Easy Slow Cooker Beef Stew | One Pot Chef

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Easy Beef Stew is a deliciously simple main meal. Succulent beef pieces are slow cooked with potatoes, carrots, onion, garlic and tomato to create a filling, satisfying stew. Perfect for easy weeknight meals or a lazy weekend lunch. Serve with rice, pasta or just by itself with some crusty bread - give it a go today!
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RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
500g Beef Steak (Diced Small)
6 Shortcut Rindless Bacon Slices, Diced (optional)
1 Cup (250g) of Tomato Paste
1 Tablespoon of Worcestershire Sauce
Freshly Ground Black Pepper (to season)
3 Large Potatoes (Washed, Peeled, Diced)
1 Large Carrot (Washed, Peeled, Diced)
1 Large Brown Onion (Peeled and Chopped)
1-2 Cloves of Garlic (Crushed, about 2 Teaspoons)
4 Cups of Liquid Beef Stock
1 Teaspoon of Cornflour (mixed in some hot water)
Serves 6 - 8
Preparation Time: 10 minutes
Cooking Time: 5 - 6 Hours (on LOW) or 2 -3 Hours (on HIGH)
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
www.onepotchefs...
Music by Kevin McLeod (Used with Permission)
incompetech.com

[@91dobry]

I have been a single father since 96. I knew little about cooking. Had a son and daughter. they were 9 and 12 when their mother left us. Any way you have taught me to make good dinners. You have been an inspiration to me and thank you. I look at others but keep coming back to you

[@genie121]

Tom Kroll That's awesome! I'm sure the girls enjoy it!!! It's super wholesome too! All the best for you and the girls!!! Xxxx

[@1967mcm]

Tom Kr

[@CottageontheCorner]

I was 11 and my brother was 16 when my mom left. I remember my dad making the same 2 dinners; spagettit and some other pasta thing...but I remember his struggle and how he was there and your children will too. Real men raise their kids. Unfortunately my ex husband has barely seen our 3 kids since he moved out (mutiiual decision), but I have a man who has taken on raising them 24/7 with me. Women never love a man more that when he is taking care of her children. You must be a good man.

[@mervpat1082]

Tom Kroll reeci re c either one The

[@elle6968]

oh you sweet man . bless you and your family, well done love from Elle in England x

[@DudaZachary]

Making this a second time this month. As a single dude who lives alone this is just so easy and there are plenty of leftovers to bring to work for lunch or dinner paired with a grilled cheese. Yum yum yum!

[@tommigi]

I just received my 3rd crock pot as a Christmas present from my daughter. I have worn out 2 previous over 35 years. This is the single greatest kitchen gadget an aspiring chef MUST have. I use mine at least once a week. In addition I have invested in or been gifted 6 crock pot cook books. So much creativity found in those. My crock pot from scratch marinara sauce is legend in our family. We call it 'red gravy'. I always take a jar or two to give as gifts when visiting relatives and friends and hence the 'legend' was born. Be sure to do your research before buying your crock pot because there is so much to understand beforehand.

[@Donna-qt1ot]

The recipe I've always made also has green beans, corn and celery. We love having all of the vegetables in one big pot with the stew.

[@Wollzauber]

I discoverd the slow cooker eight years ago in Great Britain and bought one for me and my family. In Germany they are nearly unknown at this time. I love cooking with it. And it's perfect in fact I'm a working mom of 2 hungy teenager sons. The last two years the slow cooker becomes more and more famous in Germany and a lot of my friends have one or two of it. I love your recipes and tried some of them in the past. Thanks for sharing

[@vvio7880]

Its my first time using a slow cooker and im so thankful for this video and discovering this channel!! cant wait to see how it turns out, looks super good

[@juliespencer1164]

I love the beef stew so similar to what my mum taught me when I was a young girl. here in the UK

[@OnePotChefShow]

@MellKerrigan I find that when you slow cook meat in this way, browning the meat tends to make the meat a little tougher. For this recipe, the meat is incredibly tender and melts in your mouth when not browned ;)

[@thegreenmanofnorwich]

I was wondering about that, as I hear different things from different people.

[@TapDancerDood]

You could increase flavour by browning if you cut the meat into bigger chunks...

