No Bake Coffee Cheesecake 免烤咖啡芝士蛋糕

[@teresitauy3692]

My question here is how was she able to unmold the cheesecake from the pan without breaking it apart . ?

[@tanahkek7995]

Good to see you. I scare of cheese but d look made me tempting to make

[@tiangsin150]

我可以放一些些的rum 来增加酒香吗？我上次试做了视频里的很成功，但是不懂 能不能加点酒香😂

[@rosalindyap]

How much water to melt the coffee and gelatin? Will be great if can add this in the description. The coffee portion is it half if the mixture?

[@hazyllatte]

Hi, 2-3 tablespoon to melt the coffee and gelatin :)

[@黃明慧-s3z]

鮮奶油是用動物性鮮奶油吧?

[@tanahkek7995]

Tq Laoshi

[@mansidasgupta7104]

Good. Trial. For. Dessert

[@junnedullah8198]

Hi i want to ask what is the size of the mold you use?

[@janetlim8000]

Can I use double boil to bake it? Oven temperature please.

[@teresitauy3692]

The title says “ no bake “ . That’s why it has gelatin.

[@cindykim6859]

How long do you freeze the cake before cutting?

[@joannanguyen5594]

3-4 hrs.

[@rubylai3321]

您好 請問製作內餡可以再加無糖優格嗎？ 或是無糖優格可以取代掉鮮奶油嗎？謝謝

[@hazyllatte]

我没有试过耶，但是应该没问题哦 你可以尝试做做看😊

[@ChefVicCuisine]

Wow! New sub here! I recently made Cheesecake on my page too and *your dish looks amazing!* Hope to stay connected! 😀

[@jessysow6858]

请问吉利丁的水要加多少? 这个cheesecake 会甜吗? 谢谢回复😘🙏

[@hazyllatte]

不会甜哦 是少甜版本 吉利丁的水加两汤匙就可以了❤️

[@陳瑞金-t3i]

請問可用吉利丁片嗎？要用幾克？

[@hazyllatte]

可以哦 一样8g

[@陳瑞金-t3i]

模具是活動模具嗎？

[@hazyllatte]

是的 用活动模具比较容易脱模

[@陳瑞金-t3i]

謝謝🙏！

[@yvonnelim8357]

请问可以用 oreo 饼碎吗？如果没有 Whipping cream 可以用什么取代呢？

[@hazyllatte]

可以用oreo餅乾哦～ 至於whipping cream可以用evaporated milk淡奶代替

[@yvonnelim8357]

@@hazyllatte evaporated milk = sweetened creamer? 请问一样吗？

[@EllenEngie]

​@@yvonnelim8357 不一樣，evaporated milk 是淡奶，用來泡奶茶的。sweetened creamer 是甜煉乳。

[@tiangsin150]

如果用 cocoa powder 来装饰可以吗？就不画花纹

[@hazyllatte]

可以的

[@tiangsin150]

@@hazyllatte 谢谢～😆

[@tiangsin150]

@@hazyllatte whipping cream 可以用等量的 fresh milk 代替吗？

[@hazyllatte]

@@tiangsin150 不行哦，需要用whipping cream

[@brendacheng5995]

请问吉利丁和咖啡的水要加多少？

[@hazyllatte]

两汤匙的水就可以了

[@brendacheng5995]

两个都是两汤匙是吗？

[@hazyllatte]

@@brendacheng5995 是的

[@brendacheng5995]

请问原版本糖是多少克？

[@hazyllatte]

@@brendacheng5995 我觉得45g-50g都是刚好的甜度哦，不会很甜，也不会不甜。你可以先跟着我的食谱先做一次，然后再跟着自己的口味做调整 :)

[@after-thirtyblog6181]

😍😍😍

[@helenshi1935]

失败告终，终结之后是奶油不打发是不会成功的，这个配方不好，新手不要做

[@EllenEngie]

8克gelatin太少了。这款免焗芝士蛋糕我常做，直接加入奶油是可以的，不過我都是加15克gelatin 粉。