Nolen Gurer Rosogolla | নলেন গুড়ের রসগোল্লা | Jaggery Rasgulla | Winter Special Bengali Desert

Bengali Rasgulla Recipe, Bengali Gurer Rosogolla, Date Palm Jaggery Rasgulla.
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[@momtazbegam6614]

আমার খুব প্রিয় নলেন গুড়ের রসগোল্লা 😚😚😚

[@Someshukla2017]

dhonnobad Apu.. amaro bhishon favorite.. bhalo thakben.. 😊😊❤

[@payalmondal8777]

Nischoy banabo, khub valo laglo recipe ta

[@Someshukla2017]

Thanks Payal .. 😊

[@djvandick1]

Thanks for sharing all the necessary steps. I am in the process of making this and almost in the final stage. So far everything is perfect and I can't believe it's my first try, no one will. Thanks once again

[@papiyahalder5696]

Yummmmmmmyyyyyyy Thanks dear for lovely favourite sweet receipe

[@Someshukla2017]

Thanks.. 😊

[@pratidinerrabindranath1766]

Uff darunn tomar jobab nei tanda morsume gorom rosogolla darun jome jabe👏👏👏👌👌👌👌👍👍👍👍👍👍

[@Someshukla2017]

anek dhonnobad.. 😊😊

[@ritwikaray312]

I tried this today and it was amazing. I made the Chenna balls by boiling milk and adding 2:2 water and vinegar mixture. This is the first time I tried because I was away from home and missing this and it turned out amazing! Thank you for the recipe ❤

[@humayraanan8681]

Dekhei khete mon chacche shob amr fav khabar gula tmi alwys dekhao ur da best❤❤❤❤❤❤😙😙😙😙😙

[@Someshukla2017]

anek anek dhonnobad Apu.. tumi khub khub bhalo.. 😘😘😘

[@saumikkar753]

Jive jol ese gelo....yummy....

[@smritidutta6589]

Darun.... Dekhei khete icche korche .

[@donagupta4798]

Osadharon...👍👌 dekhei jive jol chole elo...😀😃👍

[@ShyamolimaDattapsychologist]

Khoob bhlalo. Obboshoi try korbo.

[@Someshukla2017]

Thank you.. 😊

[@barnalikuri7980]

Baaaahhhhh...... Khub sundor hoasa...... Didi i like it..... You and your rosgulla

[@Someshukla2017]

Dhonnobad dear.. tomader ei profile pic ta khub sundor lagche.. 😘😘

[@namratadey24]

Didi nolen gurer rosogolla toh amar khubi pochonder r tar theke o beshi pochonder amar kache holo tumi r simple nd sizzling recipes.....trust me....jst awesome....

[@jhimpalrumki5921]

Thank you didi KZbin e arokom akta recipe share korar jonno. ☺☺😄😄😄😄😄

[@alokekumarpal1018]

ম্যাডাম,গুড়েৱ ৱসগোল্লাৱ ৱেসিপিটা ভালো হয়েছে। ধন্যবাদ।

[@bappasamanta1311]

woww misti mukh ta darun hoe6e.sob latest recipe gulo ami daritye deke6i asole net 6ilo na tai khub miss kore6i 2may😢😢😢😢

[@Someshukla2017]

😊😊 dhonnobad..

[@bappasamanta1311]

Simple and Sizzling Recipes welcome.....

[@trishaghoshdastidar3464]

Khub Sundar hoyeche.

[@rupapalit6998]

Fantastic.

[@ishratsheik3404]

দারুণ ভালো লাগছে দেখতে। খেতে না জানি কত ভালো হবে।

[@kasturihaque756]

Khub valo recipe didi 👍

[@shahnazparveen2331]

Uummm...sokal sokal.. Misti mukh.😘😘 Ebr thanda ta jommbe vlo😄😄

[@Someshukla2017]

Dhonnobad Shahnaz Parveen.. 😘😘❤

[@chandrasen7305]

উফফফ! জিবে জল এসে গেলো গো। অসাধারণ

[@subhrapaul2196]

yummmmmm😍 emni ami misti pochondo korina bt gurer rosogolla besh valo lage 😋

[@Someshukla2017]

amar to notun gurer roshogolla bhishon favorite.. 😊😋😋

[@subhrapaul2196]

Simple and Sizzling Recipes tumi khub valo ki sundor sobai k reply daw. love u 😊

[@shampamudi415]

Khub bhalo hoa6e

[@jhimpalrumki5921]

Amar ai recipe ta khub valo legeche.❤ Ami barite ata obossoi try korbo.

