Payday Prepping Haul | More Food shortages are coming | Prep Now

[@FrugalQueeninFrance]

Great prices. Luckily we’re still paying just over 1€ for mayonnaise here in France. We buy tinned pate here too. Other than that our food is still twice the price of the UK. We pay over a euro for tinned potatoes.

[@tinabundy2654]

Great haul 👍 I organized my all purpose flour and self-rising flour yesterday, as well. The stuffed peppers look delish, enjoy! 🎉

[@rebeccatoolan3744]

I think they do the price thing as slowly as they can to gradually acclimatise us to the change, much like the way they cook a lobster.

[@botulf4908]

Lobsters are put in to a pot of boiling water. You are thinking of the myth about frogs in cool water that is brought to the boil and the frog just sits there and dies....it's a myth, the frog leaves well before any dangerous heat will affect it.

[@lat1419]

Lobsters expire of placed in cold fresh water. There is no need to boil alive.

[@lynnpurfield9430]

When we ran a cafe we found Lidl so much cheaper than wholesale in many ways. The butchers was always great though. The big pork loins were definitely great value if you sliced it into 'chops' first then bagged it for the freezer. So tender it takes little heat to flash fry.

[@cjjenness2130]

Love watching your videos. I can't believe how cheap food is there! I'm in the USA. PRICES here are much higher on everything by comparison. I shop sales and make sure I compare by unit prices/ per pound type of thing. And put things aside in another room. Praying things don't go as expected... for us all Blessings from the U.S

[@AnasFoodLifestyle]

Thank you 😊 yes everyone from US saying it’s cheap and I know that some items are super cheap right now but not for long . And yes god help us all 🙂

[@lat1419]

Ana, that looks like a massive haul! My best larger storage jars are the large pickled cucumber ones, the ones that are about 6 inches in diameter.. We eat a lot of pickles, and the extra large jars have quickly accumulated. I bulk buy spare lids for several sized jars as the originals can carry the smell of the food. The big jars are great for all types of dried food storage.

[@AnasFoodLifestyle]

Yes it was a bit big 😊. I know the jars , they are amazing , I can buy them in wholesale shops with pickles or onions but they are not cheap 👍

[@magdapietrzak9031]

I would say that cheap rice is due to huge order which supplier have to honour price but you are right it will jump up hugely when contract for rice will be renewed.

[@Iamhome365]

Our rice in lidl/aldi have went up 20% here in Ireland. It had stayed the same price for quite a while, then went up 10c, then another 10c

[@debbyplank2189]

Good job! I love your prices. I would pay double for everything you've bought here in the states. Can't wait for you to try canning. XOXO Spinach in the can according to my husband is mushy. Don't forget that you can cover the rice with beef or chicken and sauce or soup mix.

[@AnasFoodLifestyle]

Thank you 😊 I only so far can jams and pickles and jelleys as I don’t have pressure canner yet . I have induction hob and pressure canner for this type of job are soo expensive but I’m im considering alternatives 😊

[@wildthing6668813]

I think they are keeping the staples low and adding the price to other foods like meats and cheese.

[@roserosenberg5805]

Great!!!!

[@lynnpurfield9430]

Lovely haul Ana. Those jars areca great find. I don't know of a bigger Poundland than the little one in Carmarthen though. Is Bookers open to the public like Castel Howel now? We have one in Johstown but it is a way out for us really.

[@AnasFoodLifestyle]

Morning , no you need to have booker card or know someone that does , still businesses only

[@lat1419]

​@@AnasFoodLifestyle charities can get cards for wholesale places too.

[@tonette6592]

(Love your blouse! I like your tops a lot.)I'm still impressed with your prices. We were glad to find 2.26 kg rice for 2.16 GBP last week. 2.26 kg flour is 2.16 GBP, and that s the store brand. WOW, those meat-stuffed peppers! you have more interesting foods than we have in the States. I'd love to go to your stores.

[@AnasFoodLifestyle]

Thank you 😊 it’s only because Lidl here does different foods from different countries on a weekly basis , does your Lidl do that ?

[@tonette6592]

@@AnasFoodLifestyle We don't have Lidl, nor do we have ASDA, (darn it!)

