Nobody Believes But It Really Works!!! 9 Brilliant (2+ Free) Home Tricks That Work BETTER Than Magic

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Video content
0:00 - Start
0:04 - How to Quickly Pick Parsley & Cilantro
0:19 - How to Melt a Chocolate Bar
0:41 - How to Squeeze the Most Juice Out of an Orange (a Lemon)
1:12 - Easy Way to Clean Inside a Narrow Neck Bottle (Wineglass)
1:42 - Ultimate Garlic Peeling Trick
2:05 - How to Avoid Disastrous Flour Messes While Baking
2:23 - The Easiest Way To Organize Spices in Bags
2:40 - How to Peel Tomato Skin
3:00 - How To Peel A Carrot Without A Peeler and Knife
3:15 - Simple Ways To Measure Butter Without Scale
3:40 - 100-Year-Old Tip To Peeling Hard-Boiled EGGs
#secrets #kitchentips #lifehack #lifehacks #homehacks #homehack #kitchenhacks #kitchenhack #tricks #tips #easytricks #cookingshow #howtoclean #easyhacks #webspoonWorld

[@WebspoonWorld]

Hello everyone from Ukraine!🙏 Thank you for your trust!❤Check Our NEWEST Video: kzbin.info/www/bejne/eaungHeer9eNbpI 🔥Which hack did you like the most???😉

[@user-cj8go9ge8j]

The garlic hack

[@helenlevens6278]

All good! But the hard boiled egg one was best! 🥚

[@Lynn.Lawson]

My top 3 - 1. Hard boiled eggs 2. Garlic 3. Tomato

[@2doodledo]

Liked all of them. Wish there was a clone of you. I'll take 2 & 1 for my daughter. Tysm!!!

[@tutupuff6359]

The garlic🫶🏻one.

[@user-eb8yr2cu7d]

wow!

[@WebspoonWorld]

😉😉

[@onedelish]

Wow yum

[@WebspoonWorld]

Many thanks!

[@Lynn.Lawson]

Clever!

[@WebspoonWorld]

Thank you very much! We are trying for you! Have a good day! ❤❤🙏🙏

[@user-wo1uh1wl2v]

Cool!

[@WebspoonWorld]

thx!

[@Kirilldp]

Thanks for sharing!

[@WebspoonWorld]

You are welcome!

[@kahrobawave8570]

thank you very much . You have provided the best so far

[@WebspoonWorld]

You are welcome! Have a good day!

[@igorpolinica8361]

Very clever!

[@WebspoonWorld]

Thank you!

[@AnneMB955]

Excellent, practical ideas. Lived on this Earth for over 60 years and most of your tricks were new to me. Thx heaps. 👏

[@user-vg6jm2fm8z]

Amazing!

[@WebspoonWorld]

thank you

[@user-zu4rd4oo2s]

It was amazing!

[@WebspoonWorld]

Thanks!

[@user-nx1hg5bl6q]

Thanks for the tips!

[@WebspoonWorld]

You are welcome!

[@gardenialiliz]

Wow that improvised sponge for bottle cleaning is just awesome and cool! No need to buy the actual bottle sponge brush to reduce waste👍🏻👍🏻🤩🤩 thanks for all the ideas💡

[@WebspoonWorld]

You are welcome!👌

[@mostafaakbari2823]

😘❤️💕💖

[@LIZZIE-lizzie]

Really! I've a bud vase, narrow and can never get to the bottom!

[@josefschiltz2192]

@@WebspoonWorld Hm. Well. I'm not the only one who does that. Neat!

[@HappyKitchenRecipes2021]

Good hacks! 👌

[@WebspoonWorld]

Thanks a lot!

[@donlitt]

You rock bro thank you for all the awesome ideas

[@WebspoonWorld]

You are welcome!!!

[@zuzannawisniewska8339]

Thank you too.

[@zuzannawisniewska8339]

@@WebspoonWorld I am.

[@msdiana3690]

I almost forgot the chocolate one! They were all awesome 👌. Keep smiling and winking Chef Alex. Stay safe all of you!

[@monicalifornia_]

This guy is adorable and these tips are amazing.

[@user-um2ti5wq2m]

Really helpfull!

[@WebspoonWorld]

Thanks!

