Ingredients: Brinji leaf -20 to 25 Cinnamon - 2 inch ,10 nos Cloves - 2 tbsp Jeera - 1 tsp Sha jeera - 1 tsp Jathipathri- 1 Pepper - 2.5 to 3 tbsp Bada Elaichi - 25 Star anise - 15
Пікірлер: 215
@raziawahab30484 жыл бұрын
உண்மையிலே சமையலும் ஒருகலை இதை டைரியாக வைத்திருப்பது உங்களின் சமையல் அனுபவத்தையும் திறமையையும் காட்டுகிறது பாராட்டுக்கள் சகோதரி
@saradavenkataraman58294 жыл бұрын
U r so organised in everything. It reflects in all your recipe instructions, method of cooking. Now we have seen your recipe note book also.
@renus77264 жыл бұрын
Your recipes are so nice to hear along with your past memories madam
@shalinigomes24044 жыл бұрын
Mam u r so sweet.... N committed to whatever you do. ...all your memories r so interesting....n recipes r awesome with all small details n tips.
@charanyasenthilkumar68654 жыл бұрын
The memories that you share with each recipie is so nice to hear,please continue sharing such beautiful memories with each recipie mam🤗and thank you very much for the garam masala recipie mam 👌
@manjulasivakumar7404 жыл бұрын
Masala spices eppa use pan Aradhu where did gou get. Looks 👍 like super.
@anjanalakshmi15114 жыл бұрын
Thank you mam for your garam masala receipe, pls give recipe for channa masla or clarify whether we can use garam masala for channa masala
@pushpak16414 жыл бұрын
Superb mam, even I have a collection of recipes in my very old diary. Thank you for garam masala recipie. I wanted this becoz my garam masala always has small insects in it then I throw the pkt.
@organic-delicacies33524 жыл бұрын
Thank you so much.... surprised to see Garam Masala without coriander seeds..
Madam, Not only you most of the new-comer for cooking will do the same practice-including me. But the success is based on the output which we gave from our KITCHEN. But all are not blessed to do the same in their KITCHEN due to one or other reason. In that aspect, GOD blessed you very=much madam. I will pray to GOD for your service to continue. bye madam.
@kaliyammalpalanisamy19354 жыл бұрын
மேம் உங்களை மாதிரி தான் நானும் எழுதி வைச்சு இருக்கிறேன் அதில் உங்கள் சமையல் குறிப்பும் அடங்கும் ஜெயா டிவியில் பார்த்தும் நன்றி
@VadivuKitchenWireBaskets4 жыл бұрын
Super.உங்க பொக்கிஷமான note book ரொம்பவும் அருமை.
@shobhanaboobalan80104 жыл бұрын
Hi mam, ithuvum inniku senjiten! 😃😃😃😃😃 Thanks for this recipe.. smell is so strong and awesome!
@gayathribalaji51784 жыл бұрын
Indha saman ellam romba fresha irukku.enge vanginninga mam
@shanthit39204 жыл бұрын
Namaskaram mam clear explanation mam super I will try to this thank u so much shanthi from ambattur
@govindharaja41944 жыл бұрын
Excellent super ma I'm going to prepare
@rathnaselvaraj75534 жыл бұрын
I am also making this masala in my home for a long years , but in slight variation. That was also have very excellent flavour. Everyone must try this . It is in excellent flavour
@sarumathi75334 жыл бұрын
Garam masala receipe Ku nandri mam Neegha Semiya bath receipe senjapothu sonna garam masala vil yellakkai(cardamom ) solla villai Antha garam masalavil cardamom unda kidaiyatha Pls reply me mam
@surekha1004 жыл бұрын
Veetla seyyakudiya interest varum madam unga videos le irundhu. Unga pokkisham book nalla iruku. Adhu oru book madhiri publish panninga na engaluku romba useful la irukkum. Thank you
@mathavadithya71754 жыл бұрын
All recepies small small tips ideas. Excellent mam.
@kumarisethu63594 жыл бұрын
வணக்கம் மேடம் மிகவும் அருமை மா பொக்கிஷமாக நீங்கள் சொல்லும் போது உங்கள் மன மகிழ்ச்சி புரிகிறது மா மிக மிக உண்மை மா க ரம் மசாலா பொடி மிகவும் தேவையானதுமா மிக நன்றி மா
@jayanthiravi98344 жыл бұрын
Kavingar. Varisu annaa. Summavaa. Semma. Talented
@chitra29994 жыл бұрын
Super amma biriyani ku use pannalama amma
@sakthisathya4 жыл бұрын
Hi amma, chettinad podi super ah vandhathu,.. ethum kandippa try pannittu result solren.. pls enakku sambar powder and rasam powder solithanga amma.. thank you
@bhuvanapradeep43194 жыл бұрын
Super mam thank u .pls make a video for tamarind paste.
