Nutritious Malunggay Cheese Pandesal | Moringa Buns

Healthy and nutritious Malunggay Cheese Pandesal is perfect.
Here's what you'll need:
1 egg (beaten)
1 cup evap milk 200ml ( warm)
¼ cup salted butter 50g
3 cups all purpose flour 375g
¼ cup sugar 50g
2 tsp yeast 6g (instant yeast) (If you use active dry yeast please let it bloom first with liquid ingredients.)
½ tsp salt 4g
1 cup malunggay/moringa leaves
3 tbsp salted butter (additional)
bread crumbs
200g cheddar cheese
I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng 💙💙💙
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#CheesePandesal #MalunggayPandesal #MoringaBuns
#HealthyBuns #HealthyBread

[@pamm8689]

I’ve lived in America for so long but I remember my mom bathing me with malungay leaves and warm water when I was very young in the province of Albay in Philippines. I can’t wait to try this recipe.

[@ekayaroundtheworld]

First time to bake bread and this recipe did not let me down! 😭 thank you so much! We had this freshly baked for breakfast this morning.

[@missm1267]

Hi po, salamat po sa recipe. Kagagawa ko lang po nyan but instead of malunggay I used carrot kasi wala pong available na malunggay and it turns out perfect napaka soft po ng pandesal. God Bless you more🙏🙏🙏

[@sybillsuewela3162]

1st time making bread and successful! Thank you for sharing recipe

[@cuppacake6751]

I was able to make these awhile ago. They are so fluffy. I only put half a cup of moringa leaves because there wasn't much left on the tree. :) thanks for a wonderful recipe.

[@SavorEasy]

❤❤❤😘

[@cuppacake6751]

@@SavorEasy sana po spanish bread or pan de coco naman next time . I have to make another batch of these again kase isa na lang natira sa binake ko kahapon.😊 Will try your cream cheese buns next .😊

[@emem4903]

Second time ko ng nagawa Ang Pandesal kahit wala akong oven pero perfect panalo sa sarap👍

[@flerymiller4129]

Thank you so much for sharing your recipe. This is the best pandesal recipe I made. God bless you more 😊

[@yhaokona]

Ginawa ko to today, masasabi ko talagang masarap saktong sakto ang lasa bagay talaga ung cheese dun sa ingridients ng pandesal. 1st time ko mag bake ng tinapay, Thankyou sa recipe na to. Gagawa ulit ako next time ❤️❤️❤️

[@Jenny-mz4oo]

Hi di pa sya tumigas after di na sya mainit

[@ttandrobi-sg3642]

I will try this recipe today ....thank you for posting.

[@madridaklein6539]

We try this recipe yesterday and its very delicious and soft. Hindi katulad ng ibang recipe na na-try q pag malamig na matigas na.

[@MrAfr0puff]

I just made this and the bread is yummy. I used mozzarella instead of cheddar cheese. I also changed the 1 cup of malunggay leaves to 1 tbsp of thyme.

[@MommaDhen]

Hindi po masyado nagmelt ang mozzarella?

[@maecee98]

Super sarap. Nagawa ko na sya kahapon. Ndi tumitigas ung tinapay. Quality pandesal. 👌👌👌

[@joshuallorca5655]

Thank you so much sa video mo,ito ang una ko niluto sa bago kong oven at napaka sarap❤❤❤Godbless po sayo...❤❤❤❤

[@estellap9600]

Thank you for this easy recipe. These are so delicious that I will baking these more often.

[@marleenasTV]

Super soft try to make my own vesion soon yumm

[@kurdapyeah4623]

sobrang lambot ang sarap,i made this a little while

[@juvydungca8569]

Nkagawa kuna sya ngayon,masarap at nutritious tlaga😊thank u

[@fugherobinson6803]

Thank you so much I love your Recipe my ube Pandesal perfect now Malunggay Pandesal all is perfect soft and fluffy my husband love it....