[@nandiniaparna6588]

Yummy😘😘😘 thank you so much madam. It's been a very long time that I ate gurer rasgulla. It's my favourite. We used to wait for winter to arrive as we can have them. Here in Hyderabad we don't get khajur gur nor liquid jaggery. Seeing this my mouth is watering. God bless you

[@Someshukla2017]

Yeah.. I can totally relate to what you wrote.. here in Bangalore too we dont get it... this time my mother came down to see me and brought some gur with her.. so I could make some winter special dessert with that..

[@Sathiscookinghouse]

অনেক সুন্দর হয়েছে

[@sohinichatterjee8517]

Khub sundor hoeche Didi

[@MahiMahi-oz3xd]

Awwww my fv 1...it's looks really delicious.... muhhhhaaaa...😘😘 Thanks for the recipe di...

[@Someshukla2017]

Thank you Mahi.. bhalo acho to.. 😊😊❤

[@amitbanerjee7643]

Oh so nice 😘😘😘

[@Someshukla2017]

Dhonnobad.. 😊😊

[@tadkawithtwins]

Bhalo. 👌👌👌

[@arkodas3298]

Jibe jol 😋

[@souravmahato6740]

Always my favourite one. Thanks didi ..

[@Someshukla2017]

Welcome Sourav.. 😊😊

[@farjananayim2012]

রেসেপিটা খুব সুন্দর হয়েছে

[@Someshukla2017]

Dhonnobad Apu.. 😊😊

[@amritadas478]

Ooo di rosogolla amr khub favourite...aj e sokale o khelm...kintu thanks di aei recipe ta dia tumi onek help krle... Love you di😊😘😊

[@amritadas478]

Uff!! Di bhison khete ichche korche go.... rosogolla dekhle ami pagol hye jai😛😛😛🙌

[@Someshukla2017]

Haha.. thank you so much sweetie.. 😘😘❤❤❤

[@amritadas478]

Simple and Sizzling Recipes hm Di most welcome.. love you Di 😊😘😘

[@1234abcd503]

Wowwww it is so easy..thanx a lot dear..tomar kach thke amra onek kichu sikhte pari..thanxxx again 😊😊

[@Someshukla2017]

Dhonnobad dear.. 😊😊

[@tiasaghosh5051]

Kub valo laglo

[@Someshukla2017]

Thanks.. 😊

[@istamakal2786]

Osadharon

[@mahamayaroy799]

Nice tomar ranna amar khub valo hoy

[@Someshukla2017]

Thanks.. 😊

[@alokganguly4775]

simple and sizzling..great. ami eta korbo. kore tomai janachchi

[@Someshukla2017]

dhonnobad.. 😊😊

[@entry4me]

Rosogolla khaabar por....ei rosh ta fele ditey boddo gaaye laagbe. Ei rosh ta diye ki ki kora jaay??

[@farzananushinrezvi6935]

পিঠা বানাতে পারেন...

[@snehasishmondal2K16]

Ektu barie nie arekbar rosogolla, tar por cholte thakbe eternity!!! Nahole payesh banano jai.

[@hydraxdevilgaming659]

Cha banate parbe

[@shantadebnath5142]

Apurbo asadharan. Dokaner misti oto valo khete hoyna.eta mone hocche durdanto hobe.

[@Someshukla2017]

Thank you.. 😊

[@bobbyrajak7670]

Fabulous

[@shreetanuparia5527]

Hii made your recipe and it's absolutely stunning ❤

[@tanishq_nandan]

Darun rosogolla

[@TravelQuest]

Awesome

[@Someshukla2017]

thankss..