@sridevichakaravarthi4 жыл бұрын
Thanks for sharing amma. I'll try this definitely.
@kaladevidhanaraj81734 жыл бұрын
Nice preparation, madam.
@sureshkumarchandran19694 жыл бұрын
எள்ளு இட்லி பொடி எப்படி செய்யனும்னு சொல்லுங்கமா
@meharhamid78554 жыл бұрын
I will try to make this powder thanks 🙏
@-UCO-SubramaniamR4 жыл бұрын
Mam can we use this garam masala for making paneer paratha
@saisaranya2794 жыл бұрын
Amma ur simply superb amazing
@smathuranayagi87274 жыл бұрын
Ginger Garlic paste podunga thank you
@saradamutlurvenkata38964 жыл бұрын
Hi mami unga explanation is so good. I admire ur treasure book.wow
@citycooking16864 жыл бұрын
I prepared this garam masala as you said superb thank u Achi
@dhivyafrancis97064 жыл бұрын
Wow Amma ungakitta ketkanumnu nenachen curry masala and garammasala neengale potuteenga thank u so much nxt curry masalavum upload pannungamma
@chitravaradharajan49814 жыл бұрын
Amma indha notea scan panni veiyinga.. lifekum kedachiruka treasure ma....
Amma can we use green cardamom. One small obligation ma Pls scan or computerise ur kitchen tips for future use
@devip65594 жыл бұрын
Jaya tv il நீங்கள் செய்யும் ரெசிபி பத்து வருஷம் முன்னாடி செய்து காட்டியது எல்லாம் நானும் ஒரு டைரி யில் எழுதி வைத்து அதெல்லாம் பார்த்து தான் நான் சமையல் கத்துக்கிட்டேன்
@shobhanaboobalan80104 жыл бұрын
Hi Devi.. happy to read ur comment.. me too same pinch.. Revathi mam and Damu sir thaan en samayal gurumaar..
@pangajavallir52284 жыл бұрын
Amma thoraiyama ethana maasam itha store pannalaam
@sridevirajaram39524 жыл бұрын
U don't waste things ma'am. It is a great quality in a cook. Thank you.
@govindharaja41944 жыл бұрын
Mild a soodu panna vendama mam
@shanthirajkumar30434 жыл бұрын
Rasam powder podunga ma’am
@theinkbrain4 жыл бұрын
Amma, you are compelling me to learn Tamil.
@ranjitharanji56364 жыл бұрын
Super amma ninga yapudi yaluthuringalo athemari unga dish na yaluthivaikira
@ljayanthi96344 жыл бұрын
Revathy amma can u tell me d quantity of ingredients to cook Bisibellabath for 30 people on coming friday 23 rd November 2019. Please.
@rishikamurugan64944 жыл бұрын
Amma clay pot epdi seasoning pananum sollunga ma... Enna madiri young generation ku use agum clay pot use pananum nu asaiya iruku bt epdi seasoning pananum therila.. Neenga video potinga na neriya peruku use agum
@geethachandran43294 жыл бұрын
Thank you very much mam. 🙏🙏🙏🙏🙏
@shalu224 жыл бұрын
அருமை...diary பகிா்வு நெகிழ்ச்சியான தருணம்..
@geethakishore30022 ай бұрын
Good you clarified abt kalonji
@nirmaladevi29534 жыл бұрын
Amma hotel naan receipe video upload pannunga amma please
@devip65594 жыл бұрын
சுப்பர் அம்மா, இதே தான் எதிர் பார்த்தேன்
@kalaiselvi8123 жыл бұрын
Amma intha podiyaa briyaniku use panalama illa gravy mattum thaan use pannanuma pls if briyaniku use pannarathuna pls qty sollunga both veg and non vegku
@spanand42393 жыл бұрын
Madam funtastic woman u are.I always cherish ur recepies and also very interesting to listen ur demo.God should shower his blessings to u and ur family.Have a nice day.Nandini
@senthamaraiselvik56753 жыл бұрын
What is the difference between curry masala and garam masala ma????
