Only 4INGREDIENTS for THESE!

Hello lovelies, let's fry some dough and these are sweet and yummy and very simple and quick to make.
Ingredients:
-2cups self raising flour
-1/2cup sugar
-2eggs
-3tbsp oil

[@phils_kitchen]

Hey lovelies, thanks for watching. If you don't have Self-raising flour, just use 2cups all purpose flour + 1tsp baking powder. If you try this recipe, I would love to hear how yours came out🤗 #HappyCooking💕

[@Ceewairimu]

How much of the 4 ingredients???

[@agnesmacharia6055]

Which one sugu

[@agnesmacharia6055]

Sugar and what please

[@leahanitareddig]

ohh ignore my question on baking powder just seen your pinned comment.

[@teddybearthuo]

For the dough you don't give it time like the one for mandazi?

[@salomebuluba4603]

I've tried just now and the result is amazing. Thank you very much, Phil❤. I was searching for a recipe that don't consume lot of time and boooom this recipe popped up On my side I used all-purpose flour, added 1 flat table spoon baking powder and small of baking soda. And instead of water/cow milk I used coconut milk

[@gloria2641]

Our family loves these but I haven't known how to make them myself! Can't wait to try this recipe out! They look amazing!! Just googled this: 2 cups self rising flour = 2 cups of all purpose flour + 3 tsp baking powder + 1/2 tsp salt🤗

[@lilymwangi]

Thanks!!

[@angenoellaizere]

Wow! I made these and the whole family Loved them. Thank you Phil! Your recipes are very delicious and easy to follow. 👌💕

[@judy9321]

Recipe was easy to follow and the entire process took a very short time. The result....yummy! 😋😋😋

[@meharikidane-mehari7181]

True

[@jamila_Brenda]

I did this and the results are super…. I’m enjoying mine thank you sis…

[@pollymugambi4640]

Phil's thank you so much. Tried this and it came out so well. Can't wait to prepare them for my son when he closes the schools. He calls them jubilee and daily I have to part with 50bob for them. Not any more thanks to you. And oooh following instructions is key to getting the recipe right. Mimi na kiherehere yangu niliweka the first three balls on high heat. Weeee machozi..... Then I remembered medium to low heat. The rest have come out so yummie. God keep bless you sana.

[@phils_kitchen]

hahaa, thank you gal and glad you tried them🙏

[@ruthmk]

I tried it out today, thanks for great directions. I had to throw away my mandazis because i put too much baking soda. Didn’t have self rising so my measurements were way off 🙈. Will retry tomorrow I bet will be awesome.

[@faithkibandi916]

I just tried this, came out perfectly, my 3yrs helped me roll the dough thanks alot

[@authorfelstephen]

Thanks Phil for this recipe..I tried it twice yesterday and my family loved it. It's easy to make and ingredients are readily available in the house..my kids rolled the balls with me and it was fun..good job to u

[@c.ingabire3313]

Great tutoring, easy recipe to learn from. Thanks for sharing!

[@juliannyagahima3748]

Amazingly simple recipe with surprisingly awesome results

[@onjafoodskitchen-gluten-fr5602]

We did try this recipe with a our Gluten-Free mixed flour and it worked Again thank you for sharing genuine recipes

[@Mwajuma-k3p]

I tried today and the results were amazing

[@janeadhiambo3797]

I tried this recipe today and it waz amaizing everyone loved it. Thank you

[@genteeinspireslifematters5683]

Hi @phils_kitchen,I tried the recipe twice and they came out so yummy 😋 They are super easy to make and extremely budget friendly👍.Thank you so much for this.I want to make them again for Xmas but had lost the recipe,now that I've found it, I'm all set😍🤗

[@maryo3589]

Nice…we call these buns in Nigeria. I love them! Thanks for sharing!

[@sly2061]

Its my mission. I’m gonna try each and every one of your recipes. Did this today and they came out great.

[@josphinewawira6256]

I love them wow tasty

[@loverofHS]

Simple and straightforward! Love this

[@lucyauma4327]

Made these and they came out absolutely yuuummmy! Thanks phil.

[@phoebewairimu627]

Cooked exactly this ..you are so helpful ...short and exact kudos

[@jennywaugh1277]

Thank you so much,it came out really good.

[@ayeshat509]

God bless you😘,i just went straight to my kitchen and they turned out great

[@caroloyola2]

Going to try this for tomorrow's breakfast! I love how simple your recipes are!

[@dianasabwa9305]

OMG. Tried this and came out so perfect. Thank you!

[@megdotokwiri]

Just tried this recipe Phil, it's amazing! It worked out though next time I'll reduce the sugar.

[@ruthmk]

I used 1/3 cup sugar and somehow wasn’t enough.

