Opening & Testing 70 Year Old Quail Eggs Canned 1950

[@SoldierPoet]

I thought I heard your can opener begging you not to open that can.

[@bigfootisreal9359]

🤣

[@SomebodysGrandmother]

Hey! Good to see you!

[@SoldierPoet]

@@SomebodysGrandmother Hello my friend! Great to see you too. 😃👋

[@StrayKidttv]

LOL

[@BlackFlagHeathen]

All hail the can opener! 🙌

[@msmet7568]

I read the title of this as “taste testing” and thought it may be time for an intervention

[@reesenpai]

Underated comment lmao

[@JustyMe]

It's the fault of all that lead from the cans! Lol

[@immortalfirefly0641]

lol

[@cheyennekohler3805]

Lmao

[@stephaniebeffanie8956]

I feel like he probably would have had they not had lead in them. Lol.

[@robloxlover69outofcontext62]

The bird that laid that egg is long gone

[@kevinmontoya7318]

Wow, thats so, uhh i cant seem to put it into words. Its stunning

[@MooseCall]

You don't say.

[@robloxlover69outofcontext62]

Nevermind guys I think hes still alive his names Finley he's 90 and he has 3 kids

[@stunna_CODM]

You never know

[@jhelmer2311]

Quails only live a couple of years so there was potentially over 20 generations between those eggs and now. That's wild to think about

[@BigOlSmellyFlashlight]

forbidden gravy

[@FinehomesofNewHampshire]

😆 Im crying laughing. Forbidden gravy. Omg Made my month

[@BlackFlagHeathen]

Pour it over your biscuits lol!

[@FinehomesofNewHampshire]

@@BlackFlagHeathen 70 yr old Yugoslavian biscuits?😆

[@edgarbeat275]

Homer Simpson forbidden gravy arrrrgggghhhh drool 😀

[@darren970]

Why does it have to be forbidden?

[@azraiel6000]

I think the eggs disintegrated into a paste

[@medievalmayhem164]

I think this is the first time I've ever felt sorry for a can opener🤢

[@edgarbeat275]

Bet the glass bowl was happy also 😀 bear this in mind when he serves punch at a party.

[@rcdoodles6214]

The faithful old Rival never disappoints. Those eggs were 5 years older than me. I may be old, but I still look a helluva lot better than they did. 🙂

[@faisal1979m]

Still It has more eggs than you do lol

[@chocotheisa]

Hi

[@chocotheisa]

Hi 75 year old guy

[@mr.marcelli7607]

@@chocotheisa 65

[@SouloDoloMusic]

@@mr.marcelli7607 67

[@saraschmidt5612]

I really wasn't prepared to see what was in that can...

[@matthewbarnes6812]

Is your pic from unknown mortal orchestras music video ?

[@saraschmidt5612]

@@matthewbarnes6812 Why yes, yes it is.

[@matthewbarnes6812]

@@saraschmidt5612 I love that video !!!!

[@renatetaylor2945]

I have watched all of these opening decades old food videos and this one by FAR was the nastiest content inside one of these cans. My anxiety level as that can opener was struggling was through the roof lol WHY AM I SO ENTERTAINED BY THIS!?!?

[@hsindera]

It was so gross..

[@sobolanul96]

I was lile "Jesus Christ, don't open that!"

[@zachhoy]

there is something strangely compelling about watching this, I'll give you that

[@Melissa0774]

I'm surprised it's still white.

[@tehkuwen5222]

That’s what my parents said to me after I was born 😔

[@liyawilson4633]

@@tehkuwen5222 LMAOAOAO

[@briandziedzic420]

1980's can opener working overtime

[@__1201]

We used to have one of them that was the same or similar model to that one. They work great and last for a long time. After moving a couple of times I can't find it :(

[@The_Custos]

I think it's a 70s model.

[@DramaDoctors]

Parents have the same one and still use it. Believe it’s early 80s

[@goodbonezz1289]

70’s bowl to match

[@MrMtz817]

Lol

[@Alta-Moon]

Wow, those eggs just gave up on being eggs and dissolved into a nasty liquid/paste. I didn’t know that a food, especially a protein-based one, could just stop being a solid at some point.

[@xSephironx]

I think the proteins just f off after a certain amount of time.

[@5helly755]

Nothing is solid 😁

[@TheRandompaint]

Well humans when decomposing start to melt in a way

[@Problembeing]

What do you think happens after you die?

[@kevinfisher466]

people always stop being solid at some point lmfao

[@megabojan1993]

This can has suffered the effects of inflation lol

[@daphne4983]

Entropy always wins

[@megabojan1993]

@@daphne4983 Yeah. it's just a matter of time.

[@ptfsndsw7028]

Lmao

[@flaminhotyoshi7403]

This is the closest thing to wildlife I’ve seen on this channel.

