Professional Baker Teaches You How To Make BREAD PUDDING!

[@neethamanthriratne3297]

I love her kitchen too. Also the way she presents recipes. Her sugar and flour storage and her utensils are perfectly clean .

[@92TampaChick813]

I always use your caramel recipe I never knew how easy it was to make and how delicious it is! Today I made salted caramel brûlée macarons and I’m filling with French buttercream and a dollop of your caramel.Thank you Anna!

[@danieladuga5215]

The best bakes in the world!!you are amazing

[@balachanderchandu6668]

WOW!!😋😯 Amazing workplace you got and presentation very professional.

[@sharminikamaragoda2976]

Truly Amazing. Watching Anna in her beautiful kitchen is so therapeutic.

[@mkivy]

This is my 96 year old fathers choice! Yum yum! Thank u for the recipe…love ur shows and demonstrations...bless u and stay well!

[@pranveramehmetaj6524]

Aa

[@terrence369]

Who ever agree with me that Anna Olson's kitchen is amazing as her recipes, hit the like button.

[@shiranifrances915]

She is amazing so proffertional n charming.

[@ysi4607]

Agree, her kitchen is amazing, her presentation flawless, and the recipe so perfect! I watched until the end, knowing that I would never make this. I prefer the simpler things, but I enjoy watching her. I most envy the self disappearing dirty utensils.

[@davidwinkleblack5587]

Wow, I really love watching you cook, its awsome, thanks.

[@medyramirez1023]

Thank u for sharing, I know it's yummy.GOD bless u always.

[@RLJ2.0]

Amazing!!! Thank you for this wonderful recipe!!!

[@drottercat]

What a wonderful professional kitchen.

[@juliannyagahima3748]

With a kitchen like this and such tools!!!!!!! My life would be in the kitchen.... with good reason too.

[@chattiali142]

Anna le meilleur Chef pâtissier du monde

[@barbaraallen2357]

That is a dream kitchen. Everything so nicely and beautifully placed.

[@JonasRosenven]

Hi, Anna. I find that just putting a lid on the pot prevents the crystals from forming. It's a lot more convenient than having to brush the sides.

[@koko-mi1rh]

Jonas Rosenven Hi

[@joeyjoe7930]

This dessert basically has everything! Custard, caramel, chocolate, fruit, nuts! My goodness, I need to eat this right now!

[@ThydaCookingTV]

Just come across this Channel amazing cooking show

[@Cpv-dx3wu]

Yes indeed! 😋

[@krystydavid4782]

Your recipes are amazing, spectacular and you make it easy, real easy. I don't think,oh she's a professional. What I think is I can make that, she's made it easy

[@soumaiyyiamungroo580]

Thank you for the wonnnderful recipes you share.. Above all..your clear step by step explanations.. ❤️

[@linz7683]

Why I'm looking this when I'm hungry?!?! Looks so good😋

[@chattiali142]

,merci Chef pour votre magnifique recette

[@main1901]

I always like to watch your baking recipes, so simple, very well explained, you know my husband too is a fan of your recipes, he loves your your shows, keep coming more

[@dayadesilva7144]

Good work and excellent presentation

[@Munkibug]

I've never been a bread pudding fan but I saw the title and my fatty soul was intrigued. I made it last night and holy smokes it's good! Worked out just fine using one container rather than individuals (I didn't have separate ones). Thanks for sharing! Next time I'm trying it with strawberries.

[@tammiemartinez6485]

Can you tell me what size and type of container you used? I asked but never got a reply. I actually have fresh raspberries and bananas to use up. But the only kind of bread I have is reg Wonder brand sandwich bread. Did you use the kind Anna used or? Got to be honest. I've never heard of the type of bread Anna used, lol...

[@reyemtiw]

Tammie Martinez If you use Wonder bread , you won’t have to WONDER why it didn’t come out so well.

[@Munkibug]

@@tammiemartinez6485 I'm sorry, for some reason this didn't come up. I used a 9x13 and just estimated amounts. I know that doesn't help your past fruit, but might help in the future? Again, I'm sorry I didn't see your question!

[@tammiemartinez6485]

@@Munkibug Oh that's okay. That has happened to me often too. Thanks for the info. Thankfully I have the fresh fruits needed so your reply came at the right time. 🙂 Thanks again. Happy baking...

[@Munkibug]

@@tammiemartinez6485 you're so welcome! I hope you have as much success with it as I did!

[@sarnaseven19]

Wow this is just amazing and the flavour profile must be out of this world!! 😍💯

[@teresitadizon853]

Hi! Chef Anna, thank you so much for sharing this delicious BBPudding. I'll try to make this for me and my family to taste a combination of Banana and bread with caramel, fruit and pnut, for the first time to have this recipe. God Bless.