[@maxkithaka9706]

Who is watching 👀 this in 2024

[@sumayarashid3049]

yes me 😅

[@YgghccdhvcfFhgccfggf-oh8cv]

Me

[@wanguimwangi662]

Mee

[@deborahnabakooza3778]

Me here

[@nataliatrinity1982]

Hehe

[@mucyala5683]

@Phil's Kitchen i have tried out the recipe and i must say it was perfect!!!!!!! I snacked till dropped. To mention i did not use self rising flour. Used regular flour and added baking powder. Thank you for sharing.

[@secundamjomba2364]

Did you give it time after using baking powder?

[@56manya]

You can cook straight, with baking powder you don’t need any raising time as with Hamira.

[@kasanashamimbintmuzamir5123]

It's very easy have just made it wow thanks so much

[@violakoech7589]

Thank you for this recipe,I tried and it really turned out well

[@eassies2244]

Wow, used this recipe and it come out so nice

[@lydiakibe7852]

I tried, amazing outcome. less than 30mins!! thank you

[@phils_kitchen]

glad to hear that gal🤗

[@mercyjohn6637]

@@phils_kitchenplease recipe. Can’t find it

[@Rosemndaka-xq5hg]

I made them today came out so well

[@Njeri-Healthy-Meals-Recipes]

Wow! This looks so delicious, thanks for sharing.

[@phils_kitchen]

thank youuu🙏💕

[@oliviakimwomi6208]

Thanks, they came out soooo good!

[@phoebemshiki8790]

I tried this.... they're the bomb!!! We all absolutely Loved 😍😍

[@atusasirealison9502]

Thanks phil I made these and they came out well super delicious and easy to make

[@Binti1801]

Wow, this looks so easy to follow, I will try this, I struggle a lot to make this, thank you🥰

[@sonsy7]

I just made this and they turned out so perfect! Asante Phil. Can you please do ngumu/kdf recipe?

[@muuowangooyabeca]

Looks very appetizing

[@mnet2912]

Thank you, easy recipe, they taste yummy. 😋

[@restyeron]

Thanks, have made for my family too

[@sarahkaranjamuhoro6041]

I will try this,am pretty sure my son and hubby will love them❤️

[@phils_kitchen]

thank you🤗they will love it!

[@kerubojoan]

It looks yummy and so delicious simple breakfast

[@jelishnjeri]

I tried it, they are great. Thanks

[@hebronsdaughter1661]

I try yesterday it was mwaaaaaah,thank you for recipe

[@TimothyMutembei-ws4gw]

Very nice recipe I will try tomorrow

[@verakylie5298]

Hello Phil tried ur recipe ad it was so easy to follow and the end result was sooo yummy 😋😋 I wish to ask if I can add yeast to it for commercial purposes??

[@LizzieLiz]

Wow!!!Those looks yummy and easy to make. Asante sana for sharing. I will definitely try this recipe.

[@phils_kitchen]

thank youuu🤗🙏

[@janetelsa6299]

Thanks for this Phil, I have always wanted to make this but I didn't know how.

[@phils_kitchen]

now you knowww, thank you gal🙏

[@beatriceoduor445]

Now i meed to practice on this half cake. So nice!

[@rosewanjohi2548]

WOW Congratulations this is very very very much best🎉

[@zawadiibrahim7182]

Wow I've tried it ....... it's not just looking yummy.... it's so delicious I've loved it.😊😊thanks Phil

[@Worldhealingembassy]

Waaawo am new here but i love to do this thanks let me learn

[@alfamilie9576]

I made them and they were great thanks Phil

[@bossbabe888]

All your recipes are amazing Phil😘 this is a must try too👏🏽

[@phils_kitchen]

thank you gal🤗💕

[@lucyninsiima7337]

Thanks Phil. The mandazi turned out great

[@evelynosaha7743]

Thank u Phil once again for a beautiful recipe... Altho my first batch wasnt all the way cooked since i used high heat .but the rest 🔥🔥🔥🔥🔥🔥🔥

[@graceakinyiooko8605]

I tried it came out well

[@heatherwanjuguna4629]

Thank you for this recipe!🎉

[@graceodhiambo7574]

I will try this out..looks yummy!....

[@JenniferDasilva-ci6np]

I love this i try today

[@phionanamutebi6513]

You said 4 ingredients but what exactly makes them to burst they even look good 👍 and delicious

[@TheBrokenSilence]

Hi Phil, my first attempt they broke whilst cooking got burnt but we really sweet and soft, I didn’t follow the recipe to the T, I put too much oil….will try again and again 😂

[@belindabrenda2903]

Hello Phil,i loved your recipe and i would like use it for my mandaazi business kindly help me with the measurements of about 130 pieces

[@listanthenya5392]

I have to try this. Thanks for sharing!