[@magikp6636]

Very true! Except, when doing a roast or any kind of a larger cut or piece of meat. Then, it's best to sear the meat (brown it) on ALL sides. that keeps the flavor in and also helps to keep it very tender. Just speaking from my personal experiences and what I've learned in the past. I can't wait to try this! It looks and seems Delicious.

[@michaelchamberlain1441]

What an amazing meal

[@carla89cc]

Yes i notice the beef is more tender when not browned too

[@petejones7878]

You can also add swede,Turnip ,celery and about 30 to 40 mins before the end of cooking about 6 to 8 dumplings

[@rangerlcfc]

Decided to use my slow cooker for the first time ever today, and I’ve chosen this recipe. Just been shop n bought the ingredients. Wish me luck.

[@diane5140]

How'd it turn out? 😊

[@JGea92]

Chef I just made it was great. Had to make it a bit different since I didn't have bacon (used chorizo instead) but it was great and really easy. Thank you for this recipe!

[@michaelcostello6991]

Nice simple instructions with out all the nonsence of other confusing videos. Thank you

[@cmroyland]

Hi. I tried this recipe.It smelled wonderful when I came home from church. I would use it again, however, I will omit the tomato paste next time. (or only use a tablespoon of it. ) I didn't care for the strong tomato taste and I only used 2/3rds of a cup rather than the whole cup. More carrots is definitely needed. One carrot isn't enough in my opinion. I used 3. I even added a stalk of celery to go along with this.

[@elizabethbeauchamp6580]

You can add a bit of sugar to take out some of that acid taste.

[@joegruszka4139]

looks great and made simple, no mess, no seasonings just natural foods & liquids

[@mrxwylde]

Man, you have such an incredible speaking voice!

[@maymaloney553]

I was thinking the exact same! He shoud do voice overs for tv!

[@monkeyface6139]

Yeah the most irritating EVER !!!

[@wayneb3193]

😆

[@monicamoreira8863]

The best method ever. My daughter gave me a slow cooker and this is going to be my very first recipe. You keep everything simple and easy. Thank you Chef 👩‍🍳.

[@monicamoreira8863]

I made this last night! The stew was awesome. I had it with rice. Thanks so much Chef. 🥘

[@OnePotChefShow]

@madlynda Your slow cooker is a great investment. It'll quickly become your favourite kitchen item :)

[@Stan-hm4vo]

I made your recipe last night and I had it for supper tonight. WINNER! Utterly delicious. And fun to make. I had never used a slow cooker before (this was my late wife's domain) and it was easy! I made one serious error: I should have made the dish in the daytime rather than in the evening. The wonderful scent of the cooking lingered all night long and I found myself waking up to the scent and it was disruptive to my sleep. That's how good your recipe is! Thank you.

[@cindypattana6071]

I cook almost EVERY meal in my crockpot, love it.

[@merlecharge5303]

I have followed this recipe of yours for years And always a winner with my family and friends Thank you One Pot Chef 👍👍👍👍👍👍🇬🇧

[@wajahatkhan]

Your slow cooker recipes are legendary and easy!! Please do more slow cooker ones. . God bless you :) much love from New Zealand

[@AugustHawk]

Ditto your comment!!!!!!!! (Well, except from USA here... lol )

[@mangukaharpg3699]

Same here

[@joanrainey2870]

wajahatkhan And from beautiful CYPRUS.XXX

[@robertarowland728]

Making this today I’m glad you mentioned corn 🌽 flour is corn starch . Thank You so much for this recipe 👩🏽

[@hestergreen2031]

This is wonderful. Can hardly wait to make this. Thank you for sharing this with all of us here.

[@kikomiko1]

Dude, I LOVE your recipes! You're my favorite youtube chef. Please, never stop what you're doing! I made this tonight and it was absolutely delicious.

[@CottageontheCorner]

We're expecting 12" of snow here tomorrow in NY, so I came back and found this recipe because I can't think of anything better than nice, warm beef stew in the cold!