[@loritrotter6354]

WOW! I watched hoping to learn a new trick... Well, I only knew of 2 of them already. I especially loved the way you closed a partial package of seasoning!! Praying for you and your fellow countrymen. 🧡🙏🧡

[@dutchsparkle2827]

Not one word was spoken on this video, and you explained it all! Beautiful takes, great pictures and music! Congratulations, I love it!

[@ashleywright8686]

Melting. The. Chocolate. IN. The. Package. WOWZERS. Game changer. 👍🏻

[@BatOneTwo]

I just LOVE the many recipes, hacks, and idea's I learn on this channel. You Sir, are amazing! I would give about anything to be able to enjoy a meal made by you!!! Blessings,Fran

[@adonismohtar]

👏🏼👏🏼👏🏼👏🏼❤️❤️

[@WebspoonWorld]

🙏🙏❤❤

[@sandytx7661]

Well………how crafty are you 😳 I LOVE, Love them All. The tomato and the carrot 👍🏼 will be using it for sure. That was so awesome……GOD BLESS

[@WellBeingMDLive]

All the hacks are wonderful! Your passion and innovation in the kitchen is inspiring. Thank you.

[@feryalaligauhar3905]

The most sensual kitchen hacks ever. Like a slowwwwww strip tease of garlic skins and egg shells. Bravo

[@cetaphoenixranch2623]

These are all so clever and ones I never heard of---thanks! Using a glass to squeeze an orange when you don't have a juicer device, peeling hardboiled eggs and garlic, making a bottle scrubber... I hope I can remember them all!

[@brigittejacquin436]

.

[@mostafaakbari2823]

استاد سلام دستورات غذای و نکات آموزنده شما در مورد آشپزی بسیار درجه یک و عالی هستند. من اهل ایران و ساکن تهران هستم. شغلم آشپزی میباشد. در ضمن چاقوی بسیار زیبا و خوش دستی دارید من واقعا عاشق آن شدم. 😊💖💓

[@mostafaakbari2823]

👍💓💖

[@beeliciousbee]

That wink during the garlic hack... Thanks for all the hacks. I love them

[@wendyhannan2454]

Thanks Chef, these tricks are the best I love them all.

[@eiriniavlonitou8659]

Εξαιρετικα 👌 😁 Excellent 👍☺️💡

[@GregCurtin45]

Thank you Chef and #Webspoon team for the tips and tricks. Nice to hear a bit of my grandparents music :) I've got one for you! Take one cob of corn, unpeeled, and cook in the microwave for 3:30 seconds. Remove, cut about 2-3 cm off of the bottom. Take a kitchen towel and wrap it tightly around the top end with the tassels. From the wrapped end squeeze the cob out of its leaves from the tasseled end. No stringy bits left in the corn to get caught in your teeth. yw 💛💙

[@Lynn.Lawson]

What a good tip! I'm going to have to try that one. Tks.

[@WebspoonWorld]

Thank you, Greg!☺☺👌👌

[@breyon57]

Absolutely brilliant, how clever!

[@createandliveyourbestlife]

Gret tips and hacks THANK YOU !!!

[@palmyrafoxy6860]

I am IMPRESSED!!!! Thank you, these eggs will be welcomed......cheers

[@WebspoonWorld]

☺☺☺

[@mariamkaram123]

Omg I love your channel because you’re the best chef and you have great ideas 🙏🌹❤️

[@WebspoonWorld]

Thanks for your trust! Cook with Webspoon World!

[@mariamkaram123]

@@WebspoonWorld you’re very welcome 😊

[@topfpfanneco1769]

einfach genial , diese Videos, super

[@WebspoonWorld]

Vielen Dank für Ihr Vertrauen!❤❤

[@amethystanne4586]

Thank you so much for this video! The tip you used involving the elastic band on the flour container brought back a memory from when I was a young girl. In the 1960’s, I remember watching how my Mom would open a fresh can of baking powder: take off the clear plastic cover, use a sharp knife to cut one half of the circular paper closure off, leaving the other half circle still attached to the can. The straight edge of the half circle made a convenient level when measuring baking powder.

[@flabbybum9562]

The garlic tip is my favourite - I will be using that from now on!

[@lolystephens9506]

The egg hack is priceless: молодець!

[@adimaxt6030]

Ты один из самых лучших на ютубе 👍 спасиба

[@lmsavy2935]

Kitchen hacks. Garlic shake in the jar "the wink was nice" bravo. Microwaves destroy food value...nada on that. Preps tools gotta have them. Thanks WW.