[@SavorEasy]

Most welcome 😊

[@amyzaragoza5084]

Love to try your recipes. Thanks for sharing.

[@elvirarumbo]

Yummy and tasty for morning breakfast and cafe and snacks too

[@tincabzhOfficialYT]

Ayy sinubukan ko po sundin ang instructions nyo napakadali walang madaming ebas, nakagawa po ako ng pandesal yun lang po walang malunggay at crumbs pero ang sarap! Nilagyan ko lang cheese and chocolate sa loob! Winner! :D

[@tincabzhOfficialYT]

Salamat po pala sa easy to follow and walang napakahahabang instructions.. :)

[@lorievela.gorospe]

I tried this recipe and it so smooth and yummy! 🥰 it is my first time to make such a smooth bun ❤️

[@user-qr8wj8oh4o]

I want to try this, I hope i can make it because it's my first time baking 😅

[@hinika]

This looks interesting. I should give it a try.

[@cindyvicente2289]

Masarap na pandisal with malunggay!! Good for kids also😘

[@carboncat7503]

Just made them. Mum said they're delicious. Thanks😊

[@covidrose9183]

Thank you for this recipe. Legit Ang sarap thank you....

[@maryannebuenaventura8899]

I already tried this recipe...and it comes perfectly delicious so smooth and fluffy😋😋😋😋😋

[@larotayo9850]

This looks so delicious and healthy. I will try this next time. Thanks for sharing the recipe.

[@zenybalonso9220]

Tried your recipe and its very good. The bread is pillowy soft and fluffy and its my 1st attempt baking malunggay cheese pandesal. Thank you for an easy recipe to follow.

[@SavorEasy]

My pleasure 😊 Thanks Zeny!

[@zenybalonso9220]

@@SavorEasy Do you have recipe for ube cheese pandesal?

[@zenybalonso9220]

hm per piece ang malunggay pandesal pang benta?

[@estellap9600]

Great recipe. I have to try this when I have extra malunggay. Love your channel. Keep up the great work.

[@cjsartmazingworld4040]

thanks for sharing i love your recipes.

[@bigbadbowl4083]

Love this healthy option!

[@QuiaandFamily]

Ansarap! Paborito ko malunggay pandesal ❤

[@jazziewazie]

PANDESAL MALUNGGAY CHEESE AWESOME

[@pochoiworld4953]

i love pandesal but i havent tried making pandesal yet 😅 i think i can eat all that lol

[@sabinearmada2855]

Thank you soo much for the recipe.. I made these.. And my family loved it! ☺️ ☺️

[@loriebethaa4660]

Thank you for the recipe ..gagawa ako today...

[@jerlynsajo6339]

I'm trying this now :)

[@jerlynsajo6339]

I recommend this also sa sister ko.:) masarap kasi and malambot.:)) thanks po

[@rabbitfeathers1865]

Love your videos

[@Jenny-mz4oo]

Hi how can you make the dough longer life and still good when cooked as pandesal ..what I am trying to say is have the mixed and folded it as pandesal when needed

[@janniepyko581]

Hello po, may I ask If I use Malunggay powder instead of the leave, how much do I need in tbsp for this mixture? Thank you so much.

[@moirazzz01]

What specific type of yeast po ang gamit nyo? That looks so divine.. I love it.

[@SavorEasy]

Hi dear, i used instant yeast in this recipe :) Happy baking!

[@moirazzz01]

@@SavorEasy thank you dear!! Mwaaahhh

[@jennilagazo1986]

Do you use the middle or bottom oven rack? Thanks!

[@MaureensKitchenDSingingCook]

I want that 😋😋😋

[@SavorEasy]

lika marekoy😘

[@MaureensKitchenDSingingCook]

@@SavorEasy ang sarap sa kape niyan marekoy😋😋😋

[@milaregorosa6312]

galing naman

[@rainbowworld4431]

Thank you for this recipe i just made it and it turns out perfect!😍👏🤘

[@patsobremonte8808]

Talaga po bang all purpose flour imbis bread flour?