[@mrbigmel3]

Thanks mate .....a real mans tucker and easy to cook the wife cant cook for shit

[@MegaKimberland]

lmao... :)

[@mariamoreira2275]

😄😄😄

[@stacyboyd4591]

Hello, i am so happy to find your channel once again. I watch, learned and enjoyed your recipes. Hope u r doing well and hope u r still putting pit out recipes. Thanks from 🇨🇦

[@diane5140]

Fellow Canadian, hello! I'll make this recipe this weekend. 😊

[@OnePotChefShow]

@toddweller Cornflour and Corn Starch are different names for the same product ;)

[@kathyw9256]

Hi David! I made this today and my whole family loved it!! Delicious they said! Thank you for all your hard work. Your channel is awesome and so are you. 😘 and hugs from Smyrna, GA 🇺🇸

[@MOGGS1942]

If you like chili con carne, it's a real winner in the slow cooker. Just remember, the cheap cuts, like shin, are the tastier, but take longer to cook.

[@winston7397]

He's so cuddly and smiley :)

[@radiosnail]

Watched this one and your vegetable stew one. Been making chicken and vegetable stew for years in a slow cooker. Your programmes will encourage me to improve my batch cooked stews.

[@Nookie15]

Brown your meat first with a flour coating it’s amazing giving a nice deeper browning to your gravy aka( sauce) we Canadians make the best stew why as you k ow our winters can get brutal so stew is a must learn as a beginner cook just a tip big guy hugs

[@jimmymoffatt1889]

I added leeks and broccoli to mine and it turned out great! Thanks for the recipe dude! Lovely stuff!

[@nitewatchman1576]

You must be English. 😊

[@cjmala3370]

So looking forward to trying it this way! Wish me luck!

[@kathycompton3210]

Love your recipes, so simple but so tasty. And you have a beautiful voice. Such a pleasure just listening to you. I wish you all the best 😉

[@ryantourney2879]

I add in some Montreal steak spice...wonderful. I love meals like this when its cold outside...

[@OnePotChefShow]

I have a slow-cooked pork video coming up next week - stay tuned ;)

[@janemarson8671]

Now that's good .can not beat stew on these colder days .

[@eugenebell3166]

That looks seriously good and easy. I can't wait to try it out. Thank you from England.

[@heathersummerfield344]

I’m doing your stew for the first time….. Many thanks 😊

[@OnePotChefShow]

@rzaranko Australian Bacon is slightly different to what you guys call "bacon" - ours is closer to ham. It's usually served thicker and less crispy here. Feel free to use some diced ham instead ;)

[@tomcloss9764]

I made this today,it's been in my crock pot for 4 hours,I didn't put the bacon in and added a can of stems and pieces shrooms,lol.it sure smells good so far,I'm having some fresh dinner rolls and butter to dunk in it.

[@OnePotChefShow]

You can brown the meat in a pan first if you wish, but the slow cooking process itself is what makes the meat tender and "melt in your mouth" - it takes time but it's worth the wait ;)

[@dif5759]

:( my meat is tough as old boots and really don't know why.

[@yorkshiredreamer443]

Hi, iv just moved home living on an air fryer. Great but I need nutrition. Can I put raw meat in?

[@valeriaceschina1955]

I have prepared it a few times and the result is always wonderful. thank you for this easy yet amazing recipe!

[@jbeattie86]

this looks great thanks - such simple ingredients aswell, im going to give this a go

[@paulaelves5179]

instead of flour i tend to hoy in pearl barley and lentils,,and with your recipe it was mind blowing,thankyou xxx

[@shesweird2460]

I feel like you just know we're all lazy noobs and need one pot recipes 😂

[@thesiren821]

So true LOL!!

[@jasonoz3]

@@thesiren821 me

[@goldkloch9610]

Come and hold my

[@spaaggetii]

This looks easy and awesome. As a Coliac. (Gluten intolerant) Corn starch is good. I can get Gluten Free stock also. If I used Bullion Beef stock cubes, how many would I need for this? 4? I have all the ingredients already, minus a brown onion. I can get that later when I pick the kids (nephews) up from school. They have disabilities, but they will eat carrot / potatpes beef with gusto. I personally would make mashed potato / pumpkin as we struggle to get one of the boys to eat vegetables. This dish will be awesome.

[@Mahavishnu80]

never trust a skinny chef

[@edplow5917]

DO YOU THINK THE CHEF COULD WASH THE OUTSIDE OF THE CROCK POT YEARLY?SLOB

[@Kube_Dog]

I think it's consistent with the one pot, not fancy, you-can-do-it-too concept. That's how many well-used crock pots look.

