EGGLESS BUTTER NAAN RECIPE IN PAN I WITHOUT TANDOOR OR OVEN

[@arkamfiraz3499]

My husband and I have been following only your naan recipe for around 2 years. This is so freaking yummyy and softtt. Tysm for these lovely videos. Keep up your work.

[@debm460]

Easy and turned out really well. Follow the video amounts, adding more water as needed to form a soft dough (knead about 150 x). Portion out to 8 naans, 1/4” thick. I added 1/4 c. Parmesan cheese to flavour the dough and brushed with garlic butter after frying (second side with bubbles). A great snack! This is the first recipe that worked out for me and not difficult.

[@nafrose]

I made it yesterday. I used the recipe given in the video but I used 2 cups flour instead. Highly suggest to reduce the amount of yeast a lot. My naan smelled a little bad. It was sooo soft and everyone loved it

[@tajkiaislam3254]

Did you use luke warm water or normal water

[@leminade8491]

@@tajkiaislam3254 luke warm water

[@agustinidarrel196]

I don't have yogurt.. can i skip it thanks

[@kanakskitchen579]

kzbin.info/www/bejne/jJXYm4Frj5iWiMU

[@asmerabuu7836]

Ofcourse that was bound to happen if you reduced the amount of flour

[@boredweegie553]

I've made this countless times but don't use milk powder,I use milk,and yoghurt before I was using baking powder was always amazing but since I first seen this I've been using yeast instead what a difference. ❤️ just need to say I was confused by title as I've NEVER used eggs.

[@najahjaena3202]

I tried this today and it's so soft. Some heads up for those who wanna try, use the recipe written in the video instead.

[@zainabsamaraquaderrose4725]

Did you use normal water or lukewarm water?

[@najahjaena3202]

@@zainabsamaraquaderrose4725 I used lukewarm

[@khanmahi5683]

Yeast mila apko

[@lovelyfashionworld5267]

Dress design lover apuder jon beautiful lehengas design.. kzbin.info/www/bejne/foLFaqiwmLd6rK8 kzbin.info/www/bejne/kIvMlWugn6qFoqs Hater kajer jama design.. kzbin.info/www/bejne/pKPdn2uwacx-mLc Plz like comment and share..

[@jiingo23]

What brand yeast u have used plz tell me?

[@homosapienas6184]

I've used ur recipe. OMG it was delicious. I am able to made 8 pieces from urs. It was amazing. Seriously. I also put cheese, mushroom and olives inside when I rolled the bread. It was legit. Thanks a lot akka.

[@user-vk3oi7dc8h]

Does it stay soft? I've made this kind of bread, but it's always dry...

[@homosapienas6184]

@@user-vk3oi7dc8h yes if u put it into an air tight packaging. I use this recipe so many times n it always soft. Just u need to ensure ir yeast r freshly open. Bcoz several times when i made this it didn't rise properly bco of the yeast aren't active.

[@studentyes2867]

Hi. I am from Turkey and that’s great cause we also use “tandoor” this word is completely same with Turkish. And the recipe is useful thanks 😊

[@forconsama1453]

-Tandoor kelimesi "tam anlamıyla" Türkçe karşılığı tandoor değil tandır'dır, biz tandır ekmeği tanımını kullanırız(tandır ekmeğin pişirildiği ocağa verilen isim), ingilizcede "eggless butter naan" kullanılır.

[@theamhway]

We got it from you when your folk migrated here and or invaded us

[@forconsama1453]

@@theamhway So, you are a Moroccan

[@theamhway]

Indian

[@SirLancelotsSpear]

@@theamhway INVADED brother.. invaded not migrated. Don't forget the bloodshed, rape and conversion.

[@nicelysalted2523]

its safe to say that when u start to bake it, you need to keep flipping it constantly so it could puff up like that, dont let it sit on one side too long, *bubbles means flip*

[@kilo393]

Thanks for the tip. I just made them and was wondering why it didn't puff up like in the video. They are still puffy though.

[@reshjuggy7700]

nicely salted b

[@dihandigonto3638]

জডণষঝডঠঝছনanmff

[@dihandigonto3638]

@@kilo393 gfhjl

[@dihandigonto3638]

bihan

[@aazzz1300]

Adoiiii .... Laparnya. Mata melihat perut pulak terasa. Tak dpt rasa pun dah tahu sedapnya. Bayangkan kalau makan dgn curry daging . wowww ... Yummmyyyyyy .....

[@elharris9229]

Hello sis, your video is really mouth watering. I’d like to make it myself at home but your measurements on the video and on your description are different. Can you please tell me which one should I follow?

