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Best Moka Pot Technique (To Avoid Bitter Coffee) How To Use Bialetti Moka Express Video
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➡️Mueller Stainless Steel French Press - amzn.to/3v9uUJR
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❉ About this video - Best Moka Pot Technique
In this video from Food Talks, you will learn how to use a Bialetti Moka Express with a few tips on the best moka pot technique to help you make great coffee at home. Moka pots brew a rich expresso-like coffee, but if you're not careful with the technique, the coffee can become bitter. This is why we put together a list of tips to make an intense but delicious cup of coffee.
Ingredients:
Water
Fine or medium-fine coffee grounds
Your favorite milk (cow, soy, almond...) for a cappuccino
Cocoa powder to serve
Best Moka Pot Technique (7 tips to avoid bitter coffee)
Tip 1. Fresh coffee grounds will give you the best result.
Tip 2. Use good quality water, bottled or filtered ideally.
Tip 3. Pre-heat your water, to reduce the amount of time the moka pot has to stay on the stove.
Tip 4. Fill the coffee basket with coffee grounds, and try to distribute the coffee evenly, but do not press on the coffee.
Tip 5. Brew you coffee on medium heat (on gas oven) or high heat (on electric oven).
Tip 6. Open the moka pot lid just before the coffee starts going up the chamber. You will hear a whistling sound.
Tip 7. When the coffee starts spurting and spewing that watery liquid, remove the moka pot from the heat and place it on a cool surface.
To froth the milk, we use a cheap French press and it makes real-delicious-super-silky foam.
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In this video, you will learn the best moka pot technique and how to use a Bialetti Moka Express with a few tips to avoid bitter coffee. We use the Bialetti Moka Express 2 cups.