[@farhinrahaman5323]

Ahhh dekhei anondo Didi vai 💋💋💋

[@nibeditaswarnakar3847]

Wowwww😋😋😋😋😋😋... Thnk u so very much Swt didivai... 😍😍😍 really ur great ..

[@Mycutebabies2]

Today I have tried your recipe noler gurer rosogulla this was ultimate 👌 thank you so much dear for sharing the video..... rosogulla onek spongy hoyechey😊😋😋😋

[@leenabose3619]

did you make for immediate consumption or kept in fridge? Mine turned hard after refrigeration - twice. Normally we keep such sweets in the fridge, isn't it?

[@marfaara6463]

khub bhalo dear.....thank u...

[@Someshukla2017]

dhonnobad.. 😊😊

[@tulikapatra4025]

khub vlo hyeche Di.... .tmr kach theke sekha chkn biriyani baniyechim khub vlo hye6ilo...thank u di

[@Someshukla2017]

Thank you Tulika.. 😊

[@paprichakraborty6633]

Darun didi

[@devdasgupta1191]

Thanks so much for sharing such a lovely recipe..I just love to watch ur videos,,because its very nicely explained and innovative.. R specially apnar golar awaj ar kothar bhongi bhison mishty,,ami ekjon sangeet shilpi tai bolchhi..

[@tanayabanerjee2535]

Darun go 😊

[@Someshukla2017]

Thanks.. 😊

[@mousumisarkar1430]

দিদি আপনাকে ধন্যবাদ, অবশ্যই ট্রাই করব 😍

[@barshasaha7750]

1st like 1st comment. Osadhon.aji toiri korbo.

[@Someshukla2017]

Thank you so much Aditi.. 😊😊❤

[@barshasaha7750]

Always welcome friend.

[@debjanidey8691]

tumi khub valo ranna koro didi

[@sohineespassion2505]

Khub valo. Apna r video editing khub sundor. Kon software use koren

[@ankitabhowmick6793]

Just asadharon bangalir all time favourite.anywhere & anytime thanks for the video r ato valo kore bojhanor jonno.good job dear.💝💝💝

[@Someshukla2017]

Dhonnobad.. 😊😊❤

[@MinasKitchenNVlog]

Darun

[@humaeidabir9690]

nice from dhaka

[@shreyapurkait4368]

Very very nice

[@Someshukla2017]

Thanks.. 😊

[@vidyakhemka1817]

Khoob bhalo

[@TravelQuest]

AWESOME

[@farhaa2664]

Very nice, what’s the difference between nolen gur and khejurer gur?

[@crowqueen9388]

Daaaarun

[@belamahirlovers7855]

Misti is my life

[@divyashreemodak3218]

Yummy😙😙😋😋😋😋😋

[@Someshukla2017]

Thank you.. 😊

[@tusharkundu5920]

Hi, its simply awsome tried making it my self today worked pretty well... ❤️

[@tapasbhattacharya8766]

Apner Voice ta khub sundor Madam

[@cookingloverwithblog7733]

atao khub valo

[@mone-kheyalkhushi-kobita]

Mindblowing... Thanks a lot

[@nirjharkarmakar4342]

Beautifully explained

[@AfraSayeera-xz9xt]

Ek litter milker shathe vinegar kototuku dilen?

[@devkumardas7551]

Very nice

[@madhumitahalder1564]

Tumi eto sundor vabe bojhao vison valo lage , Di gur 6ara jodi same vabe normal sada rosogolla banai ei process nd ei quantity te, hobe ki???? R kena paneer die ki kora jabe????

[@bikramsingh42028]

Are jio

[@aashivlog8969]

Yummy 😋😋😋

[@myworld1110]

খাব খাব খাব.... বানাবো বানাবো বানাবো 😄

[@Someshukla2017]

Acha acha acha... 😆😆😝😘😘

[@omshetty7969]

Debasree Nishad huhujkm. Bbuyuiiutmuyyyuu . H.hbj gghf ut.trusty

[@omshetty7969]

Simple and Sizzling Recipes Union link plop

[@paramitanaskar4691]

Hi didi ...ami tomar recipe follow ajka banalam...khata khub valo hoyacha ...kintu thanda hoar por aktu hard hoya gacha...kano emon holo aktu janabe???