[@foodwardrobe7281]

Looking yummy and tasty. I try to make it. Nice recipie. Stay blessed.

[@shelact]

Hi anna I like your style of showing us how to bake Right to the point and of course your amazing kitchen we are all envious lol in a good way I learned so much in five months thank you with sencerity more live shows please lol.

[@moehoward01]

Congratulations on your new Food Network Canada show, Anna! I'm looking forward to it.

[@hannasafdar6617]

I love your style You are just too good.

[@charmaineiru6833]

Lovely can I use Apple or any other fruit for this recipe

[@eilissmith8591]

Oh my this looks heavenly. Definitely one to try.

[@farooqahmed470]

lovely recipe thanks Anna

[@lifenewsviewsandmore6650]

What a "state of the art" kitchen! Wow!

[@aurelsheremetaj4183]

Im going to add more chocolate when I make them and some stawberry will be good Something else I made yesterday your citrus scones I loved them they were so good

[@sallygreimes6585]

For those with chocolate allergy just use white chocolate chips. Costco sells praline pecans which would be better (in my not so humble opinion).

[@seemakhaskel5923]

Fantastic recipe with valuable tips. Can you help me with the alternative of banana? Thanks in advance

[@georgekuttynedumkadathil1218]

Very good recipes.

[@claudiazeron5700]

I love your videos. A time ago I wat hed your TV show, but I now I do prefer this channel. I hace two questions. 1 Can I use any type of bread? 2 can I skip to bake the bread?

[@chattiali142]

,merci Chef magnifique recette

[@luisantoniopalmarfuenmayor6834]

I ‘d add rum&vanilla for hidrates raisins and its incredible

[@AussieAngeS]

Ohh goodness that caramel sauce looks to die for Anna 😍😍😍 I wished I had this for my birthday yesterday 🎊🌺💕

[@mayawandell]

Happy Belated Birthday!!

[@kirandivakar4580]

Beautiful yummy desert

[@MuhammadAli-ds7jr]

Really good

[@cathleenlovette3088]

Amazing!

[@mercedesguadalupemendozamo4249]

Toda una obra de arte gracias por compartir saludos desde México 🇲🇽

[@dkk9339]

That's look divine 😋😋😋 Gotta make this soon. 😍😍

[@LKSagaFam]

Amazing recipe..thank you so much for this..wanna try this too

[@YeshLiya123]

Wow I love it... Thanks dear

[@ThydaCookingTV]

Just found this Channel it’s wonderful that I need to learn a lots!

[@amly.1317]

Hi Anna, your recipes are really amazing, i want to know is it ok if i could change bread with cookies crumbs or biscuit ?

[@yennisopheialestarish3272]

It was a great idea.

[@anuradhabhalla5483]

Yummy love it 💕will make it.

[@maried6016]

It looks so gooood! I have a question: can I use White Sugar instead of brown sugar for brownies and chocolate chip cookies?

[@joellloyd2064]

You could. The texture could come out differently for cookies though

[@maried6016]

@@joellloyd2064 thank you! 🙂

[@minanguyen3438]

The molasses in brown sugar will give your baked goods a chewy and moist texture while white sugar makes your cookies crunchier.

[@joellloyd2064]

@@maried6016 of course! Also, Gemma Stafford has a video on how to make your own brown sugar by combining white sugar and molasses. Her channel name is Bigger Bolder Baking

[@maried6016]

@@joellloyd2064 i love her channel! 😄 Thank you all for the responses ☺️

[@melodybeitzel5378]

That looks really good , would love to try it

[@temzenith]

Anna please could you make video How to can we dry the fresh ravioli for a longer period.

[@sankamanimaldura7026]

So rich dessert amazing!

[@ChillFrost]

I love this channel 🙂

[@ryne_22]

Oh my yum so good!

[@farooqahmed470]

good

[@SimpleFoodVideo]

Looks so yummy I will support you, I have got to try this recipe out.

[@howtobake_it]

Yummm looks delicious 😋

[@KarleneA380]

Oh yum! Thanks for this new take on the classic.

[@swepea6558]

Oh my it’s looks great but all that sugar, I made her creme caramel the only change a bit less sugar it turned out great and very easy to make🤗

[@stellarobertson9910]

You are the best my friend😊😊😊😊

[@TamaraWyche]

Okay I will try that recipe ❤❤❤

[@sonnetsajib9374]

My fev poding the bread poding.

[@Sree-qr1ib]

Looking at the simplicity and mouth watering pudding I tried this recipe at home. I didn’t find this desert much tasty and way too many calories. I tried Anna’s cheesecake recipe and it tasted really good, it was like the one we buy at Cheesecake Factory restaurant.

