Only 2 ingredients! Make the perfect cheese in 6 minutes. TOP 5 homemade cheese recipes.

❌Cheese from the store is tasteless!! I've been making cheese at home for 10 years. Fast and easy.
Just add vinegar to milk and you get incredibly delicious homemade cheese! You will be surprised when you learn the recipe because its simplicity and ease are simply shocking! Anyone can make this recipe and you can delight everyone with your cheese! But how do you cook it correctly? To find out the answer to this question, watch this video carefully from start to finish and learn how to make delicious cheese at home!
1.5 liters of milk.
Salt.
2 tablespoons apple cider vinegar.
50 grams melted butter.
1 tablespoon of Provencal herbs.
2. Just heat the milk and you get incredibly delicious homemade cheese! You will be surprised when you learn the recipe because its simplicity and ease are simply shocking! Anyone can make this recipe and you can make everyone happy with your cheese! But how do you cook it correctly? To find out the answer to this question, watch this video carefully from start to finish and learn how to make delicious cheese at home!
1.5 liters of milk
4 eggs
1/2 teaspoon salt
240 g natural yogurt
3. Want to quickly and easily make delicious homemade cheese in a bottle? There is a recipe that not everyone knows, but it is guaranteed to surprise you! To make this delicious recipe at home you only need a few ingredients. Even if you have no cooking experience, you can easily make this recipe! Be sure to watch this video until the end to get all the details on how to make this spinach cheese recipe!
Plastic bottle.
2 liters of milk.
Salt.
2 tablespoons apple cider vinegar.
50 grams of butter.
30 grams of frozen spinach.
Bon appetit!
4. Simply mix a few ingredients with milk and you'll get incredibly delicious homemade cheese! You will be surprised when you learn the recipe because its simplicity and ease are simply shocking! I'm sure everyone can make this recipe, so you can treat everyone to your milk cheese! But how do you cook it correctly? To find out the answer to this question, watch this video carefully from start to finish to learn how to make delicious cheese at home!
1 liter bottle
1.5 liters of milk
50 ml red vinegar
100 grams of butter
200 grams of mozzarella
5. Just add raisins to milk and you get incredibly delicious homemade cheese! You will be surprised when you learn the recipe because its simplicity and ease are simply shocking! Anyone can make this recipe and you can delight everyone with your cheese! But how do you cook it correctly? To find out the answer to this question, watch this video carefully from start to finish and learn how to make delicious cheese at home!
Salt and sugar to taste.
2 tablespoons vinegar.
100 grams of melted butter.
1 egg.
raisin
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/ @orobeechka

[@orobeechka]

❤ HELLO, MY DEAR VIEWERS ❤❗Please enable subtitles in your language 🙋🏼‍♀ I WOULD BE LOED IF YOU RATE THIS VIDEO AND WRITE A COMMENT ❤❤❤ You can support me and become a SPONSOR of our channel. Or say a compliment and issue a SUPER THANK YOU ❤❤❤ Thanks for watching 😋🤗😘

[@dignaperea]

Muy rápido y delicioso 👏🏽

[@verinesmeyer3981]

👏👏👏👏❤️🤩🤗🤗

[@bolenafiorelli7447]

Muero, lo voy a hacer, muchas gracias desde Buenos Aires

[@mariamontemurro7767]

Molto grazie lo faccio subito!😂😅❤😊

[@Cocina.MONTSE]

gracias por compartir

[@liliaisauramontoyagarcia5101]

Gracias , maravillosa enseñanza ,Dios le bendiga

[@user-yw6bk8op5k]

Отличные рецепты! Спасибо большое!❤

[@orobeechka]

Спасибо за хороший комментарий на русском ❤

[@alannatodd7183]

Where's the 2 ingredient cheese?