[@rabiabanu1633]

🤣

[@donaldwest9373]

Facts

[@arthas640]

@@edplow5917 depending on the slow cooker material sometimes food will drip while your putting it in or when you take the lid off and if it drips onto a hotspot it will bake on and since the whole point is to leave it unattended for hours that makes the food cook on like you wouldn't believe and no amount of cleaning will get it off. I had that happen to my old crock pot but the new one has a black ceramic lip with a smooth enamel coating so now everything cleans off easily, but my old one looked nasty no matter how much i scrubbed.

[@tammyembery5763]

Looks so Yummy going to try it this weekend. Have a Blessed Day.

[@OnePotChefShow]

Usually the Low/High settings are pretty standardized. Sounds like there might be a problem with the crockpot itself. Is it new or old? If there is nothing wrong with the crockpot, my advice is to let it cook until the meat and vegetables are done. It's virtually impossible to overcook anything in a crockpot. Sorry I couldn't be of more help ;)

[@llMEERAll]

You are doing a good job mate.. please don’t stop

[@Aprilandfamily]

Love all your recipes! You are by far my favourite chef 👨‍🍳

[@maureenm8462]

I made this today and stuck to this recipe and it turned out lovely, like a country stew. Much different to my stew on the hob. Lovely it was.

[@RockyValentino2013]

Looks fabulous! So easy too. Going to give it a go and thank you.

[@marquezborders5465]

Thanks man ! Trying this out respect from Canada brother

[@boylosh1]

followed your recipe and made my girlfriend some on her birthday. . . . . . . she LOVES me.

[@laurabriggs6828]

Hey did you part cook your meat first or throw it in raw ? I'm new to this please help xx

[@smashthemachine3746]

I can watch this Artist create masterful recipes all day long.....Hes what you call a real chef...his voice has the sounds of Angels playing Harps...so easy on the ear....hope youre well mate. Cheers

[@renangel8290]

Made this last night and it was amazing!!! Thank you so much! ♡

[@orlas5861]

With a glass of red wine added , it becomes ‘ special ‘ ! ✔️

[@markanderton2410]

Been using this for about two years now - always good.

[@aaronrivero2826]

I always comeback to this video when I feel cooking this great viand

[@OnePotChefShow]

@anaw1188 Corn Flour is what we call Corn Starch in Australia - it's exactly the same ;)

[@markblakeway80]

Looks yummy, also appeals to me because I love one pot cooking. Plus I don't like too many dishes🤙🇳🇿. Love my slow cooker in the winter

[@njf669x]

I got my wife a slow cooker crock pot for christmas so im looking on you tube for ideas....thank you and happy new year...!!

[@racheldoyle1322]

You savage!

[@RebelRitchieMusic]

I’ve followed this about 5 times now. My go to recipe! I just double the beef haha awesome thank you!

[@benmacdui9328]

I put my Christmas dinner in the slow cooker last February , I cant wait 🤤

[@fionatinker23]

That genuinely made me LOL! Hope it's cooked properly by the time the big day arrives🤣🤣🤣

[@ola3100]

Your a great cook. thanks. can't wait to try this

[@thomaseland3136]

I love to add tomatoes and peas too. Mix OXO cube with water or Marmite is good as stock.

[@50shadesofgreen]

i just made this today 09 feb 2015 all i can say " out of this world " you need to made a slow cooker lamb and mint cass and post it, that would be nice !!!!

[@Awebreeze-zm3st]

Looks wonderful. I've watched a number of these video's but haven't found one that adds peas, corn and green beans. I'm a veggie type of girl. Am I the only one who piles the whole garden in?

[@WhamBamDan]

OMG! After seeing this I went down the street and bought a slow cooker!! Ahaha, maing this tomorrow which I am really looking forward to! Keep up the good work. (loving your daily vlogs by the way.. look forward to them and laugh in every one!)

[@Melonos]

Thanks for posting. I’m trying this tomorrow

[@sabrinabaillargeon4668]

That may sound weird, but I really like your voice 😂

[@johnjames4981]

Hi thx for recipe. How would I go if I wanted to sear the meat 1st. That would give it extra flavour wouldn't it. I have never used a crock pot in my life but I want to give this a go. I might Tweek it a little bit though. Some feedback would be great cheers bro.

