糯米粉炸雞／加了糯米粉炸的雞腿原來可以那麼松脆好吃！

糯米粉炸雞／加了糯米粉炸的雞腿原來可以那麼松脆好吃！
Ingredients 食材
12 Drumsticks 雞腿
Ground ginger moderate 姜蓉適量
Garlic moderate 蒜頭適量
Green onion moderate 青蔥適量
Cooking wine 2 tbsp 紹興酒或米酒
Light soy sauce 2 tbsp 生抽
Oyster 3 tbsp 蠔油
Sugar 2 tsp 砂糖
White pepper moderate 胡椒粉少許
1 egg 雞蛋一粒
1 cup potato starch or corn starch 生粉或玉米澱粉
1/2 cup glutinous flout 糯米粉
pinch of salt 少許鹽
pinch of white pepper 少許胡椒粉
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[@yanhuang6825]

👍11，太有创意了，用糯米粉炸鸡腿，感觉很好吃，全程看完学习了，谢谢分享！

[@yeespace17]

好棒~😋🌸🌼🌹🌺👍 谢谢你的分享！#liked 146 我又学到新东西了！

[@NaturalRelaxingMusic]

Tasty fried chicken. Yummy. Thanks for sharing. Like 118. Greetings from France. Reg 👍❤

[@dazuotv]

Fried chicken with mochi rice flour looks really good, I want to eat it 👍

[@cookingwithmimmo]

非常好的視頻，我非常喜歡你的視頻

[@QQsLIFE]

好吃很香

[@littlebylittlekitchen]

原来要加糯米粉，下次我也试试，感谢分享😋🍗

[@硅谷川妹儿]

谢谢分享！比炸鸡店的看起来都棒 赞

[@ChayeCooking]

12个鸡腿，开一锅油够本了，炸出来的鸡腿入味又好吃

[@tquyen407]

Happy new year. Thank you for sharing. From France.

[@KarenLingsKitchen]

You're welcome.Thanks for watching.Happy New Year.

[@tquyen407]

Thank you very much. 🖐

[@雅洁老师]

糯米粉也能炸鸡！还没试过！学习学习！

[@user-S0101]

姊妹好久不见啦！新春快乐！祝您如意平安，得偿所愿，虎年大吉。😁🌹🌹🌹

[@KarenLingsKitchen]

好久不見❤️❤️祝你新年快樂！身體健康，萬事如意，青春美麗。

[@KelvinLeungcwxo]

🍗🍗🍗🍗🍗🤤🤤😋配啤酒睇Netflix. 👍

[@leedonlee5050]

❤

[@cookingdiva260]

Hi Karen, in conjunction to my previous comment on the recipe for the fried chicken, you mentioned you’re on Facebook which does not help your Utube followers who do not have Facebook. Thanks.

[@memorytastechannel234]

創意達人

[@j0722]

夾子的前頭看起來像塑膠製？可能不宜入油鍋呦

[@KarenLingsKitchen]

是silicone,可以入熱油的。

[@cookingdiva260]

Hi Karen, what happened to the recipe in the description box, it’s not there anymore??? Would appreciate if you could put the recipe back in the description box for your viewers to follow your cooking. Thanks

[@KarenLingsKitchen]

Ingredients recipe in description box updated ☺️☺️

[@cookingdiva260]

@@KarenLingsKitchen Thanks Karen for reinstating the recipe in the description box for your followers.

[@KarenLingsKitchen]

You are welcome ❤️Thanks for your support.

[@PEICHUNHSU-q4y]

請問如果改氣炸烤箱呢

[@KarenLingsKitchen]

氣炸雞腿食譜，kzbin.info/www/bejne/nZfGlpyoiJdjhKM

[@fongchan7513]

可以用tapioca粉代替corn starch吗？

[@KarenLingsKitchen]

不可以

[@fongchan7513]

@@KarenLingsKitchen ok

[@雅洁老师]

美女，为什么后面整段是黑色的啊？

[@KarenLingsKitchen]

現在已經剪輯了，之前失誤了。

[@李佳軒-q4m]

請問一下，炸好後若放了1小時，酥皮會受潮軟掉?

[@KarenLingsKitchen]

任何炸的食物收潮都會軟吧？炸好時有熱氣，會有水蒸汽，所以剛炸好不要密封或蓋著，這樣就不容易收潮。