Party B.L.T. | Where Cooking Begins

[@johntippins]

Hear me out, you could make a B.L.A.N.K.E.T.: Bacon, Lettuce, Avocado, Napa Kimchi, Egg, Tomato :)

[@treggroderick7517]

😮 good idea

[@SteveJarek]

Finally… someone acknowledges that toasted bread totally wrecks the roof of your mouth. Your technique is perfect!

[@19JBow81]

Whoa! Carla is PASSIONATE about her BLTs! Normally, she’s all easy breezy about do what you want, use what ya got. Not here. No sir! 😳😂🤣😂

[@phanboyiv]

Simpler it is the more it matters.

[@pbj9981]

I wonder if Carla already owned the magnifying glass on a silver chain (a baller move) or if it was acquired specifically for these videos

[@roxanneturpin620]

You know she had it in a drawer...right Carla?

[@nic5184]

i've had a really really hard day, struggling with a lot and this video made me laugh so much. thank you carla for your enthusiasm, bubbly personality and great recipes!

[@CarlaLalliMusic123]

it is such a hard time and if i can make you smile it is the freaking best! chin up, you got this!

[@jase_allen]

Carla: "I'm not going to taste your sandwich and you're not going to taste mine, so there's no place for judgement." Also Carla: Judges the hell out of people who choose flagels and tortillas, and calls them deranged.

[@CarlaLalliMusic123]

Well you’re not getting a flagel on my buffet! But use whatever you DO find on … my buffet

[@bionance]

hey carla - i'm not a bacon eater (i know...), but was introduced to a C.O.L.T. sammich some while ago - get this - Caramelized Onion Lettuce and Tomato - it's the Bomb!

[@valpaca2547]

Yes to the colt! Halloumi is also a top notch bacon replacement

[@pamelajoy67]

That sounds amazing!!! I do eat bacon, but I love caramelized onions way more than bacon! I'm gonna have that as my Life-Affirming Sandwich!

[@nicholashilton2514]

“I don’t want a Kaiser roll. That’s INSANE” 😂

[@rojasantiago89]

It's just such a joy to see you, you lift my spirit!

[@quinnlewis2003]

Can we all appreciate how the aesthetic of the graphics changes with the cookbook being referenced??

[@nandy0209]

Saw the 'E' surprise at 0:12, so was a bit of a spoiler haha but love the idea. Love you, Carla!

[@liviniloap6229]

i love watching creators who are having FUN when making their content!!! Its infectious

[@_FearNoEvil]

I whispered to myself, "Salt the tomatoes, Carla," and my girl pulled through! You know when to salt when it is most important.

[@AutumnWytch999]

I think this should be the new sammich all-rounder! Toast. Egg. Bacon. Hot sauce. With some lovely veg to make it healthy for breakfast, lunch or dinner! Not sure about the kimchi, but I would add avocado without thinking twice. I'm still drooling...

[@tkkc2009]

Feeling called out as I drink from my Duke's mayo turvis

[@Watchamocalit]

You are such a joy to watch! I was smiling ear to ear throughout this whole video :D this has become my favorite cooking channel

[@hesperheart6622]

Big Ms. Frizzle energy in this episode 🥰

[@pul0y]

ofc eggs have to be there! (and me is pleasantly surprised to see PH cane vinegar there! tho i do prefer to use coconut sap vinegar, i still use datu puti instead of white or rice vinegar for general stuff)

[@elizabethdunn1668]

Wow! Lots of new ideas to try here! Thank you, Carla! Love your book!

[@jackiehiebert7064]

In the fraught chaos of my life right now, this is what I needed to sit down and watch. Brilliant. As always.

[@taylormolstad8599]

Petition for Carla to show us her nails each video! 💅

[@edwardh8853]

Just what I needed to watch after a crazy busy workday! Carla brings such joy to her videos 😁

[@Ssakarix]

Lmfao! This episode was such a fever dream! I love this so much it looks delicious and I'm crying laughing

[@trayvixk4642]

Toasting one side of the bread is totally a hack I do with some sandwiches. Love that

[@daviddavis703]

Gooood morning from central Florida! Hope everyone has a great day!