[@taliaglobal7365]

Hi po . Ang galling po ng mga videos nyo. Gusto ko po itong itry and hopefully maibenta bago lng po ako sa baking and ginagawa ko po ito para may konting pagkakakitaan at byad sa monthly payment nga oven ko. Maraming Salamat sa mga recipes nyo 😊 P.S nka subscribe and mostly ng videos nyo nka save sa Watch Later para padali kong makita 😅 dko kc ma DL gawa ng puros cocomelon mg anak ko ang andon.

[@loilaacosta9834]

Hello :) Can I use full cream milk instead of evaporated milk? We don't have any stocks of evaporated milk in our house so I'm thinking if I can use full cream milk as an alternative?

[@KC2D23]

For active dry yeast it says to use 1 cup of water and 1 tsp of sugar. Do I need to adjust the other liquid ingredients in your recipe? Your recipe looks good and I want to make this. Thank you

[@cuppacake6751]

No need to adjust. Just mix your yeast in water plus sugar and let it bloom. Wait till it gets bubbly around 5-10mins. And add it to the rest of the ingredients.

[@ailecroumlig2418]

Can I used spinach leaves instead malungay leaves ? Thank you sis for your reply !

[@beckyorilla-acosta8496]

Hi can I use frozen Malunggay leaves ? We don't have a fresh one here in US?

[@kngtwn]

Can frozen malungay works with this recipe also?

[@catherinelee1574]

thanks for sharing the recipe. can we leave the dough to rise overnight in the fridge?

[@SavorEasy]

Yes for first proofing😊

[@jadydilworth6790]

Egg substitute pls? Thanks

[@nazirachaudhry5308]

What else can we use instead of Maluggagy leaves,they look yummy

[@SavorEasy]

You can use spinach or chives my dear :)

[@emmalynpeji2425]

I guess we can also use basil po.

[@SavorEasy]

@@emmalynpeji2425 yes len😊

[@athenalocsin7055]

Sarap

[@teachercha5277]

Ask ko lang po kung pwede ang ilagay sa ref yung dough na matitira if hindi ibebake lahat? Hanggang ilang araw po pwedeng magamit yung dough? Pwede po ba yung margarine kung walang available na butter? Nag-aaral palang po kasi akong mag-bake kaya di pa masyadong maalam. Thanks po.

[@johnmarksloyola261]

Hello po.Magtatanong po sana,ilang grams po ilalagay sa isang kilo pandesal?Salamat po & God bless.

[@tzvirotstein3629]

Great recipe. Can I use olive oil instead of butter? . Butter is a real no no for me.

[@michellecama5046]

Hi can you use recipe if you dont have an oven? (using the metal rack inside a pan technique) thanks

[@mariaeugeniaherrera9295]

Mil gracias, porque otras hojas se puede cambiar no consigo moringa feliz día bendiciones

[@SavorEasy]

gracias❤❤❤

[@AnabelindaToroy]

pahinge po ng complete ingredients thank you

[@juanmanueldezamboanguita2207]

A very big thank you to you

[@CJ-zl6ht]

Hi, just wanna ask. Ung ginawa ko bakit po parang matigas and gooey? Lalo na pag lumamig na😂 Ano po kaya mali sa steps ginawa ko? Newbie here. I used active dry yeast mixed it with the liq ingredients as instructed po. Ty po. More power

[@fergietungol965]

Instant yeast po ginamit nya.

[@akinaroxas1835]

I made one po using this recipe, the result was great, soft and cheesy but it kinda tasted bland for me po, can i adjust the 1/4 cup sugar to 1 cup or possibly more po the next time i bake again?

[@mariaseniel2290]

I’m a big fan of yours! Thank you for sharing your recipes. Can I use frozen mallungay since I don’t have access to fresh ones?

