Gluten Free Dinner Recipe - Quinoa Recipes For Weight Loss - Skinny Recipes To Lose Weight Fast

[@skinnyrecipes]

Hey Guys! Sharing a quick and easy, gluten free recipe for dinner - perfect weight loss meal for those with health issues like thyroid, pcos, diabetes or those who simply want a gluten free meal for dinner. If you like this video, dont forget to give a big thumbs up ❤️❤️ ❤️❤️Eat Healthy, Stay Humble! ❤️❤️ ❤️Click To Subscribe/Skinny Recipes❤️ : goo.gl/9wwHdz ❤️INSTAGRAM ❤️instagram.com/nisahomey/ Malayalam Channel: goo.gl/6J7sCt English Channel: goo.gl/XFDvaQ

[@rniru711]

Hi mam, I'm Pavithra 30y, facing health issues like thyroid & RA factor starting stage, Pls suggest me food & home remedies.

[@rniru711]

Can we give this for 2y old baby.

[@arunahyd3544]

Hi ma'am instead of besan could you suggest any other flour

[@aakankshasoni644]

What is soaking time of Quinoa

[@dlakshman948]

I

[@prabharao1950]

I tried this for Ekadashi, replacing Chickpea flour with farali flour and it turned out so good. Your instruction are awesome as are your healthy recipes

[@maliaka.trambu6715]

I tried this today, at first I was not able to spread the batter properly on the pan but then when my mom did this, it tasted so good, I couldn't believe how healthy and super nutritious foods can taste so good, thank you very much for sharing this amazing recipe, I even did my own variations, like I skipped the green leaves and dry mango powder ( as didn't have any in the house😁) ........ It tasted so good, I am not a quinoa salad person but this was honestly the best recipe to eat quinoa out there... 👍👍👍👍

[@forumbharuchakalra246]

Made this recipe and it turned out awesome!! its the best dish of quinoa i ever made and tasted!! the only variation i did was - used cooked quinua, added some garlic as well, turned out very soft and delicious. Thank you so much for sharing this recipe.

[@elsydavid8847]

Great recipe! Instead of Amchur I added a bit of yogurt and used Kale instead of amaranth... but came out delicious. Thank you

[@swathih1]

Made this for dinner today! This worked out great for my gestational diabetes.

[@soulconnectindia7239]

Tried it ! It turned out delicious. I soaked quinoa it for 1 hour and cooked it for 10 min in water then blended.

[@ruchigoyal7588]

Ma'am, I just tried out this recipe & it turned out to be super yummy. Since amaranth leaves weren't available, I added spinach leaves. And its quite light for the stomach. I am glad I came across your channel.

[@Anju942]

Tried this today. I am not into roti and pickle, so paired this with tomato chutney and it was perfect. Used spinach as I did not have any amaranth. It came out really good .Thanks for this quick and easy recipe!

[@bhavnatripathi4266]

How was the taste Anju ji

[@Anju942]

@@bhavnatripathi4266 it was good!

[@payelbanerjee7437]

Made it today, it was very tasty. Every one loved it. Previously I made quinoa and it was bitter and horrible but with your guidance now I know how to use quinoa for making a delicious dish. Thanks a lot.

[@elvisfranco5738]

Prepared this for dinner and enjoyed, it was a very light dinner and appreciated it very much. I had used spinach, next time I will be trying it with red amaranth.

[@naginahussain9736]

Thankyou for sharing this recipe it has changed my life.. being asian best substitute to roti which we pakistani’s cant live without

[@mercy_ajith]

Tried this for dinner today, it's delicious 😋, I don't have words it's so yummy. Can weight loss recipe be so yummy, I never thought 😃.Thank you sooooooo much for sharing this recipe with us😊

[@skinnyrecipes]

so glad you enjoyed. Thank you for letting me know. Weight loss food can be the yummiest!!

[@Shvetha100]

Tried this today. Came out really well. My Husband loved it. Had it for lunch. 😊

[@davinderjohal8949]

Hi This recipe work well for me I suffer with underactive thyroid And B12 problem thank you so much 👍🙏

[@bhakjis]

Just made this for dinner tonight. It was great! I have become a big fan of your recipes. I tried the ragi dosa and am having it quite often. I will be trying out other recipes as well. Thank You sooo much for the recipes!!

