southwest corn. Topped the bowl with some sour cream, Mexican cheese, and tostitos queso Blanco. It was incredible. The chicken was tender and juicy, and the rice and corn was cooked perfectly. Easy cleanup too. Thanks for helping me decide on these appliances guys.

[@TheAverageKitchen]

I agree. The speedi is next level ! Thanks for watching and the comment. Marc

[@irontunik506]

I'm from Canada n loves a medium burger 🍔 😋

[@TheAverageKitchen]

Haha there's a place for them! I think our point was, for example, if you go to a restaurant in Canada they don't ask how you want it done. You get well-done. Thanks for watching! - J

[@irontunik506]

@The Average Kitchen beg the differ , more and more I see places ask " we cook it medium rare , is that ok?" Haha Well at least here in St cath

[@irontunik506]

@@TheAverageKitchen cheers mate 👍

[@TheAverageKitchen]

I look forward to being asked the same! Thanks for the comments! - J

[@dixiechurch430]

The grill mode… it must be preheated to work properly. I made the same mistake (actually friends) put burgers on too soon and it took forever to cook and preheat.

[@dixiechurch430]

And, my probe works perfectly.

[@TheAverageKitchen]

I agree. My bad on that one ! Marc

[@texa5boi]

How easy is it to clean. I’m looking for something that is easier to clean than it is to use 😅

[@TheAverageKitchen]

Not sure you'll find that anywhere when you consider deep cleaning. The grill itself is fairly easy though. - J

[@belah33]

You can tell that you didn't read the manual. Which tells you how long it will preheat and when to add the meat. This was a poor review due to user error.

[@TheAverageKitchen]

Thanks for watching.

[@ytm23ak]

@@TheAverageKitchenpettyness ain’t gonna get your repeat viewers

[@TheAverageKitchen]

@ytm23ak how so ?

[@zurirobles7083]

👏👏👏💯💯

[@gangstertwist8118]

We habe trager smoker and let me tell you Smoked wings are wayyyyyyyy tastier than fried wings ,y'all gotta try them smoked

[@TheAverageKitchen]

Maybe! Thanks for watching. - J

[@gangstertwist8118]

@@TheAverageKitchen you're welcome 😊

[@Jzak25]

Wow that's crazy when it first came out it was $700??? 9 months later (now) their regular price is around $369, sales at Sam's club is $250

[@TheAverageKitchen]

Crazy eh ? Thanks for watching. Marc

[@christophertrenholm9668]

I like to smoke my wings to almost done then give them a high heat fry.

[@TheAverageKitchen]

That sounds really good actually. Thanks for watching! - J

[@brainbuilderspreschool5179]

Best taste over

[@dontew90]

would you by the orginal or purchase the one thats 30% bigger

[@TheAverageKitchen]

I wouldn’t buy either personally. I haven’t tried the newest one, but wasn’t impressed with this one. Marc

[@clabberblaster1363]

I was thinking about purchasing the pro version with the probe after watching the info-mercial, but most of those ads always make a bad product look great. After watching your review and for the $400.00 + price tag, I have decided to purchase an Easy Bake oven instead (saving me hundreds) ;- )

[@TheAverageKitchen]

Glad we could help! - J

[@jefflancaster6587]

How did those rested steaks taste mate?

[@TheAverageKitchen]

If I remember right they tasted ok but we're a bit overdone. Thanks for watching! - J

[@hahahahhaudead]

What seasoning are you using for the chicken that shit looks insane.

[@TheAverageKitchen]

Insane good or bad ? lol. The chicken breasts or drums ? Marc

[@hahahahhaudead]

@@TheAverageKitchen good lol I didn’t watch the entire video I didn’t have time but the chicken y’all took off at the beginning looked 🔥

[@TheAverageKitchen]

Haha. Olive oil, dried basil, oregano, splash of balsamic, salt and pepper, splash red wine vinegar. Cheers. Marc

[@ProMace]

6:29 Say whut? 😂😂

[@TheAverageKitchen]

Lol. Oh, you know what he said... - J

[@LookHere3]

how does it do with plant based meat?

[@TheAverageKitchen]

Great question, we haven't tried that. - J

[@tenfour000]

There's NO volume in this video. Came to "hear" about the color of item in pre-screen since looks to be a different color than usual. Is there a turquoise option?

[@TheAverageKitchen]

I don’t understand the volume comment. Please elaborate. Marc

[@tenfour000]

@@TheAverageKitchen I watched the whole video and there was no volume. I checked my volume and there's no problem with it.