[@pauloburgess9524]

Mean

[@flaminhotyoshi7403]

@@pauloburgess9524 Not that I mind. I prefer watching the gross stuff. If it was just wildlife I probably wouldn’t watch.

[@boulderbash19700209]

It's wildlife. His life is wild.

[@frankiepaul9869]

@@boulderbash19700209 really?

[@joetrp-3553]

Watch his exploring videos, that's wildlife

[@Schelle7000]

This is the second video you've done that has made me gag. The other one was that nasty, ancient creamed corn you opened a year or so ago.

[@daphne4983]

I can't take it right now

[@beccaking13]

What's the matter? it still tastes like creamed corn. IT'S DEVILED HAM!!

[@boulderbash19700209]

Archeologists had found corns from ancient Mayan tomb. They put it over fire and it popped just fine.

[@sarahs8371]

@@boulderbash19700209 they should have tried to grow it

[@CaydesGuardian]

Just in time!!! I am bored as hell!! I love watching you open old stuff💖

[@roadsidetraildetail3519]

Scrambled Quail eggs in what looks like a leaded crystal bowl. Healthy.

[@mrawesome2524]

Why no MICROSCOPE????

[@introspect418]

You never fail to amuse me with oddities from my parents' era.

[@tiedie3763]

Literally everyone’s mom: It’s still fine!

[@daayamartinez9900]

Actually that’s me all the time and my boyfriend cringe xD he hates it.

[@julisamonique4301]

Actually that's my dad. He worries me sometimes🙃

[@fukami143]

69 likes. Nice.

[@Slurpified]

Yepp i feel this way too much. Mines always like "i just made it that stuff the other day" when I know damn well that its like a week or 2 old.

[@jonevans6446]

That's defo me i paid for it so gotta eat it

[@Camska427]

For some reason i was thinking 70 years ago is the 30s, then i thought about it more. The 1950s is 70 years ago! Wow.

[@crimesforkibble6912]

I guess you could could say the contents of that can was fowl

[@TheGor54]

We used to eat them all the time as a kid. My dad brought cans home all the time. Haven't had any in twenty years. Thanks for the memories 😊

[@NickolasGreenOutdoors]

Love the channel, and I love this can. I loved the chocolate caterpillar can too :)

[@gunnertlc7728]

Bro you're awesome too dude. Nice to see ya here

[@boulderbash19700209]

I wonder where did he get those old canned food.

[@dylanc6174]

@@boulderbash19700209 up ur butt

[@jaimereynolds258]

This reminded me of when I worked for a grocery store corporate office. One day I had an older woman call in, and she said she opened an old can of tuna fish, and if it was okay if she just ate around the crusty bits. I advised her that it probably wasn't a good idea LOL 🤢

[@_DEVILYCH]

I read the title as "tasting" instead of "testing" and it spooked me

[@Kat-rn6dz]

This was the scariest "opening" I have seen you do thus far. Almost gave me dry heaves, I definitely was gagging, was very effective and I love your channel.

[@kristopherguilbault5428]

You obviously haven't seen the Norwegian salt fish can. :o made his house smell for days

[@Chrxs210]

@@kristopherguilbault5428 link it please

[@Mayaaaaaaaaaaaaaaaaaaa]

1:44 I love how he just put the eggs in a depression glass bowl lol

[@GalbreathSQuin]

Out of curiosity, have you ever considered retrobriting your can opener? It's basically the process of brightening yellowed plastic to restore it's original color. Might be something neat for a video on the old restoration playlist!

[@dailydoseofchrist2688]

For what ? Lol

[@bax2603]

This was around when the queen got married

[@johntrueconservative2547]

It’s great how you managed to find a can opener from 1950 to open a can from 1950.

[@hattietrue8761]

eww looks like it turned itself into mayonnaise.

[@FinehomesofNewHampshire]

The irony

[@LikaLaruku]

Given the date, I was thinking eggnog.

[@timothygibney159]

I think the gas from the bocholism crushed them. This is very dangerous bio hazard

[@H3ARTSTARS101]

It looks like watery spoiled ranch

[@FinehomesofNewHampshire]

This is how pandemics start.

[@garymckee8857]

Excellent 😆

[@jhelmer2311]

@@garymckee8857 eggcellent

[@quickshots2279]

@@jhelmer2311 that was soooooo brainy

[@FinehomesofNewHampshire]

@@quickshots2279 Yolks on you.

[@MerryMary59]

@@FinehomesofNewHampshire its egglicious

[@nateh2665]

I like the can opener and bowl from the same era. Nice touch.