[@janavojackova9481]

Děkuji za recept.Jedla jsem je naposledy před 40 lety.Rada si je udělám.jen více starých receptu. Dekuji- ❤

[@orobeechka]

❤❤❤

[@LauraCanales-sj1zh]

No nunca y me gusta mucho lo compro ahora que estoy viendo cómo se prepara lo voy a hacer yo misma gracias por compartirlo te veo desde Peru Lima Bendiciones

[@gracielafarah8333]

MUCHAS GRACIAS POR COMPARTIR 😊UN ABRAZO GRANDE DESDE CÓRDOBA ARGENTINA 👏 🤗 😊 😊

[@orobeechka]

Gracias ☺️

[@marthaleanopareja4727]

Excelente nunca vi Con pasas de uva 😮 Feliteciones

[@marcelitaramirez6679]

Queso con huevo crudo y luego viene la salmonelosis 😢

[@ilariagago9945]

Quesocon huevo crudo en la última receta ! Y la salmonella?

[@pilarlombos3576]

No había conocido como hacer queso. Me estoy animando al verte. Muchas gracias por las recetas.

[@mariaelenacordobameza4528]

Excelente! Gracias por su aportación. Me es muy útil.

[@radaberic311]

Prelepo ❤imate li recept za zdrav domaći jogurt i kiselo mleko❤❤❤.Veliko Vam hvala

[@orobeechka]

🥰🥰🥰🥰🥰🥰🥰🥰

[@yolandeluvengomoka1442]

Merci pour la vidéo, ce fromage doit être délicieux , je suis de la RDC

[@gerardogoishernandez6968]

Gracias por este pequeño curso, es verdaderamente impresionante como se puede hacer una gran variedad de quesos con tan pocos ingredientes. Saludos desde Venezuela

[@mohares2]

Thank you SOOOO MUCH. you are a real pro. Quick and simple recipes for average home cheese lover.

[@orobeechka]

Nice to meet you ❤️

[@lestutosauxsaveursentremel1263]

C’est une magnifique recette.J’ai adoré 👍❤️🎉

[@orobeechka]

❤️❤️❤️

[@nancymarcondes6908]

Adorei sua receita ! Incrível e fácil de fazer . Muito obrigada . Sou de São Paulo Brasil 🇧🇷 ❤

[@orobeechka]

❤❤❤

[@leliadesouzaoliveirarodrig3007]

Todas receitas maravilhosas❤ Muito obrigada.

[@ritaleonoralcorezadelatorr9289]

Soy de Bolivia...y te agradezco por enseñarme hacer queso..se ven deliciosos...los haré. GRACIAS

[@margokupelian344]

Sometimes my mom used to make these curdles out of milk and we loved to eat it topped with honey. Delicious!!!

[@orobeechka]

Thanks for sharing your opinion! Every comment is important to us. We wish you a good day and a great mood! ❤️❤️❤️

[@guadalupedelmoral5223]

Casi todas me gustaron, menos la última que lleva huevo crudo, gracias

[@saritarojas4883]

Oye gratamente complacida con la variedad de recetas que mostró muchas gracias. Desde Venezuela.

[@LouiseTurmenne]

I've always wanted to learn how to make cheese, but the process the cheese makers presented looked so complicated. Thank you for simplifying it for us.

[@orobeechka]

Thank you ❤️❤️❤️

[@annafulop6175]

Szuper recept 👍👍köszönöm 🙏

[@orobeechka]

❤️❤️❤️

[@anapaulacarrola1583]

Lá em casa tb fazíamos queijo e ficava muito bom como o seu.🎉

[@lupegonzalez385]

Soy MEXICANA Gracias por compartir ❤

[@orobeechka]

😊❤😊❤😊❤

[@mirianmagalismorillo5070]

Espectacular . No importa el tiempo !! Se ve riquísimo 😋😋. Lo prepararé. Gracias por esta receta de queso casero. Desde la República Dominicana !