[@Iamhome365]

Ana I saw you reply to a comment about a pressure canner but it's disappeared. I just saw a 23 quart presto one for 19% off $124 and was for induction hob. Its something i'd love to get. Great haul 😊

[@AnasFoodLifestyle]

Hi , in US they are cheap but In UK the one you talking about is £300, that’s the one I want but it is too much money . Thank you 🥰

[@jmsuther01]

@@AnasFoodLifestyle tfal makes an induction pressure canner 23quart as well!

[@pikayla5749]

Always exciting to get a bargain! Cheers!

[@AnasFoodLifestyle]

I know , it’s like winning a mini tiny lottery in a prep world 🍷

[@youmeandthefamily.7112]

Hello Ana. Home bargains had their onion sets down to £1 a bag now. Might be worth you checking out for your allotment x

[@AnasFoodLifestyle]

Thank you 😊👍

[@youmeandthefamily.7112]

@@AnasFoodLifestyle you are very welcome. I wanted to tell you aswell incase you didn't see maggi potatoe flakes are reduced abit on amazon and if you subscribe and save aswell on it you can get it even cheaper. Iv got some coming this month for my prepping pantry x

[@AnasFoodLifestyle]

Thank you 😊 I did buy few when they were £15 doubt that will happen again though.

[@youmeandthefamily.7112]

@@AnasFoodLifestyle no I don't think it will either x

[@Chris-uk.]

good haul that is. its still the way to go prepping and preparing to go off grid, with everything going on it makes sense, there's something in the air that the shortages are coming back, thought it months ago, and its coming back, glad I've been stocking over the two years, when I do a haul, the shelves are fully stocked so i don't get what's going on, there plenty of food, there's something in the air that isn't right. maybe there working on a rationing app for purchasing or for our electric. i would put it past them. i purchased a kelly kettle thanks to you never herd of before, but what a great invention, keeps you warm, can cook my beans on there, can make a make shift shower with a plastic bottle, its a life saver, it would be a good idea to get a few water bottles in, as the kelly kettle can boil the water and you can put it in the water bottles and shove them in sleeping bags, if they exclude us from society because of a digital id. total peace on mind having one I've been using it in my garden and trying not to use the electric as there trying to rob us, its nearly £20 a night to heat the house, i can find better things to do with £20, can get food for two weeks for that, thanks for the kelly kettle idea, now I'm thinking of water filters, because there playing the water shortage card. great video, look forward to the next one.

[@AnasFoodLifestyle]

Thank you 😊I know what you mean , things are not right . There are more veg shortages in the map, will cover on video soon 😊 As for the water filter , I’ve done a video the other day where we made our own with buckets , have a look if of interest 👍😊

[@janerowena4023]

Where do you store it all?! Seems like you have so much!!!

[@kimkenny556]

Can I ask if you found the Asda essential tinned mushrooms any good before I stock up on them? 😅

[@AnasFoodLifestyle]

They are bland but texture is absolutely fine 👍

[@missyorkshireprepper]

I get them all the time. You need to fry them up, or they taste like rubber. Worth stocking up on

[@onlyClaire]

My payday shop includes a visit to Costco, always have to be aware of pricing as sometimes normal offers are better value. I have tried the tinned spinach and wasn't impressed, we keep a bag of Asda whole leaf frozen spinach blocks in the freezer instead.

[@AnasFoodLifestyle]

I love Costco , keep wanting to ago , not been the ages it’s 1hr 30 from home so need to find time . Thank you for spinach 👍

[@tonette6592]

@@AnasFoodLifestyle I will bet that you will not like the tinned spinach. I have used it in recipes and have stocked some, but I have dehydrated more fresh.

[@AnasFoodLifestyle]

Thank you 👍

[@emilyuk3570]

How do u store your sugar n flour

[@AnasFoodLifestyle]

Sugar just wrapped in cling film so it doesn’t create mess as it does not require anything else . Flour mid term vacuum sealed in original pack, longer term Mylar bag with OA. There is a video on my channel about storing your preps and what I sore and how if interested 😊👍

[@magdapietrzak9031]

Many small increases are like cooking life frog starting with cold water ... heat increased and frog will nor jump out but get cooked. With one big increase of price is like puting life frog in hot water - it will jump out and escape as fast as it can...