[@WebspoonWorld]

Thanks for watcing us!

[@dee_dee_place]

There's a tomato trick where you cut the bottom of the tomatoes the same way, place them in a bowl (cut side up), pour boiling water over them (totally emersed), let sit for 30-60 seconds, peel the tomatoes, & drop them into an ice bath to cool.

[@paulashe61]

@@dee_dee_place Blanche is what it’s called

[@taffykins2745]

That's how he's "slipping the skin" instead of taking the time to boil water. Seems for just those few seconds the microwave would not harm the food. 🤔 I dunno, works for me! You can slip peach skins in boiling water too.

[@shakuanand]

Great hacks and superb video production! The music, the camera angles, style, everything!

[@zainabsiddiqui7358]

Genius tips, Thank you. regards from Scotland.

[@robertdemitro1520]

The vegetable he uses are so fresh and colorful ! He must have garden or he buys his ingredients the day he cooks 👍🏻 .

[@teresitagallardo9391]

Thanks for sharing, watching fr.the beautiful Island of the Philippines, praying for peace in your country, God bless..!!

[@donlitt]

My girlfriend is gonna be so happy when I show her that last one for eggs

[@EpicToadRage]

Yeah... I've gotta try that one myself.

[@WebspoonWorld]

Say hello to her from Webspoon World!

[@WebspoonWorld]

@@EpicToadRage Just good luck!))

[@oksalbright]

Instead of telling her, offer to peel the eggs for her, but don't show her the trick and score some brownie points. 🤣

[@fifisuki1876]

Was the water used to help peel the eggs hot or cold? I have even stopped using boiled eggs as its so difficult to peel them! So am eager to try this method. Thank You...

[@marykleeberg7162]

That bottle brush was great. Thanks for all the tips.

[@odile296]

SUPER !!! GENIAL !!! alors là j'ai appris vraiment des choses sensationnelles, mes compliments ! encore, encore svp ! (France)

[@lovelyalagata3532]

I love the music that you put with this... and you are very funny!

[@pamflorus2884]

Love your sense of humor

[@doob7pooh519]

Loved them all! The egg peeling hack I will use the most. Genius tricks. Thank you. Praying for the safety of Ukraine 🇺🇦

[@jennyomalley7634]

kzbin.info/www/bejne/nmqnpaKEopWEgKM

[@c.c.2210]

Knoblauch und Eier schälen, genial 👍👍

[@comesahorseman]

👍👍

[@WebspoonWorld]

🌹🌹

[@garyash4823]

some good hacks there except the garlic one iv tried so many time but not with good results, loved the chocolate one though must give that a try

[@eunicel5964]

BRILLIANT TIPS! Thank you so much. I am sending you all of the love that I have in my heart.

[@annettenewberry8537]

Very enjoyable & fun to watch!!

[@eternalsonata6405]

Grandes salutations depuis l'Algérie.Merci de nous enlever toutes les galères dans cette cuisine où nous passons la moitié de notre existence !!

[@acuriouscelt]

Genius! I love them all. Thank you. ❤️😀🇮🇪

[@user-cj8go9ge8j]

Perfect ideas

[@WebspoonWorld]

Cook with Webspoon WORLD!❤❤

[@hariseldon3786]

A refreshing change from recipes - just as interesting - and all very helpful!!!

[@igorpolinica8361]

Great again!

[@pjj9491]

Wowwwww...72 yrs old and a good cook...just learning some of this. Wowwww

[@miladydewinter7770]

Well I'm seriously impressed. The Garlic and Hard Boiled Egg hacks are a Godsend. Many thanks. Stay safe - you're in my prayers. (Have subscribed).

[@nellyc6771]

great ideas! love watching your hands work 🙌🏼

[@WebspoonWorld]

Thank you! 🍽️

[@irisfuchs6951]

Wer kommt immer auf solche tollen Ideen.

[@donlitt]

Dude my girlfriend is gonna love me when I tell her that last one for hard boiled eggs!

[@WebspoonWorld]

👍👍😉😉

[@gypsyjudy3521]

Just don't try it without the water. Trust me on that one.

[@rademfam6856]

I got you bro, I already told her 👍

[@yingsters]

@@gypsyjudy3521 what happens if done without water?