[@esmervinfortunato5555]

Yo mañana compro mi primer litro de Leche, tu eres un inspirador para el queso❤

[@vivianramsay2527]

Thats just the recipe I needed! Thank you for sharing !!Hello from Gulf Coast of Mississippi, USA. So happy you are teaching such nice recipes! 😊😊

[@orobeechka]

Thanks for your feedback! Your opinion is very important to me. Have a good day! ❤❤❤

[@ricardaschiemann8868]

Es sind mehrer Rezepte

[@LunaFlores-qz8xj]

❤

[@mariadelcarmenbarbaserrano3731]

SOY DE BARCELONA ESPAÑA MEGUSTA MUCHO LAS RESETAS QUE ENSEÑAS BESOS 😊 8:18 0😊

[@ljiljanabudisa1797]

Sir će vam biti zdraviji i ukusniji ako mjesto sirćeta,napravite ga sa limunom❤🎉Inače su ideje dobre.Ja koristim pravo sidrište,proizvod namjenjen smirenju...😊

[@noraben2552]

10/10. J'ai adoré toutes vos recettes. Merci pour le partage. Bonne continuation.

[@orobeechka]

❤❤❤

[@RoziMarques-zl1zc]

RJ/ Brasil! Parabéns! Gratidão!❤❤❤

[@mickymitts3031]

Watching from Southern California, USA...I'm going to make that cheese. Thank you!

[@claudiarabanal9613]

Genial!! Voy a probar, soy de Argentina, BsAs... pasando por situación económica de terror... gracias!❤

[@orobeechka]

❤❤❤

[@angelicaperalta3211]

Que Dios te haga prosperar

[@patriciabravo6671]

Que pesar, aquí en Ecuador, estamos viviendo una época de terror!

[@antoniagonzalez4154]

Soy de Tucumán ,Argentina. Probaré tu receta.

[@marlenebohrer4122]

Maravilhoso. Amei. OBRIGADA 👏👏👏

[@alisiak5015]

Nunca he preparado queso,si se ven muy saludables....gracias

[@emeraldvalera1788]

Nice homemade cheese.. I love the background music.❤

[@orobeechka]

❤️❤️❤️

[@marialuruguay]

Desde Uruguay,🇺🇾 te cuento he hecho con morron rojo, otro con salame, o con aceitunas y quedan espectaculares. Gracias!

[@orobeechka]

❤️❤️❤️❤️❤️❤️

[@dorothytaylor3814]

Buenas tardes. Más que una respuesta es una pregunta. Como le añades esos ingredientes? Y en que pasó? Agradecida Dorothy desde Panamá.

[@marialuruguay]

@@dorothytaylor3814 Enseguida luego de colado. Puedes cortar en cubos pequeños para que al ponerlo en mixer sea más facil

[@rich1953]

Will HAVE to try some of these, sooooo simple. Thanks, from Columbia SC USA

[@joelitamachadoribeiro6293]

Estou adorando suas receitas. Obrigada por todas as receitas!

[@katievdbshsh757]

I had no idea cheese was so simple to make -- thank you. Will try your recipe soon. God bless you from grandma Katie in Oregon,USA

[@orobeechka]

Thanks for sharing your opinion! Every comment is important to us. We wish you a good day and a great mood! ❤️❤️❤️

[@rosemarysoto2078]

Simple????

[@contradiccionescotidianas7512]

real cheese is not simple

[@nellyromero1989]

Linda música. Lo disfruté gracias

[@hermelindasanchez1680]

Buenicimas todas y que saludables gracias que Dios la bendiga grandemente❤😊😋❤❤❤

[@barbarasturtevant8327]

Looks Beautiful!! Yes,, I have been trying my hand at cheese making. Its alot of fun , & tastes pretty good as well. Thank you for sharing this beautiful cheese recipes!! ❤

[@olgaparedes923]

Se ve muy rico todos los quesos.gracias por compartir.saludos desde México

[@orobeechka]

❤❤❤❤❤❤

[@leilabenani2765]

Merci pour le partage. J’ai déjà fait du fromage maison : la première de vos recettes mais avec des herbes fraîches et de l’ail. Très belle musique. Je suis du Maroc.

