Outydse pot stap vir stap!!

Wenke vir jou pot.

[@leoniejo1]

Jy is n man so na my hart ek noem dit ancient cooking die resonansieis perfek so geleerby ouma iop die plaas , M vriene weet its special!!

[@krisnielsen1825]

This is the best braai tube channel for me. Vuur Bevonk is a true braai master. So good to see no soup packets added ! They just add so much salt and change the natural flavours in the pot. But everyone makes potjie differently. Thanks for all your good tips and recipes! Keep up the good work 👍👏👏

[@vuurbevonk7293]

Thanks, Kris I agree to keep it simple and use grated potatoes to enhance the basic taste of the meat. Greate pleasure!!

[@hendrikvanderwalt5866]

X4 ja...

[@derickwilliams2195]

Wow this was amazingly educational. Thank you sooo much for this upload. Lots of people make potjies these days but so few of them know how. They should watch this. Blessings D

[@vuurbevonk7293]

Hi Derick thanks, jip people think its a potjie when they use a dutch oven.

[@derickwilliams2195]

@@vuurbevonk7293 💖 They think it is because it is both cast iron but they stir all the time. Potjie has a long and rich tradition. Thank you sooo much for your reply.

[@dpc8588]

Luuks

[@hendrikvanderwalt5866]

Die pote...so hoogte ja...dis dieselfde....

[@regardtvanhuyssteen2134]

Dus n wonderlike resep, ek het dit begin doen en ek sal nie weer n ander manier maak nie. Baie dankie 🙏🏻 ek deel die video op n Facebook blad sodat hulle ook die genot kan ervaar!

[@vuurbevonk7293]

Groot plesier,dink ons oordonder soms smake met geurmiddels.

[@dpc8588]

Ek maak hom die naweek met heel skenkels

[@rudisutherland246]

Ek hoor jy praat van n vlamgat onder die pot. Dis mos n ou Lugmag term? Waar het jy diensplig gedoen?

[@vuurbevonk7293]

Ek was n kanondonkie,en n goeie vlamgat in die lug het darem baie gehelp.