Oxtail recipe with Gary Rhodes - Floyd on Britain & Ireland - BBC

[@sugarspun4216]

I've been a Chef for 30 years and these two were the reason I started, both missed.

[@infotalisman3112]

Both much missed

[@giveotakeit]

They’re both legends! I miss them and and thankful for these videos. Proper food 😙

[@missmaryhdream6560]

Gone are the days, of the personality x how I miss them x

[@OliverHunter-00chef]

Rhodes was around when I first came into kitchens in 94. I never knew cheffing when he wasn’t around 😢. Much missed

[@Laura......]

We visit Keith's pub quite often as we live locally. He's very missed. Now gary has gone too. Hopefully they're both cooking again together somewhere.

[@markduckmanton4227]

Laura what’s the name of the pub please? I am a massive fan of Keith and Gary. Such a shame they are gone, it’s making me feel old. All the best Mark from Nottingham

[@Laura......]

@@markduckmanton4227 maltsters arms. It's in tuckenhay totnes. They have a room dedicated to Keith with pictures and his cookbooks lined up. It's a lovely place to be by the river.

[@markduckmanton4227]

Thanks Laura will organise a trip in the spring, if there’s food and drink my wife will definitely come along. All the best Mark.

[@Laura......]

@@markduckmanton4227 lovely idea.

[@Filmmaker809]

What a beautiful words Laura.

[@artif1ed]

Very sad news to hear of the passing of Gary Rhodes today. Here we have two chefs who sparked a culinary love in so many people. Two lost legends.

[@thomascallaghan5988]

I went from tins of veg to proper fresh everything and coming from Scotland we would go out at the weekend and go picking mussels and waulks buy local crab and lobsters aahhh the good old days .ps we still take our adult children out to forage the coast every now and then

[@richardlincoln886]

RIP Keith & Gary. Two of the great TV chefs, not just food television more a slice of a lifestyle.

[@hannahmcgahan8920]

Richard Lincoln hope they are having a ball up there, I always used to watch Rhodes Around Britain when I was a kid x 😢

[@postman445]

Richard Lincoln WHAT WHEN DID GARY KICK THE BUCKET

[@richardmullins1883]

Yes unfortunately

[@muchasgracias6976]

Kieth Floyd and Gary Rhodes were two of the most talented, inspirational and educational chefs that Britain has ever produced. They were true trailblazers for the generations of 'celebrity' chefs that have followed. Often copied, but never bettered. R.I.P both.

[@donb3557]

Blimey I still have this cookery book, Keith Floyd the man who put British seafood back on the map and a young Gary Rhodes who put British food back where it belongs on the worlds plate, God bless them both their contributions to British cookery will never be forgotten or underestimated.

[@danielrichardcaprani9960]

Keith Floyd,what a Chef,🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧🔥💃

[@Oldlard]

Gary's book New British Classics is one of the few cookbooks I own that I regularly go back to.

[@eamonmcaleer2489]

There was none more gifted then floyd in the kitchen, he had the ability to transfer recipes to all those watching,useing humour and his larikren nature he was the genius of modern day tv chefs.There will never be another .

[@maxwellfan55]

Perfection.

[@sandymack9345]

He was a coor pook. Makes more sense. 🤖 Beeeeeeeeeeeeeeeeeeep 🤖

[@Sean-ce1hu]

I think you’re being a bit too generous with your compliment,.

[@pauloliver6813]

I've always loved this sequence. Fabulous meeting of two pioneers of British television cooking. One in his prime, one not even on the radar as a "celebrity chef". Both sadly no longer with us. However- Gary's Oxtail's still are- they are a really fabulous British Winter meal. Farewell, Keith and Gary.

[@hank1519]

It's so sad that they are both gone. This is a stunningly great episode.

[@elcapitanortz]

These two are the reason i became a chef 24 years on and still don't regret a minute.

[@rahimselmani8006]

I've just discovered Keith floyd and I can't get enough of watching his videos cheers from canada

[@OUigot]

Keith is hilarious!! He takes the posh out of de-glazing; "Rinsing the pan out with wine"

[@Alfredromeothatsme]

Keith in his prime and Gary just starting out. RIP to two of my favourite chefs!

[@farben_]

I always wanted to try an oxtail ever since I first saw this decades ago.

[@robonaught]

Unfortunately ox tail isnt cheap anymore and you have to pay for stock bones now too 😢

[@seanfitz]

5:46 Floyd just being the awesomely hilarious guy I always loved haha!!

[@evy.agency4720]

Keith loading all the oxtails in at once. Gary, trying to contain himself: "I think that'll do us for now." Keith: puts one more in. Wow, what a pair. Poor Richard!

[@Losrandir]

Hehe everybody watching is like "Enough Keith, listen to him, calm down old boy!"

[@richiep1713]

2 great legends. RIP gentleman.

[@OliverHunter-00chef]

White aprons, white clogs. No sleeve tattoos no music belting out. Another era, one of the reasons I was a chef was G Rhodes, a true hero and much missed.

[@chele277]

Gosh Gary looked so young. I used to love watching both Keith and Gary. Both great both missed

[@Edward_Is_Weird]

I cooked this today. Absolutely delicious.