[@ericryanyawl9401]

I don't eat meat but always watch these just because Carla is so entertaining and I still pick up some tips.

[@zetaguardian]

I love them energy she brings when she's cooking!

[@michaelmclain7049]

This was fucking hilarious 😆 omg I’m in love with Carla! She’s just so beautiful and funny

[@shawnaleewhitney6630]

You're the best, Carla! So many laughs and so many good ideas!

[@sallieannwestbrook9769]

Also here for Pullman bread. Crispy bacon, avocado, mustard, really red tomatoes and basil.

[@troubiemakie]

I imagine a BLT party where everyone cuts their BLTs in half and hand half to someone else lol

[@0majors0]

Omg that egg 🍳 looked sooooooo goooood 😮😮🫠🫠

[@nicoleinpdx]

This is hilarious, informative, affirming, and awesome.

[@heathergleiser]

I don’t know what I love more: the idea of putting kimchi on a BLT or Carla’s shirt.

[@LBones01]

I'm so glad chefs are coming around to not fully toasting bread for a sandwich. Nothing is worse than having to strategically chomp on your sandwich so you don't mangle the roof of your mouth.

[@sJonah1]

Just made some kimchi (almost 1.5 months fermented!) Gonna have to try me some kimchi on a BLT especially when tomatoes are in season now.

[@RollyPollyTheFarm]

I obviously enjoy watching your videos and occasionally cooking your recipes, (I also have your book), however... a 15 mins video about a BLT with an egg...GURL!

[@kittehtoes]

There are hour long videos on things much less thrilling than blts with eggs all over this website so save it!!! 🤐

[@RollyPollyTheFarm]

@@kittehtoes and you'd be a fool for watching them

[@jennaberrrybean]

Hi Carla 👋🏼 watching you always makes me happy. And I don’t even cook. 😅

[@dolphinately]

Carla I trust everything you say regarding sandwich architecture. Glad you’re as obsessive about BLTs during tomato season as I am! Everyone should keep a magnifying glass in the kitchen 😂

[@H3yItzKevin]

The BGM is giving the sims music and I’m here for it hahaha

[@nicks.6524]

Some of your best work Carla. I hate sandwiches and now I NEED this simply because you had so much fun making it.

[@jennifertrace3836]

We all need Carla as a B.F.F with whom to share a B.E.L.T.

[@CT1010101]

I can't remember the last time I had a tomato that tasted good, or even had any flavor.

[@rfkyt]

Toasted (crispy) prosciutto works well too!

[@porgiepuddinandpie]

kimchi on a blt is so smart wtf

[@hopinandbeliefin]

I appreciate this recipe. One deviation is I go to a BLT as a breakfast option because I tire of traditional breakfast sandwiches with egg.

[@OneOlive1]

One of my favorite sandwiches by one of my favorite people!

[@emberchord]

my god, when she stands over the egg with the huge magnifying glass :D :D

[@br4dl33y]

I have never wanted to eat a sandwich more than I do now! Looks great Carla!

[@MerricMaker]

Salad chef at my first restaurant did a BLS for his lunch. Bacon, lettuce, and strawberry on a toasted croissant.

[@nlr92054]

This video is camp. Carla did the theme better than half of the met gala that year.

[@jeffkoons001]

I don't know about all the meshugas with kimchi and basil muddying up a perfectly good BLT. I think the proportions are maybe not gonna work for me, but I still love you Carla.

[@chrisgulledge4841]

I wanna be Carla's friend and get invited to all her dinner parties!

[@jkniederberger5390]

Oh my gosh...a BLT that doesn't scrape up the roof of your mouth! Wish I had the goods to make this for dinner. Yum!!!

[@lukesmithkaz]

My family has a recipe like this and we call them BLETCH-wiches! Bacon, Lettuce, Egg, Tomato, Cheese!

[@TrickiHiraj]

Love this recipe. But I was literally thinking with that kimchi it’s gonna come right out on the first bite if it’s not chopped.

[@valarya]

I've had a theory my whole life: the messier a sandwich to eat, the better it is. This looks SERIOUSLY delicious!