[@phils_kitchen]

anytime🤗🙏

[@santekaumba3799]

I made these and everyone loved them 😍, thank you

[@phils_kitchen]

glad to hear that🤗🙏🏼

[@agnesmacharia6055]

So no water or milk needed

[@santekaumba3799]

@@agnesmacharia6055 yes, I didn't put water or milk, I just followed the recipe as she demonstrated in the video and it was perfect 😊

[@agnesmacharia6055]

@@santekaumba3799 wow Thank you so much i will try soon

[@kiambu_Finnest]

Looks yummy ,I need to try this

[@NatalieVlahakis]

This recipe made me get the best fritters ❤

[@nashommy5827]

Hey Phil thanks so much for the nice cook,,,,am thinking of starting to cook for sale ,,,what is the substitute for eggs in case there is any please

[@erickmulwa-wi4px]

waiting for the reply for this coz i too am thinking of the same

[@mariemirembe3725]

Yummy! If i dont have self raising flour, what quantity of baking powder shd I use?

[@phils_kitchen]

Hey, you can use 2cups all purpose flour with 1tsp baking powder

[@mariemirembe3725]

@@phils_kitchen thx alot Phil. Off to bake 😋

[@sunshine_Bm_]

I really really love your videos and recipes😋😋.Keep up the good work👏👏❤️

[@phils_kitchen]

thank you gal, mob love back🤗

[@tumushabeflorence5724]

Thanks Phil for sharing us your idear

[@phils_kitchen]

anytime gal🤗

[@eunicenjihia3060]

I love your recipes keep it up I love the few ingredients with great outcomes

[@phils_kitchen]

thank youuu and mob love back🤗

[@rossamengo7211]

If I don't have self raising flour how many spoons of baking powder do I add??and pls do I have to leave the dough to raise before I start frying?

[@janetnjeri3080]

My question too

[@Anyatikurock]

thanks.. I will give it a try

[@ezinahogembo6676]

Easy to make and is delicious.

[@belindabrenda2903]

Thank you for the recipe but how can i manage the heat while i use a charcoal stove?

[@agnessMboli]

I made n they are yummy

[@ayeshat509]

very easy recipe, thank you😊

[@herbieberr3468]

Nmejaribu zmitokea vizuri .unga ilikua hard kiasi nkaongeza maji kidogo sana

[@josephinechikumba201]

just tried this recipe wow I love the outcome 0:47

[@virginiahngare9175]

Do you guys add water to your recipe😊

[@wamacharia8970]

Hello Phil i want to start a "kangumu" hustle and i just search how to cook kangumu it appears Phil Kitchen so am a new subscriber.. need to know how to cook it🙏

[@helenaahereza3861]

Wow thanks, making them now🥰🥰

[@moonlightassociationofdisa7277]

Wow 😮

[@stellamwangi8182]

Giiirl... Your recipes are always on point

[@margaretmaina9613]

I love it

[@leahanitareddig]

Hey are this the hard cakes or?If you are not having self raising flour, how much of the backing poweder do you add?i missed this part. i tried but unfortunately ine didnt come out like yours but my kids still loved them.

[@phils_kitchen]

hey gal, they kinda like half cakes or 'kangumu' just follow the steps that i've indicated and you'll get good results

[@SANDRAH_A]

I didn't use self raising flour. Added some baking powder, but the result was disappointing. The outer part was hard but not crunchy. What could have caused this? Also, Kindly tell me the baking powder amount I ought to have used. Thank you

[@saramugisha]

So simple,Sunday breakfast is ready

[@elizabethwaitherero1562]

How long should I wait for the dough before I deep fry

[@rosemarymghoi9332]

After kneading the flour you direct to cooking or you can wait for 30 mins

[@rutha.gabresilasie5512]

Very common in Ethiopian cooking. It is called 'chornake' usually serves with tea for breakfast.

[@mollymusoki6341]

DC vs Dr o.pgjl.qobu

[@maggykopi5633]

The best. I tried but with normal flour.

[@phils_kitchen]

ahh niceee, thank you🤗

[@beautysitapelo1429]

Is it fine to just add little bit of milk and more water if cooking for a business?I ask because if you are making for a business it will require more milk.

[@BLUE-sz1eo]

I love you for this I'll prepare this tomorrow 😋

[@DeeqailoveMohamud]

Wow looks so yummy we also have this snack in somali we called kac kac and it really delicious 😋

[@phils_kitchen]

ahh nice, thanks for letting me know. We call it here 'kangumu' 🙂

[@mwangalanjebele4823]

Can l use cake Flour for this recipe?

[@gracekuria6333]

Thank you for this amazing madazi its become family favourite ❤

[@hottensiahnjuguna1575]

Hi... Wat else can I use instead of eggs?