Papaya Salad (old version) 1 - Hot Thai Kitchen!

This is an old recipe, for a new and improved version, see this video! • Green Papaya Salad (ol...
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the KZbin channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via KZbin videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at hot-thai-kitchen.com
#ThaiFood #ThaiRecipes #AsianRecipes

[@PailinsKitchen]

HELLO LOVELY VIEWERS! Important Note: If you have questions about this recipe, you can post it here for the community to answer. But if you want to ask me, please get in touch via Facebook, Twitter, Instagram or my website (all links are in the description above). If you leave questions in the comments I may not see them due to the large volume of comments I receive across the hundreds of videos on this channel. Also, before sending on any questions be sure to read the written recipe on the website as I often add extra tips and notes not covered in the video. Thank you for watching!

[@PailinsKitchen]

Thank you so much Matthew. Your words are very encouraging, and it would be great to finally have Thai food represented on national TV!

[@PailinsKitchen]

@bopha12345 Hi Thanks for watching! You don't subscribe to a video you subscribe to the channel. So click on the channel "PailinsKitchen" and there'll be a place to click subscribe :)

[@PailinsKitchen]

THank you, that's very sweet of you.

[@avm15101990]

Im a chef at an oriental restaurant, in India, i work in the thai section...loved the insights on the traditional way of chopping. We use a somtam peeler....but this looks a lot more aesthetic...but we've got the traditional wooden mortar and pestle...totally different flavour as compared to a stone one. Thanks again...

[@PailinsKitchen]

Hi there, you can just leave it out if you are allergic, it will still be delicious without it. Thank you for watching and for your comment!

[@PailinsKitchen]

Hi, there. The Isaan style papaya salad you're talking about is called "Tam Lao" which uses fermented fish paste called "Pla Ra". It's very very pungent, and some people cannot quite handle the smell. Tam Lao is usually more spicy, more salty and less sweet. :)

[@rumble329]

Thanks you ! really great show !

[@PailinsKitchen]

@srainy I did! I did go to an international school, and I tend to confuse a lot of people with my English. Thanks for your comment! Somtam rocks :)

[@sigmunism]

Thank you!! Thay's interesting and I will try it later.

[@Tomwangeye]

I really enjoy your many vids :D My compliments to you and your friend, who so gentley handle the camera c:

[@rumble329]

Thanks for shearing !!

[@ilovejimrogers]

lovely....

[@tomimcintyre]

Ah! Great presentation and love your English accent krab.

[@tewsley]

Dang that is hot papaya. And the cook! My word. Fabulous.

[@a_maze_in_melodie]

Thank you so much ! See you soon

[@thefunkydibben7969]

great advice about how to keep left over green papaya.

[@a_maze_in_melodie]

I really enjoy your video and this recipe really look delicious ! But unfortunately, i am allergic to seafood and I wanted to know if i can substitute dried shrimps ? Thank you and please continue your videos !

[@iigobummyx]

You should be on food network. You got the fun personality and you know how too cook authentic Thai food =D You make you videos fun =3

[@srainy]

did you attend an international school when you were in thailand? your english is very good! i love thai food..my mum is part thai and i've been brought up with thai dishes and one of my favourite is somtam! :D

[@PailinsKitchen]

Hi there, You're a little too late! I was a chef in the SF Bay Area, but I moved to Canada recently (this intro to the video is a couple of years old). Enjoy SF nonetheless!

[@Melohhdee]

i really like your videos, im filipino and as much as i love our filipino dishes, most of the time i feel like my heart if getting clogged more and more lol but my second favorite asian food is thai, i learned how to make sticky rice when i was 14 when my thai food addiction started so i love your channel, but i wanted to ask you what are the reasons you decided to go to culinary school, because i cant decide if its the path i want.

[@MsToxicavenger]

YEAH!

[@PailinsKitchen]

@gno2k Luigi, see my episode on Pork Satay and BBQ chicken. Good luck!

[@Snaehbongmouy]

can u do a tutorial on med khanoon (bean paste made out of myng bean) the one i saw is all in thai i am frustrated i could not understand made by coffeebake

[@PailinsKitchen]

Look up California Culinary Academy, and find out the cost from them. I can tell you though that It's not cheap!

[@mgirltri]

The dried shrimp , how do you make it look like a sauce ?

[@ferrigho4613]

Damn, girl stay young! I came from 2024 lol

[@cindymornoa4419]

So many Thai people know how to make Lao foods. Green papaya salad is a staple of Laos.

[@prithvirajdeb2010]

Everything is upgraded from kitchen to camera .. but still you look the same beauty .. :)

[@kenc9265]

She's very talented, very pretty, and very sweet!

[@8triagrammer]

4:18 - You're what makes it beautiful...

[@rille513]

Wow you are really cute love your food aswell ;)

[@pogisiG]

id hit it,ohhh by the way great recipe :D

[@dolahlee9792]

Lemongrass chickem

[@PailinsKitchen]

hot-thai-kitchen.com/?s=Lemongrass+chicken Cheers! Adam

[@ceelo206]

Omg pailin, marry me

[@zRev1983]

quite

[@r53caspar]

Do you speak in innuendos on purpose? We have Nigella Lawson in England !! haha!!!

[@OneLife_206]

cook me some food woman. lol

[@Oscar86ish]

Damn she's so hot!! And she's making a hot papaya salad?! Whoooo buddy! :D

[@ihatelovesongtoday]

u so beautiful

[@kuntrasha]

i like to pound

[@ToppNotch]

i like ur vids ur good with everything ur doing but damn girl u talk to much...anywase thanx for sharing..=)