[@vrindamenon268]

Made this yesterday for dinner. It was easy to make and delicious. The family loved it. I added coriander leaves for greens. Thanks Nisha.

[@roops195]

Thank you Nishji for this variation in quinoa ...I tried it today it was yummy tasty though I added methi & spinach leaves very filling with just one ..your recipes are wonderful thank you so much 😘👍

[@ramamurthybc295]

Good

[@studioparizah1242]

Why didn't I find ur channel earliar? It's amazing aunty

[@revathisarunprasath320]

Hi Mam,provide more recipes on millets like foxtail,little millet etc...your recipes are awesome in traditional way.

[@vaishaliparikh9556]

Hello ma'am yesterday night i made it was awesome we all loved it so much 😍

[@ScoutMum]

Thank you! So wonderful to have gluten free Indian recipes 🤗

[@deepmalaghatage2034]

Hello mam , Ur description and uses of each and every item which is used in the recipe is very good and informative.... please suggest some recipes which we can eat as a snacks at the time of 4 pm. For weight loss.

[@kiransingh6899]

Very nice recipe mam , instead of amaranth I added a mix of spinach , kale and collard greens

[@sadiedesimone7460]

Thank you. You are well informed about many things and your voice is soothing. I love your recipes! 🙏🏻

[@shwetarasal3294]

I have tried almost all your recipes in lockdown....turns extremely delicious & I can have it without any guilt..😁

[@kinjialshah9932]

I have made this chilla today . It is delicious. Ty for yummy and healthy recipes. Gratitude for your efforts to show

[@jinalishah3971]

Thanks for this recipe ...m on my weight loss journey and this was really helpful....thanks again

[@ravishankariyer9136]

Awesome quinoa paratha/ chilaa.Mam saw u for the first time.U look very graceful. All your recipes are very well researched & presented very nicely, lucidly in your beautiful voice. Your knowledge about the ingredients are really commendable. I will be using Quinoa for the first time tomorrow as it is a very rich source of protein for people like me who are pure vegetarian.I am keeping my fingers crossed for the recipe to come out like u have shown.🎉❤

[@ShailajaV]

Absolutely loved this recipe and it was so filling for a dinner dish! I also added some grated carrots to the batter. Thank you Nisha!

[@ptpandian4694]

Doing wonderful job. Your recipes are simple and best. Love you Amma ❤

[@roguevogue6257]

Thank you so much for this variation of quinoa. Im so tired of quinoa salads. 🙏🌷

[@chandanad3629]

Hey you can even make fermented quinoa dosa Soak 1 1/2 cup quinoa, 1/2 cup rice and 1/2 cup urad dal . For min 6 hours each separately. Then grind rice and quinoa in a mixie jar first into a batter and next grind urad dal into batter. Mix both batters in a big vessel and leave it to ferment just like dosa batter , minimum 8hrs . Then u can make dosas

[@chatterjeel5405]

I not only like your recipes...But your voice too..Today I saw you ma'am...You look beautiful 😍... Thank you for the channel..God bless

[@skinnyrecipes]

Thanks so much for your kind words and for being here.

[@mits5628]

Mam...Thank you...I tried and loved it ...I don't like quinuo at all but this chilla I loved it...god bless you

[@vibhas5319]

Wow... I hv never thot of such a quick and easy and innovative recipe prepared from Quinoa

[@charlettesequeira9450]

Ur knowledge about vitamins etc...super food items etc...is truly amazing...especially dat u remember it so well...i need to keep checking ...which food item is rich in what vit..minerals etc😔

[@shivanisingh1720]

Omg I can't tell you guys I made it today with the help of my mom and it turn out so tasty uff thankyou mam for great recipe lots of love from india 😍😍

[@durgachelluri5116]

ivala try chesenu super ga vachindi thank you very much

[@manishazilpe2655]

I have already tried it . it's amazing to taest.for wt.loss it's good.

[@animopearlkabita9185]

I'm using quinoa with vegetables.. like khichadi.but like this kind of process.. thanks ma'am

[@karpagammuthuraman2766]

I tried the recipe, It came out very well Mam thank you 🙏 I am very happy about your meticulous planning 😊

[@jeenaabraham4602]

I love your recipes , your crystal clear voice and superb recipes pls give more gluten free vegan mullet recipes which do not need fermentation

[@skinnyrecipes]

Thank you, I will try!

