Old School Spare Ribs on the Oklahoma Joe’s Bronco - Baker’s BBQ

  Рет қаралды 14,347

Baker’s BBQ

Baker’s BBQ

Күн бұрын

Пікірлер: 42
@edwardmiskotten2380
@edwardmiskotten2380 6 ай бұрын
Thanks. Love your presentation. Also, love my OK Joe .
@BakersBBQ
@BakersBBQ 6 ай бұрын
Awesome & thanks for watching! Oklahoma Joe is a beast of a cooker 👍🏻
@alpineranger1884
@alpineranger1884 Жыл бұрын
That looks amazing! I know I'm commenting on a old video but I just got the Bronco recently and am curious what brand of thermometer you were using and if you would recommend it.
@BakersBBQ
@BakersBBQ Жыл бұрын
Thanks for watching alpineranger! It’s the Inkbird IRF-4S and I highly recommend it. Here is a profile video I did on it and in the video description there is a link where you can purchase one. If not already please subscribe to my channel and like the video. Happy Smokin 👍🏻 kzbin.info/www/bejne/oXaqiaimnLVoetUfeature=shared
@wesleywilson1209
@wesleywilson1209 3 жыл бұрын
The quality of this video is 👌🏻. Makes me hungry watching.
@BakersBBQ
@BakersBBQ 3 жыл бұрын
Thank you Wesley and thank you for watching! Happy Smoking my friend 👍🏻!
@tzarric
@tzarric 3 жыл бұрын
Outstanding, thanks.
@Popeye67
@Popeye67 7 ай бұрын
Good video. Did you temp the ribs when you pulled them? 200 or >?
@BakersBBQ
@BakersBBQ 7 ай бұрын
Thanks for watching! No, I never temp my ribs. Just go by appearance and feel.
@chrisrobinson6754
@chrisrobinson6754 2 жыл бұрын
Need to spray some Garage Door Lube on that Garage Door Track and Wheels!! :-) Ribs look great!
@BakersBBQ
@BakersBBQ 2 жыл бұрын
Thanks Brother and I did after filming this video 👍🏻😅! Thanks for watching and subscribing!
@KEVINSNIDE
@KEVINSNIDE 6 ай бұрын
did you use the heat plate in the bronco? looks like i see the charcoals in the video
@BakersBBQ
@BakersBBQ 6 ай бұрын
Thanks for watching Kevin! No I didn’t use the heat deflector and have found that I like the final product better not using it. Happy Smokin 👍🏻
@bufordthegardener1951
@bufordthegardener1951 Жыл бұрын
Nice job
@BakersBBQ
@BakersBBQ Жыл бұрын
Thank you Buford the Gardner and thanks for watching! If not already, please subscribe to my channel and hit the like button. 👍🏻
@CookingwiththisGuy
@CookingwiththisGuy 3 жыл бұрын
just came from mr Cast Iron amazing looking ribs buddy. Subbed looking forward to more BBQ
@BakersBBQ
@BakersBBQ 3 жыл бұрын
Hey Cooking with this Guy! Thanks for the sub and kind words. Just subbed your channel as well and look forward to checking out some of your videos 👍🏻
@AdrianLGreen
@AdrianLGreen 2 жыл бұрын
Great job Sir!!
@BakersBBQ
@BakersBBQ 2 жыл бұрын
Thanks my friend and thanks for stopping by 👍🏻👊🏻😊!!
@ronaldjones8134
@ronaldjones8134 11 ай бұрын
Just curious......what temp did you cook at for 6.5 hours?
@BakersBBQ
@BakersBBQ 11 ай бұрын
Thanks for watching Ronald! 225*ish. Be sure and hit that subscribe button. Happy Smokin!
@bp30656
@bp30656 Жыл бұрын
Nice. How did you set up your pit? Was that all one burn without adding anything? Thanks
@BakersBBQ
@BakersBBQ Жыл бұрын
Hey bp30656, thanks for watching! Yes it was all in one burn without having to add any charcoal or wood. In fact I had enough fuel left that I could have smoked a brisket or butt. I purchased the Bronco Pro charcoal pan and put it in my regular Bronco and I can easily get 20+ hours of burn time at 250*. Below is my video on how I set up this smoker and start it up. Please subscribe to my channel for tons more videos on this and all things bbq 👍🏻 kzbin.info/www/bejne/bHyxZ3-ljLSkhLM
@bp30656
@bp30656 Жыл бұрын
Thanks for the advice. Did you seal the joints when you assembled drum?
@BakersBBQ
@BakersBBQ Жыл бұрын
@@bp30656 You’re welcome. No, there’s no need. It will seal up after a couple of cooks.
@MrCastIron
@MrCastIron 3 жыл бұрын
Those look so good, Mike!
@BakersBBQ
@BakersBBQ 3 жыл бұрын
Thank you Brother! Love me some old school spare ribs 👍🏻!
@colesdad2000
@colesdad2000 9 ай бұрын
how do you keep your smoke from becoming dirty smoke and making the meat taste bitter
@BakersBBQ
@BakersBBQ 9 ай бұрын
Thanks for watching! If you go through the proper start up process you won’t have that problem. Here is my video on that kzbin.info/www/bejne/bHyxZ3-ljLSkhLMfeature=shared Thanks for watching and if not already please subscribe to my channel and like the video…Happy Smokin 👍🏻
@mikedente5254
@mikedente5254 2 жыл бұрын
Very nice
@BakersBBQ
@BakersBBQ 2 жыл бұрын
Thanks, & thanks for watching Mike! If not already, please subscribe to my channel and hit that like button 👍🏻
@justhavingfunadk
@justhavingfunadk 3 жыл бұрын
Great job!
@BakersBBQ
@BakersBBQ 3 жыл бұрын
Thank you my friend & thanks for watching!
@ronaldjones8134
@ronaldjones8134 Жыл бұрын
Is the heat deflector in or out?
@BakersBBQ
@BakersBBQ Жыл бұрын
Hey Ronald, thanks for stopping by! No the heat deflector is not in. I have found it makes better BBQ without it so I rarely use it. If not already, please subscribe to my channel and like the video…thanks again 👍🏻
@tomjarvis3171
@tomjarvis3171 2 жыл бұрын
Are you using the Pro Bronco or the smaller one?
@BakersBBQ
@BakersBBQ 2 жыл бұрын
Hey Tom, thanks for watching! I am using the regular Bronco. If not already please subscribe to my channel and like the video 👍🏻
@ernestotorres3517
@ernestotorres3517 2 жыл бұрын
Spray is vinegar or oil?
@BakersBBQ
@BakersBBQ 2 жыл бұрын
Hi Ernesto, thanks for watching! It was apple cider vinegar and water…80% water / 20% apple cider vinegar. Thanks again for watching and if not already please subscribe to my channel and like the video 👍🏻
@Omar-td2gl
@Omar-td2gl 3 жыл бұрын
Was that the garage door or your wife slamming into the house
@BakersBBQ
@BakersBBQ 3 жыл бұрын
Garage door, thanks for watching!
@johnrawlings2161
@johnrawlings2161 11 ай бұрын
​@@BakersBBQBulls*it! Her fat ass slammed right into the house!
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