[@gypsyjudy3521]

@@yingsters Well, in my case it was instant egg salad.

[@dee_dee_place]

Fabulous! Thanks.

[@merrieshiparski3296]

Love the one to clean small openings in bottles!

[@safiasafia8828]

👌 au top 👨‍🍳 chef

[@jovan3361]

Loved the hack for closing the bags!

[@summerbreeze1955]

Wow Dobry dien! Great hacks. I liked the sponge, garlic, orange and glass tumbler

[@Reincarnation111]

Wow...brilliant. And you are very easy on the eyes also 👌😜 Hope that you and your loved ones are safe and doing well. God Bess Ukraine! 🙏

[@patz470]

You Sir are my Hero of the day ! 👍

[@tsk12171]

I don’t know if it is more COOL or more SATISFYING 😍

[@cynthiahonorio9758]

The webspoon editing is artistic, clean. Often fun to watch their videos altho some too fast.

[@montsdiar]

These are very useful tricks. Thank you.

[@2malsahm59]

Ooo... I liked the melted chocolate, hard boiled eggs, and bottle brush. Going to try

[@greg1461]

Amazing .....such simple, very efficient cooking skill. Thanks chef for sharing it with us

[@paulineobrien600]

Brilliant!!!!!! Thanks for sharing. I like them all. Very clever! 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻😊😊😊

[@ericdowney6374]

Chef Alex I liked the bottle brush best but I will amaze more friends with the cilantro leaf plucking - my pico de gallo will forever be in service to your ingenuity & photography. Glory to Ukraine!

[@irenicemartins6424]

Fantástico... amei todas as dicas

[@christianoazzuro6711]

BRAVO!

[@gabrielazampieri6923]

Bon idée très simplement très rapidement bravo

[@fulviobielli2423]

Questo canale è eccezionale, a parte le idee, molto belle, ma ti dirò, che la musica è azzeccatissima, e, a volte, la musica risolve tanto. Bravi, bravi❤️❤️❤️👍👍👍👍👏👏👏

[@HelenaMikas]

Fabulous video .My kind of tips .I liked all equally :👍

[@helenromain7191]

So clever. Thanks for sharing

[@yuanjyechong8834]

Omg you just saved the world. Wonderful tips

[@bitemyram]

Wow all of those tricks look great. Man that tomato looked like it was just picked from an very healthy garden. 👍🏻

[@bitemyram]

Oh the garlic trick, I can’t wait to try that hack. 👍🏻👍🏻

[@eledhwenmare2403]

Feel like cooking and dancing 😎

[@ibolyakontor7199]

I loved it. Thank you for sharing all your experiences

[@teresabaptista7016]

Have I told you lately that I Love You guys? - 'Cos I do! :)))) Cheers from Portugal.

[@WebspoonWorld]

Thanks a lot! Cook with Webspoon World! Hello from UKRAINE!

[@teresabaptista7016]

@@WebspoonWorld :))) I love Ukraine too. Dearly. First time I meet Ukrainians was here, in Portugal, back in 1975. Was a large group of agricultural workers who were presented to us as "russians" but I was a child and a very curious one, so I managed to learn from them they were from Ukraine - not "russians"! - I am Portuguese. Portugal is the only independent country in Iberia... I get your spirit, your drive and I stand up for you. Always. Slava Ukrainia.

[@elenaraps6612]

Brilliant. Thanks so much. I need the garlic and egg one and the spong for washing up

[@kuks7034]

I'm impressed by a different and clever kind of video you made

[@robertm.-certifieddaytrade4939]

Alex is not just a amazing chef, he is a VISUAL PERFORMANCE ARTIST! Stay Safe and STAY Blessed. Robert from daytradingwiththelight

[@donnataylor980]

I loved all the tricks. Have a happy Sunday

[@susihabashi4408]

Ottimo lavoro

[@magnificentmuttley2084]

Those hacks are inspired! 😀👍 I particularly like the way you stripped the parsley, the garlic cloves and the boiled eggs! Brilliant...just brilliant. I’m going to use those ideas from now on. Many thanks. ☘️

[@princesslupi4136]

Fantastic tricks! Plus, you cut that perfect orange perfectly in half. 🍃🍊 Tyfs🔪

[@cryptogranny4854]

Wow! very good tips! some of them I've already seen on your video's, but still some very useful new ones! such as removing the skin of a tomato and the butter measuring!