[@sowjanyagvs7780]

Have seen so many cooking channels...with no doubt your's is best and am newbie in cooking and am making so many different recepies with the help of your channel...tons of thanks nishaji

[@skinnyrecipes]

Thanks so much for being here with your kind support. Much Love!

[@muralisurya4523]

What is kheema tell in English bajara vaa

[@Divine00]

And amaranth leaves looks really yummy too, but I don’t get them so I’ll use fenugreek or spinach leaves☘️☘️☘️☘️☘️💚💚💚💚

[@swethakuruganti]

Thank you so much for sharing this with us. Your recipes are amazing.. my MIL watches your channel too..😊 I just wanted to check if I can use quinoa flour in place of whole quinoa soaked? My husband picked up a 1kg bag of quinoa flour and was wondering what can i make out of it other than use it for my sweet cravings and make some cupcakes. I can use the whole quinoa too... But wanted to check if I can use the flour too 😊. Thank you in advance.🙏

[@umaparameswaran2915]

Good morning, Your receipe is tasty,healthy and easy to make. I just wanted to know which knife you are using. It cuts so smooth

[@swatibisure3069]

Nisha ma'am lovely recipe. Please let me know what is this gill gilly oil .

[@anushkaanu5989]

Exactly what i was looking for.was bored with masala quinoa stuff. This cheela and dosa variations are too good. Thank you ma'am

[@skinnyrecipes]

Glad you like my recipes. Thanks for being here. Much Love!

[@shridharkharade3669]

What is quinoa , please tell in Hindi or marathi

[@prasannanair2344]

What about the malayalam word for quinoa? 🤔

[@sreelathavk4450]

can we add urad dal or moong dal instead of besan does it need fermentation

[@kartikgupta.official]

Thank you for this recipe. You helped on my fitness journey alot with delicious recipe 😊

[@euexp8]

Thanks for the quinoa recipe. Great for quiting wheat rotis.

[@debjanidey367]

Love your recipes..A Big Thank you..🙏

[@auwalidris2430]

I want to appreciate DR RORPOPOR HERBAL on KZbin who has general cure for all kinds of disease such as Staph, HPV, HIV, herpes treatment, cancer, diabetes, fardyce spots, and many others i was completely cured from PCOS.🌿🌿🌿🌿

[@piletisailaja4885]

I follow u last 2 years mam .very good recipes your posted mam .tq

[@shreshtareddy9769]

Made it today, absolutely loved it.

[@Divine00]

Amazing roti I have ever seen. Thank you so much Nisa ma’am. I’ll def try this recipe 💖💚💙♥️💚🙏🏼👍

[@sheilathomas6972]

Thank you for the recipe, I bought some quinoa and I did not know what to do with it.

[@donnadoyal]

Actually I don't like quinoa but I love to have it like this thanks a lot dear .... Love from Kannur

[@srividyasubramanian296]

Thank you so much. Please share light dinnet recipes. I always prepare chapathi with different side dishes

[@jasminejohnson7168]

That Kadumanga pickle made my mouth water... 😋😋😋

[@supriyamajumdar5517]

Thank you so much! It is really heart i have tried it out and my family loved it ❤ it so filling

[@vinodaggarwal3125]

It is so yummy. Thanks Mam What is gingly oil?

[@hgshwetha]

Like your videos very much, thank you, can you please suggest from where you get desi ghee from

[@rajashreepitroda4865]

Super delicious n healthy chilla recipe thanks for sharing Nisaji😊👌👏

[@lekhasunil2561]

Hi Chechi.ur recipes r just awesome.pls let me know Wat's de adv of pink Himalayan salt over common salt.moreover its not iodized too

[@rajeevavoleti637]

Made this recipe... it came out awesome!!!!

[@aroojnasar5042]

I make this chilla and it was too yum thankyou for the recipie and idea

[@divsb2688]

It turned out superb. All your receipts are simple and superb. Keep sharing such good receipes

[@anokhibibi1258]

It's a useful receipe. Will try mam. Thank you.