[@ezekielsanders3728]

*my 76 year old grandpa:* we used to eat eggs out of a can *me:* Grandpa's losing it *me after watching this video:* 😳

[@carmyb1969]

Hahaha! 😂😂😂😂😂

[@Flyingsandwiches-nr1zc]

😂😂😂😂

[@ETPlayerLaser1]

😂😂😂😂

[@KaciCooperations]

😂😂😂😂

[@goodbye8995]

I bet you are feeling smugly superior to grandpa and his foolish generation which used LEAD in food containers!!🤣 But, here's the twist... The estrogenic plastic liners in your cans, and other hormone -disrupting chemicals in your food, anti-nutrients in your plant based diet etc, virtually ensures that in 50 years you won't have grandchildren having a laugh at your food storage choices... Because your hormone changed mean you, and the rest of the present generation, will likely never reproduce.

[@jeremiahallyn4603]

I've never seen quail eggs for sale in a grocery store. I bet that smelled great when you first opened it, lol. Love your channel!

[@your_mom83]

@@Buttermilkjug quail eggs??? I've seen pickled eggs in jars at Wal-Mart, but never quail.

[@SoWeirdBoy]

Asian markets, Asian grocery stores

[@ambers5207]

My local grocery store recently started to carry some!

[@Soapmaker19]

I've seen them for sale. They were pickled. We tried them at work. DO NOT RECOMMEND.

[@ZemaraPrime]

The Walmart in my town has pickled jalapeño quail eggs and they’re amazing! I can also get them at our local country store

[@Laurenjonsey]

All I could think before he opened it is ‘oh god the smell’

[@mileshigh1321]

I yelled out when you opened it and it splashed ! Even looking at it was gross haha!

[@absoluteasmr8591]

Ha so did I. Awesome video

[@jasonkh4]

Just when I needed something to cheer me up, my man goes and opens up a can of quail eggs as old as my damn parents lmao 😂 you know something's wrong when your eggs smell like fish 🥚🐟 that little cleanup montage at the end too haha never change fam 👍

[@MrThecomdey]

God as a chef , i have seen so many rolands brand because their product is quite nice and great quality, to see the age and how their signature logo hasn't changed much is amazing .

[@jesseforrest416]

Always good to see the vintage can opener.

[@JonnyVision88]

The closest thing you're going to get to a century egg lol

[@edgarbeat275]

He's young I would have saved it for another 30 years.

[@EternalLife91]

That's a strong egg 🥚

[@72johnblack]

Add a few eggs, some cheese and BAM you have a delicious 70 year old quail egg omelet! Great video as always bud.

[@thesparkypilot]

How do you not totally puke when you open some of these 🤪! You’re a trooper!!

[@Chad-zv5jf]

I wasn’t expecting a recreation of that scene from Alien.

[@MelissaServicePack7Lucky7]

I see it says “Pew” on the bottom of the can. That’s probably a warning. 😂

[@Joshuabryabt-gf6sc]

Always fun watching your videos!

[@jonknapp7335]

"Nice hiss. Ok let's get this out on too a tray."

[@damianbylightning6823]

There's a plenty of cafes in Detroit that serve this. Yum!

[@mikecummings7054]

Excellent video, I have been watching a few of your videos an it's like a window to the past. I expected a rotten egg sulphur type smell with eggs an the liquid to be black. The food is slightly different in America to what we have or I should say had in England but interesting to see how it's lasted. Lead was responsible for the death of members of the Franklin expedition, the old cans had large lead solder seams, maybe the cold temperatures caused the lead to leak in to the food quicker. There bodies were preserved in the ice an they did tests an the amount of lead in there bodies was way too much, hence the cause of death, thankfully we have come a long way since those days an food technology has vastly improved, I wonder what our present day food will look like in the future, will it hold up.

[@GlamGoreChaosQueen]

The Franklin expedition is all I can think about watching these lol glad to see I'm not alone

[@Kdizzy]

Not gonna lie...kinda wanted to see it scrambled up in a frying pan...you know, for fun.

[@anti-ethniccleansing465]

Damn you nasty boi!

[@Kdizzy]

@@anti-ethniccleansing465 haha cmon, you did too.

[@anti-ethniccleansing465]

@@Kdizzy I think he would vomit in his mouth and it would probably end up projectile vomiting at the smell of that shit being cooked and permeating his house! Lol.

[@Kdizzy]

@@anti-ethniccleansing465 Cripes, that’s a lot of vomit. Guess we’ll never know now.

[@anti-ethniccleansing465]

@@Kdizzy Let me guess; would you want him to scramble in his internal mouth vomit and projectile vomit in with the eons old quail eggs and then eat that? HAHAH!! 😂😂😂

[@mteatone3181]

I like this content so much :))))

[@abingleyboy]

Video or Can?

[@mteatone3181]

@@abingleyboy both

[@melraidfadrago4759]

@@mteatone3181 so... how does it taste??

[@mteatone3181]

@@melraidfadrago4759 like chewing-GUN

[@Kim.webbford]

I feel like Willy Wonka watching this: The suspense is killing me...I hope it will last.

