Episode #59 - We're making LEG Of LAMB ROAST with Italian Grandmother Nonna Paolone

Episode #59 - Nonna's family love eating Lamb and today Nonna Paolone is teaching us how to make Leg of Lamb Roast. It is delicious. Watch to get the step by step instructions on making Nonna’s Leg of Lamb Roast so you can make it for your family and friends. One important ingredient that #NonnaPaolone always adds to her recipe is cooking with her heart. So, be sure when you make this you do it with all your heart. Enjoy!
Ingredients Needed:
3lb Bone in Leg of Lamb
3 Garlic Cloves
Rosemary
Garlic Salt (or you can use salt and garlic powder)
Salt
Pepper
Lemon Roast Seasoning (or use your favorite roast seasoning)
Parsley
Black Pepper
2 tablespoon of Butter
White Wine
Carrots
Olive Oil
½ Cup to 1 Cup of Chicken Broth
3 Tablespoon of Starch
1 cup cold water
Cook at 380 Degrees for 1 ½ hours or until fork tender. The leg of Lamb is ready when it’s a nice brown color and you can easily stick a fork thru it.
To learn more about Nonna Paolone visit her at:
www.NonnaPaolone.com
#LambRecipe #LegOfLambRoast #LambRoast #Homecooking #Italiancooking #NonnaRecipe #ItalianLambRecipe #Castropignano #ItalianGrandmother #ItalianCooking #Nonnacooking #Lamb
#NonnaPaolone is brought to you by www.HashAtIt.com - Be sure to search for the #hashtags at www.HashAtIt.com

[@rosanna3714]

I miss seeing Nonna !! I'm happy to see you back !!😊

[@johnc8112]

Excellent job keep up the awesome work you do with your family, we enjoy your videos to.

[@pjk100876]

Glad you all are back. I hope there will be more videos soon. 🤗😀

[@redhawk1795]

Thank you for posting again! We all miss you guys and your wonderful videos 😊 I’m making the zucchini antipasto for the third time!

[@marypoppins123]

Great video. I'm from New Zealand and in my country if I were to get that same piece it would be near on $50 to $75 dollars. It's cheaper for me to buy meat from USA or Spain than my own country's meat. 😊

[@arianazoghaib6341]

So glad to see you all back🙏❤