[@AnasFoodLifestyle]

I understand what you mean but we can’t run anywhere though , if one shop do it they will all follow

[@chrisbrown1586]

Get a old soda stream machine a special adapter kit and a big bottle co2 from a gas place 5kg should do it... look on for the soda stream upgrade videos thank me later

[@AnasFoodLifestyle]

I’ve got a soda stream machine but the bubbles don’t last but I will have to check this out out of interest now, thank you 😊👍

[@chrisbrown1586]

@@AnasFoodLifestyle the adapter kits only about 30ish was when I brought mine just not got the bottle of gas yet tho but we'll worth the money doing it saves a fortune

[@daval5563]

Thank you for your video. God, ... your prices are still lower than ours. I dunno, you look like a pickled Onion person., ... lol Do you like pickled eggs? I cut up and pickled Hotdogs of all things, and they turned out great. Go figure. Oh yeah, and since that worked out, I did the same thing to some Bologna. I'm going to have to look into making my own pickled Onions now. Oh yeah, the onion sets you have. You know Onions are a two year plant, right? First year the bulb, and second year the seeds. I was having the hardest time storing my Onions until I realized the "sets" the small onion bulbs I was planting had already grown for a "season" by their clock so they do not store as well. Onions grown from seed store a lot better because they have something to live for, their seed eh? The things I learn. I've started canning Swiss Chard, Kale, Beet greens, etc. and pass them off as Spinach. I don't grow or can Spinach. The canned Spinach will be over cooked to say the least, ... and the Old Folks here demand their veggies be boiled to death so all is well. AND! I just found out you can pressure can Turnip greens and they are the preferred canned greens in some places. Who woulda thunk it. I'll have to try them now. I found some Coconut cookies, or biscuits as you'd call them, and thinking they would be a "keeper", I bought a slew of them and nibbled away until something else came up to nibble on and then I forgot about the coconut cookies. Well I took a pack out last week only to discover they went rancid! The chickens liked them. I dunno, I thought Coconut stored well but it's obvious that there was more than Coconut oil in them. Hmmm, I haven't bought curry sauce but discovered I like the Mild Curry Powder they sell in the HUGE bags in the International Section of the store. So I've been buying that stuff and packing t away in mason Jars with Oxygen absorbers. It will either work to keep the spices fresh, or it won't. The future will tell. I feel good about my bean supply but I am buying dried Chickpeas for Hummus. I also want more lentils but can't find green Lentils for some reason. Just red Lentils. Our Split Yellow Peas disappeared for awhile too but they are back now. I bought a couple of large bags of Split yellow Chick Peas from the International section thinking they were split Yellow Peas. It pays to read the label properly eh? It was only printed in three or four languages but I only looked at the things. You know what I find funny? I can buy Hotdog Relish, a product of India, packed in a glass jar and shipped half way around the world cheaper than I can buy Relish produced in my own country. Ahh, the joy of owning cheap economic slaves who have no choice but to provide you your eternal and entitled profits or starve to death themselves. The Gulag of Poverty creates the incentive in losers such as myself that would make us agree to flip those "for profit" burgers, "serve" those for profit tables, and clean those "for profit" toilets all for a part time, minimum wage, no benefits, position of subservience. Can we say Yessum Massa? Good thing I was never good at saying "Yessum Massa". The Money Masters of the world have succeeded in transforming the abundance of the world into the worth and value of their eternal and entitled profits for the benefit of the few, the elite, the entitled, and those great winners in a perverted world of win/lose. Right? Humans are stupid. Just the fact that we must prepare for the shit kicking we are about to receive proves that point. We will die by the Billions you know. Remember, I write to the future of this dismal and failed Age of Self Inflicted Retardation. The Age of S.I.R. And! I work on the Ways of the Win/Win and the Economics of Time for the future child because this present population will only deny their own redemption for it shows them to be perverted human filth who are far too easily corrupted for the benefit of others to ever develop the ability to benefit their own children. Sad but true. If we had the ability to work together in respect, dignity, and diplomacy for the greater good, the highest potential, the Holy and Divine Win/Win, we would be doing so now and we wouldn't be the poor perverted people of the win/lose mentality whose highest potential is everyone loses. AKA Hell on Earth. Oops! I'm ranting, .... again. Forgive me please. And good luck eh? I'm thinking you'll make it. Oh, and Win/Win.

[@buddymojo]

Love your channel, but you talk too fast.

[@AnasFoodLifestyle]

Thank you 😊 I will try to talk slower 👍