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Ingredients:
猪肉糜 200克 (约1cup)Minced pork 200 g (about 1 cup)
2个鸡蛋 2 eggs
盐 1/4小匙 Salt 1/4 tsp
酱油 2大匙 Soy sauce 2 tbsp
糖 1/2大匙 + 1/4小匙 Sugar 1/2 tbsp + 1/4 tsp
水 1.5大匙 Water 1.5 tbsp
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