[@bubaimohanta5130]

Hello ami india kheke ami ei pogram ta sobsomay dekhi r amar khub valo lage

[@Someshukla2017]

Thank you so much.. 😊

[@subhajitbanerjee7190]

Simply chumu😘

[@sayantikarudra9929]

Didi nolen gur ta bad dile ki amni sada rosogolla toira kora jbe ei vabe

[@ashrafultytyygualam7023]

Nice apu

[@apuvlogs3859]

good recipe

[@mariannemukherjee2505]

Thanks Mam. I like it.👌👌

[@alokganguly4775]

simple and sizzling..tomar kache amar akta abar ache . se ta holo with out oven baked rasogolla recipe dao

[@Someshukla2017]

Ha go.. etar video deoyar iche ache..

[@chaitalibasak6472]

Di Osadharon hoyeche..... Jani na parbo kina but try to kortei hobe eto bhalo recipe......!!!! Achcha ei Rosogolla r dough ta bhajlei ki spongy chanar balls hoye jabe?

[@Someshukla2017]

Na.. etai soft athocho bhetore spongy rosogolla hobe.. akebare norom je roshogolla hoi, jeta mukhe dilei miliye jai, setar video debo pore..

[@shabnamparveen6331]

Kolkatai jmn thanda thanda weather r erkm gorom gorom nolengur er rossogollah 😋😋😋 perfect recipe 😀😀 ...na banale r chlbena dekhche thankQ maam😘😘

[@Someshukla2017]

Dhonnobad Shabnam.. 😘😘❤

[@gitapodder6326]

Apni naram tultule plain roshogolla banano sekhanben please??

[@ishitadey7882]

Darun priyo ekta recipe sekhanor jnno Dhonnobad.... Plz puisaker Kno recipe Jodi sekhao khub bhalo hoi.. amr husband ER vison priyo...plzzz Dio..

[@Someshukla2017]

Hi Ishita thanks dear.. nischoi debo puishaker recipe.. 😊😊

[@shantadebnath5142]

Suji ghee ei vabe dile ki hoye ar amul dhooh dile ki hoye?

[@abhishekchakraborty5297]

Syrup ta ki reuse kora jai?

[@swagatabhattacharya6810]

Amr request ta rekhe gurer rosogolla video ta dwar jnno ,,many many thnx..

[@Someshukla2017]

Dhonnobad.. 😊😊

[@search4shinjini]

Apnar recipe ta dekheyi banalam.. emni khubi bhalo hoichilo.. kintu softness ta arektu hole bhalo hoto....ar apni je bollen 15-20 min por chapa diye medium to sim korte...ota korar pore dekhlam, jeyi size ta hoichilo prothome, tar chey size ta kome gelo.eta keno holo bujhlamna.ektu guide korben plz.

[@bubaimohanta5130]

Amar sweet khub valo lage

[@sonalichakraborty1588]

Aakhey gur dea ki hobe?

[@RemoGhoshOfficial]

Sorry for asking a silly question. But as you mentioned, what’s the difference between Khejurer Gur and Nolen gur?

[@Someshukla2017]

That is not a silly question. In fact lot of us are unaware of the difference. See the three major types of gur are all made from the sap of date palm tree. After the sap is collected, it is heated to form jaggery/gur. At different stages/level each gur is made. First is Noken gur, that is why it is mostly liquid. After heating for some more time you get khejur gur, which is semi solid. And at the last stage you get patali gur which is hard. I hope I could answer your question. Thanks a lot, keep watching 😊

[@RemoGhoshOfficial]

@@Someshukla2017 Yes now it’s all clear, thanks a lot. I’ll share your video with my mom and tell her to make us some☺️ Keep up the great work. Thanks again🤗🙏🏻

[@hasibmmc163]

Apu amr misti gulo sirai daoar sathe sathe sob gole gacha.ami misti banate 1 tblspn suji diyesilam ai jonnoi ki amn holo?

[@sutapaghatak9533]

Khub khete echhe korchhe goo !! Dekhi banate pari kina

[@GOURMETFOODBD]

Nice