[@orobeechka]

❤❤❤

[@JoseMedina-mq9sx]

EXCELENTES QUESOS GRACIAS POR COMPARTIR LAS RECETAS BENDICIONES DESDE VENEZUELA GRACIAS

[@patvanderwolf8300]

Thank you .. I have never made cheese before, but I’m definitely going to try these. Australia.

[@veredgy1]

Thank you for sharing these wonderful cheese recipes. They look very tasty.

[@orobeechka]

Nice to meet you ❤️

[@cleidemoreira3927]

Sou de Brasilia

[@waynemasters8673]

😂 Tasty isn't healthy.

[@yadiramarcano1222]

Soy de venezuela ,todos los quesos se ven fáciles de hacer,deben tener sabor exquisito ,te felicito

[@yiquanawalkb4run26]

Your videos are very beautifully presented and the recipes are fantastic and it’s a good therapy spending time watching here, thank you

[@armindariveros8524]

Soy de Argentina Provincia de Formosa está buenísimo gracias 🎉

[@saratesfaye373]

Owe thank you so much to shearing us different recipes ❤🎉❤

[@dina7886]

Gracias por compartir tan rica receta desde Caracas Venezuela.

[@luzm.rodriguez2000]

A excepción del último con pasas y huevo, todas las anteriores me gustaron y sé que haré alguna de las recetas. Y sí, ya he probado a hacer queso y me ha gustado el producto final. Gracias por compartir.

[@lindawynell]

I had no idea making wonderful cheese like these is so easy. Thank you for sharing. I’m definitely going to try making some.

[@orobeechka]

❤️❤️❤️

[@countycalling]

This sounds so simple and easy, all made with common ingredients I always have on hand. I’m going to try and make this today….I’m from Ohio USA Thank you for sharing your recipe with us.

[@orobeechka]

❤❤❤

[@mikkikas6821]

It takes longer than 5 or 6 minutes. It takes longer than that to heat to curd formation. Then set 15 to 20 minutes covered to keep the curds forming. This brings us to removing all the curds to a cheese cloth to continue the drain process, squeezing the bag tighter each time until fairly like a dough or the draining is almost stopped.When drained, you add the butter, and herbs and mix. It should get nice and creamy. If adding fruits, fold them in. THIS IS WHEN I ADD SALT, NOT IN THE INITIAL COOKING BECAUSE OF THE ANIMALS AND IM ON A LOW SALT DIET. Press into a mould of choice and refrigerate at least overnight with weight on to press nice for a firm set. This means either fill to the top or have something a little smaller to slip in for weight. Making cheese from the larger tub of PLAIN Greek yogurt is much faster. Just dump the yogurt into the cheese cloth, place over a strainer and bowl and twist to remove liquid or whey. Continue to drain until it pretty much stops and proceed as with the other cheese. I make a lot of the stuff for gatherings. Also its a fun project to do. When I make cheese I like to add a little raw honey during the mixing. 5 or 6 minutes? Nope! More like 20 minutes to a half an hour to start and then the time in the cheese cloth to drain off the excess. Also, make SURE NOT to use ULTRA pastured milk as it wont work.😊 Goat milk is good too, if you dont mind the price! Save the whey for soups, stews, desserts, give a little to your cat or dog or water the plants. I use it in my pancakes, cakes and oatmeal, too! It will last 2 weeks in the fridge so there's plenty of time to use this whey up. This is a great way to use up soured milk rather than tossing it out. MAKE CHEESE!😂😊

[@patricianacach4395]

Que ricos! Los voy a preparar. Muchas gracias y saludos desde Tierra del Fuego, Argentina ❤

[@orobeechka]

Thanks for your feedback! Your opinion is very important to me. Have a good day! ❤❤❤

[@adrianaexposito]

gracias por compartir esta receta !!! saludos desde Uruguay!!!!!

[@milome305]

Wow!!!! This video is super. I was waiting for something like this. Thank you so much.