[@Mat2001uk]

Keith Floyd is/was the man, best and coolest TV chef ever.

[@joshtabs8197]

Keith really did project cooking into a glamorous rock and roll kinda way of life.... He is an absolute institution and should never be forgotten

[@jameswilliamson8050]

Both gone now & sadly missed but still I come looking for inspiration thanks for the memories

[@powderedharp9603]

Two of my favourite TV Chefs. Really sad news, 59 is no age. RIP Gary.

[@Amateur0Visionary]

I'm pretty sure that 59 actually IS an age. Who has told you that there's no such age as 59? They should be flogged at the New Palace Yard.

[@andreasegde]

Every British TV chef today kneels down and prays to an icon of Keith Floyd, because he was the first, and he helped so many others. He was the true meaning of 'genius'.

[@stephensmith4480]

+andreasegde One hundred per cent in agreement. The man was truly brilliant and a true champion of British food.

[@andreasegde]

Stephen Smith Watching this again, I am even more amazed that his whole delivery was a million miles ahead of his time, and would still be considered brilliant viewing today. Marvellous.

[@stephensmith4480]

andreasegde They are showing some of his programs on freeview at the moment, they are still as good today. Also there is some early stuff with him and a very young marco piere white at Harveys, they were good friends and its worth a watch.

[@Edward_Is_Weird]

andreasegde You are right.

[@paullittle4622]

andreasegde absolutely

[@Dogboy73]

I always used to get Garry Rhodes mixed up with that similarly spiky head character who played the violin.

[@wallstreettrader1]

Nigel Kennedy.

[@oliverdale1027]

RIP Keith Floyd & Gary Rhodes.

[@leemacgregor]

I couldn’t believe the news both so inspirational chefs !

[@brendang8177]

God bless them both.........inspirational people.......rip

[@jerryjerg406]

RIP KF AND GARY! Love what you brought into my house with these great videos

[@Fatmanstan606]

RIP to the both of you big homies

[@Bedmoments]

Lovely sweet Gary ❤

[@flappospammo]

legend meets legend rip both legends

[@johnk1639]

Two great British personalities. Both gone, but not forgotten.

[@herbmarsh8519]

I wish you were alive to reply to my comment, the best and most brilliant chef, you are truly missed

[@richardbryant3169]

i loved Keith floyd and wish he was still alive as well

[@herbmarsh8519]

@@richardbryant3169 I've got Two of his cook books which I've had for years, but went out today to the opportunity shop and bought his book " A feast of floyd from 1989" for $4.00 what a bargain. looking forward to cooking some of his great food.

[@brijmistry]

Legends ❤

[@petebuck9889]

Two amazing sadly departed chefs. I loved there food

[@ngatiramona]

Two legends in the culinary world. Greatly missed.💙💙💙💙👏🏽👏🏽👏🏽👏🏽

[@vantheman1238]

So sad that they’ve both left us. This is truly great television so entertaining.

[@Lazyeyewitness]

Wow, Gary is so young here. RIP Gary and Keith!

[@Rainman_196]

When I looked for your program, I found that you had left us forever. Rest in peace.

[@theresasmith8533]

Absolute class....! Xxxxx

[@tarquinbullocks1703]

Gary, man. Always loved that smile.

[@TheBerzerker666]

Pleasant well mannered chefs,mild mannered and polite.unlike some pompous self centred chefs who make a living out of being rude,these two were true gentlemen.sadly missed but remembered fondly

[@dfgndfghdfghdfgh]

Before all of his TV fame, Ramsey was booed off stage at the Catey awards. Gives a bad name to chefs.

[@nick260682]

tony naylor I bloody love the man, but not sure Floyd was always polite!!

[@Huly241072]

You guys got me into cooking....RIP both of you

[@gaycha6589]

Gosh, being born in Taunton and now living in Bristol, I miss these two.

[@bb001a]

Two of my favorites :(

[@kurtbarlow5408]

Gary Rhodes was a cool chef when being a chef wasn’t cool

[@stoolpigeon4285]

Cool comment

[@maxwellfan55]

Keith F in top form, oh what a guy. X

[@gibiwoods4860]

maxwellfan55 has

[@9sunskungfu]

I remember this guy Keith from when i was a kid, his commercials used to be on all the time here in australia, i forgot what exactly he was advertising, but the face and the accent , i can't forget, i see in the comments here , he has passed away already..well Rest in peace sir.

[@TobiasArn]

0:00 - 0:10 sounds like a The Streets vers. It's in time with the music and everything!

[@nick260682]

Haha! Quality comment

[@pingu10]

Gary Rhodes looks so chubby! Brilliant. RIP Keith Floyd - what a legend.

[@Lee-ct8hq]

Adam P to

[@vladimirlustblood9694]

@@Lee-ct8hq and the recently passed gary rhodes..two extraordinary chefs

[@Goodwithwood69]

Rest in peace chef! You where an inspiration!

[@kendall_knows_best2872]

2 legends xx RIP to two of the best Briton ever had 😍😍

[@MrDarkTides]

RIP Gary.