[@SavorEasy]

Yes you can my dear :) Just please thaw and pat dry it before adding :)

[@roniclaire]

thank u sa recipe..

[@SavorEasy]

You're welcome😊

[@athenalocsin7055]

I try your recipe my pandesal not soft like yours

[@joneesanjose6438]

Good day ate 🤗 can i use this pandesal recipe if i want to do chicken asado? Hehe. Thank you po.

[@paulaasuncion5819]

Pwede po ba bread flour gamitin?

[@liezlm.aborot3337]

can i. cook this in improvised oven kawali.wat is the temperature and how many minutes?i dont have oven kasi.

[@sumanchoudhary1040]

Any substitute for egg

[@user-qr8wj8oh4o]

Can i use powdered milk instead of using evap ma'am?

[@paulinajeanetteceldran4855]

Can use moringa powder instead? How much should i use?

[@qhy565]

Ginawa ko ito, masarap,, question kopo after baking 22mins brown na yung ilalim. Paano po kung gusto kopa maluto yung taas para magbrown pa?. I placed it in the middle of the oven and 350F temp

[@kelginemartin9371]

Share lang po, in my experience up and down po heat nya para pantay ang luto. And maglagay po ng baking paper or silicone kasi madali mag brown yung ilalim pag wala 🙂

[@marieclaire536]

Ask ko lang po pano po pag add ng indgredients kapag mas madami ang gagawin? Thank you po!

[@janettecatbagan4008]

Hello Ma'am! Pwede ko ba sya i-bake sa turbo broiler? Wala pa po kasi ako oven. Thanks po and hope you reply. 😊

[@sinag0211]

pwede po ba na margarine ang gagamitin sa halip na butter?

[@rinajorge1359]

Hi.is breadflour bettr?thanks

[@SavorEasy]

yes rina you can use bread flour too💛💛💛

[@rinajorge1359]

@@SavorEasy thank you😊

[@steffe2444]

Is your evap milk warm to activate the yeast? Thanks

[@jeninaadriano4800]

Hi thank you for sharing this delicious recipe. What brand of cheese po ginamit? Thanks

[@SavorEasy]

Kraft cheddar cheese😊

[@charlesoppong3023]

Can I use any type of milk apart from evaporated milk

[@SavorEasy]

Yes fresh or uht milk will do😊

[@yer2010]

It would have been perfect if the cooking instructions are clearly visible. Could u send me the link of the cooking instructions from the start to finish? Many tnx.

[@chayawijy8170]

Can we use fresh milk?

[@SavorEasy]

yes you can dear :)

[@kusinaann669]

pd ba dericream gamitin kng walang butter?

[@anastacia156]

Can i replace oil to butter??if yes what measurement

[@jenn6853]

How many pandesal Can make with your recipe

[@ailecroumlig2418]

Sis I don’t have here fresh malungay only powder can I used it ? Thank you and God bless ! Your kababayan sister in Christ from Scotland !

[@SavorEasy]

Hi sis, spinach is great too😊

[@biancapearlsantos5103]

Can I use bread flour instead of apf?

[@aicotism]

Can I use fresh milk instead of evap?

[@Yogi_2711]

Pwede po bang irefrigerate to then ibake po kinabukasan?

[@rossanadams3497]

Yummy. Thanks for sharing. Bisita k sa bahay ko .

[@irenevincemendoza2097]

is it okay if i use palm oil instead of butter?

[@arlenemallari2280]

Can I add another 1/8 sugar?

[@joneesanjose6438]

Hello po are you in Dubai po? If yes what brand of APF are you using po? Thank u po.

[@marifecabuyao9534]

Pwede po ba magdamag sya naka rest? Est. 5-6 hrs po bago ibake?

[@majasaw393]

Ilan total in grams. Po sa butter? Kc nagadd pa po. Kayo 3 tbsp from. 50 grams d ba?

[@greyheart8140]

can i use margarine instead of butter?

[@norzlee1794]

Pede po ba margarine kung walang butter..tnx