@kameshwarisandeep25854 жыл бұрын
Madam sambar powder pannunga please.......
@malakrishnan64013 жыл бұрын
Vanakam amma. Can i get garam masala measurement for 1kg? Thank you amma.
@shobhanaboobalan80104 жыл бұрын
Maa unga mixie model enna?
@venimage68984 жыл бұрын
Tomato rice & paneer peas masala seithu katunga amma.
Garam masala vai vida unga dairy story romba nalla irukku.. nice Amma.
@senthilnathan34954 жыл бұрын
Great mam for keeping receipe Dairy
@sujisuji903329 күн бұрын
1kg garam masala integrediant sollu ga
@sureshkumarchandran19694 жыл бұрын
நன்றி அம்மா
@sujisuji9033Ай бұрын
Mam 1kg garam masala integrediant sollu ga
@rajanrajan21822 жыл бұрын
Aunty can put jathikai
@vasanthiravi72394 жыл бұрын
nice mam thanks. madam show chettinad sambar and rasam powder recipes.
@babugru4 жыл бұрын
அம்மா இதை போலவே குழம்பு மிளகாய் பொடி , சாம்பார் பொடி , பிரியாணி மசாலா என எல்லாவற்றையும் வீட்டிலே எப்படி செய்வதுன்னு சொல்லித்தாங்க அம்மா
@sangeethabbalu35444 жыл бұрын
Panneer frankie receipe viraivil podunga ma
@vigneshmech25104 жыл бұрын
So sweet..... Super
@subbussp23924 жыл бұрын
Gama gama nu vasam engaluku adikuthu. Super ma.
@balkissnaziya10074 жыл бұрын
Amma keerai recipes senju katunga pls.
@buvanaramachandran834 жыл бұрын
Super ma. You are also a Pokisham. Your grand children are blessed and gifted to have grandma like you we are brahmin native Karaikudi Kallal. My regards to you amma. I'm in Chromepet Chennai.
@meenalramanathan5044 жыл бұрын
அருமை .💐💐
@adhilakshmi43734 жыл бұрын
Amma gram kanaku solluga plz
@thenmozithenmozi70124 жыл бұрын
எள்ளு இட்லி பொடி சொல்லுங்க
@riteshvarunreseka30024 жыл бұрын
1kg measurement description LA podunga
@shobi934 жыл бұрын
Itly podi epdi seivathu madam
@sivakami30693 жыл бұрын
Gram kanakku sollungal
@diliprajas5704 жыл бұрын
Amma really super
@vidhya95794 жыл бұрын
Ouv oru muraiyum gama gama pon sirepuyudan nangal anubavikarom,ithu pol kuripu inum mamun kurithu kolven,ungal recepie oru book pootu viren madam
@kesavalar82449 ай бұрын
Amma karam masala 1kg ku measurement sollunga amma
@vennila.r91544 жыл бұрын
Old is gold excellent amma
@mythilisanthaseyan30124 жыл бұрын
You are always great ma
@vanithamanoharan57874 жыл бұрын
Thank u mam.
@premlathatukaram72114 жыл бұрын
Revathy mam very nice and easy Garam masala. Thank you. Mam you mentioned Shah Here's and yes Nam it's known as Cake seed in English and in traditional cake s and biscuits it is as a flavouring agent and it's good for digestion. Thus is for your information. Hope you don't mind. Thank you.
@revathyshanmugamumkavingar20244 жыл бұрын
Thank you so much.
@padmarao2333 Жыл бұрын
Thanku for explaining in detail
@revathyshanmugamumkavingar2024 Жыл бұрын
Thank you ma
@rengahari69704 жыл бұрын
You are a treasure to all of us👌🏼
@bagavathivenugopal24514 жыл бұрын
கமகம கரம் மசாலா Super...
@ushachandramouli39094 жыл бұрын
AMA,I g Madam! Waiting for your demo of Pudiina Paratha. I had misplaced the biryani recipe you showed in arusuvai neram and I was thrilled to see the recent demo. Thanks so much
@ushachandramouli39094 жыл бұрын
Please read amazing
@sunufar4 жыл бұрын
Amma Super kalakuringa
@ac20354 жыл бұрын
Thank you so much for the recipe and tips..please give us millets recipes.
@revathyshanmugamumkavingar20244 жыл бұрын
Yes ma
@megaagency53213 жыл бұрын
Amma 1 kilo garam masalah eppadi seivathu athan porutkal yenneh ?anuppi vaiyunggal