[@JR-eo9ie]

I tried this recipe today. I couldn’t take out from tava with round shape. It became pieces. So I added little rice flour then it came out well.

[@giridhariyer6112]

Ur recipes r simple yet nutritious n awesme. U r simply Jai Ho

[@mariapinto9886]

Nice healthy dosa can I add soaked ground urad dal keep it to ferment n make dosa

[@anuradhamadhavan9286]

Unbelievable cooking website. Its my favorite!

[@manasvichawan6130]

Thank you for sharing this different recipe with the use of quinoa

[@manjubal7383]

Loved this recipe just a querry for how long v have to soak quinoa

[@girlritanya]

2 hr

[@wpriya3442]

Hello ma'am, I follow most of ur recipes. Is there any alternative flour for besan? My toddler can't digest besan flour. Plz reply 🙏

[@haritha.j]

Healthy and simple recipe!! Thanks somuch mam❤️

[@madhumitaroy4756]

Navriatri/fasting mein helpful dish ho sakta hai

[@ptgnair3890]

Certainly it is a very healthy food, thanks for this video💞👍

[@shamiratalwar9779]

I hv not tried quinoa recipes yet but after watching your video the recipe looks delicious 😋 👍👌 thanks mam 🙏🏼 can i skip gramflour as i am allergic to it ,what flour can i use to get the same taste ?

[@skinnyrecipes]

can use sattu instead

[@ferin674]

Tyank you. I tried it and it came out well. 🙏💐👍

[@raghavendrabv6142]

Hello Madam, Thanks for all the recipes you share, can you please share healthy weight gain/post workout recipes too??

[@yogitanaidu5623]

Thanks a lot for this video Quinoa should be washed thrarlly before socking or after socking . please reply soon .

[@krishrengasamy8104]

Excellent presentation I guess thd taste will be great.

[@lknapp081]

I can't wait to try this recipe! I love quiona so this looks like a great addition to my quinoa meals! Thank you!

[@mushira2793]

OMG THIS CHILLA WAS SUPER YUMMY🤤♥️♥️ I tried the recipe and it turned out amazing I used yogurt for dipping😋✨ I have been subscriber from a long time and I love your recipes,you always share yummy yet healthy dietary meals, love from here Mrs.Nisa🤌🏻♥️

[@skinnyrecipes]

so glad you enjoyed! Thanks for the feedback!

[@deeps975]

Hi Nisha ..thanks for sharing this healthy recipe!! Will try for sure ..

[@daisyuppal3410]

I am making it tomorrow I am very much health conscious lost 45 pounds to size 6 not going to gain any more weight thanks for loading your recipe on utube

[@maliaka.trambu6715]

Any substitute for those green leaves u used in the recipe... Apart from Spinach And methi??

[@akshathakamath5314]

Ma'am, thank u for ur recipes...most of ur recipes i will try...it turn out awesome....once again thank u 🙏♥️👌

[@sobiashafiq4563]

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[@r.k2630]

Thank u...now I will cook it for my sehri...I have no leafy vegetable...can I add grated carrots?

[@phyllisgordon6577]

Quinoa? I didn't know it is so versatile.

[@asharachelvarghese4849]

I am hypothrodic. Thanks a lot for this healthy recipe

[@ghayathriharshavardhan9590]

Mam, Remaining batter can store in the fridge for next day.

[@akshaysimhan]

Nice recipe. Thanks for sharing. Can we prepare it in morning and have it for lunch? Or is it like we have to eat it the moment we have prepared it?

[@nooromar6233]

Thank you very much for all your recipes truth speaking all are wonderful and very easy to prepare, including the things are all available to get not complicated at all once again thank you god bless you.

[@archanaKumari-ue4kk]

Very nice food item.its a very useful to me. Thanks

[@Bujji0423]

Your hair seems so thick and healthy, do you take any special care or is it naturally thick?

[@harshitatandel6813]

I have one question, what is quinoa called in hindi and also in Marathi because I want to busy from my local market but the shopkeeper is asking me in hindi please do reply. I just love your dishes are home made like our mother's care. 😋

[@Sv-lk3fc]

Simply brilliant, I made nd it was superb

[@sushmithaelangovan8513]

Mam!!! Can we store this batter and use for next day???