[@mariwillalwaysgivethanks]

I love naan and papadam bread soooo very much! They look soft enough to sleep as a pillow on. 😂 Then I can dream of making and eating more!!!! 🤤 Thank you for sharing!

[@PRAISETHELORDJESUSCHRIST]

6

[@PRAISETHELORDJESUSCHRIST]

6

[@adwitagarwal1116]

Thank you very much N' oven. I am Adwit of 13 years I tried this butter Nan first time and they really turned out awsome. They were very soft and fluffy thanks very much

[@koorka]

I'm Indian and I once ate at a Pakistani restaurant in Sharjah and that's when I discovered naans could be this way too. They were soft and fluffy and delicious much like how the ones in this video look. Instantly fell in love. Must say I was very impressed with the food, especially since it was at a mall. I detest mall food usually.

[@NOvenCakeCookies]

Thanks dear 😊 ❤️

[@Olet-true1]

Shut up, you bengali

[@sharyamaistry2685]

I tried this recipe n my family just loves it. With this you can say bye to store bought!

[@suhaamina]

Which measurements did you use? The measurements in video and video description are very different.

[@m.karditv4924]

Enak di hubuz tebel sama kabdah oseng heeee

[@Sara-yq7ke]

One of the best Bangladeshi cooking channels 🇧🇩 💖💖

[@adrianal8315]

I just made this. They were super soft and delicious! These is the quantities I used: 1/2 cup lukewarm water 1 tb yeast 2 tb sugar Mix the above and rest for 10 minutes then add the following: 2 cups of flour 2 tb powder milk 1/2 ts salt 3 tb yogurt 3 tb oil

[@umasankarkanithi4076]

Thanks

[@annamariana8140]

Thanks a lot... Everyone is confused as the recipe differs

[@nanicookingtune]

The butter nan recipe has been very tempting. I will cook like this one day.

[@shwetajames28]

Thankyou for d yummy recipe.aaj banaya maine or sare family members ne bhauuutttt jayada pasand.thanku so much.luv Shweta from Patna

[@homosapienas6184]

Ive tried urs. N it was legit everytimes. I'm seriously saying thank you for ur awesome recipes.

[@rubybintabdulmajid7474]

.t.yguki

[@jk4567bts]

My name is NIBAH MASHREED MEHRIMA. Username Mouree Mehzabin Porshi

[@syairahirah1264]

L

[@sadiaislamrukaiya4317]

Made it at today's iftar!! It was exactly like the video.. soft and tasty.. thank you for the recipe. Take love ❤️

[@kanakskitchen579]

kzbin.info/www/bejne/jJXYm4Frj5iWiMU

[@nehanasir3491]

I tried with whole wheat flour and it was soft and tasty. Yhank you

[@asyakhalil7014]

I just made it yesterday, it didnt look as good as yours but it tasted very good. Thank for the recipe ❤

[@jannatemrs178]

চভচক

[@kawaii_moonshine]

It's my first time making Naan, I followed your recipe and it turned out amazing. I had great results, it was so fluffy and yummy ! Thank you very much for this recipe.

[@johnsearle24]

So you followed the recipe or the video. I mean the yogurt 2 or 3 spoons ?

[@kawaii_moonshine]

@@johnsearle24 I used 3 spoons of yogurt ! I've already made this bread twice and it was awsome both times.

[@annamariana8140]

Which recipe did u try? The one in the description or in the video coz both don't tally

[@m.karditv4924]

Yoi banget

[@d.lynncarmichael9240]

This KZbinr Needs to clear up the error between video & written versions: Amounts need to be the same!! How can such a glaring error go uncorrected for so long? ...

[@zarinakhan2938]

Mashaallah subhan Allah bohat hi achi nan bani

[@dakshamistry1776]

I made this today, it turn out really nice and soft, thank you for sharing this recipe 🙏

[@NOvenCakeCookies]

Thanks dear 😍😍

[@sarahassan922]

@@NOvenCakeCookies nan ko low flame pr cook krna haya highe?

[@kanakskitchen579]

kzbin.info/www/bejne/jJXYm4Frj5iWiMU

[@s.kurbah5806]

I've tried & it's really good & tasty🤤🤤 thank you for the video

[@smtanzirahmed3513]

oh really?