[@patd4914]

The longer the lid was in the mixture, the longer my anxiety became

[@HP-sg8kd]

They're nasty new. I guess nothing has changed in 70 years.

[@allie-is-eepy]

Me: I want quail eggs Mom: we have quail eggs at home Quail eggs at home:

[@theimperfectgod7140]

Hmm delicious 🤢👌

[@sulky_demon4764]

Which was better? The quail egg or the lizard?

[@rahulpeter1548]

looking forward to something like toothpaste or soap. Great videos!! This channel is pure gold!

[@kimberleysinnott7970]

You even get to see him clean up major bonus!!!!!👌

[@williamharris8367]

That pressed glass bowl is very nice. I would put that on display over a rusty can...

[@cc-sh9ih]

is it just me or i find this videos satisfying??

[@johnnylego807]

Super interesting as those were probably once a egg in a solution. Now it’s mush. Please keep up the amazing content!

[@Jaystorm3893]

“Alright let’s get this out onto a tray NICE!!” ..... OPPS WRONG CHANNEL MY APOLOGIES

[@matchbox420.]

I’m amazed you did this indoors.

[@flynick]

Tinned eggs! You're a very brave man.. Have you ever heard of bacterium Clostridium botulinum?

[@dannyboysable]

You have a lot of moxie my man to open that 😮

[@Terabit3]

Thank you again for your service in determining which canned goods will and won't last after the end of the world

[@erwinrommel2055]

Wow. You are the man. Them eggs are crazy old. My dad was only 3 when them were canned.

[@MooseCall]

I feel icky.

[@Rustydymon]

Oh wow I can smell it from here! Very interesting!

[@hugo9618]

Who knew unboxing food would be this interesting?

[@LittleKittenOWO]

Delicious Finally some good effing wildlife

[@le_gris]

My favourite part of the video is the brief ASMR section at the end, of the tidying up.

[@zacharyrome3432]

Guess he found his dinner for tonight lmao !

[@RF_N]

Him: **looks at old cans** Also him: ah shoot, here we go again...

[@MicrosoulV3]

Just found your videos. This stuff is great fun

[@stevieevans6335]

This channel is way too fascinating 😂 imma be stuck here for awhile.

[@jpolar394]

This kind of reminds me of a batch of pickled eggs I made once and I put them in my cellar refrigerator and forgot about them. They sat in there for over 1 year. When I opened them up my dog didn't want them and he usually eats EVERYTHING, but I ate them and they were just fine. Just that the vinegar taste was very overpowering.

[@funkypeach8082]

Love the bowl he decided to use.

[@lorenzonotarianni1667]

It's 4 in the morning here in Italy and I was thinking about getting up for breakfast. I might be reconsidering after watching this lol. By the way I love the can opener. Greetings from Italy.

[@michellespringer6248]

This can opener is now legendary.

[@spaziano]

dude that can opener needs a raise

[@petuniaskunk2316]

Nice new testing strips

[@Player-jx9pd]

It’s 6am... Christmas morning... haven’t slept & i was very hungry... until I watched this video lol

[@michael7423]

Another thoroughly gross but strangely interesting video! please stay safe and keep Well Post!

[@DrRoss-eq6zv]

I have that same bowl!😲Best ever for potato chips/popcorn! Solid workmanship, lol had it since I was born! back in the 70's! Moms with good taste and they know quality!😁Keep up the amazing work you do here man!🖒Happy Healthy and Safe NY 2021!!🍾🎊😎✌

[@plainkelly3313]

Great video. I lol`d at ur commentary when opening the can.

[@MrCrazycesar]

Thank you for the video my friend 👍🏽

[@araigumakiruno]

idk watching this guy just opening old canned foods is fun and entertaining

[@Jackie-th6od]

I have literally watched every single video you have put out and this is the first one I have gone EW I'm done that's so gross

[@AmyDonohue]

First one that made me gag!

[@annael87]

Same!

[@MsFs-Train-BOEING-747]

As always ,another great video 👍👍👍

[@the.real.camille]

I friggin LOVE your content & I’m just here to say so lol❤️🥰!!!!!

[@coyrandolph3855]

Trainwreck phenomenon! I want to vomit half the time, but i can't stop watching these.

[@robbeygasper7462]

So funny as you were opening the can I was holding my breath 😃😂😂😂😂

[@anthropomorphicpeanut6160]

I don't usually feel anything with this type of videos but with this one I'm gagging each few seconds lol

[@John-xk6qg]

Wow that quail eggs are same age with my dad he was born in 1950

[@WLgamers]

I love the part when he tests it for metals

[@ricj7517]

Crackers and quail egg spread for the holidays 'yummy

[@The_Custos]

I have eleven quail, and fresh eggs every day, so this is a bit crazy.

[@bartrobinson2103]

Greatest KZbin channel in the world