[@orobeechka]

❤️❤️❤️

[@user-js5ld6gn2z]

Моя знакомая держала каких то особых коз и делала сыры, их у нее заказывали рестораторы, но сыры созревали месяца 2-3 , очень необычный интресный вкус был. Попробую и Ваш рецепт, думаю что так же вкус будет интересным и вкусным. Спасибо. Донбасс, Россия.

[@orobeechka]

Спасибо ❤ ❤ ❤ ❤ ❤

[@sriutami4592]

😊😊😊😊😊😊tt

[@marialuisadaviasanjose7508]

7:00

[@georgieayapi3299]

Thank you! Looks delicious & I will be trying your recipes!!❤️❤️ hello from Sydney Australia xx

[@orobeechka]

Thanks for sharing your opinion! Every comment is important to us. We wish you a good day and a great mood! ❤️❤️❤️

[@arnaldo7732]

Adorei a maneira de como se faz esse queijo! obrigado pela dica! abraço. João pessoa- Paraíba, Brasil.

[@ligiaelenasanchez7413]

🧀🧀gracias por compartir como podemos hacer nuestro propio queso de diferentes maneras. Gracias muy amable..😊🤗🫂

[@orobeechka]

❤❤❤

[@user-fk8kr5ox8t]

감사함니다❤❤❤

[@user-nw7br4et7p]

اعطاك الله الصحة على الفرماج اللذيذ تسلم الايادي

[@orobeechka]

❤️❤️❤️

[@mariamaircardonavallejo4929]

😅😮😅😊 lo​@@orobeechka

[@marlene-20]

😂😂😂😂😂😂😂😂

[@AlejandraGonzalez-li2id]

Buenas noches , gracias por compartir la receta ,es fácil y con pocos ingredientes ..Nunca hice queso lo voy a preparar ..De Buenos Aires República Argentina . Bendecida noche para todos ❤❤

[@user-fn2gn2yn9q]

Excelente, no me cansa de escribirte, repito EXCELENTE!!!!

[@p.g.4005]

Ein Silikon Behälter wäre von Vorteil. Er lässt sich einfrieren und den Käse bekommt man durch leichtes drücken wieder heraus. Tolle Rezepte. Ich werde sie probieren. Liebe Grüße aus Deutschland. ❤

[@orobeechka]

❤❤❤

[@liliaisauramontoyagarcia5101]

Gracias maravilloso se ve delicioso, le veo desde el Valle del Cauca Colombia

[@anaangelinarubinosleon6332]

Hola soy de Lambayeque Perú se ve delicioso y fácil gracias por compartir lo voy a preparar gracias, gracias, gracias ❤

[@johannestreitner9460]

2 Zutaten?😅 In 6 min. fertig und das Video dauert mehr als 30 min😮 ...

[@saharzeyad2996]

انت غبي الفيديو محتوي على 6 وصفات احسب كل وصفه كام دقيقه

[@luciemoujabber6733]

She made 6 recipes the whole video is 31 minutes

[@luciemoujabber6733]

I mean 5.

[@sabeharabesque8067]

Bonjour, le titre parle de la première recette mais la video en contient 6.

[@jhennyferriverachambilla7233]

3:20

[@CeciliaHernandez-zt2xs]

Gracias .Saludos de Venezolana en Panamá 😊

[@precildafernando6614]

Thanks for showing the different ways of making cheese ! Regards from Sri lanka .

[@willianaazevedo7801]

Maravilhosa receita obrigada que Deus abençoe sua vida e sua aula ❤ obrigado

[@orobeechka]

❤

[@Dary2361]

Muy bien trabajo y la música le da un buen gusto Dios lo bendiga

[@cristinachaves8585]

Excelentes receitas. Grata. PARABÉNS.