[@CookiesInspiration]

I love all of your videos, update everyday please 😘 😘 😘 😘

[@NazrulIslam-lg1pj]

I came to know that u r a Bangladeshi 😘😘😍😍🇧🇩 Our real talent 😙

[@sobiaj1980]

The measurements on video and the one stated in description are different! Can you edit your post with correct measurements ? Either remove from description or from video,whichever is correct to be kept! Thanks

[@shirleyursulakimwong7005]

well it says nun so everything different. but good cook she is

[@mohdimran3480]

Ch CVvbbb bbn bbbnb cxxxxxccccxxxxxxxxxx

[@ahmedosama7463]

The ones in the video are the good ones, skip the text

[@ashrafjahan242]

P

[@THEKHULNAIYA]

*One of the best Bangladeshi cooking channel*

[@ankitasinha5016]

Awesome dear ...m your baking fan....😘😘😘😘😘😘

[@fatimaalozade5325]

Its called batbot or mekhmar in morocco and you eat it with a tajine😍😍❤️ 🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦

[@yassinestudio3543]

Kayn chi batbot fih sucre 😂

[@karimaelrh8216]

Hadak sucre ra darto ghir 7itach dart khmira

[@thebestedits8411]

I will definitely try making it ,thanku for sharing your recipe

[@jintonic2]

I followed this recipe n my whole family loved it. It's delicious. Thanks for sharing.

[@kanakskitchen579]

kzbin.info/www/bejne/jJXYm4Frj5iWiMU

[@poonamsingh-zu8eu]

Kisi b difficult recepi ko aap easy to make bana deti h. Very light nan👍👍👌

[@korchmarmaria6627]

Где перевод немые

[@korchmarmaria6627]

Кушай сама

[@leenasrecipes]

Thanks a lot for sharing this fantastic naan recipe. I tried it and turned out really good.! Keep sharing such recipes. I love your recipes.. who all agree?

[@Benedictum2024]

وهذا هو البطبوط المغربي ..its like a kind of marrocan bread very nice

[@salmael5023]

Yeesss moroccan recipe. '' batbout''

[@yousifalnasser3192]

We call it lebnanses bread

[@MaSha-by5ow]

موجود في اغلب البلاد العربية وتعلموه على العثمانيين يعني اصلو تركي 🇹🇷 🙂

[@fatimasaid5917]

That's moroccan bread and i love ittttttt U don't need to add yogurt and powder milk just flour yeast aalt water Yuuuum

[@karimaelrh8216]

Betbout, right ?

[@christopherragbir1130]

Different cultures,different styles of cookin the same,dish,in Trinidad,we call it pot bake,I love it

[@rasikasolangaarachchi2552]

I maked naan with your recipe at yesterday.its very soft and floppy and tasty.thank you very much.from sri lanka

[@fathimaishama5747]

I made this today n it came really good

[@MumsKitchen123]

Very nice

[@MumsKitchen123]

That's Awesome

[@gutamkumar3436]

Qqyyyyqqyyqqyqyqqqyqyqyqyqy1qqq

[@vikiiord4495]

Hello,we have something similar in Greece but we also add cheese inside,bravo my dear well done for your yummy receipe!!!

[@shobalmani1]

Excellent. This recipe made me sooo hungry.

[@tresorkenza8882]

This bread looks like Moroccan bread 😍

[@zaynisreviews8447]

trèsor kenza Try out my easiest pan cake recipe at kzbin.info/door/sH3rEL59ZTdZ_POYziV-FA And don’t forget to subscribe :).

[@sulva9095]

I just made this recipe with my husband and it came out AHHHHHHH-MAZING! Thank you for sharing this wonderful recipe

[@aminasultana3962]

Same I'm also try this recipe with my husband it's perfect recepi n awesome

[@adrianal8315]

How many cups of flour did you use?

[@d.lynncarmichael9240]

The recipe author should be answering your excellent, obvious question!

[@kellyw5232]

I made this using the method on the video than the description. Turned out perfect!

[@KrishnaSingh-ex5mm]

Awesome naan👍👍 , I will try it. 😀😀

[@ownblackjack]

I sooo want to try this!! Can I use whole-grain wheat flour instead of all-purpose??

[@kas7145]

It'll be thicker and not as airy. Is there whole wheat bread flour? If so, try that or "white wheat" and sift it twice. If you don't have a sifter, just put it in a wire mesh colander and shake it through.