[@OnePotChefShow]

If the beef wasn't tender and the carrots were hard, sounds like you didn't cook it for long enough. Either that, or the pieces of meat and vegetables were too big and needed longer too cook. Smaller pieces cook quicker ;)

[@Love-nx7fo]

Love your Taz mug in the back 🥰

[@JC-un2vm]

Really appreciate the recipe. Thank you for sharing!

[@jenniferbassfirstchannel]

Love your videos they are easy to follow step by step they are not rushed and you explain everything so clearly! thank you!

[@michellemc174]

Can't wait to try this! Looks yummy 🍲🍴

[@Gollammeister]

Hey hope ur well and doing OK always enjoy coming back to this recipe

[@MARKWWALBIR]

This Guy is a GENIUS :)

[@robertagrasso1590]

Could listen to you all day. Love your cooking. Xx

[@digsdrains]

Did mine with Brown mushrooms and whole pre roasted garlic ..fried the onions and bacon slowly in a wee bit of butter .. see how this go's ..might be a simple finish with mash n brocolli or it may evolve into a lasagne ..Cheers for the inspiration mate.

[@TombstoneHeart]

Why do Aussie men love their slow cookers so much? Well.......more time to drink beer!

[@s.m.7721]

Thank you! I understand all. Hi from Italy 🤩

[@SM-tn8mn]

I appreciate the video(s), but that isn't an image of what you actually made from the video that you're using as a thumbnail.

[@littletrickster5053]

I was wondering the same thing. Where are the peas from the picture.

[@starlightzz1480]

I just told my bf to get bacon. Never tried stew with bacon before and idk why! Haha. Thank you chef. Cannot wait to try this 🙂

[@sunshinegypsea]

How did it turn out with the bacon?!

[@starlightzz1480]

@sunshinegypsea it def had alot more flavor. It tasted more comforting. 😋 you should try it!

[@itswhitneybitch817]

Crock pot rule don't touch the lid lol

[@frankrawl8705]

Brilliant.... So easy! Great video man 👍.. I have liked and followed and shared..... Keep up the good work 👍🙏

[@katalyst552]

bye-con! loves it! i love ur accent

[@terriarheghan3676]

Thank you. I'm late to the party. But 10 years later I'll be making this dish!!

[@tearnebulal2035]

How'd it go was it thick enough ?

[@R8CH83L]

Love these videos! Could you do the same thing but with chicken instead? :)

[@OnePotChefShow]

Yes, you can use chicken if you like ;)

[@samrobinson3610]

Rae g

[@cantwistmoe]

Sam Robinson zA

[@MOGGS1942]

When using chicken, I tend to use thighs, and lower legs. They are a lot cheaper than breast meat, and taste a lot better.

[@Rigel_Chiokis]

I'm waiting for FedEx to deliver my first ever Crock Pot(tm). I've always loved beef stew. My maternal grandmother, a farm woman, made the best. I will definitely be trying this recipe!

[@OkiDingo]

Why didnt you brown your meat first? It would taste so much better

[@paulintodd5880]

I thought that too.

[@TheMasterNo6]

Hello. Your the FIRST person barring myself who recommends eating a casserole WITH pasta. Kudos.

[@tayza2982]

Having an argument with my girlfriend about where you are from. New Zealand or Australia?

[@OnePotChefShow]

+tayza29 I'm from Australia :)

[@nicolebrowne3632]

OnePotChefShow so am I but live in USA. Going to cook this

[@glassanddiaphane]

I tried it a couple of days ago, I noticed something, I used some more tomato and it turned out very tasty. I'm used to "seal" the meat before boilng it, so this is much more easy, and delicious too. Thank you.

[@jazza2009uk]

new to a slow cooker so need some ideas as am a bit scared of undercooking resulting in food poisoning

[@UnknownXV]

No worries the same thing applies for all meat, look up the internal temperature and just get a cheap meat thermometer from any supermarket to make sure it's done. :)

[@Grayo80]

Just seal your meat and onions in a frying pan prior to slow cooking if you want a little reassurance.

[@nette49]

I think I can actually smell it! OMGosh! Looks so good. Thanks from Louisiana

[@lorrainemckenna3217]

Thank you for not making me watch you cut veggies and meat, like your style

[@tammywines9789]

My beef stew is cooking as I watch this video again . Oh my your voice is epic . God bless from the United states.