[@jules.bear75]

she is so effortlessly cool :)

[@kingofcarrotflowers5364]

You're known to my friend group as Recipe Auntie, whenever a video is released it is instantly posted on the group chat.

[@opeyemieletu5379]

Where cooking begin. A very nice program

[@pamelajoy67]

It's a life-affirming sandwich!

[@Dliz_empire]

Always enjoy watching you, nice recipe

[@BenGarcia]

I thought I was the only one that likes the toasted side on the inside.

[@Ray-xv7rh]

Party for meeeee, made me laugh 😃 Yes egg.. why not ??🤔🤫🤤

[@MeredithWhitfield]

i feel like the miz cracker energy really got into carla this ep

[@crashlikewaves]

I’m not sure I always know what’s happening (is key like skeleton key or something)… but I like it!

[@sameliterally]

the shreddy letty doesn't turn to wet hair if you eat it fast enough 🙃

[@roshonaj]

I want in on this party. 🤸🏾‍♀️💕

[@borromorro]

Toasting on one side to avoid the sog is genius

[@simashakeri95]

sorry to break your heart carla but here in canada one of our biggest cafe/food chains tim hortons has a bagel belt as a bestseller (i lived off it in my uni days)

[@itsmelbean9332]

Me, a vegan allergic to tomato, at midnight in bed, wondering if I can just have an L after watching this video and drooling

[@celiazamarripa3375]

I’m also vegan and Lightlife makes an awesome vegan bacon!!! And you can use the kimchi or coleslaw in lieu of tomato 😊

[@itsmelbean9332]

@@celiazamarripa3375 Thank you! I’m in Australia so it’s a bit hard to find good replacements sometimes. I’m slowly finding more, much easier than 10 years ago.

[@simpleclaire]

@@itsmelbean9332 Whomst among us can afford a lettuce in Australia right now though?!

[@itsmelbean9332]

@@simpleclaire Omg true though- I live in Melbourne CBD and there isn’t a single lettuce in the city.

[@insulaarachnid]

Delicious! Also that manicure is fabulous!

[@miriamajigboye7473]

Amazing

[@virginiaf.5764]

I sometimes enjoy a schmear of peanut butter on a BLT.

[@Lalscell90]

Gave like immediately after the belt pun.

[@TPark-rf3lt]

Kewpie mayo is really where its at... IYKYK

[@megangaylan4541]

PINOYS!!! Carla has Datu Puti vinegar!! Hahaha

[@jzakibe]

I’m still waiting for the Pasta Daddy shirt.

[@GigiStar01]

I'm a monster! I cut my sandwiches into 2 rectangles.

[@sh-nd4cs]

I just giggle and laugh throughout. Tiger blouse🫶💕

[@VictorMTaveras]

Damn this sandwich looks intense lol I'm hungry now

[@coljar100]

very entertaining Carla.. looks amazing

[@danielleryan196]

Hilarious and educational, thank you

[@josuearauz2366]

Yo tambien quier

[@agyakubemsenbenson9796]

Good one

[@giftadisa4170]

Love this

[@limyapsheng8080]

I gasped when i saw the asian fish plate 🥹🥹🥹

[@thompsonemmanuel6804]

Lovely

[@Oracle428]

I'm not a fan of raw tomato... but you replace that with a good fried green tomato - I'm so there!!

[@CoinsGalleryz]

Very impressive

[@oluwafunmilayojohn3853]

I am always amazed with your vidros

[@mcvillageboydfnm]

Nice one

[@user-pp7mw4nl3x]

i love the chaos of this video lol

[@waheebolamilekan6553]

I had a good day with your videos

[@gail4101]

Carla, I’ve told you this before but I’m moving in with you!! 😋 🤬🤬I live in California, so you’re safe…😩

[@jenl7122]

Love it!!!

[@yunkpatrol2345]

Also appreciate how Carla isn't racist like @mollybaz

[@olycalderon3396]

Delicious

[@phireontop]

SO INSPIRED

[@RhysChristian490]

This was so corny and amazing. 😁