[@ownblackjack]

Kira Stoyko great! Thank you 😊

[@sunitahota7441]

Very nice easy and best method thanks for sharing this wonderful recipe God bless you

[@laurametheny1008]

I adore naan! Especially with garlic, butter and a little parmesan. YUM! Thankyou💜🤘

[@artcook1976]

# me two

[@MrSidtastic94]

Watching this is making me hungry😀😏...i am fasting as well

[@Universe.Steven]

Sameee

[@scarface822]

I'm masterbating

[@shirleyellinger]

Why would you watch this if you were fasting lol

[@MrSidtastic94]

@@shirleyellinger coz i was intrested lol cant help it :P

[@safuwanfauzi5014]

I love add sesame seed and cheddar cheese. delicious with daal, curry, sweetsour sauce and yogurt dip

[@geenajihahmuhamad2707]

good sharing..love this recipe..gonna make it everyday for my family😄😄...thank you so much, sending love from malaysia😘😘😘

[@NOvenCakeCookies]

Thank you 😊❤️

[@sreecreations5823]

From tamilnadu I love your all recipe sis

[@onedirectioner5889]

Me2

[@999gamingff2]

Just speechless ato fullo kibhava ami tai vabchi

[@malmamarocaine9324]

المغاربة فينكم شوفو البطبوط وصل الهند عاش المغرب احسن بلد في العالم 🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦

[@fleurdorangerfleuredorange3254]

Bhal khobz lhlib l'I fbnimellel ,fi3iwad yaourt kaydirou lhlib

[@ivanmartinez3238]

Juegos Ana Maribia bravo maroc

[@malmamarocaine9324]

همسةالمغربية همسةالمغربية ah mashalllah koul blasa Flmaghrib ou kifach katdir lih tahiya lnass béni mellal 🇲🇦🇲🇦🇲🇦

[@jmcc4840]

تختلف الموكونات والطريقه لكن فقط ب الشكل هذا خبز هندي

[@dododiabdiab3176]

@@jmcc4840 ممكن المقادير بالعربية لو سمحتى

[@noorzuriani7922]

Put some cheddar cheese and raisin inside sure wow..

[@papiyamukherjee9776]

Excellent! Thanks a lot.I prepared it following your method....it was so soft & perfect,thank you

[@simaksimak1488]

very soft.naan and tasty Thank you. very much. pls how to make paratha.

[@imheatherr5781]

it's so poofy and fluffy ahhh thank you for the recipe!!

[@mohammadmustafakhan5290]

Without speaking you made the recipe soo easy for uss....😍🙂☺ thank youu...

[@AnsariAli-ux1fu]

MashaAllah, Lovely, V.nice, Thanks for Video, God Bless You,

[@Eluneadore1]

Nice soft pillowy dough!

[@chayesharee5845]

I try this.....really work very very well

[@vincegreen1682]

makes me want to eat a falafel now yummy!!!!

[@J.Franco.23]

aanndd dipp it to hot coffeee yum! philippines style

[@NOvenCakeCookies]

😊❤️

[@J.Franco.23]

@@NOvenCakeCookies 😍❤

[@thelonesoul968]

Music in every video is awesome 😍 Recipes are always perfect

[@saqibmirani1697]

Hi Baby how are you

[@ah-ss7he]

I shouldn’t be watching this on my first day of keto.

[@abcxyz4565]

Wow Super yummy delicious and mouth watering naan ... I love it.. Thank you for sharing such a lovely recipe 😘😘💟💟

[@muhammadqasim6123]

Shukriya api.the way u showed naan in the beginning of video .very beautiful it looked and soft.so i watched ur whole video.

[@StartswithG]

I was trying something like this for the 1st time. Was little apprehensive of the result. But it came out quite well. Thanks..😀

[@NOvenCakeCookies]

Thank you so much😊❤️

[@CookingBeastAyaz]

U can also join #CookingBeastAyaz

[@abandoneigdliiigifthikar4349]

G.R. .

[@malmamarocaine9324]

It’s Moroccan bread 🍞 🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦long leave Morocco

[@aminebadri2849]

Yup i entered here to say that 😁😁

[@alahaouam0990]

مطلووووع

[@malmamarocaine9324]

Ala Haouam حنا في المغرب كنقولوليه بطبوط

[@msiddi01]

Why leave Morocco when you can live there?

[@Outlaw-of1gg]

Its indian.

[@worldofsabee3388]

Wow so easy and simple 👍👍 MashaAllah 💕💕🤲🤲🤲

[@Mosuke7412]

Can we add more quantity of flour with same amount of other ingredients or we have to double up everything to make more numbers ?

[@londiniumarmoury7037]

If you put double the amount of flour you need double the amount of everything, it's just a ratio, like if you double the amount of water then you must double the flour, or it will be too soggy.

[@31dinie]

Awesome recipe! Is the heat medium or low?