[@orobeechka]

♥️🌿💐🌸

[@janethcastillo9248]

Gracias por compartir tus recetas 😋

[@claudiopenna3691]

Muy buen video, didactico y con muy buena musica. Gracias! Un saludo desde Argentina

[@orobeechka]

Muchas gracias ☺️

[@nidiarodriguez3425]

Gracias por tan grandioso aprendizaje 🤗

[@orobeechka]

❤️❤️❤️

[@hermelindasanchez1680]

Buenicima la receta gracias muchas bebdiciones ❤😊

[@leebarker3374]

The cheese looks delicious! - I’m from Ohio, USA

[@carmenlaraotazu4049]

Excelente muy delicioso sencillo . Soy Carmen Fernandez desde Perú Lima . Gracias ❤

[@orobeechka]

¡Gracias por compartir tu opinión! Cada comentario es importante para nosotros. ¡Le deseamos un buen día y buen humor! ❤️❤️❤️

[@maggiegoossens1894]

I've never seen crystal clear apple cider vinegar... but I guess any vinegar will do. I've never made cheese in my long life and it's high time to try it! Many thanks from Flanders, Belgium.

[@mariagorete7176]

De Manaus Brazil, muito bom ja vou fazer aqui em casa para meus filhos. O Legal é que você ensina várias receitas em um único vídeo. Obrigada amei

[@user-ge4js8vf5q]

Gracias por compartir esta receta,se ve muy delicioso el queso,lo prepare 🙏🌹♥️🌹🫶🌟🙏 Mérida, Venezuela

[@soniafelix8392]

Amo queijo, gostei da receita, wte já tentei fazer algumas, mas goste da sua vou fazer!

[@ladislavbreznicka918]

Zdravím pekný deň prajem vám....ja som zo Slovenska sledujem vaše video a velmi sa mi páčí ste velmi šikovná žienka🥰🥰🥰😊😊😊

[@orobeechka]

❤❤❤

[@marinavieiradasilva398]

Que receita maravilhosa e simples, parabéns. Sou a Marina do Brasil 😊❤

[@user-nj2nk5gt8m]

Los felicito excelentes recetas, y deliciosos quesos,Dios les bendiga por compartir

[@orobeechka]

❤

[@user-fn2gn2yn9q]

Hola desde vzla , me parece excelente poder hacerlo yo misma !!!! Demasiado bueno felicitaciones !!!

[@zamircalle4222]

Gracias Exquisito No he hecho queso ahora sí lo voy hacer Saludos desde Cali Valle Colombia

[@user-nd4gh3yx6o]

Hola, soy Adolfo Rodrí, de Argentina, me gustan las forma de hacer las variedades de quesos, 😊😊gracias, adelante, gracias...

[@antoniagimenes5923]

Muito fácil fazer queijo! Me animei a tentar. Obrigada! Brasil 🇧🇷

[@beckygerber6282]

Yum . Who could not love homemade cheese. Hopefully mine will come out yummy like yours . Definitely trying this. Thank you for making it so simple. Fresher is better for sure. From the United States

[@gocamilovanovic7555]

Prelepo. Moracu, da probam da napravim ovaj sir. Pozdrav iz zemlje Srbije. Pozdrav od srca. ❤❤❤

[@susydomenech1576]

Soy e Argentina, los voy a probar me parecen muy buenas recetas. Gracias ❤

[@orobeechka]

❤️❤️❤️

[@mariannesoptelean7635]

All the recipes looked wonderful and delicious‼️❤️

[@rentiatrollip7730]

I am from Polokwane City South Africa. I will give it a try. Thanks for your video. Have a great day. God bless!

[@orobeechka]

Nice to meet you ❤️

[@brendabelgrove1193]

Wow! What quick way to make cheese. I'm definitely going to try this recipe. Thank you for sharing. From Brenda, South Africa.

[@orobeechka]

Nice to meet you ❤️❤️❤️

[@mariaeugeniamayahernandez6448]

Muchísimas gracias, excelentes recetas, me dispondré a Hacerlas.

[@orobeechka]

❤️❤️❤️

[@user-ly3nr6ns7n]

Exelentes maneras d recetas muy buenas la boy a realisar bendiciones

[@orobeechka]

❤️❤️❤️

[@jennyreynabustamantegonzal1410]

En realidad no nunca, pero tú queso se ve muy rico Felicidades