[@raymack7189]

RIP Gary Rhodes

[@MonkeyHunch1]

I love the subtle oh yeah in the background lol

[@Dubzz24]

MonkeyHunch1 I thought I was the only one to hear it lol

[@MonkeyHunch1]

@@Dubzz24 me aswell thankyou for confirming it.

[@markduckmanton4227]

Hi Laura, No we haven’t made it there yet. Maybe October, this year has put the kybosh on many a plan, I’m afraid. I like your favourites playlist, many of mine are there. If you like Led Zeppelin, try Tangerine, Going to California and Thank you. Dust in the Wind by Kansas, which seems apt at the moment is one of my favourites. Hope you are well and happy. All the best Mark

[@elessar5848]

These two heroes are now cooking in heaven

[@richcampoverde]

I had the privilege of working with him a number of years ago so very sad to hear of his passing rip gary

[@vantheman1238]

Love the way Keith salutes Gary’s burgeoning greatness by pulling him up a little towards the end of the sequence.

[@rjrj4750]

The Trailblazer. The Best. Keith Floyd.

[@gevvv]

Keith looking like a rock star

[@apoint5film743]

Two great personalities gone..

[@Losrandir]

Beautiful meaty pieces of oxtail indeed, I would hang a painting of that on my wall. Only too bad it couldn't provide the flavour and aroma, but if it would be a really good painting maybe it could even bring that back - from previous sittings - along with other memories. If not, just start cooking then! Or whatever the case just do, anyway! (Oh darn, I actually wrote that mid-video before Floyd started talking about paintings. We must've felt the same RIP)

[@judebogart]

Gary was a genius. RIP

[@rayzorsharp1233]

R.I.P Gary Rhodes. I remember cooking my first 3 course meal at catering college and I used a Gary Rhodes recipe for my Jaffercake 🍮

[@romeo9017]

Rest in peace both of you...

[@gracebowers3524]

Floydy digging Gary out.. Quality..

[@WESSERPARAQUAT]

two superb chefs sadly both now gone, Gary certainly too eary very sad

[@emmetdonnelly2072]

Gary is so young. What year was this?

[@andrewbatchelor6399]

If BBC studios can find this gem 💎 then please please can you upload the 2000-2001 cooking show called friends for dinner preferably the Gary Rhodes episode or the Gordon Ramsay episode Please please

[@fishkiller4111]

I consider myself sort of a badass when it comes to oxtails. If i may say so. I don't however take the fat off, I brown them as is and braise in beef stock and aromatics, for soups. Obviously for a spaghetti sauce they get browned then some tomato paste added before hitting the sauce for a good 3-4.5 hr.simmer. Browning the paste is key.. ;-)

[@annother3350]

you can always skim the fat at the end

[@OlafProt]

You simply cannot over estimate Floyds positive influence on British food, and cooking. People wanted to be him (maybe not that much like him lol), to be that person dipping their finger in some gorgeous tasting meaty dish, and tasting the red wine. Loving food. And then latterly Gary Rhodes and all his peers.

[@meropealcyone]

Miss them both. :-|

[@DominicPannell]

RIP both.

[@udeychowdhury2529]

Oh Mr Floyd, who would have thought your plan to make England a gastronomic hotspot of the world would succeed?

[@suzesiviter6083]

Floyd: a legend and a veteran.

[@GamerzDailyFix]

Cool era.

[@clivemitchell7376]

Loved them both, but I think Keith was the one who got Joe Blogs interested

[@Anudorini-Talah]

sounded like a song at the beginning of the video lmao

[@deborahbowdidge7303]

who's the woman in the background saying oh yeah??

[@spongebobsquaretits]

it will be whoever is filming it i guess, interviewer not cameraman

[@davetheman2615]

RIP Gary

[@lukejackson8375]

6:10😂😂

[@stuartcampbell4414]

Two legends who are no longer with us

[@jeffking6286]

I didn’t know Gary had died ....and really recently Nov 26 2019 , only 8 days ago.

[@jeffking6286]

navidski yeah....he died of an aneurism? I think that’s what it was.

[@SeeRedz]

Rest in peace chef

[@finaleemicou]

oxtails, mmmmm!!! I've been sleeping on British cooking...who knew?

[@ianhubbard4954]

Rest in peace Chef Rhodes

[@plumjam]

Both are missed. Shame Gary went so early. Surprised to see Keith was only 6 years older than Gary when he went. He always seemed rather older than he was, I guess.

[@what1462]

What’s the year

[@carlkamuti]

What year is this anyone?

[@cheesyG87]

R.I.P Gary

[@tempusfugit7127]

So terribly sad for Gary's family , I remember the Oxtail recipe because they used to be so cheap but after Gary's television programme the price rocketed as did pigs cheeks and trotters , I have all his books but know most recipes by heart .

[@TheShadowParliament]

Oxtail? That's something my father would eat...

[@garethrees100]

Both now gone but what a legacy they left !

[@DantesMuayThai]

Sad both man passed away :c . Rest in peace boys.

[@richardmullins1883]

Whos making that high pitch noise at 5:01 and 5:53 😂