OYSTERS ROCKEFELLER | Oysters in the oven

[@oliviamessiah1821]

I used your recipe today on Christmas eve and it was bomb!!!! Thank you

[@fishandseafood]

Thank you for your feedback 🤍. I’m very happy to hear that! Stay tuned with us, there are more interesting recipes to come! Merry Christmas to you and your family 🎄🎁

[@xavierpaololedesmamandreza]

Finally! A video recipe without being chatty! And great Jazz too. ❤

[@debbiezullo7056]

Beautiful video and beautiful recipe❤

[@fishandseafood]

Thank you so much

[@1-to-Adore]

Love this, the recipe, music, short video! 🔥🔥 SUBSCRIBED✔️

[@fishandseafood]

Thank you beautiful soul! Stay tuned for more delicious SEAFOOD & Fish recipes

[@Yuri-hn1sr]

777

[@michelesanpietro3013]

What on earth has Buenos Aires to do with oysters Rockefeller? Argentina, on the other hand, is a country where people don't like fish that much...

[@fishandseafood]

You are absolutely right! The ones who love oysters enjoy the extremely cheap prices and seafood & fish abundance. We are the lucky ones 🤤

[@shaunpreston3212]

We make this using sea astor instead off spinach!Astor grows on the beach and is virtually the same!👍🏴‍☠️

[@redsammy7789]

you open oysters all wrong, would not want to eat yours on the half shell, i would be going to the dentist right afterwards.

[@fishandseafood]

Thank you for finding time to write the comment 🙃

[@josephchicky4463]

how would you open them?

[@mshell1959]

Ok troll, please enlighten us with your technique.!?

[@imanisari7]

I don’t think he opened them wrong. I think that when he had all that cracked shell on his knife he should’ve wiped the knife off and continued prying the shell open. I would also never rinse an oyster after opening. That’s the liquor and it is delicious! To each their own it’s cooking not brain surgery! Have fun!

[@mamabar6811]

Um he rinsed them out so no bits of sand and shell.