[@prathameshpatil375]

Instead of eating it I would love to sleep on it 😍 So fluffy

[@periscain7754]

Cache is a lovely way to go out with your friend or 😅😅😅

[@umasankarkanithi4076]

Haha

[@heyitsme4246]

R.I.P....butter NUN😆😆😂 Btw recipe is jst awesome 👌

[@sobhavs1867]

I made it.. Superb taste.. Thank you dear

[@VIJAYALAKSHMI-tt2oc]

Professional Finishing touch...great Chef

[@Vaikida]

Oh we have this in Morocco !!

[@ليلى-غ4ي2ي]

Btbout

[@Vaikida]

@@ليلى-غ4ي2ي ah bnt l3bd gha sr9ato mna o jat 7tato bla magalt walo

[@pujachoudhary2712]

Didivai aaj ami nan baniyechilam... Darun hoyechilo...

[@rashmiekka1251]

Rashmi

[@HakimaChannel]

Ceci s’appelle Makhmar dans notre pays le Maroc et est l’une des boulangeries connues dans le pays.

[@johnsearle24]

Did follow the video or the recipe

[@carinaeuphrosineimeldamart6025]

can i skip milk and yogurt? thank you for the time!

[@chantanaintapuj3050]

Many Thanks for​ good.recipe. I​ had just done it​ and​ love​ it​ so.much.

[@saliafardosi9357]

هذا الوصفة المغربية 100/100والإسم بطبوط راكي متقنتيش النساء مغربيات كتقنوه

[@Chams-k1b]

بصح

[@meryrazane362]

والله اختي كلشي خداوه ونسبوه ليهم كلشي تعلم الطبخ المغربي بفضل لعيالات لحالين كوزيناتهم على جوج دريال من ليوتيوب الطبخ لمغربي كان ليه شان ولمرشان منين كان حد معارفو غير المغاربة دبا راه ولاو تيتقنوه حسن منا والمشكل مكاينش الاعتراف بلي راه طبخ مغربي

[@saliafardosi9357]

Mery Razane راه قرصنة هذه لي سارق معمرو يتقنوه الأحسن أكل في العالم هو الطبخ المغربي

[@ibntofail2447]

@@meryrazane362 وايييييه. 👍👍👍👍

[@kulsumtoma8149]

It's really easy.thank you.

[@sinclairdias4504]

Hi dear I live your recipe it's helped me a lot my kids enjoy

[@ludyvaldez3890]

i LOVE THIS BREAD, FOR BREAKFAST YUMI!!!!!!!!!

[@saqibmirani1697]

Hi Baby how are you

[@ukworld1686]

Ma Sha Allah beautiful recipe loved it so much

[@keyachowdhury6676]

Mouth watering recipe. Can I use regular tea cup instead of measuring cup for measuring flour? Then what quality of yeast should I use?

[@kenohara4574]

That's very easy and looks very yummy, it is almost 3:00am (too late) can't wait to try this on today's morning 😍

[@kanakskitchen579]

kzbin.info/www/bejne/jJXYm4Frj5iWiMU

[@nas2187]

Written recipe is different from recipe in video. Some of the measurements are off, may want to correct that.

[@fatimaahmedsindhi4141]

I have also.noted that. Video shows 3 cups AP flour and recipe shows 2 cups

[@mrssalma2222]

But mam to is comment ka reply hi nahi diya

[@مملكةالنساء-ر4ن]

Hayhay ala hdagaa hado smito mkhamaar maroc ❤

[@Yalla.britania]

It s a Moroccan bread called BATBOUT they prepared same way ❤

[@לונאשהקבילי]

Also in Algeria , it's maghribian meal, form amazigh origines

[@BusinessGoat99]

Do they usually come in huge pizza sizes, I might have seen those before they look delicious?

[@Yalla.britania]

@@לונאשהקבילי yes all maghrebien have same food specialy morocco and algeria and tunisia 😊

[@liamsy5530]

Kubus

[@taytay2221]

Rodina Life Style that's exacly what i wanted to say i was shooked

[@dododiva8830]

Yes, Gentlemen, it's Moroccan bread that deserves to be 👌👌👌👌👌 experienced.

[@khusbu3926]

Amazing recipe khub valo laglo

[@Dervishi11]

Can switch milk powder with regular milk

[@hanimalik6541]

No..add milk powder..

[@me_a.k.a._you]

Hani malik 😂

[@Nipa-LunchBox]

So delicious ❤️❤️ Lunch Box❤️❤️

[@sharmilaraj72]

Very easy steps you have showed to make this thanks for your recipe I'm definitely going to try this recipe

[@manasa2729]

Yes first coment😍

[@Pridhimadan]

In video the quantity of maida and curd is different than written recipe