[@christianstitchx]

Heavenly!!!

[@mohammadaamir5116]

Beautiful.

[@gapollelibeth5300]

Wow this is amazing yum recipe👏👏👏👏🔝🔝🔝

[@tammiemartinez6485]

What if I need to bake this in a larger ramekin or even a casserole dish. I don't think the temperature would change but how long would the bake time be? After last weeks bread pudding I wanted to make one using the caramel, chocolate chips and banana (then you go and add fresh raspberries 👍 which I actually have 😀) but haven't done it yet. Should I just follow that recipe?

[@luciaflores7667]

Que delicias, la mejor chef repistera, mi admirasion 😊😋😍

[@jacquelinewalters9722]

That is delicious 😍

[@valdobertorabelo4344]

parabens pelo seu canal sucesso para voce👏*

[@LucyVarvatos]

I need to make this! Looks great!

[@Egnalosanrefnel5882]

That looks delicious, definitely thumbs up and subscribe 👍

[@gargeebiswas2159]

Please make a video on simple brown bread ... Thank you

[@wahgwah09]

thanks, Anna for this lovely recipe, Stay connected.

[@madhushreevijayakumar5181]

5 cups egg bread 🦍 3 tablespoons water 🤺 Sugar 🦄 Cornsryup 🌺 Whipped cream 🍦 Butter 🐤 Vanilla extract 🛶 Banana 💒 4 eggs 🐓 2 egg yolks 🥀 Sugar 👲 Milk 🐍 Raspberries 🐊 1/2 cup chocolate chips ♑ Bake the bread puddings for 50 minutes 🚚 Water 🧙 Sugar 🐷 Cornsryup 🪟 Peanuts 🧭

[@marischannel4553]

Hi hello yummy pudding thanks for sharing.

[@mohammadaamir5116]

Looks yum.

[@shazzyjshazzyj7569]

It looks amazing. Can I ask why you use corn syrup when making the caramel?

[@ruthlopez6083]

Woiow delicious recipe

[@AronRogent-ig8so]

Anna Olson, Where did you learn to cook and Made the recipes?

[@ChristopherShaun]

I think she had a lot of spare bread this week, amazing kitchen tho. I wish mine was like that

[@imppyify]

Pretty sure she doesn't post these videos on the same week that they're filmed.

[@ChristopherShaun]

Mikey122 yeah I get that but two bread pudding in a row, not complaining tho, they look amazing.

[@MrsKhanM]

It was her tv show on food network canada and not her own kitchen. She is a celebrity chef. now she shares her clipping from the show

[@saffronscent4297]

@@MrsKhanM I love the show. "Bake with Anna Olson"

[@binaali3717]

I like this loving comment👍👍🌟⭐

[@evilish888]

Panettone makes killer bread pudding too

[@FoodFunAndEnt]

Yummy really so delicious

[@VarshaDV-r2e]

Egg bread 🧑‍🚀 Water 🤽 Sugar 👣 White corn syrup 🌫️ Whipping cream 🦻 Butter🏊 Salt 💋 Vanilla 🦓 Eggs 🚤 Sugar 👩‍❤️‍💋‍👩 Milk 👩‍❤️‍👩 Raspberries 🎽 Chocolate chips 🌚 Bake the bread pudding for about 50 minutes 🧖 Sugar 💁 Corn syrup 🤲 Peanuts 🗼

[@ludh8839]

mmmm lov it

[@misatoma8398]

look so good

[@ashleythomas9960]

You have such a beautiful kitchen it's like one in every women's dream

[@niko1even]

Ashley Thomas or men who like cooking

[@ashleythomas9960]

@@niko1even sorry didn't get u

[@ashleythomas9960]

@@niko1even u meant men who likes cooking loves this kitchen 😁😁 yeah true actually I'm not a fan of cooking I just love to watch cooking shows that's it but fell in love with the kitchen

[@WedartStudio]

Always amazing! Thanks!

[@roopnarainkoolwant735]

LP on on LP km thumb

[@negisjoy]

It looks Yum yum yummy.

[@sharpeipink123]

Sod the dessert......... I want an oven like that!

[@eduardoarosemena655]

Superb.

[@hrachouhimenjian6997]

Looks yummy

[@thamilvanansellathurai9748]

Very nice

[@magdalenamezydlo1271]

Omg Yum! Thank you!!

[@easystylecooking982]

Delicious ❗️

[@PlateOfSpices]

Loved it delicious 😋 stay connected friend✅👌🙏👩‍🍳😋

[@random_reveal9812]

Do you always use convection mode for baking ? Because I've a 32 litre convection microwave oven.

[@sajeewakandasamy3134]

Awesome 😍😍😍

[@omabdellah739]

I love it