[@tenfour000]

@@TheAverageKitchen I just wanted to know if the grill comes in other colors than standard.

[@TheAverageKitchen]

Ummmm weird. We’ve never had that feedback at all. Not sure what to say, our videos always have sound. Marc

[@Shithappenswhenu]

Really good review. Cool bit of tech but a bit pricey for me.

[@TheAverageKitchen]

Oh she's pricey! Thanks for watching. - J

[@hienvu1714]

Without the probe, it's under $300.

[@sheralync5854]

the "wierd" skin of the air fry chicken is pretty typical of smoking. was smoke turned on will air frying?

[@TheAverageKitchen]

I don't believe it was... Thanks for watching! - J

[@TheAverageKitchen]

I smoke on my Traeger pellet fed grill and charcoal on my Kamado all the time. Never seen skin look that way. Marc

[@chefbergsfoodadventures6531]

As a professional chef I can tell you what your biggest issue is. When using the probe set your temperature for 5 to 10° under what you're actually aiming for cuz you're not compensating for carryover cooking once you remove the meat.

[@TheAverageKitchen]

👍🏼

[@CocoasSelfLove-qy6so]

Pre-heat is a setting for a reason. That’s why there was an initial issue with the steak. White Americans generally prefer more rare. Most Black folks prefer medium to well done. I don’t like my meat still breathing, but that’s just me. I appreciate the thoroughness of your review.

[@TheAverageKitchen]

Haha touché. Thanks for watching - Marc

[@seekershouse]

As I youth, I was on the fully done wagon just because of my mom. One day as a young man I got one sent to me medium at a restaurant that I didn't feel like sending back, and HOLY COW what a difference! It was then I seen why steaks are so prized and expensive. It actually still had tons of flavor that wasn't cooked out of it (no steak sauce needed). Now I'm a rare to medium rare type of guy if the beef is high quality

[@TheAverageKitchen]

Absolutely man!! Thanks for the comment. Marc

[@user-rp1vu1gk5u]

i got one on closeout for $150 havent opened it, thinking about returning it. didnt know it was electric and not cast iron.

[@TheAverageKitchen]

Keep us posted ! Marc

[@theresasanchez-ramsey6940]

Where you get for 150 very interested

[@user-rp1vu1gk5u]

@@theresasanchez-ramsey6940 closeout price at costco

[@curmudgeonextraordinaire1884]

I have a Weber Q electric grill, which is cheaper and more like a regular bbq grill.

[@TheAverageKitchen]

And how do you like it ?

[@curmudgeonextraordinaire1884]

@@TheAverageKitchen works great, I use it for burgers, steaks and chicken. It has regular bbq grill grates, so you get a pretty decent bbq taste, not propane or charcoal, but it definitely is better than a plate style grill. It’s pretty substantial, so it holds the heat pretty well.

[@jimpierce3138]

Did you have to pay extra for the stand?

[@TheAverageKitchen]

Yes we certainly did. Thanks for watching! - J

[@hienvu1714]

The price in the video included the $200 optional stand.

[@MiguelAngel-tc6ht]

knew u were canadian cause of the way you say "process"

[@TheAverageKitchen]

We'll take that as a compliment! - J

[@donedwards8596]

I never grill food to my desired temp. Almost always take it off ten degrees lower. It continues to heat up. You probe shoed 6 degrees over. Prob got hotter.

[@TheAverageKitchen]

Yup could be! Although we're just following Ninja's instructions, which lead to more doneness than we wanted. Of course you could tailor that to your own liking. Thanks for watching! - J

[@donedwards8596]

First time and I really enjoyed. @@TheAverageKitchen

[@kevindodge4525]

I’m Canadian and I love a rare burger

[@TheAverageKitchen]

Awesome. But u can’t get one in a restaurant. Marc

[@johncronin5311]

Mee to!!

[@ginab.g.4220]

We purchased one today at Lowes for $330 US dollars in Nebraska, USA. Where did get your for $700 dollars??😱

[@TheAverageKitchen]

$700 Canadian dollars lol. Thanks for watching! - J

[@kyraleclair5386]

What size of extension cord are you using

[@TheAverageKitchen]

Length ?

[@kyraleclair5386]

Type of extension cord. I tried looking for the recommendation that's in manual, but no luck

[@kyraleclair5386]

I'm unable to find one heavy enough